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Top Customer Reviews: Presto 01781 ...

Rating: 4 out of 5 with 20 ratings
5 / 5 By
He the wonderful work. It IS main that had expected . I have read that a small more a has not been for the hot water that antler. That is to say some for neighbourhoods, but no for pints. I think, for some spatial savings in my cupboard, would prefer a smaller unit Also, drought a small plus one could achieve the fastest pressure, saving the small bit of time. Any one generally does big batches. He canned fruit, crowd of cake, broth, chicken, soups, stews, hamburger, flesh of stew, and veggies.

At present lives in the big altitude and I only can in 15lbs. It likes weight that comes with a canner is very for now. Quan Movement in the lowest elevation invert in the 5-10-15lb weight so that it prefers a jiggler in a gauge of pressure.
Update: we have moved, it has taken one 5 -10-15 weight. The works add!

In general, our family is developing and this each a smaller one will do and more, as I am satisfied with him and can appreciate a main measure later.

Update: I have decided that it purchase one 16 neighbourhood. It returns in my cupboard. I know sound the crazy bit to buy another if an old one has done only sake, but was turbulent and at the end has taken a one has wanted. They both do perfectly and has purchased of one 6 fourth steamer and absolutely wants cook. I have used one 16 neighbourhood canner in reheat the rotisserie the chicken and he have resulted to surprise and he faster and better that a microwave and more moist that an oven.

The sum in a capacity:
A 23 Qt bath of hot water 7 neighbourhoods or 10 pints (stack is not recommended for waters to bathe) and
can he of pressure 7 neighbourhoods or 20 pints(double staked)
the 16 Qt bath of hot water 10 pints (waters it that it bathes the neighbourhoods is not recommended) and
can he of pressure 7 neighbourhoods or 10 pints
A 6 Qt is not recommended by canning, but dinners of marks or sides very hurriedly and easy. Also he he stock of chicken in 20 min in place of hours of simmering. Then directly in my canner.
4 / 5 By
There is not a lot can say the outrage concealed only that it expect it to do. Work, seals well, maintains good pressure. Law like the bath to water canner only well. Really, he what necessities to do. Pose up quite 300 beats so far and is doing only sake. (Of applesauce in juice of grape in of the big greens in venison)
My sister has taken an Each American Canner and can side by side to plot as we could compare a two. Here it is which remarks a difference is:

Each American is the heaviest pot . It can do applesauce in his w/or that burns a fund (burned mine), but can use one presto or in my glass that the upper oven can any one with his All the American been due to like this heavy.

An All the American has the bit of the that domed the half of the lid can return or more can in his concealed beat. Somehow, of a half is main, has had a case where his able era to return some combinations of bounced stacked and my List has not been.

An Each American is the gauge has weighed canner, while this Loans one is the gauge of dial canner. In my evaluation, these ways a bit All less American necessities babysitting that one Loans. I have to maintain adjust a mine down heats presto to do sure did not take it too big or falling also down. It can pose his weight in a canner and the walk fulfilled it would remain in 10 lbs w/or very fuss.

And at the end, an Each American has the cape in an upper that the marks that transport the much easier.

All concealed to be said: they can exactly some same. Every time we can side by side, a time to take them until pressure, a time in pot, and a time to take them behind has descended exactly a same quantity of time.

Has to go with one presto because of my glass upper field. They that me some details in an Each better American, but likes him toe, this one does perfectly.
5 / 5 By
I have bought he these YEARS and was fearful of the use.

Has all this hype and fear-mongering quite pressure canners, but yes am some directions and does not try and the open when is still down pressure, and the maintain well, the pressure canner is no more dangerous that another tool in your cookery.

A week, swallowed my fear and can enchilada sauce and stock of chicken in him for a first time never.

And then bought very ebooks of the canning author in canning chicken, beef, beef of the earth and the grain and the pressure have accosted canning the chicken done two days. I am so happy has done. I think that it that it can it is still another no in self-sufficiency and knowing exactly that it is in your lunch.

This pressure canner work very good and now sure chair in the pressure that beat them even more eaten for my family!
5 / 5 By
This canner will line:
24 regular half pints
16 wide mouth half pints
20 regulates bounced paintings sized (mark by name)
16 wide mouth pints
18 regulates bounced paintings sized (generic)
7 regular mouth or wide neighbourhoods
4 half chevron bounced

Dimensions: 15' big x 12' wide

access in my stove and clears a hood in the. He no apt in my cupboards, included with a lid flipped on.
Takes up less room in a cup of stove that my BWB canner how and has more room for other things.

Is not necessary to have an extra racks for bounced of stack. Mark Only sure that a second cloak is resting on some groups and no in some lids they. Even so, I have purchased an extra storm. One racks also returned in my BWB canner which are utmost so that an old cape racks is totally be rusted and required has substituted.
Pode Storm Nexus:


HAS PURCHASED also a Pressure of loans Canner Regulator of Pressure (50332) so that it does not have any road to have my gauge of the dial has tried. I have trusted a regulator to do sure a pressure was constant. A gauge of the dial has read 12 lbs consistently and this was well for me. Quite next where and precise to be so much and listen sure a gauge is not far was but and will not be canning without a regulator. It IS very good to be able to use a gauge of dial and a together regulator.
Nexus Of regulator:


Some directions say to take a canner of a burner and this was the small difficult. It has Had several abdominal surgeries some years and in time, is difficult in impulse heavy elements. I do not want to promote a canner on and on but has hours among loads so that it is not impossible.

Does not leave the calm bounced them fresco in a canner at night. This plan of sour causes and is disgusting.

IS 5'4' how achieving in and out of a canner while it is in a stove is not difficult. My mother is 5'0' and was able of the do too much but was easier with the stool of any small or something that small like the pair of bricks.

So that it can be it used like the bath to water canner, and probably will be to take drawee of mine very old blue speckled canner.

Any bounced of pint of the stack when to those uses likes him to them BWB canner. Some instructions say that calm can not accuse neighbourhoods in this way but this pot is main that my BWB canner. As it uses your own test.

Some directions are very written and easy to follow. I have followed the exactly and and has had any siphoning and everything of my bounced has sealed. In a past and has had subjects with siphoning and this times an only change and has done maintained some windows of the enclosed cookery.

So that it is fearful of his canner 'exploding', has some covers of overpressure. It has to also build of pressure for on inner a canner, some covers of rubber will burst was and relieves a pressure. Any explosion, only a a-the batch accused of bounced.

Does not use this canner in a stove of induction. For this necessity beat conceal this or each steel, or has the steel inserts/inserts in a base.

Does not use pressure canner in a elep burner of field or external gases of gas in 12,000 BTU is. There is the line of precaution in of the this in some instructions.

One 'Precaution' additional the page is comprised with some directions:
does not use pressure canner in any source of external heat like the burner of gas for the turkey fryer. This type of burner will soften a canner that causes a subordinated in warp. It can also resulted in harm of property and/or personal harm. Besides, a lunch can not be safely has accused.

Service and Information of Parts:
has Nicknamed 1-800-877-0441 weekdays 8:00 I am in 4:30 pm (centrical time)
Email through web of place in [...]
Writes: Industries of National Loan, Inc.
Department of Service of the Consumer
3925 M Hastings Road, Clear Water, WI 54703-3703

Your canner the number of model is inner a canner in the case perhaps loses an information.

Some instructions also comprise information on where the road canner for reparation.

Thinks and has answered everything of some questions and has had before and has done my compraventa.
5 / 5 By
Wow- This canner is surprising!! I have taken my time, reads a manual, the videos of the user looked on Youtube, and has taken the shot of my own and was the career of house . I have found the few recipes have wanted to to try (spaghetti sauce, black grain, and caramelized onions) and each solos an of has done perfectly. He canned 20 pints my first week to possess these Loans! I am recipes exactly and there is aided that knows that there it is not guessing. Also a lot it prefers that the pressure can is mostly that does of sleeps while it bathes water that beat them that it takes much more records. I want to this canner and an ease of use!
4 / 5 By
That is to say my first pressure canner, and wants to it.

Saw In the park and has been canning my own lunch for some time now, but waters it has used always method of bath of canning (and has to freeze down-eaten of the to to acid likes him to him the corn/to see big). I like this so much better and listens surer. Still it waters-antler my sauce is, like the book does not say you that time the pressure-can products of tomato ( suggests to use bath of water), but each which more this could any one beats before, now can.

Has has not used still a pressure-cookery, but will update this description after has.

Otherwise, Using this to beat it has been the accident . Very easy to follow instructions on that to use a canner and what/those directions on timing and debugging.

A problem has remarked is that one racks to lose his arrival (and, where this goes, in my water?) And an interior of an arrival has black marks in that poden any thicket has been. I preoccupy me in me that this will enter the mine feeds uses it to him to cook of pressure. It uses the teflon scratcher and baking soda in easterly, has posed also vinegar in my water to maintain to take buildup of minerals in a water, but does not exit . I think that that it is of a storm. It comprises photos he so that it can see that looks. An outside also varies easily (and the volume cured well of my things). It averts cosmetic subjects, work properly, is easy to use and the directions are easy to follow. I will follow envelope later with the description in a 'cookery' uses of a canner after it come from it.
5 / 5 By
While has the bath of water can a lot of time before, this was my first time that uses the pressure canner. After a lot of investigation of canners available in Amazon, decided in this character an and am happy has done. All some histories of horror (exploding canners, lunch everywhere, harms, etc.) had maintained me it the flavour can pressures in a past. Even so, of my husband and I grow the very big garden every year and look for the likes was the time in the long beginning designates to preserve, any only freezing, decided to give the pressure that beat them tries it. I am chosen so happy this model. The directions in a booklet were very useful and clear. I have not had any problem that uses a canner and highly would recommend for at the beginning to to the timers like them to them the to them I. It can 39 neighbourhoods to see big my first day to use it, and exited perfect. A canner is not also heavy and found the easy to pose up and begin use. I clean up it was minimum. I have used this canner in the glass upper field without problems. A disk in a fund has seated totally plan without warping (for some other descriptions). I need to do sure it chooses a canner directly up and any slide he (while I owe with any cookware in the glass upper stove). In general, the purchase adds. I am looking it advances in canning more grain and potatoes this weekend.
4 / 5 By
That is to say a less expensive version of a pressure to Loan main canners and is an excellent inversion for any one that the significant quantity the pressures of beat. Also it explodes of use for bath the waters of beat without a lid in the place and an organism of aluminium transmits heat fantastically, even so it does not use mine to cook for a same reason; without heating the diffusing dish built in a base, is very easy to burn the be feed cooked in a pot. This also means that a canner can not be used with cups of cook of the induction. With an electrical field, had not considered this, but has been looking in of the portable elements to take this external when a time improves. It does not use this canner with the burner in 12,000 BTUs, particularly devices like external turkey fryer the burners or the burners of the external support like the heat can soften an organism of aluminium and leaves a pot in the breaking under pressures.

My only complaint with mine is that it does not comprise a relief of adjustable pressure, has ordered even so the weight of the adjustable substitution and he perfectly in place of a fixed relief, as I do not have to look a canner pressure all a time ( is easy to take used to a sound a 'jiggler' mark and is much more last to attack out of calibration that a gauge). Still with one extra $ 12 for an adjustable weight, this one was more than $ 25 less expensive that a gaugeless version.
1 / 5 By
As and it has been canning for the best in the decade,that uses several marks and models or steamers,of Fagor,in Mirro,in List. I possess Ready he 16 neighbourhood canner,as I am familiar with some controls and function in this model.

