10 Best Electric Coffee Percolators -

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The MaĂŽtres Cuisiniers de France" association and into the "AcadĂŠmie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.
Electric Coffee Percolators - Comparison Table

Top Customer Reviews
Top Customer Reviews: Hamilton Beach 12 ...
Thinks that Hamilton Spiaggia has been for the point of low prize, sourcing this unit of Cina or worse, with control of the poor quality and you take that result. Very sad taste really like this produced and of the ours another is excellent.
An only transmission could wish still east the longest cord! It is calm like this short ail you can touch it.
As, likes quota another has declared, a creation is defective. Although you have dipped filters of paper in a fund of a basket, some earths will exit some holes of upper coverage and to the yours brew. If not to impose you eating your caffè, that this would have to that it reads for you.
Hamilton Spiaggia has used to be the company that been by his products. Although probably they will answer to this saying of negative critic would be necessary contacts him, will do at all roughly that. A past of day your warrant? Felizmente Will sell you 't expects help. You are this reason had it so only has been with them on the process feeds that is to be use the time of half dozen and was guaranteeed so only spent when it decides to the just stop that read. You do not buy another hamilton produced of beach. Never.
With which 2 years to use this percolator has has not had never earths in mine caffè. If has question with east, search to extend a cradle the little. You want a spreader in a cup of a basket to press up against a underside of one covers. In this way it can not anger and leave earths of caffè to be liberto of a basket during brewing. Also, I prefer to use the filter of paper in a basket so as to prevent clogging or silt (has not had never the question with that, neither). If has the question of silt could be use too a lot the grind. I grind My whole grain in the Krupps for 10-12 as -- beautiful well, but a lot enough to be the question.
Him him The question with this percolator brewing for too cut the time, tripping the GFCI, or doing caffè toneless, almost certainly is because of question with an economic thermostat in a fund of a unit (question very common!). If has the little tram knows-as, opens a fund (two spanner/rays of the security notched) and locate a ceramic thermostat that it is labeled 36TMH01 L80-20C. Ossia A one this controls a perc (the another is the security in chance a unit overheats). One 80 half that it perc until a temperature of water achieves 80 C, or roughly 176 terracings F, then shutoff until a temp fallen for 20 terracings C, or the roughly 140F (well down where a circuit to animate will maintain a temperature of water, like this calm does not have to that concern roughly beginning it to perc again).
A perc the time is so only too short or your unit is doing caffè toneless (and calm to good sure is dipping a tube of bomb in a well in a subordinated correctly), in the first place tries to dip some thermal fat among a thermostat and a fund of a chamber of water. Reassemble While it ensures that a group still to retain resist a thermostat CLOSELY against a fourth (if it calms no, a temperature of the water will not affect a thermostat as well as hot air of an element of next heating, in the hablador partorisca trip way too prematurely).
If the concealed does not help, or him him he GFCI @subject of travesĂa, then substitute a thermostat. It can not find the substitution directed on-line (and HB will not sell you a part), as I have purchased the Ceramic KSD302, Usually Concluded, 90C of AliExpress partorisca less than the dollar (free ship) and this is doing well for me! 80C would remain for an original thermostat, but has wanted to augment perc time to use the main temperature cutoff (this extra 10C/18F give me 8-9 minutes of perc time in place of 6-7). If it use it KSD301/302 (the 302 current bosses and would have to that last more along), trim the little of a glass woven insulation of a boss 'hot' red and to use likes him an insulator of tram among a thermostat and his group to retain.
Please control to ensure that a boss of green earth is connected correctly first of final assembly.
Hey, Knows that you can extend a perc time to use cold water? It finds that using water down 40 F augments perc time for roughly 1.5 minutes (compared to water of temperature of the room). In Winter, first to put to bed , situate the full chamber canning boat in the window sill afterwards to a glass and close a thermal invidente. In a morning is ready for caffè fresh!
Top Customer Reviews: Spectrum Brands ...
