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Top Customer Reviews: Presto 01781 ...

Rating: 4 out of 5 with 10 ratings
5 / 5 Jefferson
He the wonderful work. It IS main that had expected . I have read that a small more a has not been for the hot water that antler. That is to say some for neighbourhoods, but no for pints. I think, for some spatial savings in my cupboard, would prefer a smaller unit Also, drought a small plus one could achieve the fastest pressure, saving the small bit of time. Any one generally does big batches. He canned fruit, crowd of cake, broth, chicken, soups, stews, hamburger, flesh of stew, and veggies.

At present lives in the big altitude and I only can in 15lbs. It likes weight that comes with a canner is very for now. Quan Movement in the lowest elevation invert in the 5-10-15lb weight so that it prefers a jiggler in a gauge of pressure.
Update: we have moved, it has taken one 5 -10-15 weight. The works add!

In general, our family is developing and this each a smaller one will do and more, as I am satisfied with him and can appreciate a main measure later.

Update: I have decided that it purchase one 16 neighbourhood. It returns in my cupboard. I know sound the crazy bit to buy another if an old one has done only sake, but was turbulent and at the end has taken a one has wanted. They both do perfectly and has purchased of one 6 fourth steamer and absolutely wants cook. I have used one 16 neighbourhood canner in reheat the rotisserie the chicken and he have resulted to surprise and he faster and better that a microwave and more moist that an oven.

The sum in a capacity:
A 23 Qt bath of hot water 7 neighbourhoods or 10 pints (stack is not recommended for waters to bathe) and
can he of pressure 7 neighbourhoods or 20 pints(double staked)
the 16 Qt bath of hot water 10 pints (waters it that it bathes the neighbourhoods is not recommended) and
can he of pressure 7 neighbourhoods or 10 pints
A 6 Qt is not recommended by canning, but dinners of marks or sides very hurriedly and easy. Also he he stock of chicken in 20 min in place of hours of simmering. Then directly in my canner.
4 / 5 Cherelle
There is not a lot can say the outrage concealed only that it expect it to do. Work, seals well, maintains good pressure. Law like the bath to water canner only well. Really, he what necessities to do. Pose up quite 300 beats so far and is doing only sake. (Of applesauce in juice of grape in of the big greens in venison)
My sister has taken an Each American Canner and can side by side to plot as we could compare a two. Here it is which remarks a difference is:

Each American is the heaviest pot . It can do applesauce in his w/or that burns a fund (burned mine), but can use one presto or in my glass that the upper oven can any one with his All the American been due to like this heavy.

An All the American has the bit of the that domed the half of the lid can return or more can in his concealed beat. Somehow, of a half is main, has had a case where his able era to return some combinations of bounced stacked and my List has not been.

An Each American is the gauge has weighed canner, while this Loans one is the gauge of dial canner. In my evaluation, these ways a bit All less American necessities babysitting that one Loans. I have to maintain adjust a mine down heats presto to do sure did not take it too big or falling also down. It can pose his weight in a canner and the walk fulfilled it would remain in 10 lbs w/or very fuss.

And at the end, an Each American has the cape in an upper that the marks that transport the much easier.

All concealed to be said: they can exactly some same. Every time we can side by side, a time to take them until pressure, a time in pot, and a time to take them behind has descended exactly a same quantity of time.

Has to go with one presto because of my glass upper field. They that me some details in an Each better American, but likes him toe, this one does perfectly.
5 / 5 Ina
I have bought he these YEARS and was fearful of the use.

Has all this hype and fear-mongering quite pressure canners, but yes am some directions and does not try and the open when is still down pressure, and the maintain well, the pressure canner is no more dangerous that another tool in your cookery.

A week, swallowed my fear and can enchilada sauce and stock of chicken in him for a first time never.

And then bought very ebooks of the canning author in canning chicken, beef, beef of the earth and the grain and the pressure have accosted canning the chicken done two days. I am so happy has done. I think that it that it can it is still another no in self-sufficiency and knowing exactly that it is in your lunch.

This pressure canner work very good and now sure chair in the pressure that beat them even more eaten for my family!
5 / 5 Alex
This canner will line:
24 regular half pints
16 wide mouth half pints
20 regulates bounced paintings sized (mark by name)
16 wide mouth pints
18 regulates bounced paintings sized (generic)
7 regular mouth or wide neighbourhoods
4 half chevron bounced

Dimensions: 15' big x 12' wide

access in my stove and clears a hood in the. He no apt in my cupboards, included with a lid flipped on.
Takes up less room in a cup of stove that my BWB canner how and has more room for other things.

Is not necessary to have an extra racks for bounced of stack. Mark Only sure that a second cloak is resting on some groups and no in some lids they. Even so, I have purchased an extra storm. One racks also returned in my BWB canner which are utmost so that an old cape racks is totally be rusted and required has substituted.
Pode Storm Nexus:


HAS PURCHASED also a Pressure of loans Canner Regulator of Pressure (50332) so that it does not have any road to have my gauge of the dial has tried. I have trusted a regulator to do sure a pressure was constant. A gauge of the dial has read 12 lbs consistently and this was well for me. Quite next where and precise to be so much and listen sure a gauge is not far was but and will not be canning without a regulator. It IS very good to be able to use a gauge of dial and a together regulator.
Nexus Of regulator:


Some directions say to take a canner of a burner and this was the small difficult. It has Had several abdominal surgeries some years and in time, is difficult in impulse heavy elements. I do not want to promote a canner on and on but has hours among loads so that it is not impossible.

Does not leave the calm bounced them fresco in a canner at night. This plan of sour causes and is disgusting.

IS 5'4' how achieving in and out of a canner while it is in a stove is not difficult. My mother is 5'0' and was able of the do too much but was easier with the stool of any small or something that small like the pair of bricks.

So that it can be it used like the bath to water canner, and probably will be to take drawee of mine very old blue speckled canner.

Any bounced of pint of the stack when to those uses likes him to them BWB canner. Some instructions say that calm can not accuse neighbourhoods in this way but this pot is main that my BWB canner. As it uses your own test.

Some directions are very written and easy to follow. I have followed the exactly and and has had any siphoning and everything of my bounced has sealed. In a past and has had subjects with siphoning and this times an only change and has done maintained some windows of the enclosed cookery.

So that it is fearful of his canner 'exploding', has some covers of overpressure. It has to also build of pressure for on inner a canner, some covers of rubber will burst was and relieves a pressure. Any explosion, only a a-the batch accused of bounced.

Does not use this canner in a stove of induction. For this necessity beat conceal this or each steel, or has the steel inserts/inserts in a base.

Does not use pressure canner in a elep burner of field or external gases of gas in 12,000 BTU is. There is the line of precaution in of the this in some instructions.

One 'Precaution' additional the page is comprised with some directions:
does not use pressure canner in any source of external heat like the burner of gas for the turkey fryer. This type of burner will soften a canner that causes a subordinated in warp. It can also resulted in harm of property and/or personal harm. Besides, a lunch can not be safely has accused.

Service and Information of Parts:
has Nicknamed 1-800-877-0441 weekdays 8:00 I am in 4:30 pm (centrical time)
Email through web of place in [...]
Writes: Industries of National Loan, Inc.
Department of Service of the Consumer
3925 M Hastings Road, Clear Water, WI 54703-3703

Your canner the number of model is inner a canner in the case perhaps loses an information.

Some instructions also comprise information on where the road canner for reparation.

Thinks and has answered everything of some questions and has had before and has done my compraventa.
5 / 5 Ramonita
Wow- This canner is surprising!! I have taken my time, reads a manual, the videos of the user looked on Youtube, and has taken the shot of my own and was the career of house . I have found the few recipes have wanted to to try (spaghetti sauce, black grain, and caramelized onions) and each solos an of has done perfectly. He canned 20 pints my first week to possess these Loans! I am recipes exactly and there is aided that knows that there it is not guessing. Also a lot it prefers that the pressure can is mostly that does of sleeps while it bathes water that beat them that it takes much more records. I want to this canner and an ease of use!
4 / 5 Sina
That is to say my first pressure canner, and wants to it.

Saw In the park and has been canning my own lunch for some time now, but waters it has used always method of bath of canning (and has to freeze down-eaten of the to to acid likes him to him the corn/to see big). I like this so much better and listens surer. Still it waters-antler my sauce is, like the book does not say you that time the pressure-can products of tomato ( suggests to use bath of water), but each which more this could any one beats before, now can.

Has has not used still a pressure-cookery, but will update this description after has.

Otherwise, Using this to beat it has been the accident . Very easy to follow instructions on that to use a canner and what/those directions on timing and debugging.