In my first flavours,to focus and lock/of the ventilation would not actuate . I have dissembled and reassembled several troubleshoot he with Ready procedures of of the ventilation simply would not actuate ,and a gauge of the pressure was incomplete (missing small gasket).

That is to say obviously too late for any on duty class ,as I am only bonded with a overpriced can of aluminium!!

HAS the videos and the pictures that show a steam and everything water to escape of a lock of ventilation,but not building never pressure.

That is to say DANGEROUS and no acceptable at all,the steamers are not toys, can be mortal.

And before any question,HAS ORDERED YES separates very missing and the new 15 pound rocker,AT ALL .
5 / 5 By
For any one that looks for the pressure canner in the decent prize and with the big capacity and the look of versatility any far plus.
Pros: Of his fact of aluminium, his relatively clear weight and is able to be used in the glass upper stove
described Big (voice with low quite rack), but can stack bounced in another bounced wish
can be the bath has used to water, as well as it beat of pressure or cook of pressure
some the internal marks are stamped in an aluminium so never take
5 / 5 By
He the wonderful work. It is main that had expected. I have read that a small more a has not been own partorisca the hot water that bathes. Ossia Some partorisca chambers, but no partorisca pints. Material, partorisca some spatial savings in my cupboard, would prefer a small plus a. Also, I seat a small plus one could achieve the fastest pressure, saving the little bit of time. Any generally I big batches. Has canned fruit, fill of cake, broth, chicken, soups, stews, hamburgers, flesh of stew, and veggies.

At present live in the big altitude and I so only can in 15lbs. It likes hanged that comes with a canner is a lot for now. When we Move to the lowest elevation will invest in 5-10-15lb hanged reason prefers a jiggler to a pressure gauge.
Update: we have moved, it take one 5 -10-15 hanged. The works add!

In general, our family is developing and this all a small plus one will do and more, as I am satisfied with him and can appreciate a main measure later.

Update: I have decided to purchase one 16 chamber. It returns in my cupboard. I know the sound bit it crazy to buy another if an old one has done so only well, but has been annoyed and finally has taken a one there is wanted. His both do perfectly and has has purchased of one 6 fourth steamer and absolutely loves cook. I have used one 16 fourth canner to reheat the rotisserie the chicken and he am resulted to surprise and he faster and better that a microwave and more moist that an oven.

Utmost on a capacity:
A 23 Qt bath of hot water 7 chambers or 10 pints (stacking is not recommended for waters to bathe) and
the pressure can 7 chambers or 20 pints(double staked)
the 16 Qt bath of hot water 10 pints (waters it that it bathes fourth is not recommended) and
the pressure can 7 chambers or 10 pints
A 6 Qt is not recommended for canning, but dinners of frames or sides a lot quickly and easy. Also he stock of chicken in 20 min in place of hours of simmering. Then directly to mine canner.
4 / 5 By
Has bought these YEARS and was fearful to use it.

Has all this hype and fear-mongering roughly pressure canners, but yes are some directions and does not try and the open when it is still down pressure, and the maintain well, the pressure canner is no more dangerous that another tool in your cookery.

A week, has swallowed my fear and canned enchilada sauce and stock of chicken in him for a first time never.

And has then bought several ebooks of the canning author in canning chicken, beef, beef of the earth and the grain and the pressure faced canning the chicken done two days. They are like this happy has done. I think that canning is still another step to self-sufficiency and knowing exactly that it is in your lunch.

This pressure canner work a lot well and now seats sure in pressure canning even more eaten for my family!
5 / 5 By
Not having a lot can say the outrage concealed so only the one who calm expect it to do. Work, seals well, maintains pressure well. Work like the bath to water canner so only well. Really, he that needs to do. It has on dipped roughly 300 beat like this far and is doing so only well. (Of applesauce to juice of grape the Jewish see the venison)
My sister has taken one All American Canner and we canned side for side to plot as we could compare a two. Here it is that I comment a difference is:

All American is to the heaviest pot. It can do applesauce in his w/or that burns a fund (I burned mine), but can use one early one in my glass upper oven that can any one with his All the American been due to like this heavy .

An All american has the bit of the domed lid the one who half can return a more can in his that have beaten. Somehow, of a half is main, has had a chance where his was able to return some combinations of stacked bounced and the mine early has not been.

An All American is the weighted gauge canner, while this Loans one is the dial gauge canner. In mine estimativa, this means some All American needs less babysitting that one Loans. I have had to that maintain that it regulates a mine down heats prompt to do sure did not take it too big or leaving fall too down. It can dip his weight in a canner and the walk knew it would remain in 10 lbs w/or a lot of fuss.

And finally, one All the American has the boss in an upper that the frames that transport he much easier.

All this be has said: his canned exactly some same. Every time we canned side for side, a time to spend them until pressure, a time to can, and a time to spend them behind has gone down exactly a same quantity of time.

Has had to that go with one prompt because of my glass upper row. It likes him-me some details on some All American better, but likes has said, this one does perfectly.
5 / 5 By
Wow- This canner is surprising!! I have taken my time, read a manual, the video of user looked on Youtube, and has taken the shot of the mine own and was the career of house . I have found the few recipes has wanted to try (espaguetis sauce, black grain, and caramelized onions) and each suns an of them has done perfectly. Has canned 20 pints my first week to possess is List! They are recipes exactly and has helped that knows that there it is not guessing. Also a lot it prefers this pressure canning is mostly inactive work while it bathes water canning taking much more laws. I love this canner and an ease of use!
4 / 5 By
Like this has been them canning partorisca well in the decade,that uses several frames and models or steamers,of Fagor,to Mirro,to List. I possess the prompt 16 fourth canner,as I am familiarised with some controls and function in this model.

In mine in the first place try,to focus and lock/of the ventilation would not actuate . I have dissembled and reassembled diverse troubleshoot he with Ready procedures.A lock of the ventilation simply would not actuate ,and a Pressure gauge was incomplete (missing small gasket).

Ossia Obviously too late for any class of turn ,as I am stuck so only with a overpriced pot of aluminium!!

Has the video and the pictures that objective a steam and everything water to escape of a lock of ventilation,but not building never pressure.

Ossia DANGEROUS and no acceptable at all,the steamers are not toys, can be deadly.

And before any one asks,has ordered YES some missing part and the new 15 pound rocker,SWIMMING .
5 / 5 By
Is canner will resist:
24 half rule pints
16 wide mouth the averages pints
20 rule pint sized bounced (mark of name)
16 wide mouth pints
18 rule pint sized bounced (generic)
7 regular mouth or wide fourth
4 half chevron bounced

Dimensions: 15' big x 12' wide

returns in my stove and clears a hood on that. It does not return in my cupboards, included with a lid flipped on.
Taken on less space in a cup of stove that mine BWB canner like this the have more room for other things.

Is not necessary to have an extra racks still stack bounced. Mark so only sure that a second spent is resting on bands and no in some lids they. This in spite of, have purchased an extra storm. A racks also returned to mine BWB canner which are to add reasons an old boss racks is entirely rusted and required to be substituted.
Canning Racks Link:


has PURCHASED ALSO one loans Pressure Canner Regulator of Pressure (50332) reason do not have any way to have dial of mine gauge has tried. I have trusted a regulator to do sure a pressure was constant. A dial gauge has read 12 lbs consistently and this was well for me. Enough near of where required it to them to be like this the seats sure a gauge is not far was but the will not be canning without a regulator. It was really good to be able to use a dial gauge and a regulator near.
Link of regulator:


Some directions say to take a canner of a burner and this was the little difficult. I have had several abdominal surgeries on some years and in time, is difficult to impulse heavy elements. Not wanting to stimulates a canner on and on but has hours among cariche so that it is not impossible.

Does not leave calm bounced them fresco in a canner at night. This causes slowly sour and is disgusting.

Are 5'4' as achieving in and out of a canner while it is in a stove is not difficult. My mother is 5'0' and was able of the do too much but was easier with the stool of any small or something that small like the pair of bricks.

Reason can be used like the bath to water canner, the probably will be to take rid of the mine really old blue speckled canner.

A lot of stack pint bounced when using like the BWB canner. Some instructions say that calm can not accuse fourth in this way but this pot is main that mine BWB canner. So much I use your own test.

Some directions are very written and easy to follow. I followed him exactly and it has had them any siphoning and all of the mine bounced there is sealed. In a past has had them subjects with siphoning and east times an only transmission has done them has maintained some windows of cookery have closed.

So that it is fearful of his canner 'exploding', has of the discharges of overpressure. It has to that too much build of pressure up inside a canner, of the discharges of hule will burst was and relieve a pressure. Any explosion, so only a a-the batch accused of bounced.

Does not use this canner in a stove of induction. For that precise to pot that is neither all the steel, or has the steel inserts/inserts in a base.

Does not use pressure canner in a elepé gas burner outside or gas row on 12,000 BTU is. There is the line of precaution in of the this in some instructions.

One 'Precaution' additional the page is comprised with some directions:
does not use pressure canner in any external heat source like the gas burner for the turkey fryer. This type of burner will soften a canner that cause a subordinated to warp. It can also resulted in harm of property and/or personal harm. Besides, a lunch can not be without accidents has accused.

Service and Information of Parts:
has called 1-800-877-0441 weekdays 8:00 I are to 4:30 pm (centrical time)
Email by means of web of place in [...]
Write: Industries of National loan, Inc.
Department of Service of the Consumer
3925 M Hastings Way, Clear Water, WI 54703-3703

Your canner the number of model is inside a canner in the chance loses an information.

Some instructions also comprise information on where to send canner for reparation.

Thinks has answered them everything of some question there were them before the purchase of mine done.
5 / 5 By
Ossia My first pressure canner, and loves it.

M maintenances to base of the park and has been canning my own lunch for some time now, but water utilisations always method of bath of canning (and has had to that freeze down-eaten of to the acid likes him the corn/of Jewish see). I like this so better and feels surer. Still it waters-bathe my sauce is, like the book does not say you that time the pressure-can produced of tomato ( suggests to use bath of water), but all more than could any one beat before, now can.

Has has not used still a pressure-cookery, but will update this description with which has.

Otherwise, Using paralizaciones east canning has been the snap. Very easy to follow instructions on like this to use a canner and the one who/those directions on timing and cleaners.

A question there is remarked is that a racks to lose his arrival (and, where has done this gone, in my water?) And an interior of an arrival has black frames on that it can it no any thicket was. With regard to me that this will go in the mine feeds uses it to him to cook of pressure. I have used the teflon scratcher and the baking soda is, has dipped also vinegar in my water to maintain to take buildup of minerals in a water, but does not exit . I think that that it is of a racks. Has photo included so many can see the one who looks. An outside also lines on easily (and the volume has cured well of my things). It averts subject cosmetics, work correctly, is easy to use and the directions are easy to follow. I will follow on besides late with the description in a 'cook' uses of a canner with which come from it.

MODIFY: if calm asked the one who a photo is of, is of a racks is seating in a fund of a canner and as there is blurred with which use.

