10 Best Asian Knives -

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The Maîtres Cuisiniers de France" association and into the "Académie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.
Asian Knives - Comparison Table

Top Customer Reviews
Top Customer Reviews: Steak Knife Set, ...
A knife is weighted perfectly. It is easy to use and has balanced amiably. A boss has the solid core that it is part of a leaf and of some looks of does not have to that never spend was. A leaf is fat, the little on 2mm and hard! I am impressed with what time remains acute data that takes used and that quickly the past knives have dulled. My woman has loved a knife like this far and still are that it takes to regulate 'Thank you is' after prepping the big lunch.
To That likes:
- the appearance is a lot
- Weighted a lot of
- A lot of ballance
- the acute stays
- Easy to stress
- construction of Big quality
to That that does not like :
- At all
is looking for the good quality, big, acute, that goes to last it lifetime the knife then gives a Imarku the try. It is much more economic that a lot there still would owe that last and treat like this well. I am satisfied extremely with cost of mine and would recommend it by all the world... Included my mother!
Top Customer Reviews: Meat Chopper, ...
Top Customer Reviews: Oster Lindbergh 14 ...
Can not complain a lot of mine others the knives almost have fallen averts, this in spite of comparable sound to them.
My favourite part in these knives is a colour, reason to good sure no short smoothly or look to be a lot well has done. A blockade is jagged like some knives do not line on equally & he irks me.
Unfortunately, the mine has come discolored and there is lined. Honradamente, Some scratches would not be an end of some some knives is not even a same shadow of blue/teal (some look more see)!! More the description has declared has received imperfect some and had sent his backside and has ordered the together new so only to again receive the neighbour deserted, as I will be to return these and not buying again. Reason the people have alleged rusted quickly, has not annoyed using them before dipping behind in a box, for this can not comment in his acuteness or cutting capacity.
Like this sad to see these go reasons a colour is like this enough, but look quite ridiculous when they are not a same shadow. My fiancé there is remarked neither has been a same shadow before I have said anything ( has seen the in the first place).
An only with can see now is that it rusts the bit, but while his dry maintenances for one the majority of the part would not owe that be the question. To good sure recommend, especially is in the estimativa! Oster Some products really add and ossia any exception!
UPDATE 3/2020
These are still the compraventa adds. I have taken of the dishwasher and they resist on wonderful in this appearance of more cleaned also. So much value of the money!!
&60;&60;&60;Update 5/28/18&62;&62;&62;
has had to fall my indication to 4 stars.
Reason, these are not to stuff washer sure.
Some starts to armour plate to rust wash in a dish washer.
An only way could maintain a rust was.
Is to rid wash with the green scrubbing tampon.
Top Customer Reviews: Steak Knives, ...
Of a first impression, this cleaver is gone in the box of present good-looking and well has wrapped/protected, which the fact adds so that it gives present. A carbon brota of the stainless steel is VERY ACUTE, as be very careful when managing.
This cleaver is light (only 1/2 of a weight of the mine old cleaver) this in spite of like this resupplies a lot of managing/feedback, and an excellent sense of balance during use. I tried it on chopping vegetal, that short flesh, and has tried included cut by means of the bone -- do perfectly. A flesh and the vegetable cut by means of liking butter, and a big bone has been cut for the half any time without any chip/partorisca dent to a leaf! Dried clean with the dry cloth and looks new once again.
Certainly need several days partorisca take used to, but feels very solid and comfortable during my initial uses. This cleaver surpasses my expectation and I am more than pleased with this compraventa!
Top Customer Reviews: Sushi Making Kit - ...
Some chopstick is really well also , and a foreigner of bamboo and the spoons of forests are forests of big quality.
Likes that a real bazooka the device is easy to gather and disassemble partorisca clean.
Has easy instructions for use in a web of place, although I have found is a lot intuitive.
Has done circles of lawyer of the cucumber, and has resulted utmost! I not having never he felizmente sushi in home before like this this was a lot of thrilling partorisca me!