A problem has remarked is that one racks to lose his arrival (and, where this goes, in my water?) And an interior of an arrival has black marks in that poden any thicket has been. I preoccupy me in me that this will enter the mine feeds uses it to him to cook of pressure. It uses the teflon scratcher and baking soda in easterly, has posed also vinegar in my water to maintain to take buildup of minerals in a water, but does not exit . I think that that it is of a storm. It comprises photos he so that it can see that looks. An outside also varies easily (and the volume cured well of my things). It averts cosmetic subjects, work properly, is easy to use and the directions are easy to follow. I will follow envelope later with the description in a 'cookery' uses of a canner after it come from it.
5 / 5 Lilliana
While has the bath of water can a lot of time before, this was my first time that uses the pressure canner. After a lot of investigation of canners available in Amazon, decided in this character an and am happy has done. All some histories of horror (exploding canners, lunch everywhere, harms, etc.) had maintained me it the flavour can pressures in a past. Even so, of my husband and I grow the very big garden every year and look for the likes was the time in the long beginning designates to preserve, any only freezing, decided to give the pressure that beat them tries it. I am chosen so happy this model. The directions in a booklet were very useful and clear. I have not had any problem that uses a canner and highly would recommend for at the beginning to to the timers like them to them the to them I. It can 39 neighbourhoods to see big my first day to use it, and exited perfect. A canner is not also heavy and found the easy to pose up and begin use. I clean up it was minimum. I have used this canner in the glass upper field without problems. A disk in a fund has seated totally plan without warping (for some other descriptions). I need to do sure it chooses a canner directly up and any slide he (while I owe with any cookware in the glass upper stove). In general, the purchase adds. I am looking it advances in canning more grain and potatoes this weekend.
4 / 5 Tai
That is to say a less expensive version of a pressure to Loan main canners and is an excellent inversion for any one that the significant quantity the pressures of beat. Also it explodes of use for bath the waters of beat without a lid in the place and an organism of aluminium transmits heat fantastically, even so it does not use mine to cook for a same reason; without heating the diffusing dish built in a base, is very easy to burn the be feed cooked in a pot. This also means that a canner can not be used with cups of cook of the induction. With an electrical field, had not considered this, but has been looking in of the portable elements to take this external when a time improves. It does not use this canner with the burner in 12,000 BTUs, particularly devices like external turkey fryer the burners or the burners of the external support like the heat can soften an organism of aluminium and leaves a pot in the breaking under pressures.

My only complaint with mine is that it does not comprise a relief of adjustable pressure, has ordered even so the weight of the adjustable substitution and he perfectly in place of a fixed relief, as I do not have to look a canner pressure all a time ( is easy to take used to a sound a 'jiggler' mark and is much more last to attack out of calibration that a gauge). Still with one extra $ 12 for an adjustable weight, this one was more than $ 25 less expensive that a gaugeless version.
1 / 5 Claud
As and it has been canning for the best in the decade,that uses several marks and models or steamers,of Fagor,in Mirro,in List. I possess Ready he 16 neighbourhood canner,as I am familiar with some controls and function in this model.

In my first flavours,to focus and lock/of the ventilation would not actuate . I have dissembled and reassembled several troubleshoot he with Ready procedures of of the ventilation simply would not actuate ,and a gauge of the pressure was incomplete (missing small gasket).

That is to say obviously too late for any on duty class ,as I am only bonded with a overpriced can of aluminium!!

HAS the videos and the pictures that show a steam and everything water to escape of a lock of ventilation,but not building never pressure.

That is to say DANGEROUS and no acceptable at all,the steamers are not toys, can be mortal.

And before any question,HAS ORDERED YES separates very missing and the new 15 pound rocker,AT ALL .
5 / 5 Arla
For any one that looks for the pressure canner in the decent prize and with the big capacity and the look of versatility any far plus.
Pros: Of his fact of aluminium, his relatively clear weight and is able to be used in the glass upper stove
described Big (voice with low quite rack), but can stack bounced in another bounced wish
can be the bath has used to water, as well as it beat of pressure or cook of pressure
some the internal marks are stamped in an aluminium so never take

Top Customer Reviews: Presto 01264 ...

Rating: 4 out of 5 with 10 ratings
4 / 5
I do not know why I have expected like this long partorisca take one of these. We have had a when it was young and that bolt in home, and raisin was--but does a more roast beef, a better collard green and some soups and the better stews can imagine, in roughly 1/3 a time partorisca cook on a stove! Quality a lot well, and very simple and easy to use. You can use he partorisca so many things--and cookery quickly. It does not spend of the hundreds of dollars in an of these with any one other characteristic--ossia all any precise. Abordable And durable.
5 / 5
Has on grown where my mother of any working baked a lot of ours lunches with the I Steamer of Loans out of timing necessity and enjoyed them always and does not know reason postpones partorisca buy one on its own name after all these years. Any only one of these cookeries a lot reduce your time of cookery, also save you energy like the sake. So that far it have it it has prepared grain and soup of ham, the recipe of clone of KFC the chicken frito and savory the pot roasts in my unit and a lunch has been delicious. This unit comes with the very basic cook book but early offers the book of big cook partorisca $ . I have found a lot of recipes of on-line delicious steamer partorisca use Google partorisca escipes of Steamer', comprising a savory the pot raises recipe that I so only tried and a KFC recipe of the clone of chicken has fried that is to exit moist and offered. Where has taken Me usually all day partorisca cook the pot roasts in mine crock pot, this unit he in just in an hour and a roast had fallen averts partorisca extend with the rich and tasty broth. This calm leave you partorisca use less ran expensive of flesh that can take you on sale likes neighbourhoods of leg of the chicken, the launch roasts, ham and grain or any lentils partorisca this subject. Everything has a lot reduces partorisca cook the time and that am resulted less consumption of energy in your electrical or gas row.
5 / 5
Has been that uses the steamer partorisca a lot of a lot of years. My mamma and the grandmother used also partorisca years. Amur This steamer. It is 2 qt main that my old (1995) steamer. I have gone back and advances roughly yes or any partorisca buy a instapot. One offers that decides factor partorisca buy this one was that one covers in of the varieties takes 2-3 times cooks longer that a traditional stove upper variety. They are very happy with this cookery.
4 / 5
There is wanted really has taken. It was economic flesh and has baked fantastically a prime minister three times used it. One 4th and 5th time, the steam has begun to exit of a boss. A dinner was dry and a prójimo a burned with which too liquid steamed out of a boss. They are by train to send it Behind.
4 / 5
Some very first time uses this steamer, a subordinated warped like this bad that a cookery now so only wobbles in a stove (glass cooktop), and therefore it no longer will cook anything equally. It is basically useless to arrive to this point.
5 / 5
I cookery of amour with steamers partorisca consolation and speed of alimentary preparation. I have purchased this unit of then has possessed already he 4 QT Ready stainless steel (50 Years) and the Big prompt Canner (roughly 30 years). I have required so only one in this measure. Perfecto to cook the batch the big plus of collards in roughly 20 minutes with which begins mecer. I think some folks is fearful to use them, but my joint is still to take on the, the addition adds to any cookery.
5 / 5
This stunning contraption grain of cooks of dry product to perfection, in 20 mins. If ossia all calm any never with him, is totally value of the cash. Stain? Yes. As that? It follows some instructions and he is the sure way, fast to cook lunch quickly. I mention homemade stock/of fish/of vegetable of chicken in 20 mins? Beef of the chicken/of pig/pulled? It buys it.
4 / 5
Save Money. Spent this in place of a Pot of Instant. Early that go doing these for decades. This can cook very slow, but because I use the steamer in all the chance?? Reason love it to us FAST and GOOD. It is. Any electronic to desglosa!
4 / 5
A weight of cookery doesnt whistles sharply to indicate/the alimentary suit is baked likes prestige/hawkins cookery &of here everytime has to that maintain the control on timer to the equal that for a requirement of cookery of alimentary cookery of last 15-16 years especially asian indian to to the lunches like to them the mix/of chicken/of wrist/of vegetal rices/biryani etc and for each alimentary the have import a number of whistles has required to cook feed to ,for this cookery ,the weight constantly is releasing pressure and for this any acute has to them that maintain the control on timer and whistle to control to cook feed then his any to think he for fine it tasking to the person likes 3 of stars because the material is really good and easy to ,returning an element tomorrow.
5 / 5
THIS has SCARED The BEGEEZ OUTTA M!
Has USED SO ONLY 3 TIMES & The LAST--A lot The PRESSURE VAVLE has DONE WELL-the 1st TIME.
(The 'JIGGLER' PPL has CALLED HE) THIS In spite of-I has SCARED for The USE!!!++
And has TRIED AGAIN-after calling had SCARED STILL- has offered the longest ray for a boss & BECAUSE it OFFERS THIS-have any KNOWN an original RAY Is TOO SHORT>? REASON?
Has LOVED A NO-FRILL P.C & sad has launched them out of my MAMMA is-
TRUE BE has SAID {again bought} in Dec 2108. It was LIKE THIS FEARFUL Of him-I DID not USE It.....
And to the AMAZON is returned so only the RESTOCKING COST+ like this SO I DO not SPEND USED!
BE CAREFUL+

Top Customer Reviews: IMUSA USA ...

Rating: 4 out of 5 with 10 ratings
4 / 5 Stephany
It was very happy with this steamer. It cooks my very fast lunch. Slow cook quaIity soup of chicken in 30 min. I bone still the soup and some bones are soft result. I have read a lot of descriptions before mine compraventa. Some were plausible, some were expectations pocolas realistic of a material. And if some directions have been followed or to to use likes him your calm mamma taught, the law adds !!!!! A reviewer has critiqued that lines. The aluminium is the very soft metal . Stain and stains. The aluminium of all my mamma cookware has aimed use. A sign is been lovingly cooked in. If it love the pristine piece of exposure, does not use it , the show was. A last enormous any a lot of east to never has left a low liquid. It BURNS!!!!! This'll taken some scrubbing partorisca the take was. Baking soda and paste of help of vinegar. Finally, partorisca attention to a valve of pressure. It have to that softly circle, then know a temperature is in his point. Finally, control, control, control your lunch. I leave fresh he in a tank down running cold water partorisca release a pressure, control my seasonings, adds more extend veggies and more waters yes has required. HAPPY COOKERY !!!!
5 / 5 Desire
I have bought this after buying another mark of this had manages that I have had to that attach. These bosses would not remain in securely. They are returned with which 2 uses and has bought is one.
Some bosses in this one was preattached.
You no loosen after each use.
I only use this for popcorn that explosions, the does not dip a 'spent' in an air outlet on, and he the work adds.
A bit more tightened and big that expected but ossia a lot
A fund of casserole is inner quite slowly , this in spite of any perfectly flat. A centre is quell'has bitten main that an external circumference. Probably any the big shot is not using paralizacin popcorn and trying sure kernels all covered for oil.
Global happy is them returned another and am very pleased with east a.
5 / 5 Sonny
Pro: Easy to use, the measure is perfect, the flesh so only falls off a bone. The time of cook is now 15 minutes like opposed to 45 minutes

With: any, characteristic basic

Notes lateralmente: you owe that read the directions in the first place has has not used never one of this first reason podes calm hurt easily
5 / 5 Len
My chicken takes fact partorisca like 15 mins. His the measure adds partorisca do soup or stews. Has the family of 6. Have Also he laughed in him. His the pot adds partorisca add to the yours together.
4 / 5 Jordon
It likes-it is me wide practical and works and cookery perfectly and fast
5 / 5 Daniel
Very good and good measure.
5 / 5 Trudi
My mamma has loved this pressure is 70 years old and steamer to use all say them is well is reason is Amazon .
5 / 5 August
My woman has said that Ossia a better steamer on earth. You love it and we use this product three times the week
5 / 5 Reyna
I add partorisca cook
3 / 5 Tam
I very like this has produced. It does not contain an air how is supposed to

Top Customer Reviews: T-fal Pressure ...