After using a canner to the pressure can, has found that act like this expected and has not experienced any one subjects with him, anything. It follows some directions have comprised with a product and calm would owe that be good.
Are quite happy with cost of mine.
5 / 5 By
While has bath to water canned long before, this was my first time that use the pressure canner. With which a lot of investigation of canners available on Amazon, has decided in this character an and am happy has done. All some histories of horror (exploding canners, lunch everywhere, harms, etc.) had maintained me partorisca try pressure canning in a past. This in spite of, of my husband and I grow the very big garden every year and look for likes it has been now of the beginning a lot the time designates to preserve, any only freezing, has decided to give pressure canning the try. They are like this happy has chosen this model. The directions in a booklet were very useful and clear. I have not had any question that use a canner and highly would recommend partorisca to to the first timers like. I canned 39 chambers of green Hebrews my first day for the use, and is exited perfect. A canner is not weighed too much and found the easy to dip up and begin to use. I clean up it was minimum. I have used this canner in the glass upper row without questions. A disk in a fund has seated entirely slowly without warping (for some other descriptions). I need to do sure choose a canner directly on and any slide he (to the equal that owe with any cookware in the glass upper stove). In general, the cost adds. I am looking forward to canning more grain and potatoes this weekend.
4 / 5 By
Ossia A less type of version of a pressure of loan of big plus canners and is an excellent investment for any the one who the significant quantity of pressure canning. I also mine of use for bath to water canning without a lid in the place and an organism of aluminium transmits hot fantastically, this in spite of does not use mine to cook for a same reason; without heating the diffusing dish has built to a base, is really easy to burn the be alimentary cooked in a pot. This also means that a canner can not be used with cups of cook of the induction. With an electrical row, had not considered this, but has been looking in of the portable elements to take these outsides when a time improves. It does not use this canner with the burner on 12,000 BTUs, particularly devices like external turkey fryer the burners or the burners of external stand likes him the heat can soften an organism of aluminium and leave a pot to break down pressure.

My only complaint with mine is that it do not comprise a relief of adjustable pressure, has ordered this in spite of the weight of work and adjustable substitution perfectly in place of a fixed relief, as I do not owe that look a canner pressure all a time ( is easy to take used to a sound a 'jiggler' frames and is much more last to attack out of calibration that a gauge). Still with an extra $ 12 for an adjustable weight, this one was more than $ 25 less expensive of a gaugeless version.
5 / 5 By
For any that looks for the pressure canner in the decent prize and with the big capacity and to the versatility looks no further.
Pros: Of his fact of aluminium, his relatively light weight and is able to be used in the glass upper stove
Big capacity (sees with down roughly rack), but can stack bounced on outside bounced has wished
can have the habit of bath of water, as well as it beat of pressure or cook of pressure
the internal markings is stamped to to an aluminium like him never wear of

Gilipollas: as another has said, some rays of sleeve loosen on afterwards the uses of pair, but this was the fast easy fix with the engine of ray to retighten his up.
So only comes with a fund racks, but can purchase the second rack to use
so only comes with a level 15 regulator of book (can purchase an adjustable one for separate)

Top Customer Reviews: Presto Stainless ...

Rating: 2 out of 5 with 10 ratings
1 / 5 By Kristal
Used 6 times, warped in inferior. A reason has purchased the Stainless steel is so he no in in to to the warp likes him his of the aluminium. Has an electrical glass cooktop, as it can has to be them flat to heat equally. It IS to start with, any now. Bought in 2006, has to 12 guarantee of year, will see so it goes.

UPDATE: presto it decide it that I give me he 'a courtesy of substitution of time' . It does not have any reason why this is not the substitution of Straight Guarantee. Even so, we fly me to us it has accelerated it another 1/3 of a cost of the nine a to ship a lid behind. Apparently that is to say to ensure can not use an old one again. As they are more preoccupied in his possible loss that mine having the product that is not defective. They do not fly a real pot that warped behind, as they be able to him in him examines. If they , could pay a load of tower. A client has to does not have to be punished so that his product is defective, which are that loads of the load of the turn is. It IS good money after bad, like a fraud of the internet of some dark lottery wins, where subject the cost for 'process'. No in the buy.
1 / 5 By Emery
Worse steamer never. A nipple of the small rubber melted in an alimentary in 2 month of use. Any compraventa, health and risk of poor quality. The lunch has destroyed that nipple of the security of the rubber melted in a lunch. It sees hole in a low picture in a lid. A hole supposes to have nipple of rubber that has taken loose and is fallen in a lunch. Any sure why such the POOR creation was chosen . I flange returns it so the spent an Amazon 30 mark in the daytime.
5 / 5 By Laure
Where Has been? This am adds! Sper Fast lunches. Hurriedly, And quite easy for me same potatoes although I will be an only or it eating. Also it attaches for, ready soup and has forgotten a side. Soups of marks sper hurriedly and the stock of chicken is very mere. I do not have to babysit he for to hours to take likes them he adds. The amour those uses this for fast potatoes mashed. A book of recipe is quite sake and covers the majority of that can think it of, Google I give me time of cook for anything more (whole chicken in 25 minutes). Reheats The rotisserie chicken or roast in in the min without drying was! Disappointed that dines of the pea of the breaking is the no-no, but will survive. I be 35 years with 5 boys. I use this 3+ times for week. It does not know that the has not listened never that attaches these are. I the pork loin in a crockpot and one in here only to compare. In the blind flavour come from a steamer has won unanimously!

Cooks of pot of the instant in 12lbs pressure. This comes with the 15 lb weight.

My only complaint is, there is only a holding of ray one of some capes on. Precise press against a cape to open and after a cookery. At the end he loosen. I do not last to imagine was, place two rays in a cape! It does not affect a functionality of a pot, but the small common sense in a part to list prevents me of retightening the ray each what so once while.

Knows a chicken in a picture is not sper enough, but is fallen immediately a bone and is delicious!
3 / 5 By Justin
The majority of a 5 calm star revise you will see in the amazon is of 2006 - 6 year behind.
Has purchased this element on Can 3 2012 and is rid in us for May 4 2012. That is to say ours first cookery of loan / of cooks of stainless steel. There are oxides during a lid. In some verges ( situates of voice in amazon) , near of a ventilation of steam . Some rays in sleeve. All this in just 2 and half months (75 days). I have asked on Amazon - his guarantees caducado in 30 days. It opens And it has to treat presto...And it updates more in my experience.

IS quite sure that the quality has deteriorated in period of time. Very Poor......

Update : debugging of next test and other tricks. At the end Nicknamed Above punctual . They will not take an element behind or give the substitution . Instead - issue to sell me , that declares that an organism will not take never to rust so that it is pure stainless steel . I have tried to open some rays but he have not done , so that the rays were bad rusted and slipped in philips automotive of ray.
Has called up again and this time is ready to give me the Prepaid UPS Focus. Has roads an element in them , still to listen they.

Update (02/20/2013) : Val , and has taken a steamer by behind Ready days of pair behind , has changed a cape and of the rays. It can not find any one oxide or stain anywhere ( how and will give 3 stars , increase in 2) . I guess a problem was some LOW QUALITY rays . Some rays were so bad that an oxide stained in an organism and verges . It was difficult to imagine was if an I has taken prende to rust or no. Any Poor Quality of the rays has created all this disorder. I bond has squared new punctual , and thinks a GLOBAL QUALITY Of STAINLESS STEEL IS WELL. If you complain in ready calm road better quality of rays . If you retard in these rays then some nuts will spend was and then was impossible to change them. Only it wants to attach or more point . I use this daily cookery , as and will expect and view that these laws of rays.

Update (02/01/2014) : here it is an update - and think and was too late in some first rays and of the that spent is same after substituting with rays of stainless steel a lid will maintain to take oxide and and run out of patience and at the end and left. Only it wants to attach - it is a lid that maintains to take an oxide ( afterwards a valve of pressure and rays of sleeve) . One is still intact and has any one oxide. No longer it uses this to cook of pressure.

Is considering 2 options
1) to buy loans of tent like KOHLS ( only so that it has awesome on duty police - [Return any element, anytime, for any reason.]
2) to buy Hawkins Pot of pressi - [...]

Update 11/2017 ( sad for late update ) uses Instapot and Fagor to steamer quite daily. It uses it loans occasionally only to boil or steam . It does not use it is lid anymore.
5 / 5 By Brigette
That is to say my third presto stainless steel six fourth steamer in 20 years. Mysteriously soyissed' Two in moving. I use this long the week. It IS user -cosy and the majority of the cookery eaten down the half a the time or less. Quan Wants to hurriedly 'barbequed' St. Louis-fashionable ribs, onion, garlic, liquid smoke, barbeque sauce, seasonings and waters the cover, and has delicious ribs in 45 minutes. Still to roast he of pot with carrots and of the potatoes. The chicken is the breeze . The beef or roast he of pig, ribs of country of pig of the way, bone of beef, low ribs, tongue, legs of lamb or small leg of lamb, brisket with cabbage, carrots, and the potatoes have done in the minutes of interior more gone back that hours. (I prefers to regulate brisket in corned beef.) It follows instructions of security, easy to clean. A real workhorse in my cookery. It tries other steamers. This a mere east, directly advances, and reliable. Quan IS necessary to attach lunch (usually veggies) the sure time, this cookery is easy in 'fast fresco,' attach anything, and restarts a cookery of pressure. It prefers a stainless steel in aluminium like the stainless steel does not react with lunch.
1 / 5 By Ana
Desprs Quite 2 years of reliable use, a fund has melted.

Potential observations to prevent this to spend in any one:
A temperature has required to sustain the steam was big that usual. Usually in this burner reduced a low parameter in 5 once the steam is escaping of a main ventilation. I have required today use the parameter of burner of 7 to maintain the soft rattle of a weight. (For comparison, 6 is a parameter usually blended eggs of cook of the use when is not in the haste, 7 is an use of parameter to to cook the bacon and he 8.5 is that the use to the the confusion fries.)

Molten The metal has begun to filter enough minute 18 according to my timer of cookery.

The still escaped steam of an upper throughout and had left waters on in an end. An interior feeds has not been burned, or.
4 / 5 By Creola
I very cual a creation of traditional steamer of the same Ready of the models. A rocker arm (weighs in a hole of ventilation - pure physicist for weight, and crosses sectional zone of a rocker hole of ventilation) the covers know that a steamer is operating in pressure to draw and temperature of corresponding steam. For included potentially foaming ingredients (grains, rices, paste) still give you that warns that there the potential plugged attach (of his ventilation of steam regulates the rattle would be interrupted and liquid spew in a cup of steamer ) therefore impeding the dangerous in pressure against some of a control of the relief of pressure designs newer of valve.

My worries comprise any one purchasing the product of the consumer fashioned in China, especially those that cooks with would have to be conscious of his control of questionable quality. Three zones:

1. A mere (rocker weight) the creation of pressure would have to ensure that it is highly unlikely that that this pressure would not be never overpressured, and give look very in advance. The time of cook is hurriedly and does not have to never leave a unattended steamer.

2. A manufacture of the Chinese of stainless steel can have of the left heavy metals in his manufacture and foundry, particularly cadmium, which in a long term dulcemente can poison your family. For my own investigation, is less preoccupied quite he maintaining.