Creates a cost of a box is justified, some products are highly durable and will last partorisca always.
Would recommend this box to any one looking partorisca do sushi house with ease.
Top Customer Reviews: Farberware 5243363 ...
Has had a lot of knives on some years and I can say you, for a price, this thing is sum . A boss feels well in a hand, a leaf is acute, and a coverage is in good price to help maintains it has protected. Ceramic still has is limitations in that wills has cut with him, but this ossia my knife of the election for things likes fruit, cheese, and small elements. A durability of ceramic has improved a lot on some years and is much harder, but like a description has said, does not use this in lunch of hard density (potatoes). My sister has used my main ceramic knife partorisca cutting some yams on Thanksgiving, last year. When it Take home it has found it my knife loved in 3 pieces... You are the sad day . It says that it is the sure dishwasher , but has not tried never and the same no. for the knife of estimativa, this creature so only takes the hand has washed. You would owe that possess this knife.
Gave it 5 stars in easy to clean and versatilities but didnt durability partorisca register of then does not consider the durable ceramic knives. They are in a sense that resists his flange but be careful has dipped any pressure lateralmente on can the pause. It does not plan in that test that with this knife.
As because so only 4 stars? Partorisca me, a backbone of a knife is too fat partorisca the small paring knife. It is fatter. I need to be partorisca give it force, of the ceramic knives can break.
Spends for softer veggies likes celery, the small onions are. Harder veggies, like some main carrots, is the tad more difficult. Perhaps ossia so only me. Partorisca A price, and his utility, recommend it. So only maintain the imports is not ultra-slender.
In general, am happy with him, and use it perhaps 4-5 days the week.
jonesey65244
knows a second period 15 first month of a boss has broken and a knife there is ruined . If they were less expensive would treat him like this disposable - when I need to stressed buy the new a. I go partorisca try for now another costruttore partorisca see there is knives with better bosses
Top Customer Reviews: Mercer Culinary ...
HAS the good steel, is coming with the good flange and remains acute quite well, would say interior 50 of my knives of cookery of big dollar. Has the good grip for my hand-held measure the same average when wet and is well has balanced. Calm would not owe that stuff washer the knives but am blamed of the do from time to time without subjects still, which is something does not have to that feel the culprit roughly is point of prize . Quell'Stressed the time of the pair and a steel is not hard to dip a flange on.
Has very endowed the people those who are not also to cook they a lot have all been a lot well has received. Ossia My election of upper knife in a 40-80 row of dollar for his good materials, good ergonomics and wide row of uses.
While clean a leaf with which have finalised cutting flesh, has lost a sponge. Now it could be the dissatisfied client and say that this knife is responsible, but concealed is not a chance. A leaf there has been the glorious yard in my toe but felizmente has not gone quite acute to take all a way by means of a bone. So you are looking for the knife to cut by means of bone, can require look elsewhere.
In general, would say that ossia mine the majority of the expensive knife compraventa never! Any acute plus, this probably would be a last knife does not have to that never buy! Or for my woman to leave me compraventa. If you are in a “flange” to buy this knife, so only he! So only it would recommend when being the little more careful that was.
FANTASTIC knife, súper acute right out of a box, has arrived punctually and perfectly priced for German steel! 6' it Is an excellent period , easy to manage around flesh and fruits and veggies. I used it on carrots, pig, potatoes, tomatoes, and onions to appoint the little. Calm will not complain buying this knife, is all concealed and more. It returns to esgular' width sized space in of the blockades of knife ( any nee a oversize the widths have done partorisca to knives likes him one 8' knife of Boss or a Japanese Santoku) still can does not believe was so only $ 28, for the Mercer, German steel (if compared to another knifes, 6' or 8' Bosses, this knife would owe that be in 55 to $ 70 row)! It goes figure, perhaps was my-priced, does not know , does not concern . Everything knows is work perfectly for me and am like this happy found that and bought it.......