Rating: 2 out of 5 with 10 ratings
5 / 5 Debra
He fearful state to try that it uses the steamer until now, but a T-fal the cookery was recomended for the fellow that has several steamers. I want that this cookery is easy to use-- does very work of supposition. One focuses is very robust, some have posed correct is marked and a lid is easy in prjimo firmly in a base. A valve of pressure is also clearly marked and very easy to pose. Some instructions are clear in the levels of crowd of the maxima and a minimum quantity of the liquid required for a cookery to do properly--and there are marks in a side of a cookery he. Once a pressure was to arrive and a steam has begun to escape through a valve of pressure, was very surprised in how little heat has been required to maintain a steam up. It uses a gas cooktop in a RV and begun in beats full (i.et., Posing SALVATION/10) like the directions have suggested. It was able to reduce heat in meso low--posing 3 in my stove--and the abundance there has been still of steam. I have done the pot heaves a first time has used my cookery and he have resulted perfectly. Also it wants that a cookery is stainless and easy steel to clean. Although it has to wash a lid manually, can pose a pot in a dishwasher chooses . (I explodes to wash manually; it is faster.)

Has Had the pair of worries, initially. While a cookery is building up pressure, the very small quantity of the steam escaped of a cup of a lid--but NO of some situates listings so emissions of steam of the emergency--that it is, coming from/come from around a cape that next mechanism. It was smaller and the decree ails a pressure was up in a cookery, as you are not a subject.

Strongly recommend turn a heat down or meso down ails a pressure is up and some beginning of cookery to steam--does not take any a lot of heat to maintain a cookery that goes and maintaining an also big heat will use in a liquid in a cookery too hurriedly. Always it can you shouted a heat the little if some delays of low steam. Also it comes with the sake that basket of steams, but has not tried that still. In general, that is to say an excellent steamer .
2 / 5 Latoya
It begins of sake. Even so, after enough 3 month, look for the likes would not create one focuses of pressure. We think that that it was probably our error of user so that you are not all a time. Then look to augment, and calm never no. or new focuses My woman has remarked that some rays were loose for a cape. That is to say the problem so that some leaders of ray are in an interior of a lid (situates of voice). We the arrival sees the tense so that it looks that this was possibly a place where a plastic inner piece (situates of voice) would not seal . After 10 month, I emailed T-fal, and the flavour has asked first compraventa. Desprs Taking that, has said that it was necessary to pay the road he in them, and would decide had the problem. Then they would fix it have the problem. Even so, which by chance they he once and focus, particularly so that only tense some rays again. Those problems he. Only we decide the treat. Other people looked to like it, so perhaps was only ours. It recommends that it purchases this, pays an extra for one any one hassle guaranteeed for to the amazon only can return and take another.
1 / 5 Maryetta
Some cookeries the only broken cape loose when opened a lid, only 6 month after I have purchased and tried to allege guaranteeed in this so said that a Manufacturer has 1 guarantee of year. Quan Has called T-Fal in his 1-800 number, took me the long time to achieve his taking and say that a guarantee coated only one beats and no a cape and other parts.
His to good sure sketchy practical when coated of yours guarantees CAN only. I go to go with the list or any one where has to 12 guarantee of year and clearly mention that coverage in him.
1 / 5 Shari
I have purchased a t-fal P25107 6.3 steamer of neighbourhood in July 22, 2016 and has used probably the plus or 15 less in 20 times in some last two years. Then the does not line is more pressure. I have ordered the new gasket thinks that was a problem, but no. While it results it a gasket under a button of the indicator of the pressure is fallen was. I have called a company and learnt while that is to say the scarce occurance does not consider he to be the defect of the manufacturers and they any one cover a reparation. I have learnt also because of subjects of the responsibility can not order a part, has to dread in for service. I will be to order the steel I loans stainless steamer like the substitution. While enjoyed to use this product while law, can order mark of loan comparable substitution for less then shipping and costs of service in a t-fal. It is not it has to fix a t-fal not knowing why a gasket losing in a first place to have a raisin included of thing again.
5 / 5 Illa
It Like him a lot other critics on here my point to pose of the steamer has not been aforada in an announced 5/10/15psi parameters when take it. It was more like 3.5/8.5/13.5.

Wants to 15psi and a lot concentrate. A problem is that a cradle in a point to pose is the small down-powered.
HAS bass of full instructions, but TLDR, takes a serious was and extends it the small bit to create some parameters until which want to. A more extends a cradle a more taken will press in a valve and will leave a steam has entered the parameter the big plus.

!!! Note of precaution !!!
Calm this and extends a serious was also a point to pose gives could pose the pressure in something main that a pot is has estimated prendi.
Hopefully One two another characteristic of security will kick in and perhaps will not take hurt or anything, only careful be.

---- Raisin to any Instruction ----
1. It takes a point to pose of the pressure: low Press in a point to pose of the pressure all a road and the turn spends a full exhausts to pose, has to pop out of a lid.
2. It exposes some tabs: Attraction a red point all a low road to expose two big holes in of the opposite sides of a piece of big behind. ( He the Square of road)
3. It takes a piece of small black: in a cup of some two big holes there are two clips/of tab that control a piece of small black in. You can burst some clips/of tab have been with your fingernail. After both clips are out of a piece of small black will shoot revealed a cradle.
4. It pulls Cradle: it remarks a current period of a cradle without pressure in the. Carefully pull it until a point where is bit it the long plus when does not have any pressure in the. One east of the long plus when has any pressure in the, a big more your parameters of pressure will be.
5. Reassemble: Pose all back together.

Acclaims,
Nathan
1 / 5 Tonette
Posing 3 is supposition to paste 15 PSI. Download in 12.8 PSI. Useless for my purposes. A T-Fal place of the web does not have any contact info for EUA (404 error of web). Looked well fact, but is to crap if you can not achieve a pressure has paid prendi. I will be to try to return after 1 use, but lament this compraventa and a stray time and the product associated with him.
5 / 5 Felix
These products is excellent for mycology for a prize. I NEED a pressure guage to say if yours the substrate of arrow is until temp. Some of calm says, 'this cookery/canner can not achieve a pertinent temp'. A designer there has been the brain!!! T-fal Has Had the BETTER IDEA! Has the realitively NOISELESS canner. It DOES not HAVE A NOISY JIGGLER!!!!!!! Quan A guage the hits14-14.5 be until temp... Some 3 poses of device of clicks to level the small time and that is. (Perhaps 15-30 times) After the little of the clicks are Realitively noisless! He VERY click after it is until temp but only steam of water of the emission. In BIG temp the stove that pose he hiss but any click. It visits he DOWN in meso and mark sure a guage returns until just down 15 PSI. Lower a temp and a hiss goes was but the sure vain mark approaches 15 PSI again..
Any one of some cookeries achieves 15 PSI THAT IS TO SAY NORMAL for cooks of Europeans/canners! Adjusted properly is not CLICKING Or JIGGLE SOUND and ANY STRONG HISS... Pose properly in my stove is 2 lines above the plus 1/8 th inch and stays only down 15 PSI. AWESOME DESIGNS T-fal. There is the big EACH AMERICAN before this and for one can of the prize did not beat it. Any JIGGLE, JIGGLE, JIGGLE, the sound that maintains awake at night with T-fal while yours the substrate is cooking. Noisless And well to sleep at night and big that very canners. I add for this big extra myco stock exchanges. It GOES T-fal Very Gooker. A lot the COSY USER! It learns so to use this product and the calm MAY included think enough in that return it as 'Deffective'.
1 / 5 Camila
I have bought this casserole in the November and a cape has has broken totally. I do not know included know if there it is guaranteeed for east. Only I want to change this part. If any one has any information pleases left to know me. Thank you
5 / 5 Cortney
I have wanted the steamer for years. At the end, it has broken down and it has taken one and has been supremely happy with a T-fal Clipso Steamer of Stainless Steel. At all bad to say in the unit of is IS easy to use, easy to clean, and incredibly durable. I use it at least once the week. Lunch that once take hours to do, now can do when it takes house of work! Braised Low ribs, heaves he of pot, the pig has pulled, cooked, and more! It has had a Clipso for in two month now and some more uses the, a more want to it!
3 / 5 Jenette
An indicator of pressure is to take to evaluate. It IS the pin of small red this bursts 'arrive' when the pressure is good to go; even so, only it bursts until the part of a lid in that is embedded. This sucks yes is trying verifies a pressure without gazing in him a whole time so that same when an indicator is his active order flush with a rest of a lid. It was better if a visibly domestic indicator above a lid.