3. More all the steamers have some type of flexible gasket, these covers to focus tight for a water to boil (producing steam of pressure/of the main temperature) to cook faster. One focuses defective of pressure in your cookery will not achieve never some temperatures/of pressures have required to cook faster, therefore that fails an intention to draw. It have preferred the silicone gasket in this model (expensive plus, longer durable, and inherently less gasket chemical emissions). 'Rubber gaskets' Can contain all the classes of organic chemicals and plasticizers that exposes your alimentary in these chemicals. In a tentativa to take chemical exposure, active pre-has tried he with waters he in of the pressures of operative/temperature several times, until a smell of obvious chemical of one in those rests waters it has been deleted.

Does sure you prep this steamer gasket, before cooking any lunch.

BTW, HAS DONE in a chemist and deploys to build and has some learning of some subjects where commented.
1 / 5 By Tameika
The fact adds during two month but a steel are thin. A lid now takes bonded so that I think that that some tabs to close have taken angled. It IS now useless, can not close a lid.
5 / 5 By Roxann
In a past 18 has had it to me two digital steamers trams. Each which so it was different marks . I have wanted the for an ease of any that has to be in a stove to look them, but BOTH of them burned out of an electronics in a term of same time. Only one was of Amazon, another of another place. I have purchased this old fashioned he tea the steamer like my mother has had for 40 yrs, and has used regularly.

For the who is preoccupied in of the rays loosening, takes this: A change in temp will cause some rays in loosen bit it. The metal develops and agreements, all the metals. It checks Having to them each use. The stainless steel in fact marks in a pot, but in any subjects changes a function of a casserole. Has the pair of pots of old aluminium that it is 50+ yrs old. They have Been fallen, abused and used by everything and is the be still the multiple time has used the week. I want to this soyake the old fashioned steamer of road. And for the who is preoccupied in an availability of gaskets, is sold everywhere, and any six qt can accept any mark of gasket. I take a gasket of my steamer of big technology that any last, and a gasket accesses this manual pot. I am the serious cook , faiths almost all of the scratch and I give my tools the workout. But I will not be tried again to buy the digital electrical cookery.
1 / 5 By Yuki
It does not purchase A Steamer!!!!..... It uses the steamer that hangs decades. I have purchased this smaller measure in hailing my steamer to Loan main. I have used this steamer the small time and a cape cracked and the pieces of a cape are come to the explosion was. I have called presto and it has substituted a cape....And dang a same thing is spent tonight. My husband is an engineer and has said that there is the defect to draw with a cape. It does not line up against a heat of a metal. Us Both listen that this pressure is unsure and can cause serious harms. Buyer Beware!

Top Customer Reviews: Presto Aluminum ...

Rating: 4 out of 5 with 60 ratings
4 / 5 By Augustine
Measure: 6 qt does not know why has expected like this long partorisca take one of these. We have had a when it was young and that bolt in home, and raisin was--but does a more roast beef, a better collard green and some soups and the better stews can imagine, in roughly 1/3 a time partorisca cook on a stove! Quality a lot well, and very simple and easy to use. You can use he partorisca so many things--and cookery quickly. It does not spend of the hundreds of dollars in an of these with any one other characteristic--ossia all any precise. Abordable And durable.
5 / 5 By Luci
Measure: 6 qt has on grown where my mother of any working baked a lot of ours lunches with the I Steamer of Loans out of timing necessity and enjoyed them always and does not know why postpones partorisca buy one on its own name after all these years. Any one only one of these cookeries a lot reduce your time of cookery, also save you energy like the sake. So that far it have it it has prepared grain and soup of ham, the recipe of clone of KFC the chicken frito and savory the pot roasts in my unit and a lunch has been delicious. This unit comes with the very basic cook book but early offers the book of big cook partorisca $ . I have found a lot of recipes of on-line delicious steamer partorisca use Google partorisca escipes of Steamer', comprising a savory the pot raises recipe that I so only tried and a KFC recipe of the clone of chicken has fried that is to exit moist and offered. Where has taken Me usually all day partorisca cook the pot roasts in mine crock pot, this unit he in just in an hour and a roast had fallen averts partorisca extend with the rich and tasty broth. This calm leave you partorisca use less ran expensive of flesh that can take you on sale likes neighbourhoods of leg of the chicken, the launch roasts, ham and grain or any one lentils partorisca this subject. Everything has a lot reduces partorisca cook the time and that am resulted less consumption of energy in your electrical or gas row.
4 / 5 By Don
Measure: 6 qt has been that uses the steamer partorisca a lot of a lot of years. My mamma and the grandmother used also partorisca years. Amur This steamer. It is 2 qt main that my old (1995) steamer. I have gone back and advances roughly yes or any partorisca buy a instapot. One offers that decides factor partorisca buy this one was that one covers in of the varieties takes 2-3 times cooks longer that a traditional stove upper variety. They are very happy with this cookery.
5 / 5 By Brook
Measure: 6 qt there is wanted really has taken. It was economic flesh and has baked fantastically a prime minister three times used it. One 4th and 5th time, the steam has begun to exit of a boss. A dinner was dry and a prjimo a burned with which too liquid steamed out of a boss. They are by train to send it Behind.
5 / 5 By Oscar
Measure: 6 qt Some very first time uses this steamer, a subordinated warped like this bad that a cookery now so only wobbles in a stove (glass cooktop), and therefore it no longer will cook anything equally. It is basically useless to arrive to this point.
5 / 5 By Bradley
Measure: 6 qt I cookery of amour with steamers partorisca consolation and speed of alimentary preparation. I have purchased this unit of then has possessed already he 4 QT Ready stainless steel (50 Years) and the Big prompt Canner (roughly 30 years). I have required so only one in this measure. Perfecto partorisca cook the batch the big plus of collards in roughly 20 minutes with which begins mecer. I think some folks is fearful to use them, but my joint is partorisca take on the, the addition adds to any cookery.
5 / 5 By Brianna
Measure: 6 qt This amazing contraption grain of cooks of dry product to perfection, in 20 mins. If ossia all calm any never with him, is totally value of the cash. Stain? Yes. As that? It follows some instructions and he is the sure way, fast to cook lunch quickly. I mention homemade stock/of fish/of vegetable of chicken in 20 mins? Beef of the chicken/of pig/pulled? It buys it.
5 / 5 By Kassie
Measure: 6 qt Saves Money. Spent this in place of a Pot of Instant. Early that go doing these partorisca decades. This can cook very slow, but because I use the steamer in all the chance?? Reason love it to us FAST and GOOD. It is. Any electronic to desglosa!
5 / 5 By Gaylene
Measure: 6 qt A weight of cookery doesnt whistles sharply partorisca indicate/the alimentary suit is baked likes prestige/hawkins cookery &of here everytime has to that maintain the control on timer to the equal that for a requirement of cookery of alimentary cookery of last 15-16 years especially asian indian to to the lunches like to them the mix/of chicken/of wrist/of vegetal rices/biryani etc and partorisca each alimentary there are them import a number of whistles has required partorisca cook feed to ,partorisca this cookery ,the weight constantly is releasing pressure and for this any acute has to them that maintain the control on timer and whistle partorisca control to cook feed then his any to think he partorisca fine it tasking to the person likes 3 of stars because the material is really good and easy to ,returning an element tomorrow.
4 / 5 By Kam
Measure: 6 qt Solid and able. When A lid is rotated partorisca situate has a unmistakable click, resupplying confidence that is there is sealed properly. Like the pressure builds of the propiciado by explosions of security up. The pressure has developed fully is evident to touch one covers of pressure. Ossia An elegant product and perfectly has executed .
4 / 5 By Brendon
I do not know why I have expected like this long partorisca take one of these. We have had a when it was young and that bolt in home, and raisin was--but does a more roast beef, a better collard green and some soups and the better stews can imagine, in roughly 1/3 a time partorisca cook on a stove! Quality a lot well, and very simple and easy to use. You can use he partorisca so many things--and cookery quickly. It does not spend of the hundreds of dollars in an of these with any one other characteristic--ossia all any precise. Abordable And durable.
4 / 5 By Cassy
While it uses My steamer explodes in my cookery 😡 a small black piece in a cup has burst was...
4 / 5 By Evonne
Has been that uses the steamer partorisca a lot of a lot of years. My mamma and the grandmother used also partorisca years. Amur This steamer. It is 2 qt main that my old (1995) steamer. I have gone back and advances roughly yes or any partorisca buy a instapot. One offers that decides factor partorisca buy this one was that one covers in of the varieties takes 2-3 times cooks longer that a traditional stove upper variety. They are very happy with this cookery.
5 / 5 By Aurore
Has on grown where my mother of any working baked a lot of ours lunches with the I Steamer of Loans out of timing necessity and enjoyed them always and does not know reason postpones partorisca buy one on its own name after all these years. Any only one of these cookeries a lot reduce your time of cookery, also save you energy like the sake. So that far it have it it has prepared grain and soup of ham, the recipe of clone of KFC the chicken frito and savory the pot roasts in my unit and a lunch has been delicious. This unit comes with the very basic cook book but early offers the book of big cook partorisca $ . I have found a lot of recipes of on-line delicious steamer partorisca use Google partorisca escipes of Steamer', comprising a savory the pot raises recipe that I so only tried and a KFC recipe of the clone of chicken has fried that is to exit moist and offered. Where has taken Me usually all day partorisca cook the pot roasts in mine crock pot, this unit he in just in an hour and a roast had fallen averts partorisca extend with the rich and tasty broth. This calm leave you partorisca use less ran expensive of flesh that can take you on sale likes neighbourhoods of leg of the chicken, the launch roasts, ham and grain or any lentils partorisca this subject. Everything has a lot reduces partorisca cook the time and that am resulted less consumption of energy in your electrical or gas row.
4 / 5 By Margorie
There is wanted really has taken. It was economic flesh and has baked fantastically a prime minister three times used it. One 4th and 5th time, the steam has begun to exit of a boss. A dinner was dry and a prójimo a burned with which too liquid steamed out of a boss. They are by train to send it Behind.
5 / 5 By Bonita
Some very first time uses this steamer, a subordinated warped like this bad that a cookery now so only wobbles in a stove (glass cooktop), and therefore it no longer will cook anything equally. It is basically useless to arrive to this point.
4 / 5 By Chantay
This stunning contraption grain of cooks of dry product to perfection, in 20 mins. If ossia all calm any never with him, is totally value of the cash. Stain? Yes. As that? It follows some instructions and he is the sure way, fast to cook lunch quickly. I mention homemade stock/of fish/of vegetable of chicken in 20 mins? Beef of the chicken/of pig/pulled? It buys it.
5 / 5 By Randal
I cookery of amour with steamers partorisca consolation and speed of alimentary preparation. I have purchased this unit of then has possessed already he 4 QT Ready stainless steel (50 Years) and the Big prompt Canner (roughly 30 years). I have required so only one in this measure. Perfecto to cook the batch the big plus of collards in roughly 20 minutes with which begins mecer. I think some folks is fearful to use them, but my joint is still to take on the, the addition adds to any cookery.
5 / 5 By Lavonne
Save Money. Spent this in place of a Pot of Instant. Early that go doing these for decades. This can cook very slow, but because I use the steamer in all the chance?? Reason love it to us FAST and GOOD. It is. Any electronic to desglosa!
5 / 5 By Tommie
A weight of cookery doesnt whistles sharply to indicate/the alimentary suit is baked likes prestige/hawkins cookery &of here everytime has to that maintain the control on timer to the equal that for a requirement of cookery of alimentary cookery of last 15-16 years especially asian indian to to the lunches like to them the mix/of chicken/of wrist/of vegetal rices/biryani etc and for each alimentary the have import a number of whistles has required to cook feed to ,for this cookery ,the weight constantly is releasing pressure and for this any acute has to them that maintain the control on timer and whistle to control to cook feed then his any to think he for fine it tasking to the person likes 3 of stars because the material is really good and easy to ,returning an element tomorrow.
5 / 5 By Alma
It has included having the bad descriptions bought it. They are of Brasile and having an of these helps the plot with classes like this different of dishes. I have bought mine in the October and I think was able to use he partorisca 5-6 times. Last times have used commentary that a piece is free like the casserole does not maintain a pressure inside anymore, which mean partorisca have any reason partorisca the use. I have tried included any the fixed but any success.
5 / 5 By Serafina
THIS has SCARED The BEGEEZ OUTTA M!
Has USED SO ONLY 3 TIMES & The LAST--A lot The PRESSURE VAVLE has DONE WELL-the 1st TIME.
(The 'JIGGLER' PPL has CALLED HE) THIS In spite of-I has SCARED partorisca The USE!!!++
And has TRIED AGAIN-after calling had SCARED STILL- has offered the longest ray partorisca a boss & BECAUSE it OFFERS THIS-if they have not KNOWN an original RAY Is TOO SHORT>? REASON?
Has LOVED A NO-FRILL P.C & sad has launched them out of my MAMMA is-
TRUTH BE has SAID {again bought} in Dec 2108. It was LIKE THIS FEARFUL Of him-I DID not USE It.....
And the AMAZON is returned so only the RESTOCKING SIDE+ like this SO I DO not SPEND USED!
BE CAREFUL+
5 / 5 By Emile
For 50 years, the loans has been our election , and this steamer very economic is ideal for all our cookery. Really we could not be happier. Frankly, I have concerned when we order, reasons was like this economic. Our fear was that it was has done bad. An ONLY thing that could improve it this element would be the coverage of hule spare so that would have the transmission for an only thing that the wears were. Very happy.
4 / 5 By Coleen
These produced is not well. I so only cooked on he once and has gone back to this black grossy colour . I go it to return immediately
4 / 5 By Astrid
Solid and able. When A lid is rotated to situate has a unmistakable click, resupplying confidence that is there is sealed properly. Like the pressure builds of the propiciado by explosions of security up. The pressure has developed fully is evident to touch one covers of pressure. Ossia An elegant product and perfectly has executed .
4 / 5 By Vanessa
Perfecto! There is the trick to take a rockers to do. Recognition a heat all a way until the take going at the beginning, then dipped a lid on and the neighbour concluded, and dulcemente give a no a temperature down and dip a rocker on. With the little experimenting will find one something sweet where a rocker the starts that mecer the next side and doing the shwoo shwoo shwoo class of sound. I owe that touch a rocker partorisca east to begin the majority of a time also. For me, in my stove, one something sweet is a lot around meso-low, and when it begins hissing turns he down to there and give a rocker the good tap and he will begin to do is what .
4 / 5 By Winston
Been without the steamer for several years to the equal that hate an old one has bought of the that knows where. So much, when I have decided to look for the new a, has gone with one prompt as it have used one in the prompt pair on done 50 years. Amur My new one and the desire had gone with him in place of the mine last a. Of then it take one prompt, has used it almost every day for the method of fast cook for the lunches and to the prize is flesh that extends starts! It has to that way that be add. Really I enjoy to use the.
4 / 5 By Tarra
Quite very still canning. Access 6 pint sized mason bounced. A @@@knob up is so only the weighted spent of ventilation that any permanently fix to a lid. So you are like this unorganized so that be me cautious to a possibility to lose this piece. This I also leave me concerned to the equal that to a calibration of a pressure inside a cookery because has any way to regulate or control a pressure.

