10 Best Kitchen Shears -

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The MaƮtres Cuisiniers de France" association and into the "AcadƩmie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.
Kitchen Shears - Comparison Table

Top Customer Reviews
Top Customer Reviews: Kitchen Shears, ...
A Catnee the scissors have gone long of Amazon, now have the new colour and name, but is identical.
Like that reads strong. The cutted vegetal for now,likes carrot. He the will not be chicken . It do not have to that be any question when I have seen that easy with fat carrot .reccomend
Top Customer Reviews: Kitchen Shears, ...
Top Customer Reviews: Kitchen Scissors, ...
A shears has very happy with.
Grips Very comfortable. Also, they are the very attractive addition my active cookery.
Enjoys to use them.
Top Customer Reviews: OXO Good Grips ...
The the ours to the shears of cookery takes heavy use to cut and trimming raw flesh, as we have wanted the model that separated to clean. The descriptions of another shears priced main signalled was that these models have separated too much easily when an user has not feigned for them to come eschew (i.et., when Using them to cut or when simply posing them was) and has governed these models have been.
These OXO to the shears operates softly and court cleanly has been used so far in cut in roasting he of pig in of the pieces for stew, ribs of separate pig, cut in several whole chickens (in some joints, but also among a bone of heart and to the long of a backbone). Without the action of cradle, takes the impulses of plus of bit to use some shears but that the minimum endeavour is not enough to be tiring when doing cooks to regulate prep. In separate some covers to clean, an user has to open some far more the wide scissors that or usually would do when acute, so that has little casualidad can separate involuntarily. But since they come aside, it is easy to clean and disinfect. Highly it recommends a OXO fines them to the shears of purpose is solid, very-built and designed, comfortable for daily cookery prep, and to the point of prize adds.
Is not picky. I want acute, comfortable, and something concealed can adjust require to tense.
So much of a junk this takes 5 stars and 9000 descriptions in laws of Amazon for enough three month. Then, some any court verges so that it does not have any ray to tense. Or, they can not separate when being so gunk and the lunch takes to take up in a hinge of pvot.
These are well. Acute, adjustable, and can come averts.
Only four stars like the capes is not ergonomic. They are soft, but OXO always has some of one the majority of ergonomic and comfortable grips.
These are well , any utmost. And, a cutting verge is only microserated. Fight in a fat material.
After enough 15-years of service, some scissors that was to comprise in our Zwilling/Henckle the set of the cutter has data in a phantom. Impressed by a longevity of these scissors, mandate which pair of scissors only to find a quality had left , and a so-the stainless steel has nicknamed now is rusting junk. We have tried another pair of 'the boss is' scissors, but has been disappointed in these some the scissors have not been able to be disassembled - what the joke - no for work of cookery.
To the long of comes OXO. The covers add , the triple concealed has the tight access against another, so the pieces of paper with the certainty adds. Some capes in OXO the scissors are fantastic! The comfortable tan, soft, and roomy. It rids decrease, the pair adds of scissors.
Would say that I have washed these in a dishwasher at least 4 days for week for some last 2 years and was still perfect. Any oxide, any excessive wear. Any sure why some show of oxides of people-perhaps the difference in of the waters or detergent>
uses a dishpacks-any mark. Also it uses a dry function in my dishwasher so that it waters does not remain seating on everything at night.
Highly recommends these-a lot of convenient, very done and effective. Also I want a herb stripper. It does not use of the fresh herbs very often but when I , some scissors do very well for that.
Has description of update 4/13/17
routed an email in oxo in some scissors rusted after a lava. They have answered behind saying they fedex the substitution. Very easy and well in a situation.
Top Customer Reviews: MAIRICO Ultra Sharp ...
Even so, only after enough 1-2 month of use, already turn rusty and has had something yellow in a cover.
Only could not take drawee of these something, and has not listened sure it using on eats.
The tan only uses it to cut papers and boxes now.
Has to buy another pair of different company.
Top Customer Reviews: Kitchen Scissors - ...
Top Customer Reviews: Henckels Kitchen ...
A prize is very well for this set, which comprise some scissors the majority of houses will use more often, down more circumstances. It IS the good value with decent quality.
Has left.
Is Henckels branded, but facts in Cina. Certainly any one a German engineering and the craftsmanship am coming partorisca expect of this mark of big final.
A quality of cut and the acuteness is there, but some sleeves and the firmness of a plastic is the lowest quality that has expected.
A shears of garden is especially flimsy and is small same partorisca the hands of my woman.
Everything of this said, am still happy with a compraventa. Having the few pairs of scissors partorisca extend were around a house so only done the easiest life partorisca we.
Would recommend this together of scissors has based in global value, so only prepare you partorisca a quality partorisca be the low bit that Williams Sonoma characterises Henkels shabby.
Top Customer Reviews: OXO Good Grips ...
02/2019 update
still has these and is by train of gone strong!
Has imagined has been to have a embroil around cape in a fund. This has taken with a lack of action of cradle. Having any cradle in fact would be more...Any contamination. Clashed this in the star!
Some shears of the substitution lasted during the years of pair of daily use. I use the to cut above collars of chicken to power in my dog. A pound and the half the day. An add dane. Desprs Some two years to use a cradle broken in exactly or something same. A cradle is required to open some covers after each piece. Tedious to use without a cradle. If a subject of cradle could be it fixed would be orders of shears while they have cut rind and good bone and any sake in a hand. I am looking for another way with the cradle and he are the difficult investigation.
This piece through bone of chicken with small or any endeavour. I have bought the only so that my first pair has quite 8 years, as I will pose those in a garage for cutting twigs, perhaps some pruning, etc. Has stressed the, but after 8 years the mark the new pair bit it better.
In this prize is more concealed happy to trade them in for the new pair each which how 7 or 8 years!
Would be necessary to buy it only for a pleasure for the use.
Top Customer Reviews: Kitchen Shears by ...
Some main scissors even so has the empty significant. He able state to use them to twist some together covers while in cutting. A shame is utmost looks , but has to pose in an endeavour to use rhem efficiently.
Some scissors of look of seafood to be exactly that it would want it. Some main scissors....The no. will maintain some scissors of seafood, but alas still will be to look for the new big scissor.
Top Customer Reviews: VIBIRIT Herb ...
5 Herb of Scissors of Leaf ā A product is exactly like this for a description dates in a web of place of Amazon. A boss of a scissor is quite big to properly resist it. A material is sturdy and soft. Some 5 leaves are acute and of exceptionally good quality. His rib my coriander, mint, fenugreek, @@chive, spinach and other leafy vegetables really well. Really it saves the plot of time and help adds the herb that seasons to a final dish in the minute. There is also to to the the small paintbrush likes him the tool that comes with these scissors. Help to take anything concealed to take stuck among some leaves. Some 5 leaves come with discharges he with those these leaves can be covered while any into use, for this doing a sure product to use.
A herb of stainless steel stripper ā has 2 amazing functions. In the first place, it is 8 different measure the holes he very easy to take some leaves of the herbs and the leafy vegetables likes him coriander, coriander, fenugreek etc. Secondly Another side of this tool can have the habit of finely rib some roots of some herbs, the fruits of rib and the chocolates of same rib. Really extremely useful. This acute flange has the protective that spent like the sure fact to use.
Peeler ā Do like this Peeler, slicer and julienne. Utilisation for Potatoes, Apple, cucumber, carrot and squash of boat. Although I have not bought this product for a peeler but felt happy when I receive this 3-in-1 peeler with this product.
Some scissors have done well, and a bit that the paintbrush of silicone has done to clean breaks it to him. A coverage is good to have, but is not to like calm to go you to stab with them if it is not on. Some pours so only is not that acute.
A tool of metal has used to take leaves of stalks of kale, coriander (anything can return, really) is wonderful! Easy to use, easy to clean and a lot of sturdy. To good sure the winner.
FYI A neighbour is not uniformly green like pointed (sees photo).
Scissors Of herb:
Some scissors are acute and ran to a herb really well. I have been using it mainly to rib down @@the @chive and the onions see reasons am too lazy to use a chopping jointed and knife. Some scissors have a lot of be useful to add final touches directly to a lunch. There have it also to to the the small paintbrush likes him the tool that comes with an order to help take anything concealed to take stuck among some leaves.
Herb Stripper:
A herb stripper has 8 different sized start. I have required so only to use a small plus to start with to slide a root by means of. Has not founding any need for a main start. They are mainly state using coriander of paralizaciones east. Sometimes a root takes stuck or some arrivals of hole to be too small to take anything, as you owe finally choose was some and appeal to manually plucking some leaves was.
5 Leaf Peeler:
does not like me using this peeler reason does not feel sturdy while utilisation. I scare accidentally cut I with the slip to the equal that chooses any to use this tool and appeal to an alone leaf peeler that I already own.