Some sprays of valve of emission of steam the small quantity of hot liquid in my arm and during my cookery every time the tomb. It learns to take an initial of spray with dishcloths but imagine this would be the breaker of roads for some.

At the end, looks any manipulation of a cape down steam of emissions of the pressure in my toes. If I require to move a steamer in some point while cooking, is the bet if or any volume of hot steam through my knuckles that the marks eat.

A gasket also retains the smells and any solution to debug has done like this far.

In spite of these subjects of lid are satisfied incredibly with a steamer he. It can be better but certainly any one to arrive to this point of prize.

Top Customer Reviews: Hawkins Hard ...

Rating: 4 out of 5 with 10 ratings
4 / 5 Manuela
Has Has some reviewers the one who there is complained because this steamer is different of everything of some another in a phase in some ploughs of way and closes. While suitable that this takes some taking used to, does not require the intellect of the surgeon of brain. I think that that it is inventive. A pressure inside helps partorisca create to focus of pressure, and a construction is glorious. If it was hypercritical, and often are, would complain that a valve of the security under a do one to clean a lid the little more onerous, but is also the factor of the security of then was a valve to fail, a do one like the shield, and a form of a pot, with a wry cup, to clean the the little more difficult, but once again has to that say that these are complaints really trivial . I possess the big Fissler steamer that the reports of Consumers recommends like better has tried, and is excellent, but has loved the small one for small quantities of materials, likes oats of earth of the bone for my breakfast of morning, which take for ever to cook even after drenching at night. Easily I can the cook in 20 minutes that use this cookery. Really it is, in my opinion, the good election done and excellent.
4 / 5 Alicia
Ossia One my favourite mark of steamers. I prefer a Hawkins after-of-creation of interior in a prójimo-on-upper other models. If has has not used never looks the video to comprise a difference. It does for the surest steamer and more durable and an easy plus to clean lid and sleeker profile.
A anodized the coating the fact doubly well. It is upper to stainless steel and simple aluminium both and go your cookery involves more than boiling, yes involves sauteing, or the confusion that fries then ossia a better way to go .
Cooks of the pressure is not to cover and game. Calm has to that familiarise you with cooking time and that pressure and the steam your lunch. Trying the few basic recipes of an enclosed cookbook can take has begun. Calm once take a hangs of him, the cookery is fast and easy and more is and tastier.
This particular form ( import) is adapted more to do stews and curries and chilli. Any dish that is rich in flavour and mostly liquid.
Has electrical steamers in a phase now but cooking in the gas llama is still a better :)
4 / 5 Verda
has bought one 6.5 and 3.5 steamers. Of both have a same measure of calm lid can exchange him, and does not have to that attention to arrest to do anything wrong. Absolutely I love these steamers and use them almost daily in my gas stove. Read a manual and practise the bit, and calm will not scare you never again to blow on your cookery. Cleaning on afterwards is easy also.
4 / 5 Lizeth
A cookery looked exactly like his in a picture. Cooking any class of complex lunch is a lot easy . An only question can think them was is when ur the using, sure mark a cookery is closed properly. Sometimes a lid is not closed properly can result in steam a lot comming was and an alimentary taking has burned. Another word of precaution , please the hand washes a steamer , dipping he in washer can result in breaking an external look .
5 / 5 Yang
This little steamer is sum for perfect rice and does well with oats of yard of the steel, these few potatoes, and small batches of has dried grain still - compares to a prize of one of these cookeries of rices, is for the fly, and frankly, these electronically have controlled some are complicated too much and expensive - and is enormous ache to store too much. Like another active rightfully mentioned, has to attention to arrest to maintain a focuses clean, and that you latch a lid with some chairs to seal equally everywhere some upper or has the light leak that prevents he of coming until pressure. It is surprising that quickly, easy, and that the rice adds exited also...
4 / 5 Criselda
Can not say quite a lot of good thing in this product. I have bought 6.5 litres, as I can cook to the for elder and has it do fault for the few days.
1. A quality of a pressurized the cook is excellent - mutton the flesh takes tenderized with which roughly 6-7 whistles.
2. While it cooks of the down pressure, he a lot of impulse out of a cup, giving out of whistles cleaned, the difference of a cookery of apple of the prestige that possesses.
3. Like material of a cookery is done of hard anodized aluminium, can easily transmission and fry onions, tomatoes in him, to create a paste of initial curry, in planting to use the separate frying saucepan.
4. Because of his creation, a Hawkins cook in a lot of main pressures that of the serious of prestige of cookeries, and for this a lunch takes has baked/boiled/tenderized much more quickly and easily, saving you time and gas.
Will update in a longevity of this product in a future.
4 / 5 Pasty
Liked Hawkins pot of of pressure. His no-sticky is good but does not like me some whistles of of way. Whistle like this quickly and like this often that his nettling while his hard to know when the fact feeds really takes cookery. Usually mine cooks each whistle says something, likes the rice is whistles of cookery so only or pair, the lentils to pause is ready in 1 whistle, mutton in 4/5 whistles. I can not guess say anything for this cookery.
5 / 5 Pamelia
Like this convenient like this pleasant. I can fill the majority of him with watering n the still works. A lot down hissing his while he that a sound of grocery the plastic stock exchanges will cover his hissing entirely. So only when there is free excess steam the explosion or two suddenly then go back his hissing. My first time that try it has thought has not gone still in pertinent pressure when it begin hissing bcz is like this down have maintained like this a heat that goes in big n a pressure has accrued quickly then SUDDENLY free the explosion of steam he startled me :) but at all more n has gone back to the his low hissing. Now it turns down a heat to go down once begins hissing. It is a lot sure. And convenient I amour he
Also that opens n that closes a lid was bit it odd until I have imagined was, so only has left a boss of lid in the 90 digrees of sleeve to base n all will go smooth. A lid goes inside a base n focus of basses a rim of base.
5 / 5 Jung
Bought it pair in fact month and well of law, suddenly a day a valve of security has broken and the plot of steam has begun to exit of him with the plot of pressure, is scary, although a water inside a cookery was quite and a heat was also half, still a valve has taken has broken, my period of leading cookery for 4 a colour/to paint looks to come from these two subjects, law well.
4 / 5 Lauralee
Westerners Has used to the Western fashionable steamers will owe that practise latching a lid, which returns to a UNDERSIDE of a rim of pot, any atop that. And a 'whistles' (or steam flushes) is disconcerting but one takes habituado to this. I want to this. Are bought to camp/train of hurricane, but with only 2 of us in a house now, can see me using this to PLOT! Peas Of the pigeon dried- 4 box of the small @fare! (Memory- froth can cover yours ventilations- always use the pat of butter or the little oil when cooking press dry.) Prpers Having produced charcoal in my Ready cookery more than a swipe- I really, REALLY appreciate one covers of security- which fund previously to achieve emissions of explosion and pressure of worthy temperatures, like this almost totally negating a risk of an explosion. In chance that, has bought covers he of spare security

11/29/2016 I decided to maintain a steamer to the equal that has revised on in a house and buy the separate 1.5 litre a to camp. Really happy I that!

Top Customer Reviews: Presto Pro 8-qt. ...

Rating: 2 out of 5 with 10 ratings
5 / 5 Avery
State using mine 8-fourth steamer for quite a lot of two years now. I have expected to bond the description until it goes has some experience with him.
The drop rid, that is to say a BETTER addition in my cookery in 39 years to cook. Any only alimentary cookery faster, cooks it better. The lunches are more flavorful, roasts is more extend. Calm included can cook the ones of frozen. It is not a better road, but in the pinch, faiths.
Has been using he to do broth of bone, and is surprising. Quan Am done cooking it (in an hour, any twelve), some bones crumble. It can can the in the dog. And some broths are surprisingly flavorful.
Here is the little of the things have learnt:
1. If your decrees of the pot that steams, or a road of delays of the low steam, turn of a heat, the ventilation was and investigation. Arrest so far the attention is saved me of in of the very material llamas so that I have not attached in quite liquid for a quantity of the time has required to cook, and once unnecessarily, but the still value these investigations. This CAN mean that some ventilations are blocked, and the pressure is building. Included even so has the valve of security, the uses is still dangerous, and always the disaster to debug. This has not spent never in me, but is spent in another concealed can read you enough in some descriptions of unsatisfied client.
2. If you are cookery something for the long time, uses a basket. This will create yours to feed only the wee bit of a fund of a casserole, and prevents burn and bond.
3. Quan Takes a lid, tip he out of you, and mark sure your expensive is not in a pot.
4. Quan Using the ceramic-upper stove, taking in temp in big, but then reduced a temperature in a down temp that it will continue a pot that steams firmly. In my stove these ways to begin he in cradle, but it turning down among 5 and 6. These helps to preserve a liquid in your pot and prevents in of the llamas, particularly yes is doing the soup or cooking paste or dry grain (dinner).

Has been cooking during 39 years, since was the small boy . Growing up, has not had never the steamer, and has had some imprecise idea that was dangerous. And it is true. It respects your steamer. Pay attention in him if for tongue. It does not try for the open until a small valve of drops of metal. Always verify some holes a lid before the alone marks sure is clear. It substitutes your gasket and the limits yes look spent, and each pair of years requires the or no.

Other complaints have seen is that it is very difficult to open and afterwards. That is to say true. Especially when in the first place it use it his. It was defied also for the vary only properly. There is an arrow in a lid that is probably supposition to direct me to vary he with something, but does not have any idea that. Look during an outside, and can not find anything. It develops an art, and a curve to learn was longer that preoccupy me to admit.
There was also the pair to time where could not take to close. Has had to only totally take of a lid and beginning on. I think that that that has something to do with a valve of lock and after the pair of test, only enters to like the always marks.
The poses in a lid has taken also easier with age, and does not have any idea is so that it was only 'tighter' when it was new, and has relieved, or has imagined only was. It poses the small oil in a gasket once the the while. Help.

