10 Best Brewing & Fermentation Equipment -

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The MaƮtres Cuisiniers de France" association and into the "AcadƩmie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.
Brewing & Fermentation Equipment - Comparison Table

Top Customer Reviews
Top Customer Reviews: Twin Bubble Airlock ...
Also, a airlocks is plastic. A page does not describe the so much glass, but has not mentioned plastic in timing to purchase neither.
Thinks that is exiting now. As it Was my first time using this type of airlock has had to to look in the video in how much to fill. Bobo, while it was so mere while returning it, tip in an upper and crowd in some lines in a side.
The tips in some expect of yeast the week or until decree of bubbles. Then it limits a container and situates in a fridge for enough 1-2 weeks and he carbonate.
Another concealed to take the product has used; I want to these for my use have feigned. I am by train to use them Down the half-jugs of juice of fruit of chevron, and the perfect access. If you are by train to ask you on sizing: it buys he 64 boat of ounce of Welch juice of grape, and if a beginning of your container is afterwards in a circumference, they apt perfect and control in planting fantastically.
These are done of plsticoes and look quite durable. Obviously you it was not preoccupy quite fallen and breaking them.
One of some gilipollas in these plastic instruments would be that calm does not go to take a smell totally after using them. It recommends to the heat arrives his in of the waters after each only clean the (once again, these are plastic, as it does not boil the).
At the end, for a prize, these are perfect for the beginner those looks to distill up some booze. That is to say the product of quality and would have data these 5 stars if they had not been already used, and had comprised an aforesaid documentation.
Recommends these and would buy again.
This plastic airlocks the work adds in a level sized carboy. You have to very wedge the in a premier little time, but is supposed to be tight to create an air-focus tight (and has for all my projects have used them prende).
A bit those that things to remark:
- My airlocks look only like a picture, any red of cover or different pieces
- Apt the with the alimentary note sanitizer (how SanStar), this the help has cut down in the insects that wants float around the and if the liquid was to flow behind in any one is by train of the do very sea the (a partner of the mine there has been only this is cold to clash the beer).
- Controls what amiable of bung your container apresamiento, has the few different measures there. I actuate Only the used these in 5 and 6 glass of carboys of chevron.
These are plastic, which for his sake is not the problem, except a plastic is brittle. Bronzed when Have pressed a airlock in a hole of cover, he of course splintered. One has done adds, any problem. An another has failed. I have finished to use the balloon for this batch until for another airlock the together is arrived.
Some cover is plastic clears with the number of small has drilled holes. As Another has mentioned, takes the strong attraction to take them to clean, and has to be careful any one to break them.
Top Customer Reviews: 4 Pack - 1 Gallon ...
The fund of a premier bounces has blown was, enough with energy, while washing he with 130F soapy water, stabbing an interior of my knuckle of inch.
The fund of a second bounce cracked totally was while it listens in a centre of the double-cauldron, _very dulcemente_ animating the milk refrigerated until 90F.
In a second case, has not known a fund had cracked totally was when carefully go me aixecar he up out of a double-cauldron, and taken quite a lot of four hours to clean a milk out of a stove, a countertop, a tray of tableware of money, a wall, boots, shoes, fund, etc.
Really expected for a-bounced-of glass of the chevron that safely could handle warm water, but is now the shell of bit-impacted and quite hesitant to use a rest two.
2019.7.6 Update: shouted my indication in or in three stars, the state been due to very punctual and support of amiable client!
IS able to do the supply of the month with these bounced.
Also sprout in the also!
The product adds!
Top Customer Reviews: North Mountain ...
Has 1 light mead and a normal mead brewing. Like this far like this good.
Will buy more finally.
To start with all precise is some sanitizer, the hydrometer, some sanitizer, yeast, some sanitizer, 3lbs of unfiltered/raw honey, some sanitizer and water.
(Does not forget to sanitize all)
Looks that a paste of discharge or with the one of the jug is not well.
Like Shows of picture, is usable with stock exchange of bows of bread to ensure the.
My only complaint is that one of them have not arrived with one covers drilled. Need like this ailing to run my tent of local supply to choose on the substitution before it can use them a jug. In general it satisfies this in spite of.
Top Customer Reviews: Jillmo Fermentation ...
My subject only with them is a hole cut in a lid has the acute flange, which cut to a silicone grommets. A box comes with 2x grommets, but suspect a costruttore could deburr a cut the little better to minimise grommet harm.