Used that to cut on some chicken and was perfect for a work. Much easier that using my knife of boss. It was more slender and more flexible, leaving me to really go in some cracks and crevices. A grip is well, no too big or small; a leaf, taste to him has mentioned, was a lot of and flexible but sturdy, and an ergonomics discovers of felt well. Has the sense balanced and has not felt in any point would slip with a boss or cut me in any way. It would recommend!
Absolutely would buy this knife another time. And I will be more careful with a garlic.
Top Customer Reviews: TUO Chinese Chef's ...
Any need the knife of meteorite or the $ 200 or hand more partorisca measure the arms forged. Partorisca 99 of people, will not be appreciably better partorisca you that this.
If you are the boss , already know the knife wants. Reading to stop this.
THIS THING has HANGED
Like this is of delicate constitution, can love the less robust knife for a long rib sesh.
Takes the knife sharpener reason require one in all the chance, but take the a lot of one and stress this bad boy once the year or something.
UPDATE, 9/27/17: I am impressed like this with this particular knife, has purchased my second Vegetable of 7 thumbs Cleaver during Treating he of Lightning. It felt it it has loved it the one of leftover manually in chance this knife of production has been interrupted in a far-of future. If YOURS the cutlery was to produce this form of particular leaf in VG-10 steel with the arrival of Damascus, would purchase in the heartbeat. This knife is so only stellar like east! But he VG-10 leaf of steel with the arrival of Damascus will do this knife even more that appeals that a current Five-stars to estimate this knife has won already to date.
These arrived and dipped the by means of some full steps in a cookery today. All have to that say is WOW.
SOLID of chair. Comfortable and quality. Some complaints of boss (roughly he no when being any forest) does not comprise . It has to that that to fat coating like him to him the a lot of knives of big final (as well as it Shuns) to withstand years to wash etc. At all looks artificial mine.
Some leaves are extremely acute and some. Managed like this well knots of mine Shuns!!! In the neighbourhood of a prize. I go to take a together full of these or perhaps his Coverage lines which is his main final , now that knows this company is entirely legit.
Update with which 18 month
has used this newspaper. The gone after each another use and stress each pair of weeks (daily use). They are still like this as well as I bought him. Holding cup of súper well. Steel of the leaf is not like this hard as it shuns (almost) but enough a lot doing minimum of interview. Súper The value compraventa.
Has used this knife for chopping vegetal, cut it down big fruits, breaking down poultry, and slicing big hunks of flesh.
Cures of a leaf: dry and store it immediately after washing, and stress it regularly. I have purchased also the knife sheath to protect me and a cutting flange, like these products does not come with an another that a box is packaged in (a good box but perhaps too clunky to store in usually).
A knife adds for both a random cook in such the low prize, or the boss of enthusiastic plus has interested! They are not the pro so it can not speak to this, but love this knife.
Has read some descriptions attentively- He, says soycome cleaver' right in a leaf. No- this is not the thin bladed or knife 'will read. It is really strong, to good sure feels stout, but no too heavy, with excellent balance so as to still be agile. A curve or 'rocker' of a leaf is that I attracted initially, more having abundance of room under a boss for some knuckles. A bolster is good and soften too much, as any odd blister something if you choke up in joining it to him to leaf likes tends to. Excellent materials, meticulous arrival, he lifetime knife. (I knows I sound like an ad. They are so only like this excited lol)
When have in the first place seen a description I chuckled when I have read concealed, with which hundreds of day and prejudices to draw and tests for ours YOUR INSTRUMENTS of knife of cookery of Cutlery, knots devoleped this Firey Knives of Cookery of the Series.' Now I say- Good work YOUR CREW of Knife of Cookery of Cutlery! Really very done-
Top Customer Reviews: Kyocera Advanced ...
Has based in some descriptions, has done sure to know use a cutter for anything concealed could break a verge likes him frozen alimentary or bone. We use this daily cookery for the family of 4. So much, you are used the plot . Has wanted to it.