Executive Chef, French Master Chef, Global Food & Beverage leader.
One of the top Executive Chefs and Food and Beverage professional in the United States, I have over 30 years of creating exceptional food and fine dining experiences.
I have worked alongside exceptionally talented culinarians throughout my career, amassing extensive experience in 5-star and Michelin star-rated luxury hotels and restaurants across the US and Europe.
Born in France, I completed my culinary education and training in France and Switzerland before moving to the US, where I now hold dual French and US citizenship. I head the Arizona Biltmore culinary department and initiated the repositioning and all food concepts throughout the hotel repositioning. I held the position of Vice President, Culinary Global with the Hakkasan Group, where I lead the transition to sustainable, additive free cooking for all three Cantonese concepts globally.
My international culinary experiences have allowed me to work in a multitude of atmospheres pleasing an array of palettes, expanding my reaction to food trends and my awareness of customer appeal. In 2003 I was inducted into the prestigious "The MaƮtres Cuisiniers de France" association and into the "AcadƩmie Culinaire de France" in 2004.
As a distinguished Executive Chef, I have been an integral part of development teams responsible for major hotel renovations and restaurant re-conceptualization projects for luxury properties spanning the US. Most notably, and of particular importance to me, was participating in the opening team of the Ritz-Carlton New York, Battery Park immediately after 9/11 as well as the rebirth of the iconic New-York Palace in 2013.