10 Best Baking Dishes -

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The Maîtres Cuisiniers de France" association and into the "Académie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.
Baking Dishes - Comparison Table

Top Customer Reviews
Top Customer Reviews: Amazon Basics Glass ...
Likes that the parts partorisca take were better drawn partorisca his Work, edges a bit resbalosas.
2 |
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Pyrex FBA_1105395 Basics 8.1' Square (2 Quart), 8 inch, Clear Pyrex |
9.5
Score |
View Comparison Table |
Top Customer Reviews: Pyrex FBA_1105395 ...
Has thinks that was the fluke. So much, I have ordered this one in Amazon - is Pyrex, well? Tonight, you meatloaf - takes a casserole of an oven and posed it an upper stove - explodes! Glass and meatloaf everywhere! It is surprising that any one has been hurt during both of the same paste ups. I plan to complain in so Amazon and Pyrex in this very dangerous product. I see he other similar descriptions - does not buy this!
Reasonable prize
Convenient measure
Easy to clean
Perfecto to cook the apple crumble and brownies!
Gilipollas:
Only take when take of an oven, besieges in the towel, eschews the sudden changes in that temperature can cause crack
Has found this to be the fine substitution. I am the big adherent of Pyrex in general like any complaint! Work exactly while it expect.
Has thought that was the fluke. So much, I have ordered this an on Amazon - is Pyrex, well? Tonight, he meatloaf - has take a casserole of an oven and dip the in an upper stove - has exploded! Glass and meatloaf everywhere! It is surprising that any one has been hurt during both of this swipe ups. I plan to complain to both Amazon and Pyrex in this very dangerous product. I see he other alike descriptions - does not buy this!
Top Customer Reviews: Pyrex Basics 3 ...
Partorisca Do it worse, a glass has flown enough the dstance and some have finalised down my disposal of rubbish, which is closed now on thanks to of the this.
Can try choose out of the main pieces with tongs and try turn a disposal of rubbish and reset he, but this simply does not have to that it has spent, and again, has not been never a subject with a dish to write included done in aiming Porcelain (which is also easier that clean after drenching).
No more Pyrex for me.
Would not use any of these in an oven again.
Like this yeah, is Pyrex. Sturdy And dependable, this in spite of in an end of a day is still glass and any one some indestructible material of marvel. It is good but no godlike. While gracefully it manages the wide variety of freezer to still has to that do your part. Ossia All common sense this in spite of. It does not take a dish of a freezer and run hot water in the, for chance.
But again, he very flat. My only real nit is a lack of sleeves lateralmente. There are protrusions where can you grip, but I really like this of the real bosses. Spending for big is calm to give you the sturdy and dependable flat that will last in fact a lot of years when properly cured of. A good product!
Top Customer Reviews: Nordic Ware Oven ...
Arrived to be that they use a casserole for him without a racks. Some looks of casserole to clean on easy.
Top Customer Reviews: PYREX 3QT Glass ...
Top Customer Reviews: (35 Pack) 8” x ...
Top Customer Reviews: Pyrex Basics 2 ...
'An original Pyrex was done originally with borosilicate glass, the almost indestructible material that can withstand hot. In his original patent in 1919, Corning has declared a product would be used with borosilicate glass “because of his big coefficient for thermal endurance.” It concealed basically it means it it could be used in of the big temperatures without dreading to break. This he ideal for ovenware, for this resulting the swipe for warriors of cookery on some the a lot of decades is around state.
This in spite of, after the transmission of company, Corelle the frames more have modified late some material and has gone with that is considered the “glass” the economic plus: glass of silicate of file of soda. It is the commercial glass easier that produce. But silicate of the file of the soda has the tendency to break, pause, estrago or included explode when presented the transmissions of light temperature.'
Top Customer Reviews: Ello Duraglass ...
gilipollas: heavy and take he on soiled of refrigerator
This in spite of, a colored the silicone wraps the surest fact and appeal.
Top Customer Reviews: Pyrex 8' Square ...
Top Customer Reviews: Cuchina Safe 2-in-1 ...
My look for a no plastic silicone/ perfect coverage of microwave for dishes to dine continuous.
Sincerely to a costruttore, has bought one 8” lid downloaded and is the solid 5 star but the amazon will not leave me leave the separate description to the equal that have chosen to leave another knows one 2-in-1 in my opinion is the 2 product of star in better.

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The Maîtres Cuisiniers de France" association and into the "Académie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.