10 Best Bread & Loaf Pans -

Top Customer Reviews

Top Customer Reviews: Rachael Ray Yum-o! ...

Rating: 4 out of 5 with 46 ratings
4 / 5
I have received so only this casserole a one he 3-the piece that Bakes and the casserole of Cookie has Dipped of a same mark. My woman has ordered this legislation with which she tossed out of my together 'expensive' old because they have had a yellow residue partorisca cook spray on the and has not looked very anymore.
Like the cook of engineer and leading cookery, here is my first impressions.
Pro Is:
Some casseroles celery well, slick, no too fat or thin. Aesthetically they are pleasing.
Has not used a lot on the partorisca see like resisting until cooking diverse things. We will see.

With East:
A first sew the era partorisca wash some chemicals of factor of a together. It have read in some other descriptions that these are prone partorisca rust. As I washed him manually and you leave him partorisca dry in a storm of dish. In a morning was partorisca situate them in storage and I immediately remarked because these are prone partorisca rust. A curl around an external lip has not been sealed, could listen them water swishing around inner in spite of my better endeavours partorisca drain it. I will owe that drill pierce it partorisca drain to counter this poor creation. I can all be ensure you that a coating has been applied after a cure of lip, so that it means an interior probably will rust in all the chance. Now it has included have a together in an oven partorisca evaporate any moisture.

Will update this description after the month of use. To the left it is partorisca see the add to t ready of Pro is or With east?
5 / 5
Burned bread and Believed for a baker has experienced. With which Martha Stewart loaf the casseroles of 12 years have had has bitten a powder chooses Rachael Ray loaf casseroles. I have bought 2. It has a lot of the cookery of Rachael Ware and roasting casseroles that am partorisca add but the theses further are frustrating, each bread has tried to do, 5 recipes tried and some different, each suns loaf Burns in some outsides and any facts in an interior. I have read partorisca casseroles of dark aluminium partorisca turn oven down for 25 terracings. The same situation excepts has to that cook more along and I 2 banana given loaves burnered to the crisp in an external interior and crude. During some holidays bake partorisca give like this present. Has 1 silicone loaf casserole and that I baked in him with a recipe has bent still that has dipped in this perfect result and this burned and crude. Also they rust. Launching in some rubbishes.
5 / 5
I Really like these Casseroles ! ( It excepts, it Sees down)
Laws well, A bit Easy to Clean in
That the Burned & fat in Alimentary regime
without Difficulty.
To That that DOES not LIKE is that no of pounds
the washed & Dry immediately with which Use,
finalised with BROWN YUCKY waters it that exited of a 'the rim Gone' on ALL
of these Casseroles !
Recommends these BUT SO ONLY partorisca
Users those who Rid the washed & Dry.
Cleansing of the dishwasher is not the good Idea.
LesB
5 / 5
A casserole is good - good quality and that alleges partorisca do. My only question and because it does not take never this casserole is is like this small (if it have thought he by means of and taken out of the ruler partorisca see a measure exactly would have known this and any one have bought he). A whole reason I included do meatloaf is partorisca some leftovers and meatloaf sandwiches, with the hard acting manly the portion of measure eats'n husband, am lucky to take a sandwich.
5 / 5
Perfecto partorisca mine meatloaf and fact cleaned-on the breeze. I docked a stars reason there is not any hole in a half of a casserole partorisca a liquid to drain there. It can group on the little in a centre. When Volume out of an inferior casserole, turns it the little side-to-side partorisca take a last of a fat to drip out of a fund.

Mina meatloaf:
1 hamburger of flesh to reserve
1 egg
1/2 cup ketchup
1/2 band of Lipton onion of beef
3/4 - 1 cup of Upper Stuffed Stove (use this that breadcrumbs)
- mix an on in the bowl
- spray with cooking oil on casserole
- add flesh to the loaf forms in centre of casserole (the mark sure can see some of some holes lateralmente partorisca drainage)
- add the pleasant zigzag of ketchup on (optional, but looks a lot of)
- bake in 375 partorisca 55-60 minutes

Enjoyed!
5 / 5
These casseroles are terrible. It does not order never of the his again. Line and a coating has peeled was.
4 / 5
Has to that say that it is so only a awesome loaf casserole. This casserole is really does not stick calm does not require very a lot of-sticks to rear spray with him.
4 / 5
I class of like this some bosses. They would like him more they were of the little main. They do not protect your hands try to resist strictly for some orange sleeves. If a whole flange was an orange silicone was easier that resist and manoeuvres a casserole. I have loved a weight of a product. I have loved a no-arrived of clave. But when I have washed a casserole and then dipped he in strainer of mine to stuff to dry, the lifting was when ready to dip behind in a cupboard, rusty the literally touched water 'was' of him. It does not leave casseroles of mine to seat in watering so that I am not sure that is to arrive. I do not go to return a casserole like used that and liked that easily an alimentary slid was. Could try it a time of plus and dip one in final casserole in a dish drainer and see if these helps. I am not sure where a water was tored' to the equal that goes to be the mystery for the little while.
4 / 5
Ossia A casserole of better bread l has has not experienced never use and cleaning hands down. To bread of mine of the surprises so only does not stick to some sides. The free Accident. I clean up it is the snap. A bread the only falls was easily when turning on for the situate in the storm to cool. Just slides a lot of era. With absolutely very leading spraying, greasing or flour. Has any one has done ciabatta bread in the casserole of bread? I have tried without anything. So only situated in a casserole coffins raw casserole. Oh He l has done! Slipped well was. Oh Expensive! Highly it recommends this product and will order another.
5 / 5
Are a lot spent for three compraventa different of casseroles. Finally I seen a casserole of Ray of Rachael and purchased it. Those produced adds. It has to that weighed and very smooth. I have cooked any stuffing of chicken in him on mine BBQ in 325 terracings and is absolutely perfect result. It does not squander your time that buys that another craps. So only buy this one the one who be happy.

Top Customer Reviews: Wilton Perfect ...

Rating: 4 out of 5 with 30 ratings
5 / 5
Utmost casserole to do boneless/skinless thighs of the chicken stuffed with the jalapeo filled with cheese of cream and then embroiled in bacon. Any toothpick required and is only mere wonderful to do the things have taken. Oh, the calm comprise you can do it small loaves of bread in him mass! In case perhaps wants to see so to do this, goes in youtube and looks for Thighs of Bacon of the chicken Embroiled by Malcom Reed. These things are wonderful flavour !!!
5 / 5
I want to this!! He a little perfect measure mini loafs. I have bought for Christmas to do little loafs to comprise in my goodie stock exchanges. I prefer the loaf in slicing in the big plus loaf. I have researched that too much and the people have said that it is only like a recipe for the big loaf so thats that has done. Return perfectly!! It issues for gone Wilton. Loafs Has fallen only out of a casserole and I any spray he with anything. It comprises beaks of my yummy the bread of the squash done with him!
5 / 5
...Doing breads of banana. I prepare 2-3 casseroles, total of 24, and freeze the but this casserole is absolutely a plus uses very little baking the spray and these little of the breads burst well was and these washes of casserole on top of any time. Still although it is sure dishwasher , prefers to wash manually. I WANT this casserole
5 / 5
I am supremely happy with my decision to purchase this product.
Wants to do only serves to bake products, and now can eat the integer loaf. Squash Of mark, banana, and breads of chocolate, and all utmost with this casserole.
IS quality very big and robust. I am quite clumsy in a cookery, and still with several rough drops and dings, this casserole has still to aim any dents.
Spray He with spray of oil of the olive (PAM), and at all clave. It IS the tad takes to clean because of a divots and a fact these waters splashes arrive when wash it. I have not tried he in a dishwasher.