Can do east the little more economic DIY but would owe the source was all and do a work. Any same was where would find you a down-focus of lid. More anything uses the car some holes in of the lids, is perfect. Cela In is something hard to do this cleanly with the hammer has bitten. I think that that it is the very just prize so that takings.
Modification: now I have a BPA version of free plastic lid also and is like this very like this of the lids of stainless steel. I want to both. Another difference could see among some two boxes is a grommets is different. A version of plastic lid has the piece has connected to be able to have the habit of discharges a hole yes has required.
Original description: Worthless, unusable
To the equal that do with everything of my crew to ferment, has boiled a airlocks, lids, and gaskets in of waters he. An economic plastic airlocks has melted, rendering his useless. Nowhere in a scant instructions that is coming with a product was there the opinion against sterilizing a airlocks with boiling water. Some lids and gaskets look, this time, the has not been hurt. In spite of, a product is not usable. No shabby - unless it use roughly another method of sterilizing yours crew of fermentation.
Top Customer Reviews: Easy Fermenter Wide ...
1. It sells yours bounced
2. Dipped some lids on and the hand presiona
3. Attentive
That simple. Of course, a box comes with a bomb of air, which can be confuse for some people. I will explain a bomb:
that Uses a bomb when in the first place it pack yours bounced is not necessary. During some first phases, a gas(CO2) has created of some bacteria will press an oxygen out of a boot quite quickly. When you Want utilisation some bombs is to an end of the yours ferment, (when the bacteria there is retarded his growth and metabolizing), and plough yours bounced to do tests of flavour. If you decide to leave yours ferment go more along, calm then will use a bomb to air to pull an oxygen was, of then he wont be pressed was like this quickly like in a start. So only SOME BOMBS is all this is to require.
In general, the lids of thesis are perfect for all the levels of fermenters. I will be to buy plots more than these, and to good sure would recommend him by all the world.
Update 11-2-17: has bred my indication to 5 stars. Clearly a lid are entry my first order was the uselessness . I have not had any subject of then with some lids of the substitution and I have done batch with which batch of delicious organic kimchi! These produced is a simple plus partorisca use , cleaned, and ātogether and forgetā. Highly recommended.
Considerations, Stereoman
Was very new to ferment anything until I have begun partorisca research ways to preserve my cukes/pickles that has grown this past summer. I have found all an information that has required and more in a [...] And, you join a 'Fermenting Club', access of the to all the classes of recipes, questions and responses and SO more information of people that has been doing this partorisca years. It was very excited partorisca find this website and all an information adds that it has offered it to it to him.
Originally had begun out of that wants to 'can' my organically vegetal has tilled. With which a lot of investigation, have give, with a help and the support of a crew ADDS in easyfermenter, that when you can', boil a product bounced of ball in the house canning system, and lose a lot of casualidad to save lovely probiotics that would have derived you of a process to ferment. This has done the mine felt so much. So much, I have decided to ferment in place of pode. Any one questions that has had was answered quickly of one 'in the contacted link in easyfermenter. Wow ... Any so only the product adds that I took my first successful batch of pickles, but walked by means of a process.
Has had has ordered previously one 3-the piece that ferments boxes of lid (which there have been directions very poor and the web of place that calms are distant a lot of little info also). These boxes are resulted to NOT doing because of his deception to NOT underlining that I fill an upper plastic piece with water. WELL, it was new, but his directions were POOR. I have lost my premiers three bounced of pickles to them (mould besides salvage) and is gone in to a 'easyfermenter' that was so only that, EASY! And work! It sees pics of my product of final! Thank you 'easyfermenter' Partorisca All yours help and the service of client adds. I expect that continuous produce your product, this has done each thing alleges partorisca do, and leave another partorisca have a success that I (in the first place times around)!
Update: after contacting a company, was directed and responsive. A service of client wins.
Would recommend some lids 100
Has been using an Easy Fermenter Box of Lid of Bocca Long with a bomb partorisca roughly 2 month now and am very impressed. Partorisca Reference and comparison, has been using fourth and Ball of half chevron mason bounced with these lids. I have done multiple batches of kimchi, beetroot kvass, and vinegar of cider of the apple and a process could not be more simple state. With which 7 days, a kimchi has been ready partorisca go, and with which 10 days, a kimchi was perfect. I plan on doing kefir partorisca water again, as I do not have does like this with this system, and anticipate that he wonderfully.