UPDATE - today a an I use partorisca do has failed partorisca heat a quite hot water to brew caff. I tried it again, caff and the new water and he have failed. I have had this less than the year. I have looked for an internet for troubleshooting tips and found a question probably to be a thermostat. I have taken a pot of caff averts (takes a die in a subordinated) and has take a thermostat has then cleaned a thermostat where touches a pot with the pencil eraser as well as where traces to a pot. Still although these looks of zone clean there perhaps some oxidation that prevents the contact has jointed well. I dipped it/I dipped It behind near and work perfectly. I have ordered also 6 new thermostats to like $ 8 on amazon for a future in chance perhaps. As has update this has retreated to I likes, like this Farberware still done the pot of caff adds, so only some thermostats are perhaps the little finicky. Any one can fix this question less than 10 minutes.
Here is some the thermostats of substitution which would be necessary hard until some falls of pot averts. Uxcell KSD301 90C 194F NC Temperature of Normal Next Thermostat Thermal Transmission (5 Ask) Amazon of Investigation for them
UPDATE: As some the new thermostats have arrived. It is not to value a question has been thru to substitute a bad a. The bosses disintegrate, was difficult the disconnect, then blow the fuse when plugged in once a t tat was in. Frustrating like this heck so that it follows that it purchases the new mark percolator. I can not express the one who angry will be if a new pot has the question!
Although the few people have has has mentioned earths in a caff, finds that with prep cure, this does not arrive . It say of another way,, wets down a basket and lid of basket, and ensure that any earth has entered a hole of centre or is spilt in an outside of a basket, the earths do not take to a water. It has dipped a basket in mine countertop to the equal that have dipped a his caff, as it has to that do sure a basket wetted does not choose on any earths of the that way. There is any defect to draw, only human error. The caff is ready in roughly four minutes, is tasty and easy to do. It remains hot while plugged in, but has to that agree to unplug it with which a last cup is touched was. You love it and you recommend to any one.
Top Customer Reviews: Cuisinart PRC-12 ...
Each old is new again! After years to battle with manufacturers of coffee of elegant instant, has bought the percolator only like my parents have had. A low technology means any tube to clean, any timer, covers only he in and has the pot of wonderful coffee in 12 minutes. The rinse was and is done. And take on the averages a room of our tope anterior and distills instant. The more is the good stainless, more than half plastic. The flight.
A problem is a percolating the cycle in firm was once a paste of coffee the sure temp, and that is to say always before there is percolated enough to extract any class of flavour/of organism. So there is very dilute coffee. There is any road to take it to restart and percolate more, or to take it to extract more before in firm era. I have tried everything...Different quantities of earths, different quantities of water, preground coffee, homeground grain, hot water, water with cubes of gel. An only road to do a stronger coffee is when cooling all a low road, substituting fresh earths in him and re-percolating a coffee the second time.
And for any walnut in percolators, is not the election adds to do daily coffee imo. Each rinse of ways of the use and clean in of the earths reassembling, etc. And in the case of easterly a does not have any control in a coffee is taking.
Update: I have contacted Cuisinart service of client and has been said has to pay to ship a pot behind and pay an additional $ 10 to ship a new pot. Thank you But any thank you. I never, under any circumstances, buys another Cuisinart produced.
Has chosen a Cuisinart because of a mark by name and some characteristic...Especially a knob clears up as it can look it perk...Bobo, but has amused in all the case! It IS very classy and stylish...The most expensive looks that that a prize!
Perks Very quickly...Much more so that a drips manufacturers! A coffee am truly like me better that any one another use of method...And we have tried the everything...Comprising an expensive Espresso/Machines of Slat.
Wants to something different, gives a percolator tries it, can any gone bad!
Top Customer Reviews: Euro Cuisine PER04 ...
This perculater is beautiful in to my cookery likes so much am considering that it buys a 12 of cup. As I can do fault both regulate and decaf caffè a same time when required. Cheree
Top Customer Reviews: Hamilton Beach 12 ...
This percolator coffee of fines if a lack of stainless is any problem in you. An only another problem there has been is once in the while a bubble of air ( supposes) is taking in a tube and like this, arouses in the hot water but that has spent only the pair of time. I think that that I have resolved that problem for softly shaking a tube the bit while it plant in a subordinated and sometimes touching water through this so full a percolator with water.
Inferior line, is the sake percolator but is not deceived. Only a basket etc. IS stainless steel. I am so disappointed!
Has ordered another Hamilton Platja Stainless with a black lid, in fact declares a basket and the organism are stainless. We will see. While for a better, so that these percolators coupled with the timer for the coffee in the morning is fantastic. But any aluminium pleases!