But if any precise to be that scientific and require to simple steamer this will satisfy your needs.
4 / 5 By Katelyn
When I have opened a box, all some parts were inner loose . Some stock exchanges were in there that some sleeves and the rays would owe that it has been in but was empty. It do not have any instruction and there is not a book to cook listing in an outside. This obviously had been returned and the person had verified to see all some parts were there. It was not that more it fails. They are not to please with this order.
5 / 5 By Jasper
For the use has created moderate is a lot the one of aluminium.... But it is for frequent use, very frequent.... The one of steel ....

For the aluminium of moderate created use is well .... But it is for frequent use, very thick ... A steel ...
4 / 5 By Dalia
I want to the one who calm quickly can cook things in of the steamers! I maintain partorisca listen in tram some, but this a law adds partorisca me! I have been looking on recipes and so only continue be surprised. I can not it say has lost all my fears that uses it, but has not had any questions and ossia my prime minister a. I think that that it take the too big a partorisca me and my needs, but oh, well. Have staining In a subordinated after using it, but apparently ossia normal and does not annoy me . Alive in the place with hard water and perhaps this is contributing his hips. Really it likes-me the cook the potatoes in here and so only am beginning partorisca learn all some things this can do.
4 / 5 By Shira
Has received my casserole yesterday and no last a 1st wash. One covers of the valve is has arrived broken(yeah is done of plastic) and a casserole has taken entirely discolored/broken with which one 1st wash. It does not squander your money. I will be partorisca return this asap. This steamer is the joke . It covers of the valve done of plastic. Really????
4 / 5 By Maryjane
To operates him to it gustanuno a grandma has used partorisca use. My woman was sketched was in a 'possibility of explosion' and conjured on some classical images of alimentary splatted during a ceiling. To the left it is partorisca be realistic, these modern cookeries have characteristic of emission of the multiple security and he is very unlikely to cause any harm if some directions are followed and some valves have maintained clean of debris. We finalise partorisca take a pot of instant partorisca my woman partorisca use, but I still like my cast.
4 / 5 By Caitlyn
So that far it has done it the pocolos flat with this steamer. It was won really on when I have gone down partorisca signal some ribs of bones in 20 minutes.
The desire has had some class of coating or anodizing like the interior of a pot looks the discolor with which uses, but does not look partorisca have any effect in his capacity of cookery.
My pot has been bad of the flat roof partorisca a boss of rear pot so that it disappoint. I have not done any tentativa partorisca contact prompt in a missing ray as I am not sure of as his service of client is with this product.
5 / 5 By Carie
Has has has used Steamers (PC) stops more than 40 years. Out of current a (Maitres 6 qt aluminium) has been done in 1989 and the parts of confidence are no longer economically available. A cost of the new loan 6qt PC of aluminium is $ 30 while a cost of part partorisca a Maitres was $ 15-20. We have chosen to take one prompt. A lid is easy to attach. We had bought the prompt 8-Fourth Steamer of Stainless Steel, but a lid is too difficult partorisca a lady of a house partorisca attach, as not to use it . One prompt 6-Fourth Steamer of Aluminium is like this simple to use that it does not have any question. It is main that a Maitres 6 qt aluminium and no like this wide. The assembly of some sleeves is simple and needs the Phillis 2 engine of ray. It controls a tension of ray after several uses, likes expansion of cycles of the metal of contraction will tend the loosen his initially. Good product.
5 / 5 By Ozie
Purchases this steamer in April. Amur This thing. We prefer to use the in our 8 qt pot of electrical instant. It is the little noisy but a lunch has done exits partorisca surprise every time. We have cooked Italian sausage and rigatoni , short ribs, spare ribs, bones in chicken (the dark flesh results a better) and so that other things. To good sure recommend this product.
4 / 5 By Melodee
Loves this steamer. It comes with the book of things and handy recipe of cooks a lot quickly, of soups the desserts. Any need to use an oven, as you are saving on electricity. We want to custard, cooks this in roughly 5 minutes and no messy bath of water in an oven and any need to heat on a cookery. If you want to feed quickly, and it does not want to use your oven, this are adds. While you are directions , was a lot. Has an electrical stove and heat a burner of prime minister the big, and another to half, as when a pressure begins to rich impulse , so only the to a backside an and the results adds.
4 / 5 By Brady
1- has had service of excellent client, has asked a question is returned inner of mine 24 now
2-Material and draw used thus produced is exceptional in comparison to another product looked in a phase
3- is easy to use and work with his product. It can not see any effect lateralmente and issues like this of now
4 / 5 By Mitsue
Ossia an amazing steamer . It is easy to clean, a bit the cookbook of weaves it to them of good receipes and is surprising to look. My ribs are succulent starts and like this tender was of a bone. Thank you For the good product.
5 / 5 By Anja
Has bought this pressure canner specifically to cut my time of cookery in a summer to maintain a heat down inside my house. One first what has done was the batch of Peas of Chickpea/of Chick of the Grain. I have followed some instructions exactly. It is very easy to do. Some grain is exited of the sums and has tried like this fresh. I have after fact the pot roasts. Usually my pot raises taken 3 hours to cook. Using a steamer so only takes 45 minutes to cook time which are adds for cookery of state. I have not concerned for a roast so as my usual way of the cook because it was the little harder. I am not sure if this was to be due to a steamer or because of a quality of a flesh. Any wins of way he again and so only extend my time of cookery.

Can not expect try he for rice and next week I slowly I doing the whole chicken in him.
5 / 5 By Jake
It is coming partorisca lose pieces of entities. Unable to use it or so only be sent a missing piece. It has had to that return a whole thing. It take the repayment . Also it goes with the aluminium chooses a stainless steel. Saving the little bucks is not to value the pot that tarnish after a first use
4 / 5 By Dulcie
An only drawback is that it does not resist the pressure and the whistle like some other steamers that accustoms, like utilisation the timer while I cook. Another wise he a work. Any I cookery directly feed but use inner of bowls of small steel he. Ossia Reason some stays of flavour of the aluminium in some alimentary otherwise.
5 / 5 By Eugenie
I like a coverage to close. I have not thought the steamers have changed any in some last 40 years, but was bad. I can take the whole rooster to the east a (6qt) and the cook to complete tenderness in an hour and the half. Broth A lot also.
4 / 5 By Willard
Old school steamer with lid of modern security lockout to prevent opening while unit down pressure. Calm only need to open an old steamer (without this characteristic) a time to comprise an import of this security lockout characteristic.
Does not love Any electronic giz-mometers in mine cookware. This is supported by this requirement.
I cooks to the equal that has expected. Clean on easily.
Low cost, big lovely addition to the yours cookware.
5 / 5 By Bobbi
Ossia My first steamer and work well. I used it long I bought it of then he 2 weeks. Like this far there is not any question with cooking at all. A bit those that aim: (1) I chair that has had the plot of aluminium and stick of lubricadores residual of a process to manufacture with which take my cookery , as I washed it really attentively + scrape he with the hard sponge to take stick of metal, as I do not love this material in my lunch... It can or it can not be a right thing to do this in spite of. With which have begun to use the, does not seat that complusive with taking all the traces of metal more. (2) it Can be a question of my quality of water (I are in St Louis), or can be the normal phenomenon , that with which dip water in a cookery at night, a surface drenched stained darkness... A new one was really shiny and metalic looking. A metal has to that it has been oxidized (or anything). Raisin with cooking lunch, also. But after using for the while an inner surface is resulted equally stained and has lost that metalic silvery resplandor, and has not gone too concerned more (reason begins to look an old steamer my uses of house of mamma). (3) I have found that still without one covers of overpressure, this cookery can be used like the slow cookery in heats a lot down, and do really well. (4) I Have been to a prompt put web and has ordered one covers of additional overpressure. It is very easy to order parts of substitution there, and is economic also ($ 3 for one covers + $ 2 to ship). And when have annulled my commanded (to the equal that has thinks that has lost a prime minister an and found the latest), answered a lot of promptly. They are very satisfied with his service.
4 / 5 By Yasmin
Has purchased this steamer in 2017 like the substitution. I have been using he for the year and the half and does not take never to focus good. It is basically to giant pot, reason can no any cook of pressure with him. I have had early you cook all my life, but this a does not have any quality.
5 / 5 By Opal
This sum of laws of the steamer. I have bought the on done mine the month, and am obsessed lol. I gave it so only 4 stars because the mine is not a stainless model, but this little model of the law of aluminium adds and identically am sure. Black eyed peas and ham hocks in roughly 10 minutes. Espaguetis Sauce of scratch in roughly 1/2 an hour that to to the flavours like to of him cooked all day. It comes with it stirs it of recipes, an internet more is uploaded with video. I love it.
5 / 5 By Cristina
Are new mark to steamers, and this one he no the difficult fact.