But based in some revises here, had think that this cermamic the the cutter would remain relatively acute after the year or two. For nodes, is was distant very of true. Enough 6-8 month afterwards, a cutter has taken very duller. Sensibly duller. Perhaps it expect also given some effusive descriptions here? Perhaps...But only I bad people that is reading this, does not expect that a cutter will remain acute for years.
Has taken it Kyocera cutter sharpener but of course, this any one fold no an acuteness that exited of a box. I buy this cutter again? YES!
Still although hard cape while I have thought, he still last longer these cutters of the metal and an acuteness are surprised enough. I am not lining mine overexpections against a cutter.
If this description was useful, please click that has been useful. (It would like him know if my help of descriptions any one.)
Alas a past pause during cutting in an alimentary and the parts of a cover have taken blended in a lunch, has done to any to give this until a lunch was to serve, could not find some pieces broken he so that it was probably digested.
Donat This was the Amazon of the substitution does not leave me to return this same element when was has substituted only.
Very disturbed with this product while it is very dangerous like the pieces can take digested.
Also bought some less cutters of the expensive ceramics and is not so acute. As it IS? They require more pressure when flavours in piece or rib with them.
Goes to invert this class of money in cutters, respect his limitations. And for a prize, would have to coming with sheaths, while they are mortal in the drawer without them.
Wish some instructions had mentioned that or would have to treat in in to to the this cover likes him his was done of of glass.
Like The big adherent of the cutters of steel was very surprised with an acuteness of this cutter. Predominately Uses this cutter for fruit and of the cutting vegetables. A cutter is the addition adds in any cookery. It prefers a black cover in a white cover and has bought a cutter based in aesthetic preferences, but a black cover is done of oxide of black zirconium and offers extra durability and also crosses a process of extra shooting bren Kyocera website, so that it was the plus when purchasing a cutter.
In the first place was, a cutter is very clear and a cover is at all heavy. For people that cutters of uses of steel in the daily base this can take some time to take used to. A cutter an excellent work that down through vegetables and of the fruits; even so, it does not recommend using he for flesh with bone, hard flesh, or anything taken. It uses a cutter in of the hearts has cut of chicken and thighs and the thin pieces cut of steak only well. To prevent chipping the hand washes a cutter and posed it on he microfiber cloth to dry. Any one poses in a dishwasher or he will break a cutter.
That is to say the cutter of the ceramics adds for any one looking for his ceramic premier or another ceramic for his collection of cutter. I use a cutter in the daily base jointly with my cutters of steel, and so far my cutter has no chipped still and has lined his verge well. My only flu is that a cover is brittle and fragile compared to armour cutters of dish.
Does not think a hype in some merits of hulking spent of German steel cook the plot, want to something ignites and fast that will not spend out of your parsley of acute sinews. An experience to cut with this cutter is totally different using steel. Plants a cover against something, applies a slightest whisper of pressure, and suddenly a cover has crossed that something and is resting in a cutting joint, while for your next order. It IS almost spooky that acute this thing is, but a creation of form and glorious cape of the cover any never unsure chair. And it looks to remain acute indefinitely. It takes mine in December of 2013, and averts of some small and totally cosmetic nicks in a cover, a cutter in of to to the still laws likes them to them the fact when new. If and when you direct to spend a cover was, can publish the in Kyocera for free resharpening.
Among east and a Kyocera Serious Advanced of Ceramic Revolution 3-inch Paring Cutter with Red Sleeve, White Cover, can slip through 90% of the each prep. It recommends to maintain the cheap cleaver manually for grittier to to records likes them to them the squash that cut and mashing of garlic, but for almost all more, a Santoku is downright surgical perfection.
Top Customer Reviews: Mercer Culinary ...