I amour this product and highly recommend his purchase.
5 / 5
Has the recipe for black grain brownies and this casserole is perfect for that. It was able to spend out of individual small loaves of a brownies. Have Also he cornbread in this casserole. I plan on using he for the Jell-Or the mould and anything more can think of. Easy clean
5 / 5
I WANT this casserole! I have been in fact looking for this type of casserole for the long time; Wilton has done my sleep that comes true.

Has used a casserole to do mini-loaf bread and cakes to reserve also! A measure is perfect to eat, and for cakes of the pound simply can embroil up and give in of the friends like the present!
5 / 5
This has known that this has existed included. Too much often and he several classes of breads but so that there is only two to join us loaves would take dry since has not eaten the hurriedly enough. Any one only the a robust the casserole resolves that the subject also leaves has extended your amour for copper with friends, family, has sawed-workers etc. An utmost finds and is happy with him.
5 / 5
The marks have measured of perfect portion for clave-bariatric eaten of surgery. Easy to clean. I want to it.
5 / 5
Work very well, but to take to turn down an oven 25 titles that law with the by heart dark casserole.
3 / 5
Desprs The month of weekly use, each loaf clave in some sides and his so thwart. Quan Took it in the first place this has burst well has been. Any one how much clave of spray of the subject. I have used only soap of dish, water and the cloth of wash exerts to clean them with. I have appealed only to to buy cups of silicone to use in these so that it does not have to buy even so another casserole.

Top Customer Reviews: Amazon Basics ...

Rating: 4 out of 5 with 60 ratings
5 / 5
The casseroles are of sound!!!! The May HAS DONE bread before so bought these to use for my first times and my bread are exited utmost!!!!! To good sure purchase he again and highly recommend the!!!!
4 / 5
These are casseroles is for a prize. I want to bake the mass of acid of bread of free gluten weekly and this law adds.

Update: I have used these prende meatloaf and corrode some casseroles. I am not sure why, but a coating is peeling was and only after the pair of use of month. So much, I add for bread, any well for meatloaf.
5 / 5
The casseroles Are and supremely easy to clean! A bread of banana flipped very was and all concealed has remained was the little wet that loosened with the soft sweep. I have used soap out of the habit but waters it would have done a trick. It does not have any complaint and would buy again.
5 / 5
I actuate Only the used these casseroles a time to bake bread of squash, but the bread bakes equally, and cleaning up was the breeze. I never metal to use to take or scraping feeds was, abundance of tools or good silicone of similar cookery to do a trick. The time will say like this controls up. And this depends into use, cure (the hand washes these) and basic concealed is cured of. Fulfilling the the very well the value for a prize has paid.
5 / 5
Casseroles Of excellent bread, and use the all a time; slips of bread out of some casseroles easily and is easy to clean
4 / 5
Used two times so far. Once for mere bread and once for bread of carrot. He a work.
5 / 5
Taken these to do bread of the squash and was wonderful. Some casseroles have cooled very hurriedly among the batches and I was able to take my baking done the fastest plot.
5 / 5
I have ordered accidentally by deception. But, wonderful robust casseroles of Teflon
5 / 5
It can not speak with durability still, but will say that my race of the initial test with some casseroles was a lot of. I have used the small spray of casserole before inserting a bread loaves, but does not think was necessary. A loaves exited sper easy and browned well. Cleanup After baking a loaves was also easy, all apresamiento was the cradle rag. Very pleased with this product like this far. For a prize, this value of the offer of the casseroles adds!
4 / 5
The use split of the time and he well. The desire was an inch or two elder. In spite of nonstick coating, still has to apply some oil, otherwise a bond of bread in casserole after it was used the small time . Even so, a casserole is very easy to clean waste - just drenches in of the waters for 3-5 times.

Top Customer Reviews: USA Pan Bakeware ...

Rating: 4 out of 5 with 60 ratings
4 / 5
Fashionable name: 1 pound - Loaf Casserole all my bread like my old standby loaf the casseroles have seen long his day among scratches, rusts something, etc. Intrigued For a creation of description and acute corner of product (especially a roughly done course in USA), has bought a escentro announced (1-lb.) Casseroles of USA loaf casserole that finds to be a lot of sturdy with his satisfyingly weighty heft. So only the a lot of light greasing and my finishing loaves taking a lot of flower and bake fantastically and equally. Slightly main that my old 1-lb. ( You regulate loaf) casseroles. The mine that finalises loaves slide a lot was, leaving any residue. An ONLY complaint has is that they do not have any lip anything in some far ends, as any one calm so only require two hands to create he out of a hot oven, but in of-panning a finishing loaf, there there is so only at all the grab to with a delivery to plop a loaf to the rovescio to the towel-has wrapped another hand partorisca thumping, so only has to that spill a finishing loaf was to the bunched on towel. It IS so only a lot uncomfortable and has approached to in some llamas an or both hands in scrolling or depanning, neither/both.
Complains it a lot real notwithstanding this in spite of, I like a casserole quite (a lot of!) To so only exit a inherently a lot that annoying manage subject. Finalising loaves, further to be a lot enough, also develop the a lot of same, the crust extends. While it does not wash my loaf casserole (any reason to with the bread of yeast), has fill he with watering to see if these envelope-has bent the corners would filter and with which 10 minutes that chair in a counter, his no. With your that comprises that that manages a hot casserole can be delicate until it imagines was regarding the do safely, highly recommends to take the. I anticipate a lot of years if any one for ever out of this casserole of bread.
5 / 5
Fashionable name: 1 pound - Loaf to the casserole has used this casserole partorisca one very first time last night. I have been baking partorisca on 50 years and recently decided partorisca try my hand besides yeast and sourdough the bread that bakes. Flour of Arthur of the King is my favourite source partorisca supplies, recipes, and baking help and suggestions. His and the cook is Illustrated (partorisca recipes and of the descriptions of crew) so highly recommended this small 8 loaf casserole partorisca the regulate loaf. And to the equal that have had so only he 9 Pyrex loaf casserole and to 9 casserole of metal, after the investigation has ordered this casserole. Flour of Arthur of the King has this casserole esatta but with his proper name and logo in a fund. I have done my prime minister loaf of the sourdough bread of sandwich and to the equal that can see is exited fantastically, and the better same flavours. The book has washed a casserole and turned it to the rovescio partorisca drain and air dry.

But imagine mine partorisca dismay when I have turned a casserole on partorisca the place went it and after seating right side up in a counter partorisca the minute or have discovered like this rusty collecting of water in some corners of a casserole. I have taken the paper towel and blotted he on and shortly more collected. I have tried to take the photo of him. When I have turned a casserole to the rovescio again and looked attentively in a flange gone. It is not sealed - a flange gone clearly can collect water. And I can see rust under a flange gone. That comprises a flange gone is reinforced and perhaps a boss to reinforce is not coated and rusts. I am not happy in a rust.