A construction of some lids is simple and directly-advance, and therefore very easy to clean. All of some pieces can be separated of an another so that you can prevent any mould partorisca form in a focus or under a dial of date. It has dipped a hard plastic in an upper rack of a dishwasher, but are reluctant to expose a rubberized focus to this heat.
Has been declares that a does not require to use a bomb in a start of a ferment, but do and will say you reason. Although I am sure that an oxygen will be forced was quickly, wants to take so to the equal that was possible of a boat. Using a bomb in a start has taken to force also bubbles still to air to a surface of a brine that can be be take under a subject alimentary, and a vacuum also the forces have has dissolved gases to develop and escape a water to a surface. An effect is in fact quite fresh to assist. After pumping an air for the bit, usually turns a boot like the washing machine to leave more trapped bubbles to anger , then pumps again for good measure.
Has two subjects that would like me the signal was, and a suggestion to a costruttore.
A, so only last night, a focus in my bomb has slipped was and is is irreparable. This in spite of, after looking to a portion of questions of this listing, has discovered that has Fed Essentials will issue the substitution for a bomb, as they are not sold for separate. We ask me to us to go in his place own web and resupply my allocution, which have done. They have answered that before to thank me, inform me that will accuse my substitution in 1-2 days, and also launchers in another lid for my inconvenience. Ossia Amazing mine and has won my loyalty.
Two, has had the hard time that takes some lids of the pair of time, but was my own failure . Has the habit of lids that presiona on and has done like this in this chance. I have resisted of then for behind my Herculean presionando the capacities and has had a lot detrimental effects in a fermentation.
Three, thinks that to add the soyonth' the coverage in a lid would be the profit. There is some the long plus ferment (like several months to the year) that I am curious to try, and would appreciate an addition. Ossia Not even close to the complaint, how is totally unnecessary and there are easy alternative solutions.
Is interested in fermenting, does not doubt in your decision to buy this system. This system is progress and simplicity in the compact container, and means that literally. If I need a stimulating plus, these types have squandered everything of 2 cubic thumbs PERHAPS in his pack of nave, which me happy before have had included the occasion to use some lids. I expect that more the companies will do included the averages like this efficiently like these types do.
has been now using my Easy Fermenter partorisca several months. Continuous be wanted with some results. My favourite recipes are the carrot /of cabbage sauerkraut, and the blend of has fermented peppers (some sweet, some heats). I have recommended these lids to ferment to many of my friends because they do to ferment lunches like this incredibly easy! Calm will not be disappointed.
Ossia My original description : Because of subjects of health, has required to begin to do my own sauerkraut, and another has fermented veggies. This looked a plus fool-method to try so it has decided to give that come from it. They are in mine according to batch now and are hooked. Fresco sauerkraut is so better that tends-bought canned! It is really quite delicious! A system is very easy to use. They are anxious to try different veggie combos now that sure chair that I can do my own. Highly it recommends this to any any one tries to ferment his own vegetables.
Has been surprised in as delicious this has fermented sauerkraut has done was. Better that anything has bought in a tent. And very economic. A cost of this box will be saved in 10 fold with doing it a time!
Has been surprised that his vacuum the bomb looked different that mine. It was surprised more when it does not act . It pumps while you want to and a vacuum does not spend . That the disappointment. Very inferior to a bomb adds that it is coming with my lids.
Is spent some times can return him and like my edges has three lids that no . Big waste of $ .
Update---I has been surprised when a costruttore immediate contacted with which have written one on description. HabladurĆa In action fat. We ask me to us for the allocution of my edges and he has sent immediately the new bomb and one covers extra. Interior 24 house of my negative critique, Gavin had sent copies it to me of an order of delivery. I am impressed.
Top Customer Reviews: Easy Fermenter Wide ...
1. It sells yours bounced
2. Dipped some lids on and the hand presiona
3. Attentive
That simple. Of course, a box comes with a bomb of air, which can be confuse for some people. I will explain a bomb:
that Uses a bomb when in the first place it pack yours bounced is not necessary. During some first phases, a gas(CO2) has created of some bacteria will press an oxygen out of a boot quite quickly. When you Want utilisation some bombs is to an end of the yours ferment, (when the bacteria there is retarded his growth and metabolizing), and plough yours bounced to do tests of flavour. If you decide to leave yours ferment go more along, calm then will use a bomb to air to pull an oxygen was, of then he wont be pressed was like this quickly like in a start. So only SOME BOMBS is all this is to require.
In general, the lids of thesis are perfect for all the levels of fermenters. I will be to buy plots more than these, and to good sure would recommend him by all the world.