My first eaten was barbecue fashionable beef for burritos. 30 minutes in a pot with some water and the DELICIOUS = spices. Start perfectly. Moist, Offered, falling averts.

A second the test is not exited like this well, but this was my failure . (Dinner of rice of the chicken, but has not followed a recipe and class of has been was for my account. A rice on-cooked, but a chicken was able to be salvaged, and a dinner has turned to soup of noodle of the chicken with tarragon.)

It spits Out of the plot of hot water, well, more than has expected. Stand Behind while it is cooking. Once it takes to go, a estáenfrentando' the stops and so only has the little steam with a rocker.

Can not expect try more recipes.
4 / 5 By Virgen
The earliest descriptions read and has had well laughs roughly steamer not whistling when hot. This unit is sturdy quite and would have to that last the long time if any abused and filled with pertinent liquid. 4 stars simply reasons no an extremely heavy unit and has not had the long time
4 / 5 By Stefan
A boss has required to be gathered, and some holes have not been drilled correctly. Some rays could not be insertos and for this a boss could not be semi-detached. The steamers can be extremely dangerous, if defective and can cause explosions. Unable to return reason launch was all a box and material of the packaging of then does not expect anything to be wrong.
5 / 5 By Devon
The crowns could feel scared partorisca operate one of these but to the left say is the present to save of the time . I love it. Has the security takes partorisca prevent he of inaugural until it is ready partorisca open. If precise verifies on he quickly I then run of the cold water in a casserole and then listen the swish and the click and the loans is ready partorisca open. A lunch has a lot of be delicious and súper fast to do. Stew In 30 minutes, the pot raises carrots and of the potatoes in 40 Offer of min. tasty And juicy!
5 / 5 By Ashlee
These are less bad, so as well as I have been paralizaciones 50 years or more. Nizza Flat funds, sufficiently fat aluminium, simple of confidence workings, and the lock of security. There is the useful manual, written by an English speaker, with realistic recipes.

This model of aluminium is economic, the cookery adds, and know of the old cookery of the mamma that continuous look adequately very partorisca decades. The parts are available. Theories roughly poisoning of the aluminium has been done along discredited . There is not ANY QUESTION roughly that closes a pot.

So that it need the steamer, calm so only can take one of these peanuts of paralizaciones and ignore an atrocity in a Miss Vickie put web.
4 / 5 By Kirsten
Concerning partorisca my main mother, full time, so only. A time this saves is value further, the desire had bought done some years. Simply go to still recipes of steamer. Any only partorisca stews, included cheesecake! In roughly two hours have done shredded filling of beef partorisca burritos, refried grain and laughed Mexican, everything of scratch. It saves time and energy.
5 / 5 By Tawna
Uses this the plot. I have bought to the pot and he is well, but go to this a constantly. An only question is that a ray that goes of a boss to a pot resembles loosen the plot.
5 / 5 By Mirtha
Has used this steamer two times and now a fund is buldging. I have followed some instructions. After reading other descriptions appearntly that use a steamer of aluminium in the electrical stove is not recommended. No SHABBY. Now I can not return reason is two dates of weeks of caducity displaced.
4 / 5 By Jeri
If no utilisations the steamer you ought also. I have thought all my veg/lentils and spices in and 8 mins of the cookery of pressure take a result. I love this thing.
4 / 5 By Floria
This is to arrive quickly. Some directions he easy to gather - all precise is the philips engine of ray of the boss. It daunts partorisca use a first time but some habladurías manual in it partorisca look for and expect. If has has not used never a (taste) will be of nervous also when he a bit steam and of the odd noises exits - just beds a manual, is probably normal! I have tried the recipe of pig in a booklet and he have resulted utmost. A flesh was fork further extends. The question has had to done that it take it on the dish because it have fallen like this-avert partorisca extend. They are happy has taken one 6 chamber also. If it was partorisca order again an only thing could do of the different way is upsize. Easy to use, looks acute and looks sturdy.
5 / 5 By Alejandro
Take that it has paid it takes. It is economic both in prizes and in qualities. Some rays have come loose with which one 3rd use, and with which one 5th, results no-operational. Money of calm steps in the product of better quality.
5 / 5 By Alfonso
Ossia Such the pot adds ! 15 min partorisca cook 2 cups of grain of products. 5 min Partorisca 5 russet the potatoes and was too time. Absolutely luv east a. I have had the last Good-looking year. It takes 30 min partorisca cook grain.
5 / 5 By Sybil
Has bought this steamer the little month done. It does not know the one who the d do without him, does not comprise the one who the survivor before it has had them this. A so only downside to this product is that it calms has to that the to you gathers.

Top Customer Reviews: All American - ...

Rating: 4 out of 5 with 59 ratings
5 / 5 By Bridgett
I have done only my first batch of test in a canner and is very happy with him. It IS enormous and will leave me in beat the tonne of product the time that reduced an endeavour and tediousness to beat. It has Had the lacking freezers in some pasts and lunches marred almost frozen. I go to be canning more to prevents concealed to spend again. It can it IS the most realistic option now, because of a capacity of the same canner. A description says it can line 32 pints but like me use the pints of wide mouth. It marks 25 of this plus an additional 3 regular mouth for the total of 28 for load. If you are looking in substantially reduce your time and production to augment that is to say a canner since you.

The Also lines 21 wide mouth neighbourhoods. 10 In a level a low plus and 11 in a cup.
5 / 5 By Kathleen
Excellent craftsmanship, same service of better client. Almost return it his so broken, but the call in a factory focused in the series of calls of tower of the diverse box of people took me some on-line experts. A council given in a question and section of response, has not been useful in me, my steamer would maintain to go in 10psi then done the sound to burst, and steam of ventilation, and never traces in 15. Has thinks that that there is the warped or somehow, but the good things have listened in a company, as decided to call them.

Had followed all some suggestions on here to do a same lid, in oil a lip where alloy, to tense some rays through of each another to maintain a fund of lid. A factory there has been instead mine still a lid, mark sure a lip was oiled, tense some rays through of each another touches only, then to go around a lid, no in of the opposite rays but in some rays beside the each another for one, to tense it down afterlife. Totally opposite council of the this has been said in here, but after 8 tentativas has failed, a info of a factory done for me on one very afterwards flavours. I have done then the pot of stock of soup up, and pressure of paste again without problems.
5 / 5 By Eusebio
Future buyers: the calm does not require to order an extra storm. I have used in fact any one the steamer has purchased still, but has used my partner is and works surprisingly. I lost it perhaps, but looked to take to discover that they rack has been comprised with a cookery and I only could find 'comes with racking' (looked the good indication that there was only a). Above this when the amazon has suggested based in another is the purchase concealed buys a box to beat and an additional racks, has imagined was the common necessity . Sure enough all arrived and a Steamer is come with two racks, so by behind my extra racks will go.
Three tips to use my partner is Each American Steamer : 1. You favour and go in an Each website of American Steamer and looks a video in that constitutes the 'jiggle'. 2. The rest has ensured that a column of steam is looking for will not be the fat full column of visible steam, but instead half that has constant flow of air out of a ventilation. In some signals that have begun the second supposition this and maintained to look for the fat visible column of the steam and he cause me to us up-to process the pair of batches. 3. I found it useful to use the ruler (or another guide) to do sure a lid is on equally. While it can say it if a coverage was subject was - the to well sure would look uneven - was well to have something to measure with sure decrees when being.

Also, to the plot of people asks that type of varies can use this with. Has the Refrigerator the cup of ceramic electrical field has called the and said of a Steamer is aluminium of quality that is well to use. An only worry is with lining a surface of a field, but was the cosmetic subjects any one the subject of functionality.

All the American steamer HAS SERVICE of INCREDIBLE CLIENT - some hours are all the hours and Oriental Time of work, likes him person the majority of convenient, but there is aided so questions of response in canning and preserving the different elements any listings in a booklet that comes with a cookery.
1 / 5 By Harris
I have purchased this well before it was required, look undamaged so posed was been of boxes. This was the deception like the window of tower is spent. It uses the model of the 60 EA caner for the years and The MAY has failed to do to focus without still of flavour. Some designers and the engineers are fallen a balloon in easterly unit One focuses old was the gradual tapers, this has the acute bevel. In this way yes it is access still the fraction of the millimetre has entered a whole circumference, failure to seal. A a time out of a first three test has succeeded, has measured everywhere with my MM rule and walk under the screwdriver in this number to use how tries it gauge. A result was 2 out of three has been sealed. That is to say horrible, has launched of hard won product so that although a book said, CAN not cool down and retry, your lunch will be mush. If you think that that you want the caner, looks for one of some models some old plus.
1 / 5 By Lola
Unable to use because of a pot that is angled in the oval form very light in arrival. The lid can not seat level, mecer in two points, and can any one when being any latched or tensed. Bundled Looked undamaged.
5 / 5 By Becki
It possesses very gasketed canners, and after using a gasket-free class, will not return never. I have purchased my premier All-American King Kanner quite done 30 years in a sale of property for $ 5. It does not have any idea that old was when bought the. Still it is using. I actuate Also the loan possessed he canner, but buying a right gasket resulted the ache, and a fund of a canner result so faced that I thought it unsure to continue for the use. Since we can so, it has wanted still it has two canners, like this a compraventa of my second Each-American. Accusing us finishes only hogs, and has used a canner for the batch of broth of soup.

How Another has mentioned, that is to say a serious hunk of metal. We have to the to us pose a burner of stove, then the upload. Aixecant- The loaded canner is besides my capacity. One has to be ailing leaving a canner exited of pressure before downloading a bit bounced.