I now read that another reviewer suggests to dip these casseroles to the 200' oven to thoroughly dry this flange gone, like this clearly has any way to rid the dry. I guess I will have to that try this technician. But a lot you appreciate the entrance of Casserole of USA here, if casserole of mine is in fact defective, or has the better way to concern for a casserole. I am concerned that a casserole can rust a coating takes fraction or there is lined. They are conscious that tools of the metal is not to be used. But otherwise that durable is this casserole?

Everything of this aside, some looks of casserole to be sturdy and he certainly browns bread fantastically. Appearance a costruttore and other users can clear this.
4 / 5
Fashionable name: pound - Loaf to the casserole has possessed two of these casseroles partorisca the pair of years - I LOVED HIM absolutely, until yesterday. There is remarked while dry a casserole with the towel that one of mine two casseroles has some facing during an arrival. I have concerned me & you use it both casseroles exactly some same but so only one of them there is this question. So only I bake bread roughly once the month. I always the silicon of hand-held wash has used only utensils with all my casseroles. Needless Partorisca Say, with a better of priest, this a casserole failed. It has contacted the casseroles of USA & expect honour his lifetime has guaranteeed.

Some casseroles has been wonderful; the cooked bread in them is a the best - some casseroles are sturdy & solid. I am not sure now, that knows as it knows, if it buy him again, this in spite of. They are more expensive that other casseroles & to good sure expect the casserole of bread that is used, perhaps, 12x the year, would have to last at least the decade.

I slowly partorisca update this description & when it takes any response of Casseroles of USA.

Update: I have taken the good response of a company & is by train partorisca send me the substitution. I go partorisca add the star my description - I want to a bit casseroles, has has not had never better quality or the question up to now! If I have not had the question at all, would have taken to 5 description of star.
5 / 5
Fashionable name: 1 pound - Loaf Casserole These casseroles are without the doubt one the majority of solid, a lot-built and more treating casseroles of the bread has not used never in mine short baking life. So only feeling a heft of these casseroles say you bad subject! It has baked my prime minister loaves yesterday with these casseroles and is result partorisca surprise. I can not recommend these casseroles more. I think that that I will take two more! :)
5 / 5
Fashionable name: 1 pound - Loaf Casserole I use this casserole and my iron of mussel in the weekly base and wants to both. It finds that my breads take the better increase out of this casserole that do in an iron of mussel for some reason. Perhaps reason this casserole has the smoothest texture?? I beat. This casserole is totally nonstick. THE target and bread of grain in him and there is not lined never or the greased.

Was to suggest so only that the users so only use the spatula of silicone in him, but coming to think of him, has has not used never any spatula in him. Bread of mine always the slides a lot was. For those extending the beat or dough to the east, will want to use the spatula of silicone this in spite of... NEVER metal :)
4 / 5
Fashionable name: 1 pound - Loaf the casserole There has no the plot partorisca say in this casserole concealed has not been already has said. When I have taken he out of a box, in fact says 'wow!'. This feels like the product of the bygone age, behind when the things has been done partorisca last. This thing has some serious heft his. Sure, you can find fewer casseroles of expensive bread, but no of this quality.
4 / 5
Fashionable name: pound - Loaf Amour of Casserole, amour, amour these casseroles of bread. I bake the plot of sourdough bread (pictured) and there was on dipped with some crazy slanted ends in my casseroles of bread of the glass partorisca years. I have taken the casualidad and has bought two of some casseroles of USA - I desire would have found him fact of the years. They are done like this good and my falls of bread well out of a casserole after baking. Oh, And some finals (the ends of heel) is almost directly like this calm does not have to that cut of the odd wedge to take to the straight piece of bread. Perfect casseroles!!!
5 / 5
Fashionable name: 1 pound - Loaf the casserole will not require never buy another casserole of bread again! Ossia The professional-note, casserole partorisca have that has weighed. A corrugated the sides and the air have left inferior to circulate during a process to bake. A corrugated the sides and the fund will not be evident in your bread has finalised. Although it always uses the spray to bake, this casserole has the longitude of durable coating for fast emission of your again cooked bread. Once he a lot of loaves of bread and has forgotten to prepare a casserole but was impressed further with this casserole when a second loaf has been released so only the easily likes first. Ossia A casserole will use when your recipe asks three cups of flour.
4 / 5
Fashionable name: pound - Loaf Casserole My husband is a baker of bread familiarised . It tries several different casseroles on some years and solved in this type, duquel has two. But he usually done three loaves the time as I have ordered this partorisca he that thinks that that a measure was one same likes some have. It results that a two already there is was a 1 measure partorisca reserve so I am returned this one and he has bought a right measure partorisca match sweat another. It is baking three loaves to the equal that write this. It likes him a way some cooks of casserole, cleaned, and controls up. One the light coating of oil is all this is to require partorisca one cooked loaf partorisca release easily.
5 / 5
Fashionable name: 1 pound - Loaf to the casserole has ordered the second a! Uses in fact and quality very good. Very better that an economic patterned metal in the tent of big box. I have done bread of sandwich the little time now. Slightly I fat some casseroles according to a recipe. A cooked bread in normal timeframe, is the beautiful golden colour without taking overdone in a fund. More than everything, he literally fallen out of a casserole when you touch it lateralmente. The hand that the washes is simple reasons at all glielo stick to to him. I dry him immediately and take some extra times partorisca touch a casserole against a towel in my hand partorisca shake any water out of one has bent flanges. I have bought a second casserole to the equal that can do two loaves immediately and freezing that does not require immediately. Like this easy and have bread of fresh sandwich while we require it

Top Customer Reviews: USA Pan Bakeware ...

Rating: 4 out of 5 with 54 ratings
4 / 5
I have been baking bread partorisca on 30 years. Experiences 2 of these buses the casseroles done 6 month and used him weekly. Some casseroles partorisca have those heavy is excellent & emission a loaf perfectly. It was tired based on some revises partorisca consider rust/partorisca line but there is not had to that question. Utilisation the recipe of 1906 (researches bus loaf/Grandstand of Chicago partorisca to 9” casserole), this results well every time. Some lids return well quite (would not owe that be a lot tight) and included leave a logo indented to a cup of a loaf!