I amour this percolator! It IS easy to use, easy to clean, and is not never fast to distill. And a flavour of coffee will attack your socks have been. Any calm like His the strong coffee? Then any posed in of the so a lot of earths while mark. FYI Quan Is posing some earths in a basket, besieges the toe in a root while touching so some earths do not go inner he.
Highly recommend this percolator.
Pros:
- FAST! The packaging has declared &60;1 minute for cup, which have found to be accurate
- the coffee of Marks ADDS!
- Very parts of aluminium to touch a coffee to sea a flavour! All the parts of the same percolator that the contact entered with a coffee is stainless steel .
- Knob Of glass, plastic cape
- the enclosed cart-of kicks in when a coffee (or hot water, if you are by train for the use like an electrical kettle) is ready, and go in soyaintain animate' road
- HAS waters he-levels to see window in a cape
- Ready light
- No-drip spout very any slime
- Any earth to measure! The basket of filter is pre-marked with filling lines for pertinent quantity of earths, of 4-12 cups.
- Rests of basket of the filter in the cradle embroiled around a root, which layers the to burst up slightly when the scopes take for recovery of easy basket! AMUR This characteristic
Gilipollas:
- no come with cord to be able in, but this can be so that I have purchased an element of open boxes that was to use how one in-exposure of tent. Since it uses the level 2-prong percolator cord, this was only the smallest inconvenience.
- Holes in the basket of filter is quite big to leave some earths to wash through if not using the earth of coarse mix concretely for percolators, or grinding yours own grain. Even so, that is to say easily mitigated for use of the disk of filter of the paper or embroil filter.
In general, is very pleased with this percolator! It IS thoughtfully designed, the coffee adds without metallic flavour, and cleanup up easily.
Has known would have to has trusted some bad descriptions in this manufacturer of coffee. Saw And learn...And it continues missing money. This has done good coffee and was easy to cure of. I took it so that I have wanted the dome of glass, and has expected the crack to be a thing that has to take me another percolator. Nope. Shortly before a warrant has run was, failure to distill. Thought this was the quirk or the thing of time, flavour he again a next morning and the good coffee taken.
This morning, the few months after a warrantee has run was, fault again. Tomorrow morning we will be to try the again, to well sure will be to waste the coffee the expensive plus in the pot that does not distill and start to take some in a canal of gas the little of the miles was. Any one more here thinks is ridiculous that this company can any the mere machine that will do dependably? Electrical percolators has been around an early 50 is and has not changed that a lot.
IS attached in the list of unsatisfied buyers, Hamilton Platja. Awake to arrive and smell a coffee, so that a rest of us is, hurriedly lack of the clients.
Does not know that there are so many good descriptions for this product. His obviously any one produces included taken.
Top Customer Reviews: Oregon Trail - 10 ...
I of the that use any one filter of the paper but I have the tea of small metal infuser column that play a caffè by means of to take any plus of earths a lot big, which are minimum.
Has taken this for use of house, I like an idea of any filters of paper and my game on caffè setup any quite a time, the more than in this way was much faster has found, perhaps 15 minutes. But I like caffè strong and I like this way of brewing because memory to camp and taking it súper intrepid flavour, but will admit is not still are going paralización to the flavour of the caffè of the speciality likes the one who the French press can rid. Ossia More coffins bone but really strong coffins bones (if this note).
In general a quality is exactly perfect for my needs, his easy to clean and at all has broken on that. Also it remains warm for the good quantity to time with which is done.
To good sure would recommend partorisca in-house brewing or to camp.
In the first place was would have to that it has to that the holes in a side of a basket of the earth of the caffè to help maintains he to boil on. A boss easily could be fact or covered with the material another that so only a metal as it does not take like this hot that requires it mitt for the take was a stove. Admitted, slowly on using this in the camp shoots this could be good. Fact decently a lot of (excepts the defect has mentioned in holes in basket) and priced reasonably. Goodly The quantity of the earths of caffè tends to take to a caffè for a way.
PRO
Dips a lot the few earths in a basket and perk longer comes the helps maintain to boil on and use less then half some earths of caffè in other costruttrici of caffè.
Will be to return the I hardly washes it up.
Top Customer Reviews: Stanley Camp ...
- A result is the caffè very good .
- I used it on my stove of regular cookery and using the small camping butane stove, and in both chances have done perfectly.