Was very happy with a knife. Over time the taken more interested in of the knives, german vs japanese steel, and has decided them the 'upgrade' to a ZHEN VG-10 Damascus Cleaver . A steel was noticeably more acute when calm the tones, and a damascus the model was beautiful. This in spite of, when it is coming time to in fact cut, a mercer was in fact better. A secret here is that a mercer has the convex grinds, while a zhen was the conventional plus V-grind. This has meant that the vegetables there be not stuck to a leaf almost so much. With a mercer, can it to them mediate the cucumber, and piece to thin pieces for draws to cut by means of a cucumber. It could any one with a zhen -- a cucumber would stick to another side of a leaf.
After up, has tried them a Wusthof Chinese Cleaver . The The disturbed immediately -- was very heavy. Sincerely, weighed is in a title, but the did not expect it to do the big of the difference. A record and the arrival neither has been like this good; a plug has not been still to soften, and is neither state meaning that it resists a knife properly for choking until a heel was uncomfortable. A mercer the plug and the heel of a leaf is softened. And that pause of weight, ossia when it has them @to @give that a mercer is 8.8 ounces, which is súper light. It is also so only 2mm fat in a plug.
Still Wanting to find 'the best' knife, has tried them another german frames, Zwilling . This one was slightly heavier that a mercer, slightly fatter, but a balance was was. It prefers a 7 measure of thumb of a zwilling more, but a measure of a relative of the sleeve to a leaf was uncomfortable and fact for odd balance. If you are resisting the chinese knife of boss properly, is pinching a leaf, like this in a zwilling the half of a boss is sticking out of a backside of my hand. And this was when it has them @to @give that the really, really like a no-boss of hule of the slip of a mercer.
After up, was a Messermeister Asian Precision Chinese Knife, 8-Thumb . It does not know reason the has not tried this an in the first place before some another, of of the this is a knife that boss of celebrity Martin Yan uses. It was an only knife that has been competitive vs a mercer. It is the little has bitten heavier, which the sure cutting tasks easier like weight help of knife, but no like this overwhelming like a wusthof. It is fatter in a plug, but in fact takes even thinner that a mercer (that it can see it in a picture, is already very thin). It is full-tang, 3 kerb, with the a lot of 'ping' when tones in a leaf vs the 'thud' of a mercer, so to good sure feels likes the quality in your hand is the this class of what. I Liked him still of a boss of hule of a mercer more, like this has finalised them finally wrap a messermeister boss with the hule that together tape.
5 chinese Knives of boss later, a mercer and messermeister is my preferred. For a mercer, a so only downsides can think them of him is not really downsides at all, but personal preference. A tip is quell'has bitten more rounded that some another, any he 90 corner of terracing. This mecer and draw-the courses the easy plus reason does not dig to a cutting neighbour so much, in a side that the sacrifices have facilitated of work of delicate tip. It is also 8 thumbs in place of 7, but the ees taken has used his.
Is looking for The thin and light vegetable cleaver, ossia incredible value in this point of prize.
Was fearful of this cleavers be a lot until pair but can says that ossia my gone the knives.
Is extremely acute likes boss with concerning especially while washing it.
L The cleaver but the light plus that your knife of normal nave that is enormous when you in in front of rib the plot of things.
A boss is plastic soft as they are not fearful to leave he in a tank and a boss take warped for accident. It would recommend this cleaver to all the world.
My subject with him was a quality and creation of a boss. A boss of the forest has not been finalised, as unless oiled, has the risk of alimentary and hand-held security. More importantly, a course where a leaf is inserted in a boss is not sealed, has the empty among round leaf and flat sleeve. Ossia To good sure any one feed sure. Another subject has had was that a course of light forest of a boss has not been flush with a black ferrule, which was quite uncomfortable while doing with a knife. Of here, no material will be gifting the to any one. It has to that it Is the skilled tool for cutting by means of in filleting fish, as any versatile asked .
Am returned a 4 thumb and has bought a 6 thumb with NSF (hule) boss. Of the looks of boss to feed and rid sure.

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The Maîtres Cuisiniers de France" association and into the "Académie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.