Has had of any one reserves of instruction with mine another-A canner, a one this comes with a new canner is very handy. The desire could upload photos so that I have taken one with so canners side-for-side.
5 / 5 By Olinda
I have purchased only this canner and is has impressed already. It IS supremely robust and well-has done. Once it was fact downloading, pressurised of 0 in 10 books in only five minutes and has taken the bit in 30 minutes to return down once of a heat that really emphasised a fact that has any filter anything. Also, so that it is so heavy, the scratches heat well. A whole time has accused, only required to pose my burner that poses in '2' and a canner has remained in pressure. It conceal certainly they go to save the energy on has run constantly a main llama, any one to mention maintaining a cookery a fresher when is canning all day!

Since sees so commentary of the people in a capacity will declare for a record that he in fact, control 10 regulates bounced of pint! The wide tan-pints of the mouth is main in diameter, he only control 8 of those. It marks 7 you isolate you bounced of any class. If you are thinking to take the pressure canner in also use how waters it to boil bath, is or will do perfectly for half-pints. Although it is quite deep to boil bounced of pint, a level of water ails would be 1' on. It is not quite deep to boil fourth - only for the pressure that beat the. If you want only a tool for everything of your canning, my council would be to buy the big plus All-American. This one is quite big for the pressure that batches of beat very sized but also quite small to be used for the pressure those cooks familiar lunches. It IS exactly a need of measure.

The desire could say 10/10, would buy again, but so robust like this canner is, fully feign any one to have that buys another in my lifetime.
5 / 5 By Jacquelyn
It have been an on-again, was-again house canner during several years, and found me thwarted by a quantity of sugar, etc. Required to attach to water the bath can jams. I have found also that the plot of products that me, likes chicken and cooked the normal grain, was only languishing in my freezer so that the could not plan far quite a lot of advances in defrost the before I have required the - only bought the in a tent.

No more! This pressure canner is SURPRISING. It looks a video in the each-American website, and was very clear and informative. It was able in easily and safely can my first batch of stock of chicken, and is SO STOKED.

This canner is very, very well has done. It IS solid, and ails takings he out of a box, can say it will last for ever. Some instructions (both scriptures and an aforesaid video) is sper clear, useful, and thorough, and some tips of the included preparation and time of cook for the wide variety of pode the sakes are incredibly handy.

Also wants that it is gasketless, and some rays are attached in such the road that can not be lost. All when being incredibly very-built and highly recommends it!
1 / 5 By Fidela
Desprs canning For years with two 7 neighbourhood the units have purchased this eshort 'of a line' unit of Amazon. Law with one Each line of American help for in meso the day, tries each tweak could muster. After eight consecutive failures to seal, a correct response of a company would have been : ' listen this unit is not doing, issue you to nine unit A response has taken was: eslo has finished in us so our engineers can try the mark the work.' It opens it is spent a better part of the day and is exactly where headed, the unit routed behind in Amazon and two, tried but some 7 neighbourhood canners.

A whole plot has disgusted.
5 / 5 By Neville
I want to it! The desire would have purchased this canner years of marks! That is to say the aluminium of mussel to owe heavy pressure canner/the cookery and he are done in some the EUA! A lot I like him his of that does not have to when being preoccupied in the rubber gasket and/or looking a gauge of pressure during a time to accuse. Cela Give me a flexibility to do other things in a cookery or poke my the another room, while still 'listening' in a regulator jiggle. This model is big and big, as has the microwave above a cup of stove, can any one returned. This measure is not recommended for cups of stove of the glass because of a weight. It IS heavy, so that it has once posed a quantity required of water in him (3' = 2 chevrons) and debits he with your bounced, does not go to be able to move this in another burner. Highly it recommends to read a manual totally if it has not used never and Each-American pressure canner. I am happy has done. My first time those uses the, a cup was bonded on and could not turn for the take was. It have read that this could spend and what to do to break a void and why can have spent. It was my error and learnt of him. There is has not had the subject only with him since. It was also very pleased with a prize paid of this vendor. Considerably less than a lot of another. I will be to save until purchasing another All-American, but the small plus one for when wants to escentro ad' of the batches.
4 / 5 By Vicente
Future buyers: calm does not require partorisca order an extra storm. I have used in fact any one a steamer has purchased still, but has used my partner is and work astonishingly. I lost it perhaps, but you look hard to discover what racks has been comprised with a cookery and I so only could find 'comes with racking' (looked the good indication that there was so only a). On this when the amazon has suggested based in another is purchases that I buy a canning box and an additional racks, has imagined was the common need . Sure enough all arrived and a Steamer has come with two racks, like this for behind my extra racks will go.
Three tips partorisca use my partner is All American Steamer : 1. Calm the favour and go to an All American Steamer put web and look a video in that constitutes the 'jiggle'. 2. The other has ensured that a column of steam is looking for will not be the fat full column of visible steam, but instead means that there is constant flow of air out of a ventilation. In some signals that have begun the second supposition this and has maintained partorisca look for the fat visible column of the steam and he cause me to us to on-accuse the pair of batches. 3. I found it gain to use the ruler (or another drives) partorisca do sure a lid is on equally. While it can say if a coverage was way was - the to good sure would look uneven - was very partorisca have something partorisca measure with stops partorisca be sure.

Also, to the plot of people asks that type of diverse can use this with. Has the Refrigerator hoards of the ceramic electrical row called them and has said of a Steamer is aluminium of quality that is very partorisca use. An only worry is with lining a surface of a row, but is the cosmetic issues no the subject of functionality.

All the American steamer HAS SERVICE of CLIENT that SURPRISED - some hours are all the Oriental Times and hours of work, as any one the majority of convenient, but has helped answered so many questions in canning and preserving the different elements any listings in a booklet that comes with a cookery.
4 / 5 By Hanna
Has purchased this very before it was required, look undamaged has dipped it like this has been been of boxes. This was the deception likes the window of turn has spent. I have used the model of the 60 EA caner partorisca years and he NEVER FAILED partorisca do to focus without even trying. Some designers and the engineers have fallen a ball is one . A focuses old was the gradual to paste, this has the acute bevel. This means is is returned even the fraction of the millimetro is gone in a whole circumference, failure to seal. One a time out of a prime minister three test there has been sucedido, has measured everywhere with my MM rule and earth down the screwdriver to this number to use likes to try the gauge. A result was 2 out of three has been sealed. Ossia Horrible, has launched out of hard defeated product reason although a book has said, calm CAN not cool down and retry, your lunch will be mush. If it thinks that that it love the caner, looks for one of some models plus very old.
5 / 5 By Kasandra
Has done so only my first batch of test in a canner and am really happy with him. It is enormous and will leave me partorisca beat the tonne of product the time that has reduced an endeavour and tediousness of canning. I have had the lacking freezers in some pasts and almost there is ruined the lunch frozen. I go to be canning more to prevent that to spend again. Canning Is the most realistic option now, because of a capacity of this canner. A description says it can resist 32 pints but taste use the wide mouth pints. It resists 25 of this plus an additional 3 regular mouth for the total of 28 for load. If you are looking the substantially reduce your time and production to augment ossia a canner for you.

The hips resists 21 wide mouth fourth. 10 In a level a low plus and 11 in a cup.
5 / 5 By Qiana
Excellent craftsmanship, same service of better client. It is returned almost like this broken, but the call to a factory headed to the series of calls of turn of the diverse box of people taken to us some on-line experts. A joint given in a question and section of response, has not been useful mine, steamer of mine would maintain to go to 10psi then do the sound to burst, and steam of ventilation, and never locate to 15. Has think that there has been it warped one somehow, but the good things have listened in a company, as decided to call them.

Had followed all some suggestions on here to do a same lid, to oil a lip where bequeaths, for presionar some rays by means of of each another to maintain a paving of lid. A factory there has been instead mine still a lid, sure mark a lip was oiled, presiona some rays by means of of each another to so only touching, then to go around a lid, no in of the opposite rays but in some rays beside the each one another for one, for it presionar down further. Entirely together opposite that the be be say in here, but with which 8 has failed tentativas, a info of a factory done for me on one a lot afterwards try. I have done then to pot of stock of soup on, and pressure of paste again without questions.
4 / 5 By Nicolette
With which canning for years with two 7 fourth units have purchased this eshort 'of a line' unit of Amazon. Doing with an All American help line partorisca for the half the day, has tried each tweak could muster. With which eight consecutive failures to seal, a correct response of a company would have been: ' we feel this unit is not doing, will send you to us the new a. A response has taken was: eslo finalises our so many our engineers can try he operates it.' They are now he has spent a better part of the day and are exactly where has begun, the unit has behind envoy to Amazon and two, tried but some 7 fourth canners.

A whole plot there is disgusted.
4 / 5 By Rebecka
Unable to use because of a pot that is bent to the oval form very light the arrival. The lid can not seat level, mecer on two points, and can not be latched or has presionado. Packaged Has looked undamaged.
4 / 5 By Sharee
This description is writing after possessing an All American Canner for a year. Have canned Flesh, sauces, vegetal, grain, soups, broth, and perhaps the pocolos other elements in this canner. When I have purchased a canner, has looked 1 (a, a, a) video of Youtube on like this to beat and has imagined this to be quite easy. I have ordered this canner because of some descriptions and a heirloom quality of a crew. Ossia To good sure a piece of investment.

Resulted an intermediary the professional canner based in those looks a video and using this canner. Utilisation a National Centre for website of House of Alimentary Isolation for managers. Any one can do it!!!!

Is looking To homestead, to preserve the harvest, or produced of hovered there is taken on sale, then calms will not be disappointed in this canner. It is to have that heavy and can see it yielding batch to batch of canned eaten year after year.

Any remorses???.... The desire had taken measures it the elder.

Happy canning!!!!!!
5 / 5 By Joaquina
Had been an on-again, was-again marries canner for several years, and found me fallido for a quantity of sugar, etc. has required to add to water bath canned jams. I also found that to plot of products that me, likes chicken and stock of cooked grain, was so only languishing in mine freezer reason can not plan far quite a lot of advances to defrost his before I required him - I so only bought him in a tent.

No more! This pressure canner is SURPRISING. I have looked a video on All-put American web, and is a lot clear and informative. It was able to easily and without accidents can mine first batch of stock of chicken, and are LIKE THIS STOKED.

This canner is a lot, he a lot has a lot of fact. It is solid, and grieve taken he out of a box, calms that can say will last for ever. Some instructions (both writings and an aforesaid video) is súper clear, useful, and thorough, and some tips of the preparation comprised and cooking time for the wide variety of canned the sakes is incredibly handy.

Also loves that it is gasketless, and some rays are attached in such the way that can not be lost. All feels incredibly a lot-built and highly recommend it!
5 / 5 By Annelle
Has loved always the pressure canner... So only taken around the his. It is ordered really, and easy also!

Canning Informs revisited... Well. It take this type in November. It is now May. I used it enough the bit and can say that I love it! Freezer of mine loves it, also reason now have more spatial in him. They are canning bounced of stock of chicken and not using on spatial of freezer! They are canning bounced of leftovers! My neighbours hate it, this in spite of, reason when do the big batch of something, can has joined leftovers in planting to give them was. Now I have all my soups anytime love. Salvation, Albondigas, Minestrone, Beef and Drunk, Chili, Creamy Tomato, to say at all of GUMBO!! Can maintain it and it do not have to that it give it was!