- A process is relatively quickly, has used he for the group of 10, and with two or three round of the caffè that all the caffè world-wide had more than enough with the little folks drinking more than a swipe.
- Ready creation. It is quite easy to use and is not messy at all, very better that using filters of caffè normal and quell'funnel.
- With a stove of small camping, a boss has not taken hot, but in the chance takes heat a grip of silicon is the very good touch for security.
- Material looks to be the creation and the good quality feels sturdy.
- Finally, like the side remarks no related to a product he but Amazon, ossia a first time has bought the product of Warehouse of the amazon and an experience was very positive in general, an element is coming repackaged like this indicated but in perfect condition.
In general am pleased really with cost of mine in of the terms of a product and an experience of client with warehouse of Amazon.
A brewing the tips were the help --the only percolator has had leading experience with electrical era and has not gone too much sure like this to find a balance among percolating likes one master and boiling (that it will do it for the bitter cup).
For far a better percolator has used to date. Quite small to spend that it hikes/to camp, resupplies well on 32ounces of caffè usable, and a grip of the additional boss has not had the habit of date.
A gilipollas of a percolator is a zone to heat of small base. You will owe that leave a gas/propane stove down to do use of a llama. If a llama is too much big a heat locates a side and any to the long of a base of a pot.
This can be my preferred new . Will have that force to agree to take of a grip insulation or the melt in an open fire.
Take your self the stock exchange tho to pack, door, and tent he in.
Gives the graces to send the substitution like this quickly.
Top Customer Reviews: Coleman 9-Cup ...
Pros:
- The value adds in another camping percolators
- the fact adds and was real popular with my camping buddies
- very touching spout
- easy debugging
Gilipollas:
- the upper cape will not remain whole
- the sleeves takes very hot
- building very clear, easily dents (could be the pro require in purpose of hike)
- loose returning lid, can fall was if that touches a last of the pot was
There is a box, issues behind. I have expected more than they satisfy.
Tip: For me the work more in a burner of the smallest diameter in my stove of gas. You maintain some llamas in a fund of a pot in place of in some sides.
IS come with all some parts, any harm, and works perfectly in electrical stove, laptop butane burner, and fire. We have done three pots so far.
This very resolved a problem of good coffee while camping and during the be able in outages. We have tried to call, stock exchanges of coffee, tips in type, and coffee of cowboy. Only they have not been very good. This better coffee that our manufacturer of expensive coffee. If it was programmable, would use it daily.
Requires to experience to find a right quantity of earths. It take, it is very rich. It can in the first place ours was also strong so that we measure according to our manufacturer of electrical coffee.
Top Customer Reviews: Chinook 41115 ...
First of all, a pot of caffè is very built besides heavy gauge stainless steel. Has the flat fund and looks partorisca do well with our ceramic upper stove. We purchase the glass percolator the cup of then has wanted to remain out of plåsticoes. In 6 short is the measures adds for 2 big cups of caffè for my hubby and me. We experimented enough the bit and think (ours opinion) has found a perfect process. Everything near taken roughly 30 minutes, but believe me, well your time.
Oh, For a way, also purchase any one 3.5' filters of caffè of flat round. A definite necessity!
Here is our process:
1. Grind Your grain of caffè to the measure of half.
2. Take an assembly of basket of the caffè out of a pot of caffè.
3. It adds water to a pot until a 6 mark of cup.
4. I besiege the filter of caffè only in a fund of a basket of caffè.
5. Wetted a filter of caffè while in a fund of a basket (I trust up this).
6. Place 3 ounces (6 level tablespoons) of caffè in a basket (does not take any one earths in a hole of root).
7. Wetted the second filter and attentively situates on a caffè grinds in a basket.
8. I besiege a lid in a basket of caffè.
9. I besiege an assembly of whole basket in a pot of caffè, and close a lid.
Now to the left is any percolating!!
10. I besiege a pot of caffè in an on hot stove of half.
11. Once a percolating starts (roughly 10 minutes in our stove), dipped your timer for 15 minutes.
12. With which 15 minutes of percolating, take a pot of caffè of a heat.
13. Left a pot of chairs of caffè partorisca in the minute.
14. Utilisation the hot tampon to open a lid and ATTENTIVELY take an assembly of basket.
15. Near a lid and calm is ready to touch and enjoy. Be careful!! A caffè will be VERY HOT.
WELL, knows... A lot of no. With practice, a process goes a lot quickly. Also some filters of caffè (on and inferior) prevents earths of caffè to go in your caffè (good, has the little in there). A better part of of the this is is controls. You can regulate a percolating time for the caffè stronger or feebler. For us, a caffè test adds, a percolating is amused to look, and a sum of smells of the house.