Extracted to some lids & of casseroles likes them tries of my iron of century of old mould - with respect of & compatible interview. Some lids & of casseroles are very oiled first to bake and, after releasing a loaf (while hot) dry down some lids & of casseroles with the humid cloth - king oil, then situates behind in a hot oven has turned was to cool. These pocolos a lot extra all a difference in an action.
5 / 5
This extra long casserole is perfect for my gluten the free bread that does. I have been that uses the bread maker to bake my bread. In a summer are to add reasons do not owe that hot on a house that use an oven. But I have not been able to take it loaf of bread that sustains an increase. I have maintained to think has required to change my recipe, and I , but at all has changed. I have purchased a 9 thumb in this same casserole, but so only is not quite big. With this casserole a lot so only take the big plus loaf, but supposition that, remains up. It has given on a bread maker now. Have tweaked My recipe after a lot of loaves. I have found that using more waters gives the consistently main loaf. As I have cut down my mix of flour to 5 cups. Utilisation 3 eggs, in place of 4. Utilisation 4 tbs. Of Psyllium Husk powder. 2 tsps. Of rooms. 1 1/2 excluyentes of powder of tins. ( A excluyente that among a big box of powder of tins.). 1 tbsp. Of yeast, 1 1/2 tsps. Of baking powder, 3 tsps. Of cinnamon, 3 tbsp. Of honey, 3 tbsp. Of oil ( olive or cocoanut oil ) , and 2 3/4 cups of water. Amass a hell out of him, ( good therapy), put in casserole, he pressing equally to this casserole, then value a cup with the acute knife. Simply it situates a casserole in a cup of an oven while an oven preheat to 350 terracings. Dipped the oven for 50 minutes and I have the big loaf of bread. In fact, I toast it once that stands up in the short interval. Some pieces then shrink so only enough to dip a bread down on is side and then toasted in big. Now I have the good browned pieces to do sandwiches of mine with. It uses to Close & of Lock and premix my flour so that I do not owe that disorder with this when I want to do the loaf or to pizza. My mix of flour are has taken: 2 12 cups of flour of brown rice, 1 cup of starch of potato, 1 cup of millet or sorghum flour, 1/4 cup of tapioca starch, 3/4 cup of flour of buckwheat, and 1/2 cup of earth there is roasted, unsalted seeds of sunflower. With a Lock of big & Lock, can return 3 of these batches to a cube. Yes, to plot of ingredients, but nutritious that mark the a lot of structured loaf.
4 / 5
Has bought a casserole specifically to bake the rye sourdough Danish Rugbrod so much could bake with a lid on & takes a bread like square like possible. A casserole has done perfectly, and has produced to be to good sure my best loaf still. A lid slid immediately without a @@subject with which one bakes, and a loaf has baked perfectly. It was to buy more now that has done my test bakes.
5 / 5
Well, this loaf to the casserole has been in my cookery for roughly 18 month, and has baked at least 20 loaves. This individual loaf to the casserole has been selected for his measure. The majority of my recipes is for the 2-lb. loaf And after a final increase a cup of a loaf comes so only roughly to an upper flange of a casserole. With regulating 2-lb casseroles, a turn of pieces-was the main way that loves. These are so only that there is wanted. Regarding a quality: it has resisted- arrived a lot well. An arrival is not the 'any-stick' arrival. I need to grease it, but it has not had the question that takes it to release a loaves. It qualifies for the vote of 5 stars of me, this in spite of a casserole is 'bent ready, and this leaves tiny vertical grooves in the each one corners that tends to accrue to build-on old crust. If it buy this element, suggests that you maintain any bamboo skewers on-hand. They are just right to clear-out of these grooves.
4 / 5
Exactly which follows to look for. Done a lot of tins loaf already.
4 / 5
First of all ossia my favourite mark to bake casseroles. I have bought a 9 casserole of thumb because suitable my needs. This in spite of, this be has said, there is also to 13 casserole of thumb and whichever to casserole compraventa mark sure an use of recipe is feigned for a measure of casserole. These casseroles are sturdy and very done and there is included distribution of hot and will produce the wonderful loaf of bread. When you Select the mark of the recipe sure is for 'ache of crumb' Bus loaf. One follows to help you on a second increase: Dipped a lid in situating when in a second increase and the leave quite opened to verify like a bread is trace . When the notes is inner 1/2 thumb of a cup of a casserole, the in bylines and immediately situates in the pre-the oven has heated. A casserole also can be used without a lid if you are not looking for the type of square sandwich loaf of bread.
5 / 5
Has done prime minister of only mine loaf of bread of whole grain with this casserole. I can not think that very resulted . I brushed The little solid shortening in an interior and a lid. Had absolutely any question with him sticking. A bread was the beautiful golden brown all a way around. It can not be pleased more. You recommend this casserole to my friends.
4 / 5
Love this casserole, has done it sourdough loaf of the recipe of Flour of Arthur of Rey and he are exited utmost. A dough has weighed was to 2lbs 10oz and was perfect for a casserole.
4 / 5
Has purchased this July of casserole 9th, 2019. A Bus loaf to the casserole for definition has the sliding lid, and this no. of casserole that Looks in of the descriptions and of the questions for this element, looks that that a time come with the lid, but no longer does . It is misleading to call it he Bus casserole and ship he without the lid. If it does not come with the lid, a description would owe that declare that clearly.
5 / 5
Left to say, once again, that LOVES Casserole of USA-- do fantastic, for real a lot-casseroles of clave.

Ossia Prime minister of mine bus loaf casserole. A loaf to the casserole does not come with any recipes or of the tips in the know what dough to dip in, as I winged the and dip 1500 grams of dough in and then to the left tries it while I have left a house for the hours of pair. This was also. When I Have gone back, 300+ grams had oozed out of some corners and has done his way to any one breaks and crevices has beaten. A lid remained in tight and no budge. I have cleaned on an outside the bit and has been advance and cooked the, in all the chance. Fully appearances the nightmare that tries limpiarprpers on when I pulled was, but has not done so only a slide of lid immediately without the fuss, but less than the minute of soap, water, and that the toothpick was all the taking for the take pristine again.

Now have the beautiful, perfectly square, equally browned, any-too-crusty loaf of the bread and calm can not say a casserole of bread was has not used never.

Top Customer Reviews: Chicago Metallic ...

Rating: 4 out of 5 with 58 ratings
5 / 5
I add meatloaf casserole, the metal has weighed well, easy to impulse out of meatloaf and use. This in spite of almost exactly two years with which shabby, an interior any coating of clave has begun to peel, as it can not use. Drat. Has thinks that that we had found of the perfect meatloaf casserole. Perhaps two years is a life expected of this class of bakeware . . . I have verified a guarantee and he is guaranteed for 25 years with normal use, this in spite of does not have any contact n7mber or way to ask them roughly his guarantee.
4 / 5
Terrible. Used two times in the day still arrives reason have bought too much beef of earth. I have cooled absolutely some casseroles after downloading a meatloaf and has used ANY UTENSIL at all. It was not streaky. Then drenched in of the warm water and Dawn 1 now to dislodge a burned in of the rests of ketchup and brown sugar. Remarked an inferior casserole has had the discoloration to the equal that has cleaned with my normal plastic bristle paintbrush. With which 2nd use an inferior casserole flaked was at least 10 of a coating of an external canal. After the quickly drench some the exposed zones have been RUSTED.
I TOSSED HE in the CUBE of RUBBISH.
5 / 5
I mark two meatloafs the time. With which one is finalised I empty a casserole and reuse for 2nd meatloaf 400 terracings 60 min each one that that. With which so only two uses as it has described a protective coating in a fund of loaf the casserole is flaking is gone in big chunks. The any thicket with anything abrasive is so only a lot that resists up likes would expect to use soap and of the hot water and the handi-lines of toallita humid (very soft!). Everyplace That some of a loaf the juice bakes / browned this casserole is losing is no-coating of clave now mostly in a very inferior under a pullout storm. You do not recommend buying. The turn but a time has run was yesterday to return this casserole (of course! Sad..) A Concept takes 5 stars to relieve to use to take the bread or meatloaf, but durability this an is not the good option and cleaning well has said I any thicket he with anything and is flaking already.
4 / 5
Another compraventa fantastic! Ossia Mine 2nd Chicago Meatloaf Casserole (my husband there is ruined 1st to use Resplandor). I can not stress quite that adds is! They gave it a right name 'Is Meatloaf Dip' .. Calm would not believe the one who FAT is in a fund of this casserole after baking the meatloaf. To know that it leave my familiar to eat all this Greasy Fat, Gross me cringe!