That it is quite the. If you are hesitant, adoptive you to give it the gone. Any only is cooking faster and easier, is also tastier!
1 / 5 Evie
Presto 8-Fourth JUNK of Defective Material "Lid of Steamer these Focus Clean", Lid Or-Clean

left me beginning to say is to 3 generation presto writes.
Still has the aluminium of my loan of Grandmother Adds the steamer and I still use the and excellent work. And there is some reason why is not to use aluminium... "But I can not take why" :-)

has bought a Stainless Steel 8-fourth Steamer of Loan 12/25/2012 road Amazon.

My complaint Of entity concealed a "to steamer these Focus Clean"
website of Loan URL
[...]

HAS has owed to substitute one focuses a Big Plan"to steamer these Focus Clean" this access among a Lid and a Pot, 12 times.

While you look in some pictures can see where one focuses the rests averts.

IS an engineer .
Has run my toes (with sealing taken) in a lid and pode the long that test finds anything acute that included remotely comes afterwards a ((verge of interior)) of this focus where the rests of voice in an enclosed two pictures.

Has AT ALL ACUTE where one focuses comes to contact any one in a Lid or a Pot.

Has always carefully ( beginnings very easy) rinsed one focuses posed then the on he terry towel of cloth and softly patted dry, to the olive has applied then oil with my toes in one focuses whole as well as a Lid and zones of pot where some chairs of focus, then softly has planted the backside in a Lid.

Here is a truth folks.

A focus is failing so that a material that one focuses is done of this JUNK!

Has crossed 12 "to steamer these Focuses Clean" of a premier one has failed 4 month after taking a new cookery of Amazon.

My loan of grandmothers ADDS cooks it still does only well.

A difference is that when to the steamer of grandma has done presto has had an attitude of "doing Something adds"

is truly sad to say that presto it sell it has been and million of amours of mark of the dollars that $ $ $ sell us to FOCUS THEM of JUNK changes

Also yes raisins to fall a PLASTIC:
"Steam of Regulator of Pressure/of Valve of Steamer of Emission"
Reference URL:
[...]

The yes fallen pause he only once, and your out of luck.

Unless has the pressure of old steel of the grandma rocker "Valve of Emission of the Steam". It IS a same weight like plastic junk one concealed broken when go me aixecar one "Lid" of a cookery and has forgotten to take an original plastic coated "Valve of Emission of the Steam" you are when turned a lid the other way around in rinse he with water of tap and softly takes a focus of Lid.

Loan the web of place is so bad
[...]

pe=Category&the true=group
loan 8 Qt., Steamers
Click in a number of model of your unit to go.
0128202
0128303
0137001
0137003

will not find the number in a fund of your 8-fourth steamer. You can find the number 01370 but that it is hardly 5 figures, then the number of No.

Has absolutely AT ALL in his web of place to leave knows that a number in a fund of a steamer will be one
"01370" then No.03.

Would HAVE TO has POSED in his web of place:
01282no.02
01283No.03
01370No.01
01370No.03
And yes Loan of call and habladura with a big schooler these responses very tlphonique and says does the problem with identifying your steamer according to some numbers of list of model in his page of web of place, and this would have to correct this page like the people are not confused.

A big schooler will say to cost obliged to leave us knows, will leave the the ours to manager to plant fixed web a problem.

Folks His state 24 month later even so it has not corrected that page of web in
URL:
[...]

pe=Category&the group=some

Presto has sold was.

In my opinion a Steamer "sealing Net" it is JUNK

the loan why does not pull your leader out of your %$ -ss and do the "Pressure

the cookery these Focuses Clean" out of durable material sake very time LILKE goes to Have the habit of!
5 / 5 Katie
That is to say my first steamer . Always it go it his fearful to use a so that he he years my grandmother had said that the sound has blown up in of the chairs. Even so, my threads aim me a 'ins and outs' of cookery of pressure in the daytime modern when are to visit him and now marvel this has lived without or all these years! Very very built, and very sure to the use is some instructions . Always chess to do sure a tube of the ventilation is not blocked every time the use and would not have to have problems. Besides or 3 weeks less have felizmente does stock of delicious chicken, cooked of beef, heaves he of pot, spaghetti sauce, sees big, porcupine meatballs and cheesecake. The MAY am returning!! An only thing has so done far that I have not been thrilled with was brown rice, and thinks that this was so that I have posed in oil of mass. Any too bad for the beginner, even so!
1 / 5 Lavette
Had he already the description in this steamer, last year, a first month that took in a clave. Have wanted to very the! I use he two in three times the week in any broth of bone of the mark, or in of the vegetables of steam. Enough three month in, the things have changed.

Has begun to remark that a pot has not lined pressure. A lock has did not remain closed, and the steam touched out of low a regulator of pressure. I have called a company, and a woman in a telephone has said that his as if a regulator of the pressure is not returned properly. So much, after inspecting it, gives that some class of yacimiento minral, or stairs of file, has built up in a regulator of pressure. I issue me the new regulator, and during the month, each did to add again. But, then some the imposiciones same has collected in a regulator, and again, a cookery has done bad.

Issue me, still, another regulator, and a same phase has taken place. Since I amour to use a cookery, and some instructions clearly say that calm can not wash a regulator, was to advance and has purchased the regulator for in $ 8 in his web of place, while this same phase would touch era.....But has wanted to that uses a pot, as has thinks that perhaps could imagine out of that enters, in a while.

Has used mostly a cookery to do broth of bone and stock. I am careful in not filling a past of cookery a 1/2 road line, and is using waters he of the cradle bottle to do a broth with.

IS now mid June, and has had mailed my cookery, lid and everything of some regulators in List, while it can not imagine was so to maintain go east. It results to scare that it looks the steam that tips out of some sleeves and at the end, beginning of one covers of half overpressure. Some regulators were so clogged with imposiciones that created it too pressure in a pot.

Has substituted one covers of overpressure for me, and has posed also the tube of new ventilation. But, in my surprise, issue me behind my regulators of pressure still fully encrusted, so there is routed the in! I am sad to say that when tried to use a cookery, yesterday, has not been fixed AT ALL! A same result spent with the steam these beginnings of some capes, and ail any steam these fluxes of a tube of ventilation and regulator of pressure. I asked me how gone through big a main subject....The regulators of pressure!

So much, has called the, again. He his demand quite this, and said me that in his cookery of test, all has done well, and concealed a person of reparation contact me. One can of woman or can not return in me on this, but is totally unenchanted with using a cookery any one longer. I will use mine the normal pot regulates and lid, from now on, and cooks my chickens for the few hours. Only it is not to estimate one hastle more.

Honestly The desire could take my money behind for this pot that gave me only quite 75 days of good use in a principle, in of the marks the year. If they active routed a cookery behind in me with one earnest report, and gave me instructions on that to clean some imposiciones out of some regulators, concealed would have satisfied me, and still was 5 stars. Time to move on.
1 / 5 Meghan
If I can estimate he less than zero I !!!
This thing killed almost me yesterday!! They have to it hangs 5 years and always fallowed some instructions , yesterday in a lid of pot that pin those looks the nail has flown was and a water and the steam exited of a hole like the volcano !!! It IS soooo scary !!! Has three few boys in a house ! And a mark of disorder was unbelievable!!! This pot is in some rubbishes now !! But I email a company to take the full explanation why done this thing of the peril is spent?!!
5 / 5 Bradly
UPDATE: I have used this steamer during several years now, and still is doing adds. Has had to recently some covers of pressure, only so that it was change and bonded the chopstick through my old unit A point of the substitution and the group of covers was down $ 10, and one covers new am adds. So that is to say only to say that this steamer is still wonderful, and use it at least once the week.

........................

Has been domestic in pressure-eaten of cookery, but concealed returned a day when the steamers have had the removable weight that rested in a pot and mecer wildly. The Paste of this weight of mecer and show like yours to dine spews during a ceiling.

Well, The steamers have changed the plot since. It IS also he estimates to remark that the people no longer think Jefferson Avi is a better.

Has taken of this steamer , has been using it to do normal (30 minutes do the utmost veggie stock), grain, soups of all the classes, lentils, and same seitan (that follows one of some a lot of recipes adds can find on-line). This cookery is sum , any only asking time to cook but doing the possible things that I only very otherwise. A rich veggie can represent the stock in just 30 minutes, that means an excellent soup or the dish of beat of lentil that is done down an hour.

Bronzed Yes, this steamer has been running like the field for me. A lot it likes him his in of me. :)

SOME TIPS:

=&62; any overfill
=&62; less time is often better, when in the first place is learning your recipes
=&62; it visits a low heat once listens the steam that starts
=&62; that cools a pot in a tank with watering only takes the few minutes
=&62; my favourite recipes comprise to do normal, chili pepper, soups of all the classes, and artichokes

.................
These products has not been given in me so part of any ascent. I bought it after doing some compraventa of the comparison and this description are totally a result of my own opinions and use of a product.
1 / 5 Luz
New month and filtering basic low cape (of ray). The timer of field has taken place for 20 mins and remarked does not achieve pressure of steam of full/cookery. It issues of the alike heat and he then begins to filter. It has contacted presto. Routed The photos of leak and while for solution. I will return in an old more rocker way that has possessed two of in last 40 years without subjects. The this has ordered a so that it was big that that had and has thought perhaps the better creation, has update. Injustice.
3 / 5 Ivette
This pot has a look of the very big quality can of stainless steel. It IS it measures it it adds . I want to use the steamer to boil whole chickens for soup and other recipes. This pot easily control 2 whole chickens and is winery quite small 3. It considers to no for the have cover with water, uses only quite a lot of waters equalise a quantity of necessity of broth. This will be a richer broth possibly can take and after 25 minutes of cookery of pressure, a chicken will be cooked perfectly!
I amour that a pot is equally proportioned. It is not too big or also wide.
With: I have to battle every time to take a lid on! That is to say why I gave it 3 stars. It have read other descriptions that declares a same problem but I have thought would try anyways. His true! Has the steamers have used for years and there is has not had never this problem. You will think that that it is varied properly but any one turned! The calm look almost has to apply downward pressure while visits. It IS very the thwart. Seriously take it several minutes poses only a lid on! Gone in Ready! Such can the well to have this problem!
1 / 5 Salley
A lid is too hard to pose on and take was. One situates the capes have required to be at least twice so long - or perhaps three times - to provide quite a lot of advantage.