Expects that this description has helped!
Well Informs Short: This substitutes mine 12 CUP stainless camp percolator and to the equal that can see in some laws of video.
My so only thought is that they could have done the better work in a boss, but am sure last in fact a lot of years to go in all the chance. I can not expect take this has camped.
Finally a boss has not been hot after being in a stove for 15 minutes perking, and was although it can look better is a lot of sturdy. Neither I have taken this in the discount, are not voice of vine or anything more ( payment for Prime minister to take free delivery in of the First elements), so only to another client of Amazon likes.
Another reviewer had mentioned that wets a first basket to add caffè of his earth. To good sure will try that tomorrow when I use my new percolator to do my cup of morning of caffè to see that well laws. If he a lot always can add the filter of paper to a basket. ;)
UPDATE: 11/8/2017 pot adds of caffè. The caffè of coarse earth has used, first wet basket to add to to the caffè likes has read roughly more than description. Perked Partorisca Roughly 10 or so that the minutes that use low heat in gas stove. YUM Is all can say. Buy this creature with confidence. And yes I will update to have to that this does not try to be my pot of caffè of better camp never. It can go back to perking my caffè of morning in home too much. Oh And I have not used the filter of paper neither.
Some parts of interior are also stainless and look well among the very very nylon drawstring stock exchange.
Has tried in Coleman stove of dual fuel that use a main burner.
- 8 minutes to boil
- 15 to brew
A caffè there has been the few earths in him, but is then be to a grocery tent and has used a grinder to grind some grain of caffè specifically partorisca percolator and better work. I havent has considered to dip the percalot filter in
A flavour is very better that mine drip or my Keurig (keurig stinks anyways). A flavour is quite awesome in fact.
Expósitas Descriptions very useful that put out of a perking process - this in spite of - I slowly on perfecting a process in mine Nuwave PIC Flex for experimenting with wattage, etc. Could see earths in a plastic cup to the equal that was perking have assumed like this also would have earths in mine caffè. To to Appearance likes to of averages the low setting was still too hot. The initial cup pulled by means of the filter - and the test adds !! But - it will fine it to it tune and updates of estaca. UP TO DATE 11/27/18 - has Fallen some watts down to 600. It has taken 10 minutes to start with perculating in meso (275). Then reduced to half down which is 175 terracings . It is the fine line among 170 - 175 that it perks in perfect tax. A lot of Very small sign of earths in inferior. There is remarked the subject possible with basket of caffè that chairs too down for approx 1/8'. It has done temp 'adjustment' and is 95 better !! It direct with Chinook.
A lot looking for the good unit without buying a park can not go wrong with this unit. The plastic cup is removable and perhaps someday will alter it glass but for now any need. All the stainless construction is well. A stock exchange of storage is a prize added - in chance I also take on travesĂa to camp rule - easy to pack and maintain all near. A unit of quality for a money - sure !!
Laws very happy in my unit of induction. If you are unsure - just place roughly 1' of water in pot. The heat dipped then the big - and / has to that boil a lot quickly. Then calm only need to regulate your percolating too much.
Thanks !!! And enjoy your caffè !!! Bob of NH.
This pot perks a lot quickly. So only drawback sees is is so only bit it small for a prize. Easy and good works clean.
Top Customer Reviews: Gastrorag Electric ...
Ossia The fact . A cradle in a brew the tube will press it immediately.
earths of leaves in a caffè although it uses recommends filters
has bought another pot of caffè
My woman and I have given this thing like this casualidad that our window of turn has closed! This in spite of structurally sound and comfortable to resist, caffè horrible! If you are some do any tan colored water. After discovering a measure markings is ounces out of marked has tried and has tried again to regulate a grind coarseness and quantity of grinds. Still with which almost bending a quantity of earths suggests, calm still takes for the see thru cup of toneless ass of caffè. No the odd plus to stovetop percs, used him for years. Horrible product!

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The MaĂŽtres Cuisiniers de France" association and into the "AcadĂŠmie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.