I amour he so much that at all I will do the meatloaf w/or this casserole -- I pode a lot - only would be to think roughly all this grossness! And, for those of you concealed says 'the fat is flavour ', says is ! My boys have not said never liked him the meatloaf until I have begun to use this casserole -- Of I crude to to that likes more than boys, so only has does not love meatloaf, but was like this wrong. Now I all the different classes of meatloaf, as I can do a weekly (Mexican, Italian, Búfalo) some combinations are without finals! Now I have it wins! Calm will not complain that it buys this casserole (and the amazon has a better prize - I my investigation!) It ENJOYS!!
4 / 5
Has loved absolutely this casserole some first time used it! A fat has been maintained out of a meatloaf and clean up was the breeze! Second time used it there is remarked both embroider inferior is peeling was. This terribly is disappointing reason liked really a casserole and has not been of economic. It does not seat it is sure and now will owe that buy the new casserole. :(
Update: has has contacted Metals of Chicago and was very good and useful. Has the new casserole that among a topmast!
5 / 5
There was state that loves one of these casseroles for years and so only never took around to take one. It takes an ache in a butt out of taking a meatloaf out of a casserole without him breaking averts. I have used to finalise that I have cut a meatloaf in a casserole and that tries to do some pieces were without breaking them on too bad. An integer meatloaf is exited, any humedal in liquid, and slid to a platter and has gone to a table in a piece. My edges joked that he never seen the integer meatloaf before. In an end reduced it to us to rubble in a table but without a fat and liquid during a place. Going to buy the one of just leftover to have an extra.
4 / 5
Has looked for something different to cook so that it tends to eat some same things on and on, decided to add meatloaf to our planning of lunch. I have used at the beginning to casserole that has received like this splits of the together of boxes, but did not like me reason was of too small and a fat overflow a casserole. I have ordered this one and I love it, work perfectly. It is quite big to resist the meatloaf for the family of 4 easily, and I especially like a removable drip walk. It maintains a meatloaf to flood in fat and súper easy to take, so only does sure has to that the to the left cool the pocolos first small and your meatloaf will exit perfectly shaped. Also easy to clean so that no the clave does really well
5 / 5
This casserole is not like this robust likes some but looks to be good quality for a cost, although I think that that I will be extra careful when choosing utensils and cleaning material; has the very smooth surface. I have had the different type that was well until a surface there is deteriorated. Cela One was more like 2 casseroles in a - could stimulates was but could slide very just the meatloaf was the. A thing adds in this together (2 in fact) is an impulse-was flat and a perforated deep. Hard to say of a picture, but a fund of a main casserole there is ridges. Ossia Like this when some slimes spend for a perforated the piece does not group so only arrive but in fact goes to a fund of a casserole. Once done, your meatloaf is ready to the just slide was to the cutting joint for easy slicing. Access in an oven of toaster also!
4 / 5
Oh, would have to has bought one of this longitude done. Turn the 3lb meatloaf has wished. Cooks equally. Meatloaf Impulses out of casserole easily. Amiably segregates a fat of a flesh loaf. I clean easily, at all estacas. Always it cooks the 2 1/2 to 3lb meatloaf then half of ice cream. It is perfect.
5 / 5
Has bought awhile fact and has used so only he for a first time done two nights. He the upper meatloaf and with crispy sides . Easy to take meatloaf and easy net up. Very satisfied with purchasing has tried like this the pair another and has thought a meatloaf is exited more steamed that has baked.
Also main on some other casseroles, any one has bent finals where lost meatloaf collects and is hard to take. This casserole has smooth ends and all the just washes on easily.

Top Customer Reviews: Cuisinart AMB-9LP ...

Rating: 4 out of 5 with 47 ratings
4 / 5
I love this heavy duty loaf casserole! It is the little heavy partorisca his small measure, which the mine is saying of a quality. It bakes fantastically and equally also. I am retarding that it substitutes my casseroles of cookery and bakeware, and to good sure will return to this mark partorisca my compraventa afterwards.
5 / 5
Sturdy Construction. Not liking any of some other casseroles have bought in a past. Casserole Of better bread / meatloaf casserole never! Ordering 2 more and taking rid of some another.
4 / 5
After so only are month uses occasional, a no-the coating of clave has begun the flake out of one of the mine two loaf casseroles. I will be partorisca contact Cuisinart roughly that. It is a lot of unfortunate, reason these have been my gone-the loaf casseroles when baking bread, and would give him 4 stars otherwise to the equal that has the good weight to them and bake equally. An only another that imports drawback to these casseroles is that some external is quite slippery like the mark to grab the casserole of the hot oven with only a hand.

So much the casseroles have been used and cleaned in a same way: the bread that bakes and hand-washed, sometimes with the 30-min pre-drench.
5 / 5
Has been using two of these casseroles for the while now, to bake bread of banana. They are exceptional, distribute a heat equally, as some breads are thoroughly cooked, still moist, never burned. Some breads are released easily of some casseroles, and some casseroles clean easily with warm soapy water. I will purchase him again.
5 / 5
I like these casseroles, but some of them there is discolored while another does not have any moment when be used in a same capacity. I possess 14 at present, this is to use almost every day. They look to spend was quite quickly in a tax uses them and wash them in a dishwasher, but a prize the mine done interesting to use for a year or his like this has had to that (the be has used almost every day) and then buy more. One has gone the flanges retain water in a wash, likes the plan in that has to that dry some flanges if the pounds or the dish washes him.
4 / 5
Was to buy the minor 9x5 loaf casserole but decided to take is one. When I have taken he out of a box have been surprised reason a casserole has some his serious weights. It liked that a lot for I knew it any of double or warp a lot easily. I have done some bread that has burned bad but exit very easy and the cleaner was the breeze !
4 / 5
Súper A lot of-clave, at all takes taken to the (as far). The subject only is water takes trapped in some flanges when washing as be careful when quell'drying or returning to your cupboards.
5 / 5
Has been impacted the one who súper easy this was to clean! It bakes it adds! Bread slid a lot was without greasing a casserole. It bakes equally. Very heavy-has to that. It does not complain to the cost bit it.
4 / 5
The casserole Adds to do my bread of banana! It has to that really look to a time likes a lot on-brown. I think that that I am so only very used his closing and need to regulate time in an oven. A lot of sturdy & easy to clean. Happy!
4 / 5
MASTER. It is a lot of sturdy has done the loaf of the bread of banana is start adds that it looks forward to to do more things. You recommend.

Top Customer Reviews: Amagabeli Nonstick ...