Update 11-2-17: has bred my indication to 5 stars. Clearly a lid are entry my first order was the uselessness . I have not had any @@subject of then with some lids of the substitution and I have done batch with which batch of delicious organic kimchi! These produced is a simple plus to use , cleaned, and ātogether and forgetā. Highly recommended.
Considerations, Stereoman
Was a lot of new to ferment anything until I have begun to research ways to preserve my cukes/pickles that has grown this past summer. I have found all an information that has required and more in a [...] And, you join a 'Fermenting Club', access of the to all the classes of recipes, questions and responses and SO more information of people that has been doing this for years. It was very excited to find this website and all an information adds that it has offered it to it to him.
Originally had begun out of that loves 'can' my organically vegetal has tilled. With which a lot of investigation, have @@give, with a help and the support of a crew ADDS in easyfermenter, that when you can', boil a product bounced of ball in the house canning system, and lose a lot of casualidad to save lovely probiotics that would have derived you of a process to ferment. This has done the mine felt so much. So much, I have decided to ferment in place of pode. Any one questions that has had was answered quickly of one 'in the contacted link in easyfermenter. Wow ... Any one so only the product adds that I took my first successful batch of pickles, but walked by means of a process.
Has had has ordered previously one 3-the piece that ferments boxes of lid (which there have been directions very poor and the web of place that calms are distant a lot of little info also). These boxes are resulted to NOT doing because of his deception to NOT underlining that I fill an upper plastic piece with water. WELL, it was new, but his directions were POOR. I have lost my premiers three bounced of pickles to them (mould besides salvage) and is gone in to a 'easyfermenter' that was so only that, EASY! And work! It sees pics of my product of final! Thank you 'easyfermenter' For all your help and the service of client adds. I expect that continuous produce your product, this has done each thing alleges to do, and leave another to have a success that I (in the first place times around)!
Update: after contacting a company, was directed and responsive. A service of client wins.
Would recommend some lids 100
Has been using an Easy Fermenter Box of Lid of Bocca Long with a bomb for roughly 2 month now and am very impressed. For reference and comparison, has been using fourth and Ball of half chevron mason bounced with these lids. I have done multiple batches of kimchi, beetroot kvass, and vinegar of cider of the apple and a process could not be more simple state. With which 7 days, a kimchi has been ready to go, and with which 10 days, a kimchi was perfect. I plan on doing kefir to water again, as I do not have does like this with this system, and anticipate that he wonderfully.
A construction of some lids is simple and directly-advance, and therefore a lot easy to clean. All of some pieces can be separated of an another so that you can prevent any mould to form in a focus or under a dial of date. It has dipped a hard plastic in an upper rack of a dishwasher, but are reluctant to expose a rubberized focus to this heat.
Has been declares that a does not require to use a bomb in a start of a ferment, but do and will say you reason. Although I am sure that an oxygen will be forced was quickly, loves to take so to the equal that was possible of a boat. Using a bomb in a start has taken to force also bubbles to air to a surface of a brine that can be be take under a subject alimentary, and a vacuum also the forces have has dissolved gases to develop and escape a water to a surface. An effect is in fact quite fresh to assist. After pumping an air for the bit, usually turns a boot like the washing machine to leave more trapped bubbles to anger , then pumps again for good measure.
Has two subjects that would like me the signal was, and a suggestion to a costruttore.
A, so only last night, a focus in my bomb has slipped was and is is irreparable. This in spite of, after looking to a portion of questions of this listing, has discovered that has Fed Essentials will issue the substitution for a bomb, as they are not sold for separate. We ask me to us to go in his place own web and resupply my allocution, which have done. They have answered that before to thank me, inform me that will accuse my substitution in 1-2 days, and also launchers in another lid for my inconvenience. Ossia Amazing mine and has won my loyalty.
Two, has had the hard time that takes some lids of the pair of time, but was my own failure . Has the habit of lids that presiona on and has done like this in this chance. I have resisted of then for behind my Herculean presionando the capacities and has had any detrimental effects in a fermentation.
Three, thinks that to add the soyonth' the coverage in a lid would be the profit. There is some the long plus ferment (like several months to the year) that I am curious to try, and would appreciate an addition. Ossia Not even close to the complaint, how is totally unnecessary and there are easy alternative solutions.