A first use of time he - after washing each - thought 'fresh, this silicone gasket does the lid installs /scrollings much easier that my cookery of old aluminium with the rubber gasket'. It has to it has had it some residue the way still in a gasket. Each use after a first time a lid is supremely difficult to install/take - even more take to take so that a cookery is hot. It tries oil among some parts of the stainless steel but concealed any difference.

All more in a cookery is Or.k. Except a pin of security of the pressure very always stays in a gasket - somehow a gasket takes pressed inward during the lid installs - resulted of witch in the bit of the aggravation like the lid has to be take in slide a gasket under a pin again.

Ready, capes of the longest marks, the accessory of extension of the cape or he gasket that it can be oiled! Also that plus or less the casseroles of accessory have done concretely to return this cookery (wide 8.5in x 4-5deep disturbances, with lid. More, stackable, one 2disturbances and or 3deep disturbances). An afterwards-the casseroles of piece have seen is too small.
1 / 5 Angle
We are very surprised of some good descriptions that this steamer takes!! My woman always has the difficult time that flavours afterwards or has opened a lid, and some looks to seal to take shabby very hurriedly because of a friction when that has to use it so force to open or afterwards. A thickness of a metal, especially some looks of lid to be very thin. It has Had other steamers in a past, but this one has a worse quality of everything. To well sure it does not recommend buying this product....

Top Customer Reviews: HAWKIN Classic ...

Rating: 4 out of 5 with 10 ratings
4 / 5 Dawne
They are very unhappy with this product. I have used steamer of a same mark of several measures partorisca more than 30 yrs and has not had never any question. This one is the ache . I have bought this partorisca cook the lunch of my boy, but a valve of security goes of the another day, spills it eaten by means of a hole of a valve by means of out a cookery. I have bought of this cookery has lost partorisca count how long has substituted a valve of security. I will not recommend any partorisca buy for this cookery. Your money has better use that buying an of of the this. The amazon would owe that exited with an innovative way to dip negative stars or can be the thumbs-down partorisca the products have taken.
4 / 5 Miyoko
Has purchased this steamer mostly partorisca cook grain along / the wild rice and do quite well thus purpose, but is suitable by other eaten also. You will require to experience a bit with your time of the cookery of then is the hassle to verify a progress of an alimentary as it is cooking, but calm once take the method has established work a lot well. Like this usual, is more to read some instructions before use. There is the section that describes to treat an interior of a pot with juice of lemon to prevent a darkening of is innards before first use. Also it is of entity to have quite a lot of water and cook in a pertinent temperature of overcooking could leave calm with the disorder in a fund of a pot. It uses wool of steel or the tampon to register heavy so only occasionally to take any sweet inner oxidation. In general, this steamer is very very built and would have to that resupply calm with years of use. Some looks of boss to be Bakelite or alike material and feels very durable. Some works of valve of emission of good pressure and is relatively easy to clean in some layers of unlikely chance . Sometimes I will spend a water when boiling before it closes was and then reduce a heat to in the three or four in dependent. I try to minimise one 'those explosions' of a valve and shoot for the have so only mecer behind and the advance bit it down pressure. The results will vary according to a type of the ones of stove. Because of a shortness of period takes to cook lunch (and for reasons of security) does not leave it never unattended. Although, if it has operated correctly, a plus concealed probably would spend is overcooking or that burns your lunch. In general, I seat this was the compraventa well .
4 / 5 Bobbie
If you are Indian, knows need the cookery and Hawkins is almost always your better bet. Works to the equal that would expect your Hawkins cooks to do. The quality is flawless - would be likely you rid down to your same girls after using it daily. This one is coming with the fashionable whistle newer. Also priced very compared to another Hawkins the on-line available cookeries. I have purchased a type with the widemouth. A widemouth is very convenient to use. Also it comes with comprised gasket.

Inferior line: If you have used the Hawkins cooks, and loves another and has to that buy he of Amazon, ossia yours better bet . If you do not know the one who Hawkins the steamers are, but precise the steamer, can buy this and you wont the remorse.
4 / 5 Bella
Inside a first week has done perfect feathers and Italian sausage and perfect cabbage and keilbasa in him already.... These rocks of Steamer!

Good canal on Youtube with video : look up.. 'Cookery for A Hawkins'

sure Mark to use the headline of pot when touching a boss.. I have purchased also an extra valve and gasket for a future... They are done to spend was finally.. Easily replaceable.
4 / 5 Catina
Like this happy to find the small steamer. Perfect measure for small portions. Work a lot well, cookery a lot quickly, but be sure any for the fill on 1/3-1/2 way. It takes some taking use to with inserting a coverage but calm will take a hangs of him. Really it feels sure and am not concerned like this roughly blowing it was.
5 / 5 Vesta
Has taken this to use in mine small propane cookery, mainly for travesías of trucks, taste, to act well to do lunch of basic simple camp, 3/4 cups of rices and fish (tilapia of a pond) cut in small chunks with cauliflower/ of the broccoli cooked up in roughly 3mins. Has the oldest steamer main use often but his too big some have weighed to take on travesías of street. Alcohol or his a lot of something yours band of calm hook for dismounted hikes but to camp of trucks and doing eaten in a barn the law adds. A manual this comes with these impressive hips, very thorough with the parts break down illustrations, there is detailed has has illustrated instructions and of the recipes, sweats all a lot has articulated not liking a lot of a bad alone page has translated done in of the instructions of Cina (honradamente seldom no law never the instructions when being the man :) this P the cookery cost if he sure precise cook quickly using the smallest quantities of fuel. So only for the giggles used it on the stove of rocket (cookery of only) yep the work has to that be careful of the balance correctly and can be frustrate also add the fuel but he will do. Also on it camps white gas stoves and propane so that it is curing of fundamental readiness preps. I have not experienced any of some subjects of the ventilation littered and yea a colour of the pot changed the one who worries his the pot, albeit the very manufactured piece of boxes.
5 / 5 Pennie
The emission of pressure has maintained only spewing during our stove every time a pressure has on built.
When it stimulates You of a stove feels an emission latch in a boss wants to give way
doing thinks that a cup will exit with all this pressure. It likes- one lock down lids,
look to be surer.
5 / 5 Sari
This was a worse steamer has not tried never to use. An emission of pressure/of ventilation of the air has not done.
The has not been an easy task to take a lid in a correct way without endeavour in not touching some contents.
Upper sealing the lids are an only way to fly . AFAICS
Probably will buy to to the another different mark likes has had before of a fire. It has launched this one in a container to recycle.
(;Or(
5 / 5 Shanda
A steamer is really a lot of fact, as expected of Hawkin is. It is easy to use, like this always and easier that clean because of a sincere creation. I am using this cookery for the past month (although I have bought is before), and has not faced any subjects until yesterday. Cookeries a rice like usual with all a precaution in alcohol, but a valve of security has taken has broken. It was surprised so, in only the month of use, has been broken. I will take the star for that. Costs of valve of new security roughly 4 bucks (final lower). It say, be prepare with one or two spare valves or give the second thought first to buy. Enough it say, it goes for an electrical cookery, which will take you easily walmart for roughly 15 bucks. Save your time and energy.

Will update my description in future depends to the thick I need to change a valve of security.
4 / 5 Alexia
Has in the first place taken rid with the missing gasket sealing hule. Used he with my own coverage and tada!!! All some the liquid propagations was by means of a regulator of pressure. A lot disappointed. I have used Hawkins cookery for the very long time and has not had never such subject. It was to return this and take another of different vendor.

Top Customer Reviews: Presto 4-qt. ...

Rating: 3 out of 5 with 10 ratings
5 / 5 Joya
As much as I tent in Amazon all a time has listened seldom obliged to write the descriptions for some products have bought. It has said that, it uses this steamer so often that be for the he disservice for any one in the revise. This small pot has changed seriously my habits of cookery almost totally, is my more used piece of cookware in a cookery by far. I have bought this pot so that the no never has cooked with the steamer before and a prize was well for the judge of start. I can very very it see it to me that spends $ 200+ in an electrical cookery, so far as it can say that this pot is able to do all a tram some poden with small control. Desire that some capes has been done of something more durable that plastic, is coming a-semi-detached and I the muscle has really a ray in way that the does not come loose, but some months that has been using has has there was not coming loose still. If it was to require to take another would recommend to take the main pot, that is to say a lot is cooking arrests only the small but is quite small. If you are included slightly considering that it takes the steamer that that is to say a road to go , has done several soups, chili, carnitas, sauce of pizza, and stocks of marks in the fraction of an usually taken time. The majority of these things not having never does before so usually does not have a time to spend the averages the day that mark the stew or the normal, but with this cookery all have done has taken less then an hour. Highly recommended!
1 / 5 Rema
It uses a model to Loan older for the best in 30 years without problems. A walnut a the good taken has done enough 10 times and then was unable to open a lid with the lunch cooked (broccoli) inner. I have finished to pose a whole thing in of the rubbishes pickup. He thank you favours it still has my old presto and is doing well. I am an user experimented of cookery of pressure. I think that that a problem resides with some creations of security of the model the new plus. Hopefully My commentaries will be to use to somewhere.
4 / 5 Argelia
Also I have one measures a big and has a same problem with so much--- A cape takes loose very often. Constantly it is it is tense, while it warns any one to tense it too much. Another that concealed, am adds!
4 / 5 Myrtice
I have bought this product to create the small void, cheap camera. Work for this purpose quite well. There is a hole that perfectly returns Anderson metals 1/4 inch tube fittings, and has required only the sealant without additional hammer. So far, a lid is by train to remain easy sealed in -20 in. hg, And think it can handle more, while I see almost any evasions.