Rating: 4 out of 5 with 48 ratings
4 / 5
Highly it recommends this thing partorisca do the wand is has said my own wand in general and this mould is the very very a lot a partorisca his prize and efficiency. You can do 4 half measure wands with this perforated mould of aluminium.
Are French (the person is perfect:-) and where live is not some French bakeries or any French material that some wands improve, but a Vietnamese, so only reason once has had French colons those who has left a country that careers like this quickly to the equal that could, but felizmente any without leaving for behind his The wand of recipe of tradition. Some of some bakeries around this dare to call them mark and French bakery the people pay the mountain partorisca such terrible bread quite would have to that go humbly to ask his old Asian friends for the copy of his recipe of wand. If it love an interesting recipe has the look is one :
will require 2 h preparation
the ingredients are 500gr flour, 10 gr dry yeast, 10 gr rooms and 300 water of g (better when in temperature of room or just tepid (pleases does not use waters it or will kill a yeast)
In the little recipient touch your dry yeast ( can mix yeast actuated drought and together master) with one subjects spoon of sugar or honey and 1 spoon of table of flour and blend well. Add the little bit of the yours 300gr tepid water and blend well; sinister rests 10 min. A yeast would owe that bubble;
In the @saláis the big bowl touches your 500 gr flour minus one 1 tablespoon calm already touched in a yeast to do it active
{TIPS:unrefined the flour is sum and organic is better calm that can resupply. You can mix flours also: 300 gr unrefined flour with 200 gr laughed or reason not trying an is dark-the rye or the flour spelt for example? }
Adds a salt and blend he with a flour.
The well in a centre of your flour and touch a yeast; blend with your right/sinister hand and progressively add a water with yours another hand.
Blend Some ingredients with your hands and then always with your hands amass a dough for 15form of Yours min. wands in your mould. With the acute knife the pocolos ran in a cup of the each one of them. Preheat Your oven in 428 Fahrenheit. Opened a drawer under an oven to dip delicately some wands has covered with the grandchildren and wet, but wring cloth. Near a drawer and leave some wands augment for an hour. Half plenary a casserole of slime with water; dipped some wands in an oven without a cloth and close a door. Left a bread 11 min according to your personal flavour. Some people prefer a crispier crust that another.
Has a lot of recipes of external wands, try them all and find a one like better. I love this mould and I am very very happy to having ordered the.
5 / 5
5-small, Wand

doing fresh wands in the daily base with the minimum of time and endeavour.

A dough- A loaf proportion – calm a mathematics for more
167 flour of grams/ (83 bread – 84 all-the flour of purpose)
116 water of grams
50 grams leavening
1/8 teaspoon yeast
4 rooms of grams

Disperses leavening and yeast in of the warm water, combines, flours and rooms to a yeasted waters ). Mix until has no dry bits – coverage loosely and the sinister chairs am gone in temperature of room until pair (roughly 4-6 hours). You can form and bake now, or refrigerate until next day,

forming a loaves
Spend refrigerated dough the room temp, doing more than a loaf, divide a dough in the floured surface. It forms the rectangle with a dough without pressing was also of a gas, bends an upper third on subordinated 2/3 east and tap to the long of a seam softly with your yolks; short to bend on again; tap with your yolks to seal; with a heel of your hand, softly touch to the long of a seam for presionarlo up and form the tube. It asks to period and softly go a wand of a centre. An aim is to avert blocking all some gas bubbles. Place in your flat wand, seam side down, coverage with the light cloth, Leaves loaves to bend measures in
2 ½- 3 ½ hours.

Baking
Situate the rimmed layer of the partially fill up cookie with water and the bent dishtowel (to prevent sloshing) in a background storm. Preheat Oven to 450 terracings. When A water is steaming amiably, so only first to bake, spritz a dough, and stab it to form his ears, three stabs in the low corner of 30 terracings.

Baked for 12 minutes, then take a casserole of water. It bakes for 7 smaller, then rotate casseroles of bread to ensure the good same colour; and bake another 7 to 10 minutes until you take your favourite colour and crustiness.
5 / 5
Laws well. It does not use parchment or oil. The the quite sticky dough this in spite of a bread does not stick to a casserole. They are still experimenting. My current mix is 4 part to water to 5 part of flour for weight. Like the European that bolt in north Amsterdam ossia 600 grams of flour to 2 cups of water. This 4 French claves. I amass for 7 minutes with the KitchenAid dough hook, then quarter a dough and form. (I still tin a lot that a lot - that it is a secret ?) Then use the leaf of knife the piece to a cup. I recommend leaves of Feather. It goes to a coverage of casserole for the towel of tea and then to the pre-animate oven and left to locate. It has dipped an oven to 425 convection besides. Cook for 15 minutes, takes of a casserole and cook for the far plus 5 minutes. This in spite of these results in a be of base 'pimpled'. Ossia Any question for me.
5 / 5
OMG! More looking loaf still! It combines the variety of recipes of wand/of French bread: 5 min Any Amass - an original and then an up to date for Kenji, and also ATK recipe with spraying casseroles of aluminium to create a eshorno of effect of crew, etc. A loaves is always excellent in flavour and texture, but a lot always some better looking when trying some long (any round ) reason can not manage one 500 heat of terracing while trying drape the wand or loaf dough to a bone. This has cured of this question and I could not be happier!!! Thank you!
4 / 5
MASTER... So only it tries-drived he with Cheese of Wands of Basil (very soft and gooey dough)... At all it took it stuck, brown and cook all perfect and for a prize, any bad at all
I layer a casserole with the tiny bit of oil smeared everywhere, has done adds. A second test has been done in a casserole, and has not had any question at all.
4 / 5
A no-layer of the clave exited and take my bread with which little times use.
DOES not BUY THIS PRODUCT
4 / 5
A casserole literally bends is own weight . It is not fatter that other casseroles. Has the french casserole of bread that is two fat times and far more sturdy that this casserole.

This casserole also has flanges like this acute can you he have cut in a flange so only to brush against the, which have done.. Terrible product.
4 / 5
Free and Melt a coating in your bread with which 15 times (sees picture) Dangerous!
Could be still before but no like this obvious?
Still to good sure sews has to that pullout that of a phase.
4 / 5
A lot of-coating of starts of clave during baking and sticks to a bread. Dangerous and unhealthful. This element has to that b taken of a place of Amazon.
5 / 5
This casserole is good-looking. Any only is some flanges has protected, but a nonstick the surface is easy to clean.
That when be said, chooses to use parchment in mine breadmaking.

I bread of mine proofing in my microwave, which has the setting for proofing bread. These accesses in my microwave any question.

I desire had bought this casserole the fact of long time. It is fantastic

Top Customer Reviews: Chicago Metallic ...

Rating: 4 out of 5 with 55 ratings
4 / 5
Oh My advantage.... Because it does not discover in east the fact of long time??? The my own bread. It likes- one idea of the bread done with 6 ingredients in place of 30-40. It is like this partorisca pronounce and agree of the flour, water, yeast, sugar, the little oil of olive and rooms. A subject only has had was that has has had to that neither use the loaf casserole, or has done squatty fat french bread loaves. I have run by means of this type artilugio in the place of supply of the cookery. Everything of some plant that has found announced him partorisca anywhere among $ 75 - $ 135. Well, walk loaves is not too bad in comparison to that would require to spend for one of these. In the hunch (and after learning the called in place of the bread shaper) found it on Amazon in the prize that could live with. Mina 'any-amass-formulas of bread (french and sourdough) marks 2 loaves. I have him his final shouted is and bursts them in an oven and awesomely has formed loaves. In my humble opinion, these are the necessity for those of us this has the life and master does not want to spend everything of my time that tries prop my loaves until trying takes the decent loaf of bread that can have the habit of sandwiches to mark that measures 2 big thumbs more.
4 / 5
A past year has taken really to do bread. Any class can think of and find the recipe to take tried was at least once. Has the recipe of good Italian bread but his never exited like a tent has bought bondadoso ossia all very and round in some funds. Still it tries to surprise but the presentation is 90 legislation? A day has decided that would look for an Italian loaf casserole. No really that knows as, if anything, would find. Has bunt casseroles, and regular loaf casseroles, and casseroles of cake, logical appearances that would have such the thing like an Italian Loaf Casserole also.