Is interested in fermenting, does not doubt in your decision to buy this system. This system is progress and simplicity in the compact container, and means that literally. If I need a stimulating plus, these types have squandered everything of 2 cubic thumbs PERHAPS in his pack of nave, which me happy before I have had included the occasion to use some lids. I expect that more the companies will do included the averages like this efficiently like these types do.
is now state using my Easy Fermenter for several months. Continuous be loved with some results. My favourite recipes are the carrot /of cabbage sauerkraut, and the blend of has fermented peppers (some sweet, some heats). I have recommended these lids to ferment to many of my friends because they do to ferment lunches like this incredibly easy! Calm will not be disappointed.
Ossia My original description : Because of subjects of health, has required to begin to do my own sauerkraut, and another has fermented veggies. This looked a plus fool-method to try so it has decided to give that come from it. They are in my second batch now and are hooked. Fresco sauerkraut is so much better that tends-has bought canned! It is really quite delicious! A system is a lot easy to use. They are anxious to try different veggie combos now that sure chair that I can do my own. Highly it recommends this to any any one tries to ferment his own vegetables.
Has been surprised in as delicious this has fermented sauerkraut has done was. Better that anything has bought in a tent. And a lot economic. A cost of this box will be saved in 10 fold with doing it a time!
Has been surprised that his vacuum the bomb looked different that mine. It was surprised more when it does not act . It pumps while you want to and a vacuum does not spend . That the disappointment. A lot inferior to a bomb adds that it is coming with my lids.
Is spent some times can return him and like my edges has three lids that no . Big waste of $ .
Update---I has been surprised when a costruttore immediate contacted with which have written one on description. HabladurĆa In action fat. We ask me to knots partorisca to allocution of my edges and he has sent immediately the new bomb and one covers extra. Interior 24 house of my negative critique, Gavin had sent copies it to me of an order of delivery. I am impressed.
Top Customer Reviews: North Mountain ...
Has transferred a liquid in 70° to a container any question.
Some discharge does not remain of the places, like this there is him to them rigged down with bands of hule.
Some rays of black lid on and has one of these waxy papers down to form to focus, would have to be adapted to prevent liquid to filter the sanitize/oxygenate.
Of the discharges is the solid piece of hule with a lot little give, pictured is the one who far chairs in a mouth for just situating it (not pressing still still focus appropriate). The ones of the that thinks will use ossia ' type airlock to the equal that has to that 3 piece that prefers because of relieving to clean. An air of leaves to cover yellow to go through half of, am not sure to the equal that would do against some flies of fruit.
In general am very satisfied and surprised in a quality and prize. The north mountain can have obtained the defender.
Modification: I have been my tent of local supply and has ordered 4 measures 6 discharge. These are returned well and has not had any question with them. It would say to order these is necessary is interested in this product. They were so only the dollar the piece. I do not know reason do not change a measure of discharges. A glass is quality this in spite of.
Has had to wrap this discharge in situating every time has dipped anything to ferment inner.
The glass is sturdy, any question there.
The locks of air are good quality .
Cover them suck.
Top Customer Reviews: Kefir Starter ...
Has wanted to begin with first culture to take to grains. So only it uses a chamber of yoghourt each one that 2-3 weeks.
The nave was first fast .
Has had 1 chamber of tins of fresh goat, and 1/2 chevron of tins of local cow, the band of alone herb has fed, pasteurised.
Has done the small chamber of goat yoghourt, and the mixed chamber of kefir.
Has animated a milk in a fourth boot, fourth boat in pot with warm water for 30 mins ( animating it the bit helps a judge of start).
I pitched both cultures a same time, 6 pm. Of then I maintain the very fresh house, I snuggled a kefir afterwards to a yoghourt manufacturer, and
has wrapped the towel to stuff around that.
Perfect results in both in 6 follows.( 12 hours later)
the kefir tries really well, better that a grocery material of tent.
Am using the old yoghourt trick, the kefir dipped in the tray of cube of the gel, froze it and will use it to dip some next batches. So only take a milk in room temp,
then add a cube frozen, confusion an hour later. I bet it he so only like yoghourt judge of start.
Has tried kefri grains, of the partner, the one who the smelly stinky disorder.
Loves this culture, give me that need without fuss. My last batch was of the cube frozen, and has taken the good chamber of kefir to bake. As some works of trick of the cube frozen.
P.D. And yes calm buy it, be poised will ask feedback a lot of insistently, any-stop, weekly until the one of the. I have not been happy with compraventa but has not wanted to annoy with negative critique, but literally harassed me with questions of description, like this here is. Any happy with a product and extremely pissed with questions annoy for description.