Has the plot of the security looks that necessity to be plugged ( ANY ONE THIS IF it is by train to USE YOU HE FOR the PRESSURE FEIGN these PURPOSES of COOKS, Or CAN TAKE A FULL FACE OF SHRAPNEL!!!). But you are (hopefully) not going to find or without valves of security.
1 / 5 Keiko
One focuses of the rubber has broken after 3 uses, and any come with the change. A manual this comes with him does not say that substitution one goes with this model, as it is not to estimate a hassle, spends more.
5 / 5 Christel
Mina of amour, the cooked grain in less than an hour, flesh also
5 / 5 Gloria
Has the steamers have used many times some years and this one is the good interpreter . Organism of the cookery and the lid are well and solid, although I wish some capes was the fat plus bit. A metal discolor with use, but can be shined up with resplandor of Cameo of aluminium. Even so, stains of water, etc, does not affect function. A sake, any-steamer of atrocity.
3 / 5 Felicia
Once take it one hangs of a cooldown the time required and has built that at the same time of cookery, the vegetables and the flesh have resulted well. My only worry is that some amours of the lowest cape loosen, perhaps because of expansion of metal and contraction? Attaching the lockwasher has aided to control a ray in place.
Also, yes purchases a version of aluminium, the mark sure orders a correct rubber gasket. Erroneously Has ordered one these works with some same-the model measured of stainless steel, but no a unit of aluminium (The amazon has regulated my account immediately.)
2 / 5 Andrea
I have bought this in 2015 and law well until yesterday when only does not build up quite pressure to take a regulator of pressure that goes. I have tried on and on and only whistled like the sad kettle every time. At all take for ever, but hardly use this thing and I have expected prende more concealed hardly three years of scant use.
5 / 5 Roland
Has the long history with steamers and presto has done always very well for me.

Top Customer Reviews: Presto 6-qt. ...

Rating: 4 out of 5 with 10 ratings
4 / 5 Bryanna
Any usually write negative critiques, but this product requires one. This has a potential to be the product adds. It was my first steamer and use it multiple time for week. All the steamers require the substitution gasket in some point, and ossia where this steamer loses 3 stars.

Partorisca Substitute a gasket, precise part 09997. As of a writing of this description: calm can not buy a substitution on Amazon, and one an Amazon recommends no returned. Calm can do not buying directly of any of one prompt revendedores. I have called early, the one who has recommended that that cost of one of the his two distributes. I have been to both companies' web of places and neither some stocks he. After the few days partorisca call and while partorisca call behind, has been said poden special mandate he partorisca $ 25. A so only another place partorisca take a substitution gasket is by means of planting Ready web, where touch $ 14 comprising nave and say the delivery will arrive in 14-21 days. Without this gasket, the unremarkable big pot. There is not any reason partorisca to to the the costruttore big likes Loans any partorisca be of able to distribute his better parts.

Another that a gasket subject, this pot would take 4 stars.

A positive:
-I absolutely love a lunch can do with this
- the cooks eat a lot well and a lot quickly, has dried especially grain
- hot well and does not burn calm once take used his
- is stainless steel , as it does not filter aluminium to the yours feed

A negatives:
-the on mentioned lack of gasket availability
-still with more cleaned very thorough, a gasket control strong smells. These do not effect a lunch.
-The interior partorisca armour plate brushed can be difficult to clean
-the boss occasionally needs to be presionado

absolutely could live with a negatives if no partorisca a gasket unavailability. It excepts that, occasionally it is annoying but no fatal defects. Plans of grain of economic, is, organic has dried the grain is resulted the wonderful staple of our diet thanks to this steamer. A capacity to have perfectly textured black grain, chili, laughed and red grain, and the soup of pea has left partorisca line down an hour is fantastic.
4 / 5 Adriene
Has on grown listening a whistle of a steam that evasions my old Mamma 12 fourth steamer: fresco veggies and fall-has been-bone-tender braised flesh always punctually partorisca lunches, delicious soups partorisca dine!

Of then adores partorisca cook, seldom looks for short-the courses and I had forgotten all roughly the pressure eaten baked until having the familiar I.
Do fault is baked-of-eaten partorisca line every night with which does while it concerns partorisca the little a? Any easy with only 30 to 60 available minutes...

This steamer solves the plot of this @@subject to time and leave me abundance partorisca time partorisca direct in other tasks. Hanging nights of week, use he mostly partorisca vegetal: calm simply dipped a veggies in a stainless rack (resupplied with a cookery) or your basket of own steam, adds in the cup of water, lock a lid in place and begin a cookery. A start of a whistle is when calm begins partorisca count down your time.
A booklet that accompanies this cookery is distant very attentive and will finalise with overcooked veggies if it is (dines any one?) As it can take you the little search to imagine a time of perfect cookery. Like Examples, the whole big potatoes are ready interior 15 minutes, big broccoli florets in 1 min, trimmed Hebrew greens in roughly 2 min...
Grieves to achieve your time of cookery has wished, besiege one cooks down running fresh water partorisca take a cookery immediately and spend a pressure down. A material of this prompt the cookery is fat stainless and seat comfortable that that without risking to break or break the piece.
There is usually of the little water has left in a fund: my Mamma has used partorisca drink it once fry that says the plot of minerals was in there (?) But I prefer to reserve he partorisca soups or broth.

Clean on this cookery is the breeze . My husband he manually like the habit but I feel very comfortable dipping joined several pieces to a dishwasher.
Has 4 pieces. A stainless casserole subordinated weighed does not tend partorisca attach feed, has included braised flesh. A lid receives only steam how is very easy to take clean. I run he scrubby to the long of a black gasket and a weight of steam only need partorisca be dried.

A measure is enough for the whole lunch for the family of four to six but also can cook small portions (regulating a time down even more). Calm easily can cook varied vegetal pounds immediately too much.

In general, adds spent to take the pocolos small of my time behind and the very good quality cookery. Highly recommended for your busy cookery.
Listening mine 2 yr-old said 'bro'lli, cau'fower!' In a sound of a whistles are adds also!
4 / 5 Randolph
First. This cookery has done a lot well and was more than pleased with him a prime minister three times used it. Some fourth time have been to do has like this of one covers of the pressure of the emergency was exited, probably in a hand-held wash and has not been remarked. It have to that not having dislodged like this easily, but he , and of course is no longer to steamer. No quite sure regarding the substitute has one, and certainly is useless now. There is the reason I hand washes these but he have not helped this time.
4 / 5 Armand
Has received a cookery today. After following instructions to a paper a coverage will not attach to an organism of a steamer. Tellingly, Has the special green inserts/inserts with this message that comes like the separate discharge together with some instructions:

that the IMPORTS Read a first following information to dip a coverage in a steamer. Reason your steamer has the new, unused sealing coverage, for some premiers pocolos use will require to follow this procedure when that closes a coverage: after situating a coverage in an organism of cookery, besiege a hand in a side of a centre of a coverage and apply the light downward pressure. I besiege a thumb of the yours another hand in a side of a boss of organism and wrap your toes around a boss of coverage. Then rotate a coverage in a clockwise direction until some lines of sleeve of the coverage up with a boss of organism. A steamer is closed entirely when a boss of coverage is directly on a boss of organism.'

Excepts Cela does not act. Some sleeves are installed correctly. Some arrows are lined on correctly. There is not any sign of physical harm anywhere in a lid of a cookery. I have applied the oil to some zones has suggested in another part of a book of instruction. The manual of an owner has special instructions on properly that installs a hule big gasket inside a lid (the mark sure is tucked low diverse tabs and bloodlettings), and has ensured that is to install properly (and take and reinstalled he). A lid a lot properly near -- some bosses will not vary indicating pertinent closure! Some starts of coverage to latch, then freezings. If I have applied more force some sleeves shear was.

There the him. Late of Friday. Service of Loan of enclosed client until Monday. A special opinion is closed roughly that takes a coverage on 'for some premiers pocolos use.' It give anything now still for the take attached for 1 use. Clearly this has to that be one @subjects otherwise reason the loans is inserting this special instruction, and more importantly, reason any one a coverage in firm properly?
4 / 5 Mariana
Ossia My third an of this same model. Some other two are doing so only well but use them like this often that decided to treat to the third. I try to cook all like this of scratch. The grain is the big part of our diet. Going to the order has dried grain to finishings, tasty, well the grain has baked down an hour me happy. Of the money has saved for not buying canned the grain so only would pay partorisca to steamer. The eaten for our dogs. A steamer is excellent to cook flesh. Alimentary cooks quickly and efficiently and ossia the good thing in a heat of state. I have used to steamer the majority of my life and I personally prefer this simple steel, stainless model to any of an elegant plus some. Some parts are easily available and the breeze the transmission was. It is easy to clean. A simplicity and the sincere creation ensure me that it was exactly that a lot all is doing.
4 / 5 Stephan
Has purchased in 2015 and work well. But when one covers of the pressure of the hule has taken has lost to somewhere (probably in a dishwasher), has discovered that sealer coverage and box of discharges that loan of Amazon as 'Frequently bought with this element' is a wrong box. An access of discharge, as it can go to use my pressure a coverage no at all. With which some investigation, has discovered that an only place can take a correct sealer the coverage and the box of discharges is of the cast is considerably more type, has required the load of big nave (for such the small and light container), and will take until 15 days to be rid.