Has found immediately this casserole and has begun to read some descriptions and decided to dip it on my cast of desire. They are not usually one to buy of the things for any reason to the equal that have had to justify this when it buy the small 'add on' elements' and that knows that really one some the one who will take one the majority of the use out of this would be my husband and of the boys to the equal that inhale a bread directly of a casserole.

Has taken in a topmast quickly and had planned use the one who the same week but the life am spent he so that it takes pressed was for another week. Finally, I have found some time to do on the good batch of bread dough and there is pulled this casserole out of closing is wrapping. I have taken a wrapping was and has done the washed fast of an element to the equal that have tried to decide owe layer he with some first oil to form my dough to loaves and baking. A casserole has said that it is nonstick but concealed a lot always means too much but has decided quickly that any oil would be necessary like this to the casserole is a lot of slick and smooth feeling.

When it Was time has formed my loaves and to the left embezzle them while I preheated an oven. One of a loaves has done the little too long like this a lot the tips am hanged in a flange. I have finalised to dip the small piece of the foil in my oven racks so only like a dough any drip by means of some bars and do the disorder of my paving of oven.

Has baked bread of mine like this usually and there is pulled then he out of an oven to examine. Mina loaves both breaking in some interiors where a summit of a casserole is but am sure this has to that do with my dough and no a casserole he. It was happy has not added oil to a casserole because a bread so only slips immediately without any one separates that is to stick or has baked on. I have added the pictures of just low pair can see you of the attackers and with which with crudes dough and cooked bread in a casserole.

Are very happy with this casserole and know that in time, when I take some experience of plus in, will be able to perfect this bread so that it looks the good-looking tent has bought loaves but have a wonderful homemade flavour. A casserole is at all bulky how is easy to store in a cupboard and really leaves to plot more room in my oven while baking. The bone has used always spent of cookie before but has to that it uses a discharge for loaf so that the majority of my space of oven has been taken up with just a bread before.

An only thing could change is a period of a casserole. It prefer for him to be roughly 3 or 4 long thumbs of then usually do my loaves while my discharges will leave me to dip them diagonally in some discharges. Otherwise, Are very satisfied with cost of mine.
5 / 5
Has been said that this casserole was no-clave, but am spent in an hour that tries to clean a casserole of the bread after a bread is exited of an oven. I have bought this casserole because gluten-the free bread can not be formed to the loaf - it it excluyente a dough to the form. If it try to form the loaf of gluten-free dough and dip the in the discharge to bake, your bread will exit of an oven 12-the wide thumbs and 1/16th- big thumbs. I have been said to take this casserole of wand to solve this question. A width of a wand the form is way too wide to solve this question. I have finalised with 1/2' the wands of east of big paving was 6' wide reasons a gluten-free bread dough so only gone immediately of a flange of casserole because has ANY ONE EMBROIDERS of casserole. This casserole undoubtedly laws with of the flour of grain. For us gluten free cooks - only will have to that maintain looking reason this is not a casserole to do GF bread or wands of any class.
5 / 5
Am enamoured with these no-casseroles of bread of the clave! I have been an investment has better does like this far for the bread that bakes. They bake on the sizable loaf; you can go for the wide plus loaf or the wand, using some same casseroles. You can bake a loaf, or two; there it does not look to be any sizable difference in timing to bake 2. I love a flow of air by means of some inferior holes (and has included some professionals looking normalised these holes leave in a bread), and that, in spite of not using the dutch oven or oven of clay, his still exited of an oven with add he crunch, and in considerably less time also. If you want to, you can spray your oven with the spray of final water the little time to the equal that cook to create steam. His slide of a casserole any question anything; also they cool down a lot quickly (different some heavier casseroles) and wash on easily and well. Another touches any one is spent on mine: with which you flour some cups and cut some stabs in yours loaves (so only first to bake them), sprinkle on some salt of sea to those stabs for a feeling of extra flavour. I will be to take another of these casseroles, same measure, so that I can bake sourdough and french loaves, 4 the time, for familiar and friends. They love a bread, master a bit casseroles!
5 / 5
Ossia Basically fool test. Simple and easy to use and maintain clean. I think that that it is the value adds and have to that has for any the one who loves to bake bread.

Update: 11-13-2012 - I has used this at least the time of dozen if no more.... It bakes the perfect crisp loaf every time. I always extra of mark for my utmost neighbours. Launching the half cup to 3/4th cup of the water in an oven has dipped like this a bread in an oven to give it the good and crisp external, but soft in an interior. Another tip to take that the colour has gilded up is partorisca brush the pocola egg yolk, or if I do not want to use the egg, goes old school and brush the little milk up. The happy bread that does! Bake the loaf and share the loaf.... Very economic but invaluable for any the one who needs the little TLC to brighten on his day.
5 / 5
Has been baking bread of some seventies. Still although I prefer French bread, usually bake bread in loaf casseroles, reasons extends was also in the discharge of cookie. Bought this in the whim. It is surprising! Bread of mine is crisp and delicious with the gorgeous crust and professional of looks like the bread of Boudin is. Loaves Pop immediately a casserole. Works really well for hard circles, also. It returns four circles for side. I have read a lot of reviewers the saying has wished that has the boss. Personally, I am happy he no: respecto that, if I have left an increase of bread too much, taking has stuck wrapped around a boss.
5 / 5
Has used this multiple time this month. It has not been disapointed. Two paving for a loaves. Forms a loaves. It situates to pot of iron of the mould in an oven when heating on an oven. When I have dipped a bread in, has dipped some cubes of geles in a pot to spend where begins to melt and steam of forms in a process. These frames for the crispy crust. I have not had any question with a bread that estacas in some casseroles. So only the give the light coating of oil of olive or the fast of spray of pam. Any question with granddaughter up.
5 / 5
We like this casserole of bread for his ease of use, so much before and after baking. We leave dough to locate in place in a casserole, cooked, and then is easy to rinse after baking a bread. There is the good nonstick surface in a casserole, if your dough claves, have also hydration (water) in a dough. Regulate a quantity of water in your recipe and some circles of bread immediately a casserole to a storm to cool. The desire was the few longer thumbs to the equal that could have the plus along loaf.
4 / 5
A casserole is used weekly and some breads have baked has had today a metal of a casserole in a crust. A casserole is rinsed after each use with watering so only. A casserole was July of compraventa 2018 any question until today.
4 / 5
Has Casserole of French Bread of costruttrici different that use a same way. This a, especially, maintains partorisca stick to a dough/bread any import the one who does. It likes- one measured of him, a clean way but can do not recommending, like this every time one of the mine crust of bread if it sticks to a casserole. I manyFrench bread the week and will have to that take this casserole been due to question creates.