Has update after several months of use - I still love this box of culture and last the longest plot that has expected! 2 you have beaten of the coconut milks each round and the only hard container the very long time!
To the equal that have used a second band to maintain some kefir of tins of the goat in disposal. To arrive to this point so only maintains to add tins to the little bit of a kefir, to the left feels in room temp partorisca around 36 hours and the things have been maintaining compatible.
Still thinks cost the to give comes from it for your account is the big defender of the kefir like some cultures is quite robust and is quite versatile to try with any type of milks prefers.
An easier way, if the this option, is to take the fellow the one who kefir of grains to give you some of the his. A third easier way is to purchase some on-line grains.
That is a difference ?
In theory, the alive grains of the feasible current culture will have the row of big plus of probiotic bacteria and yeasts. This the product has powdered has the row has limited.
Another difference is that the grains of this product have the short life, or number of reuses.
Recommends these products if you are new to do kefir, or if you do not want to maintain grains of kefir the long time. It is perfect in these situations.
Top Customer Reviews: 6.5 Gallon plastic ...
Another element I desire was different has been desires a cube was wider but shorter, but ossia the personal preference , no like this detrimental like leaky lid.
Would not recommend this product.
Useless like the glass of fermentation.
HAS a same mix that ferments in the cube of work and different manufactures well. Movement to this cube and any bubble in a airlock.
Useless.
All this is very partorisca east the cube to mix. Any bubbles of a lock of air. I have changed to the 5 gal. Carboy And bubbles like crazy. It does not buy this cube to ferment.
Saves 20 bucks, spend the little more in the decent fermenter glass of any class. According to time in 3 weeks that was in the haste, not reading neither a description neither some descriptions a lot well and have fallen for him. If it love brew and ferment beer and confidence some good descriptions in this cube beware that will squander you your money. All the world-wide the one who has given the good description in this element has has received neither the different cube or no brew beer before or has done possibly not trying a brewing is resulted still. No shabby!!!!!!! Buy the different fermenter cube!!! This a no !
Top Customer Reviews: Brewing & ...
Has promised that would leave the response once has taken my later brew near. Here it is my results , using a same thermometer partorisca must & of room temp:
am using the 5 plastic of chevron fermenter, with 5.5 chevrons of yeast/of water/of the honey. When be maintained in a living room in the corner, out of drafts in the 3 thumb slab of styrofoam
has begun a fermentation with a tampon in a fund of a jug. Room temp partorisca some premiers 4 days looked for around 45F. The must has measured 53F quite firmly.
In a 4th day was unhappy with a heat, has tried to move a rig around, where has @to @give a fund of a fermenter has the domestic lip, meaning a contact of heater grieves with a plastic. I have joined a heater to a side of a cube, and the latent heat has expected would do a rest.
For a past 15 days, have firmly has registered an average of 65F - Soiled temp has fallen like this likes 37F, but a must is the warm and happy.
This heater has maintained my must to die. As I write, it is still firmly bubbling was. 14/10 it will buy it to it again
Has found a flavour was the little more acute, the little more the @@@tart that like when it was brewed that of warm this in spite of, as I have obtained the temperature has controlled outlet (Propagates Pro Thermostat of Tampon of the Heat - $ 23), has attached a probe to a boat with the band of hule to the equal that has contacted a glass, and dip the to 75 terracings, which is exited very better, with to to the the smoothest flavour likes prefers.
So much, a Blue 25w one has better fact for me.... And with a thermostat has controlled outlet, am able the dial in a temperature esatta where loves it to be, without worry in a possibility of overheating at all... And animating arrives legislation to where loves it, knowing my booch will exit just perfect, every time...
With one of these devices under the jug to ferment, and with the sweatshirt wrapped around a jug, can take a temperature of a jug to the stable temperature from among 79 and 82 terracings.
BTW, A temp the looks of sticker to be entirely attentive, tried against my temp gun of laser.
Without this heater, my yeast would not remain active. With him, I am taking my brews to complete that it has to that. Like the smallest difference is the big difference , in an end.
Update: it appreciates some stickers of thermometer. Ossia Roughly everything. I have it quell'has substituted of then this with AC thermometer outlet. I hooked the hair the dry plus to my outside insulation. This setup maintains my brew in exactly some time loves. No longer it uses this tampon of blue heater.

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The MaƮtres Cuisiniers de France" association and into the "AcadƩmie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.