Wish any one had warned me of this @@subject before I have done this compraventa. So much, I am leaving you know.

Now has to that decide to remain in this cheat of overpaying for some parts or so only take something more. No it likes Him To Him any election.
5 / 5 Loreta
With which 3 month could not open a steamer more after cooking. A security latch under a boss has taken has stuck. I unscrewed He to be able to open a hot pot. This has maintained to spend on and on again. In the first place, as each third time and then more frequently. Finally in the by means of a cookery was.
5 / 5 Tasha
Like this, after listening histories of horror on some steamers of old, the people that loses eyes, explosions, etc, has averted to buy to steamer until I have read roughly marries of Modernist cookery and the pocolos Indian cookbooks. Any that wants to fall one $ $ $ in the fagor or Kuhn, this appearance like the half happy.

Require to attached a managed they when a pot arrives. Need phillips screwdriver of boss and the small trying, but has stickers in a pot to indicate that sleeve goes where. I took it it was 1 star because some sleeves arent really very drawn, feel the touch flimsy, the lack that hangs holes for a lid (spatial is in prize in my tiny cookery) and is the bit of the ache to dip on and take appropriately tight.

A esgulator' is the pocolas spend/of weight that chairs on a lid of pot. He a lot scrape on, but balances. When Some builds/of pressure of the steam on, begins tilting because of a steam 'flowing' out of a pot. It looks the upper boss for a lid in a picture and like the first user of time, am spent the little time that looks for to imagine out of those breakings has been missing/reasons is not screwing on.

Has tried to close and that opens a lid the little first time to use a pot (HIGHLY suggests to do this). It can take the pocola force, but no that a lot for the take open (the are not a strong plus, and line on arrows and push down/to a side-ish while it dips a lid on, is easy. It have to that 'pop' open when calm slightly the twist after the pressure is released). If you are having question, suggests to verify a gasket, washing it, king-installing it, and that comes from again.

Cook to rib of pig of the mustard tew' one first night uses it. Browned 2 ribs of loin, takes of casserole, added some potatoes/of carrots/of the onions, deglazed with to mustard-sauce of white wine, and has launched in some rosemary. The ribs have situated on a veg/liquid mix, has closed a lid, dipped a regulator on, and is looked a heat the big.

Like heats of cookery on, will listen some in brilliant sounds. It is the little scary for the first timer, but these are so only all some valves of security or closes to close. There is the 'key of boss' those explosions on and prevents calm of inaugural a cookery until the pressure is released. Calm once listen and pop of lock of the regulator on (looks the little hex given in a tube of ventilation under a regulator) and a weight of regulator begins mecer (a bit the steam will shoot was/noise of mark - again, normal, but the little scary) begins to time a process of cook. To arrive to this point, loves to go down a do one things a lot of scorch. Basically a heat a lower possible where a regulator still is mecer. We cook some ribs for 12 minutes, then closed of a heat.

To depressurization, this version does not act like a some on 'boss of iron'. Because of steam buildup and another material, some directions say ANY to take or tilt a regulator until a pressure is released. This and is still alive, but prpers could have burned (oops). After trying the wrongly release a pressure, has run a pot down some cold water in a tank. So only run a water down a side of a casserole/of lid, no in a regulator. Taken less than 30 seconds to depressurize and can listen all some mechanisms to close 'unclick' and see a key of security in a pop of boss down. We were able to open a cookery to twist some bosses with 1 hand (any difficult at all) after releasing a pressure.

There is remarked some discoloration in a surface of cookery where a liquid level was. Ossia Normal occurance for stainless and can be take with a lot of cleaners of house (baking hard, vinegar, juice of lemon, barkeeper partner, Good partner, etc). Fwiw, A casserole is done out of the stainless feet, with the fats-ish inferior concealed a lot of discolor in a stove. All some seeds the stock bits are exited easily with the swipe or two of the nylon paintbrush of palmera and any soap of dish.

In general, a bit scary (mostly in my own alcohol, but some directions are not a clear plus) but he s√ļper fast way to take dine in a table. The difference of a crock pot, does not finalise with the 'eaten of hospital' overcooked texture and the bland, watery broth that always finalise to the launch was. A sauce created in a steamer was delicious. And, the dinner has taken 20 minutes to start with to finalise (I fast of rib...) Which is fantastic when your house is two adult the one who does long hours out of a house. We go to take to plot of mileage out of this appliance! I have taken the most next look in a lid - first was, a pipe of regulator is big and has to that/it has to that be verified first of the each one continuous do sure is clear, and a gasket is hefty (also first controls of the each use). There is at least 2 another 'fail esure' valves - the pocolos black gasket that am guessing wipe' he on pressure, and the valve of blue emission. A lock/of key in and the boss the mark to open a first cookery of full depressurization. More, if taken all has baked up and is terrified to situate this thing in a tank, can always gone back of a stove and has left the quota. There is some the calm lunch does not have to that cook in this (applesauce), listed in a manual (which is available in a website of loans loves read first to purchase).

Can try the film/sticks the video. Cela Would be extremely useful state for me also although the first-user of time.
5 / 5 Kristyn
YES has has not used never to the steamer is in still the real treat with east. Ossia Mine 3rd a, has been married for 56 years and has been using a for this longitude. I want like this I can take the pig raises out of a freezer and have the Mexican dinner in a table with the pig pulled inside an hour and the half. He a better beef and chicken also!
4 / 5 Marcie
Ossia The fact of good product that it is UPPER NOTCH in the each way.
I do I similar products of the quality can not find the WITH to possess this
use this pot to cook our gumbo in of the minutes vs hours. Need of raw vegetables to be offered without loosing the flavour and the cookery of pressure is a way has found better. We have had of the old prompt PC for decades and now my daughter has it.

Top Customer Reviews: Pampered Chef Small ...

Rating: 4 out of 5 with 10 ratings
4 / 5 Christina
Ossia The small microwaveable casserole with the strainer in a lid and of the liquid measures in a side (cups, etc.) buys It again? A better only thing would be the Pyrex option of glass of the mark, because it can be used in the conventional oven--there is a strainer. Any I so only buys it again, has taken my prime minister an used in a goodwill. I bought it again.
5 / 5 Jefferey
Has melted my prime minister an in fact 10 years to the equal that has had to that take another of Amazon. Perfecto steamed veggies of a microwave every time! Like this easy. His some measures perfect for preparting veggies for 2-3. Honradamente, thats All I use he partorisca, but when my prime minister a dead person and has not had a the moment, lost it really. A moment casserole and basket of steamer and boiling in an upper stove seemd to take for ever. The supposition am lazy result .
4 / 5 Elvie
Loves this pot of microwave and his version to measure main.

First to buy this smaller measure of a Micro-the pot of Cookery has bought two of a version to measure main. A version to measure big also frames for some cooks of paste of perfect microwave. Ossia That calm he: Dipped a quantity wished of dry paste in a pot. It adds quite a lot of cold water to cover a paste. A time of cookery is easy, like this calm so only add 3 minutes to some instructions of the times of the cookery have listed in a box of paste. (I mainly eat Of Cecco mark Feathers and Of Cecco frames Gnocchi. I have not tried cookery espaguetis, but imagines it would do while rasgas some dry espaguetis for the half, of course. I cook with a lid was, and then dipped a lid on after cooking, to drain a residual water. But you can also cook with a lid on. Any takes a microwave to stir. I have found that it is not necessary when cooking some pastes am cooking. Some starts of paste perfect every time, and a flavour is one same as if that uses to pot in a stove.)

I also use a big and smaller more Pampered Pots of Boss of microwave for soup. This version to measure smaller is perfect for soup, especially likes -drain you was some of a first liquid soup to eat.

Some pots am exited of a microwave cools to a touch.

These pots add to plot of consolation. They are very happy found him.
4 / 5 Mona
This is to be choose for our resident 'pampered boss,' for adventures of daily cookery: mini-lunch and refueling extracted. So only a right measure for his soups and leftovers, etc. Easy to use, easy to clean, easy to store and a lot probably to break. A fact of commission-apt, cup of the emission of the steam is utmost.
One of the our compraventa preferred of a year.
4 / 5 Lenore
Am impacted that ossia Pampered Boss! It is a lot cheaply fact and in fact arrived with the lid broken that it is not surprising based in the thin and economic a plastic is. Has has had to that do the double control to see that it had paid partorisca east. If it have bought he in the tent of discount for five bucks, concealed would be more be realistic. It does not recommend .
5 / 5 Marc
Ossia To well little casserole. It is the little difficult to return a lid on properly, but calm once taking situates the law adds. Flavour be able to drain a lunch by means of a lid. The desire was built likes a measure a big micro cookery. A lid in a main measure returns it better. Utilisation this casserole to plot.
5 / 5 Evangeline
Has used Papered the boss produced for on 10 years and find is more durable that other pots of microwaves. He no flex when hot.
4 / 5 Wei
This arrived with absolutely any instructions of cookery. I have received the tiny black cube with the plastic lid and the short use and note of cure. Ossia. Any information in that I can cook and regarding the do. I have been deceived out of my money.
4 / 5 Nathanael
Ossia Very easy to use. A small measure is sum for a person. He vegetal of steams really well. To A flavour of vegetable likes him has been cooked in of the basket of steamer in a cup of stove. I recommend.
4 / 5 Benito
These are perfect for steaming vegetal. Utilisation for broccoli, asparagus, Bruxelles Sprouts, etc. has given like this of the presents to members familiarised to the equal that do to cook like this easy.


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