Top Customer Reviews: Farberware Bakeware ...

Rating: 4 out of 5 with 56 ratings
5 / 5
My husband has wanted to do his own bread and in the has not had to any casseroles likes them purchase this casserole x 2. We want these casseroles have the small bit to weigh but is not heavy. In in to to the My husband likes him of the bread of scratch, knowing some ingredients are fresh and does not have any preservative posed in a mass like these casseroles is taking used at least once the week.

IS happy to inform that these casseroles are lining in utmost and cooks a bread equally! It attaches the picture with some casseroles and you can see a loafs of the bread is well and brown gilded through a cup. There is the same cookery of sake in a bread. I think that much more years of use and more importantly much more perfectly cooked loaves of bread in these casseroles.

Expects that my description was useful, if it was to please press a low button. Thank you And the god blesses.
4 / 5
I have bought these casseroles to substitute some old Baked the casseroles of Rey. It IS of entity to remark that he 9x5 the casserole done in some the USA are 5 inches of verge in verge (3.5 in 4 inches in some subordinated) and 9 inches very time in a cup, quite 7.5 in a fund. These casseroles have done in China is the full 6 wide inches, verge in verge, and 4.5 wide inches in a fund. The period is the inch the full plus very time. If has the habit of to do bread or loaf the cakes in them them EUA has done 9x5, these will result besides down concealed augments usual like the result of an extra width and period.
1 / 5
In the principle has given these 5 stars so that I liked him very his of a smooth arrival that anything I the fact any bond in. But now it is quite 9 month later, and an arrival is flaking of some same casseroles although it does not use the all that often, perhaps each which how 2 weeks or so many. He careful state to use no-metal or lining utensils also, but an arrival is flaking was and a metal down is rusting. Terrible for fewer casseroles that the old year!
5 / 5
These surprised me to us. State that uses another mark for years, but required to substitute, while I bake to plot. Mina the current casseroles require me to turn them on and paste them against a counter takes to have a loaf is exited. He bonds the bit in some sides. Always he he. But these new casseroles were different. I have turned an on to take one loaf, and when was roughly to paste a casserole against a counter, he only slid was! Any force. Any one nudging. I a same with a second loaf, and a same. I have turned he on slightly, and a loaf just slid has been. It opens That is to say any-clave!

A disappointment is all some need of things to take what ANY ONE to do. It has to treat the with gloves of boy. Any one tablets of dishwasher. It IS VAL to use a dishwasher, but recommend this wash manually. It does not leave the chairs of water in him at night. It does not use in of the cleaners. I seat quickly after washing (likes him does not leave the dry air in the dish these washes rack?). Calm say you to treat them like the possessions have estimated! They would have to have this printed matter or etched in a prohibition, no in the paper that can take stray. Take when the clothes has used to has there was simply the small piece of paper with detailed to wash instructions that any one could take so that each piece of the clothes there has been different instructions. Then to seal of the product resulted obligatory, and now you just look in a collar, and some instructions are there, never to be lost or forgotten. So dry that is to say very cheap having instructions that is only the piece of paper..

Another disappointment is a cloak of the instruction is bonded in a fund with something comes from cimenta of rubber, concealed will not exit some instructions. I always instructions to scan for future reference., And I can not scan this so that a sticky material will not exit , and my powers to scan cloaks, and the clave when paste one sticky, bulgy cimenta of rubber. Also, it maintains cloaks of instructions in the dossier, bond in a next page, so that a glue will not exit . That the shame.

But so far is to utmost casserole so far as it cook goes, yes can take all these caveats.
5 / 5
These casseroles bake the bread adds! Following a mfr instructions a lot to use no-spray of clave, greased some casseroles with Crisco but probably has not required in; a loaves has burst well was when turned some casseroles on. Some casseroles are spent 50 minutes in an oven in 400 diverse titles times today and any warp or discolor. They looked perfectly clean after use, but has washed to era in all the case after a last batch of bread. These bake more equally that my expensive loaf casseroles, and yes has to substitute the every year still will be the subject! [Any one the description has paid; I have bought these casseroles.]
2 / 5
Two stars to line mass/of mass and lining up in an oven. Disappeared join other stars so that it looks it and when being as the cheap knockoff of my old more Farberware casserole of bread. My old casserole will be to line loaves of bread after it dies but this new one will be in a recycles cube in less than the decade.
5 / 5
That for a description of element: ' it creates homemade cakes, fast breads and more in a Farberware Nonstick Bakeware 9-Inch x 5-Inch Loaf Casserole. For more than the century, Farberware has provided reliability, value, and action in of the generations of bakers of house, and upholds this tradition with each piece of robust and dependable bakeware. Constant edifice to have to weighed, this durable loaf to casserole reliably resists warping and heats equally in brown fantastically and the help reduces something hot that can burn the sakes have baked. Nonstick Inside and out of optimum delivery alimentary emission with fast cleanup. A nonstick that bakes the casserole is sum to bake bread of banana, cake of book, cake of coffee, and included meatloaf. The sure oven in 450F, this loaf the casserole done an ideal addition in bakeware conjoint and casseroles, fluted moulds, and another speciality that bakes pieces in a Farberware Bakeware collection'

This casserole has done like the charm and I fly a nonstick quality of him. I bread of banana the plot and he are the ache to scrape of tonnes of bread of a casserole when can have been eaten. In general very pleased and before the look uses a more casserole.
5 / 5
Farberware Bakeware 9 x 5-Inch Nonstick Loaf Casserole, Grey

has Bought two, has used the diverse time. My road of level of the main satisfaction that has expected: truly a lot-clave (more when used with the dried in clear cloak of cooking oil, although it thinks included that it is not necessary when some casseroles are still new), consistently easy to clean and maintain in upper condition. Only I toallita humid with the soft clean cloth or paper towel after each use. It wants to it! Purchase at least or or two more, since some of my necessities to bake 3 immediately. Highly recommended.
5 / 5
I want to this a lot of casserole and is roughly to buy the second unit IS fantastically a lot-clave (admitted, always spray he in the first place , but us all know that it is not always very enough with a lot of casseroles), ensures included baking, and is the breeze to clean. It Likes him with all my bakeware, washed of him manually (seriously, is ridiculously easy to wash) and immediately dry with paper towel -- find that in this way, never find any oxide or peeling problems.

Edited to attach: I have bought the second a, and is still very happy with purchase of mine(s)
5 / 5
Oh He still! Last he loaf casserole that really is no-clave. My anterior casserole has been announced like such and law quite as well as another cual a same recovery but these very good ways.

Had tried this casserole in the little easy to handle tasks like the bread that bakes where good laws but at all different other casseroles have tried. Even so, today it was a Big Test where does the dish that other casseroles have not been able in sleeve. With them, after copper, has had to to drench, thicket with plastic tampon, drenches again and then thicket again perhaps repeating three times to take them clean again.

Quan Has seen a same crusty imposiciones in a Farberware, has thought in the first place, esel ad is likes him some another.' In my pronounce delight, has rubbed my toe in some imposiciones and has fallen only go! It attaches some water, slide my toe through some imposiciones and see the clean casserole. It attaches some soap and hot water - clean and barren loaf casserole!

Easy peasy. It takes this. You will be happy.




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