Also, before I have bought this canner, read some descriptions (graces, all the world for your descriptions) and the people have said that they were having the question that takes a lid to seat correctly or has not been able to take pressure. Have Never experience this question and I think was reason. Each third time I use of mine canner, take the Q-put of Game in oil of olive and run the around a beveled leaves roughly 1/2' of a cup of a pot. And I that faithfully. Another thing I that thinks is a reason am achieved always is when I in the first place dipped a lid on, well with which I slide the to close in place, sure that it is on equally all a way around. If it is not, I regulate it bite for it bite until it is in legislation. THEN when I am presionando down a latches, gives a the twirl, then a a directly by means of of him, then a an after his, then a a directly by means of of him and like this on until they are all in of the tight. And I control to do sure a lid is still in well. Any one fails!
5 / 5 By Deanna
Master! The desire would have purchased this canner done of the years! Ossia The aluminium of mussel to have to that heavy pressure canner/the cookery and is done in some the EUA! Really it likes that I do not owe that be concerned in of the hule gasket and/or that looks a pressure gauge during a time of past. Cela Give me a flexibility to do other things in a cookery or poke my boss in another room, while still 'listening' to a regulator jiggle. This model is big and big, as it has to that microwave on a cup of stove, can any one is returned. This measure is not recommended for cups of stove of the glass because of a weight. It is heavy, calm so that the the once dipped a quantity required of his water (3' = 2 chevrons) and load with your bounced, calm does not go to be able to move this to another burner. Highly it recommends to read a manual entirely yes calms has not used never and All-American pressure canner. They are happy has done. My first time that uses it, a cup has been stuck on and could do not turning for the take was. It have read that this could spend and that to do to break a vacuum and reason can have spent. It was my error and has learnt of him. I have not had the subject with only that he of then. It was also very pleased with a prize has paid of this vendor. Considerably less than a lot of another. I will be to save until purchasing another All-American, but the small plus one for when I want to do escentro announced batches.
4 / 5 By Lance
I have possessed several gasketed canners, and after using a gasket-free class, will not go back never. I have purchased my prime minister All-American King Kanner roughly done 30 years in a sale of property partorisca $ 5. I do not have any idea like old is when buy it. Still it is using. I have it quell'has possessed also the prompt canner, but buying a legislation gasket is resulted the ache, and a fund of a canner is resulted like this faced that I thought it unsafe partorisca continue for the use. Of then we can like this, I have wanted still have two canners, for this a compraventa of my second All-American. We step to finalise only hogs, and has used a canner for the batch of broth of soup.

Likes another has mentioned, ossia a serious hunk of metal. We owe that dip the in a burner of stove, then the upload. Lifting The loaded canner is besides my capacity. One has to that be patient leaving a canner is exited of first pressure to download of bounced them.

Has had of any book of instruction with mine another-A canner, a one this comes with a new canner is really handy. The desire could upload photo because I have taken one with both canners side-for-side.
4 / 5 By Jospeh
Has bought one 921 canner, has appointed Monica, and there is already canned 6 chance of bounced. This canner is the really good-looking car - but please do your investigation. You looked video of tube and read books and of the pieces and so only with which I plenaries comprised a process can for a first time. I have begun with potatoes (economic you his disorder arrives) and has had the little difficulty with one focuses that it filter - the required to be screwed down tighter, alternating opposite sides at the beginning, then an individual adjustment to fully near. ALWAYS OIL The RIM to ensure a focuses. Follow a careful procedure to verify some valves, cleaning and verifying an interior, lines it a lid on properly, and regulating some dice of wing to ensure a focuses of lid.
And give you abundance of time. It looks the things go lateralmente when folks rushes a process. Canning Takes patience and investigation. And this awesome, of confidence, built to last canner.
5 / 5 By Leilani
Has received element without one $ 30 Hanged or manual of instruction. This was the next day order and is unusable without a weight of pressure.
5 / 5 By Jene
Has debated among one All American and an I steamer of Loans. My primary use for a cookery is the salmon of has beaten in the level of mar. has Purchased one 21.5 fourth cookery to accuse roughly 16 has beaten the time. I have found that Turns and Kerr has different measures like this this impacts that I can return in. Has barrowed both ways and I have found that I like him to him an All American approximation to cook better that early.
Pros
Any Focus
the pressure regulated for weight versus a pressure gauge that need to be verified every year
Durable - construction to have to that Weighed

Gilipollas
Take more with a longitude to heat
the control of Pressure is limited to 5, 10 or 15psi, which can be defies it for those in some altitudes.
Is cost

An All American is the durable steamer that will last for the long time, with interviewing a lot small. If you choose one All American or one prompt, calms I any one free . It learns some pertinent technicians to cook and maintaining your cookery and calm will have for years to come.
5 / 5 By Reita
Has purchased a 30qt EA and loves that.
2 things of entities to consider is is height and hanged. It is like this big that has to that touch my bounced never like this slightly to take them among a pot and my hood of row. My burners are quell'has bitten big also so that it adds to a height in my chance. A 30qtpot hanged 25lbs and is the BEAST . I am 49 years old and have force of decent upper organism and is the goog raise-have for me to impulse.
That the be has said... I love it! It has accused 8 24oz bounced potatoes with green Hebrews and 10 pints of carrots for my mamma and he have done wonderfully! ((My prime minister never pressure canning experience!)) Has plots to learn and am pleased to have such the wonderful tool to learn with!! I have found a confidence the pressure can in a EA because of his characteristic of security. I am not sure I actuate it it has not tried never he otherwise.
This will be an element can spend down to the mine GrandPrincess'.
5 / 5 By Kristy
Has purchased so only this - A 15 1/2 Quart a. I can return roughly 7 if a wide mouth fourth bounced. I have taken ten of a small mouth fourth bounced bur some bounced touched so that I am not sure if this was a lot.

This comes with a manual instruction and the DVD to the equal that can take the visual on how is supposition to do . It heats on quickly and I have thought it it has cooled down quickly also. In my gas stove a heat there is not had to that be very big to maintain a whole 1 to 4 rocks by minute of a pressure guage. A guage read in a correct psi when a guage has begun mecer.

Some first time used it when a lid has cooled down forms the vacuum. A manual says no accident feels too long with which returns to zero pressure. In my chance has followed a manual direction to insert the screwdriver in an of a gasket ray ins and the just impulse arrive - has had the pop and a lid has come well up.

A lot happy with this compraventa.
5 / 5 By Junita
Has purchased so only this canner and is has impressed already. It is extremely sturdy and well-has done. Once it was done downloading, he pressurized of 0 to 10 books in only five minutes and has taken bit it on 30 minutes to go back down once of a heat that really underlined a fact that has any filter anything. Also, reason is weighed like this, resists good heat. Some the whole times have accused, I so only required to dip my burner that dips to '2' and a canner is remained in pressure. This goes to save certainly the energy on constantly that it has to that run a main llama, any to mention maintaining a cookery a fresher when you are canning all day!

Of then see so many people commenting in a capacity will declare for a record that he in fact, control 10 rule pint bounced! Like this wide-mouth pints is main in diameter, he so only control 8 of those. It resists 7 chamber bounced of any class. If you are thinking to take the pressure canner to also to use like this water it to boil bath, this one will do perfectly for half-pints. Although it is quite deep to boil pint bounced, a level to water hardly would be 1' on. It is not quite deep to boil fourth - only for pressure canning him. If you want to so only a tool for all of the yours canning, my joint would be to buy the big plus All-American. This one is quite big for pressure canning a lot of-sized batches but also quite small to be used for the pressure that familiar eaten cookery. It is exactly a measure I need.

I desire could say 10/10, would buy again, but like this sturdy like this canner is, fully feign any to have that buys another in mine lifetime.
5 / 5 By Adriane
The cost is main then would have liked me, but produced of of the quality has done in EUA is something taken a swipe in prices once and any frustration in a future. Experience for salmon of cookery of the pressure, results USDA pressure of notes canning the tomatoes leaves calm with more nutritious produced rich like those also. Like this far I have no maxed out of a unit to the equal that have had so only 12 chambers of Tomatoes ready to go immediately and 11 pint bounced of salmon, but well when being too big then no quite big. Elected one 930 on reason give two times a chamber qualified still canning. It comes with 2 paving. One for a fund of a cookery and one to add 2nd row of product. Also 5,10,15 lb jiggler also.

Can in mine burner lateralmente in mine Weber NG Roast which is 12k BTU burner that is a right measure. It has seen several video where the people are oiling a wrong surface like this sure mark you read and oil of olive a pot ridge has used to focus has comprised video and of the instructions of paper that this of aim.

Tip in focusing same. Loosen Opposite sides a quantity although has the together tent and was level and when closing the calm lid would not owe that require opened on sleeves a lot if any and will help to ensure is level . Otherwise Marks sure look to verify the empty is uniform. Presiono To first contact and then move to some other insiemi (presiona in of the insiemi). Once all have the contact and he is level I turn 1/2 turns each closely tight box.

With Oil of Olive in the point of contact has not had any one questions that ploughed. A video where has aimed oiling a wrong zone has to that pry open like a continuous manual in but the light and calm discharge would not owe that have any one questions. They aim these instructions in chances owe that focus w/or lubrication.

Gauge Is a lot on but ossia the weighted cooks like any needs to concern so only 4 jiggle together each one min and your temp is perfect. If you look besides an initial prize or have both send you when purchasing you will see an enormous difference among a more economic pressure caners and this unit. The unit has some his hanged, some could wants to fill up in a surface of cookery to avert lugging that hanged extra around. 3 thumb to water first to add the product is more be then quite (3 chambers).

Remarce I only canned 17 pints and a thing would owe that the commentary is necessary 1 flatters the max out of a pint has described like this this so that it comes with 2 paving. A partorisca subordinated, has beaten of place, then one for 2nd row. Ossia Enough the max out of Qt the capacity but you would have to that have 1 more paralizaciones pint. I have used the cooling of cookery racks bent slightly to do it returned in the pinch but will order a mfg a like this the returns perfect.
4 / 5 By Allyson
A defective canner the lid would not seat level in a canner. With a light application of oil a lid would owe that it has varied and there is sealed equally in a canner pot. Some instructions have been followed. A lot frustrating and has lost $ 50 in feeding reason do not resist same pressure with a heat in big a whole time.
4 / 5 By Trey
The parts have been missing when I received it and can not take any assistance with this subject!!!
4 / 5 By Bettye
1st time that use our new steamer. We could not take an open coverage. Has has had people on partorisca dine and has had to that order takeout. Quell'Embarrassing. The element returned with corned beef in him. While to the ours $ 20refu d for a corned beef also. I never, never recommend this product.
4 / 5 By Ardelle
This canner is the monster. It was excited like this to use it after taking loaned my mamma 12 chamber Mirro canner for a past three seasons. Has has wanted to do two rows of pints, as exciting!

Has then dipped this tank to the action and I was has lost immediately. A booklet has said to add 2-3 thumbs to water to a canner, but was there supposition to be waters he that has spent at least the leaves of ones bounced in a second tier? A booklet of the instruction has not been to clear is. Perhaps people that there is has not used never the alone discharge canner a lot included think to ask this, but was momentarily has confused. It was evening and has wanted to begin, as I have decided to any to concern in of the this. I uploaded it up with 18 regular mouth pints (to the equal that in a world can resist NINETEEN, how is suggested in a box and in a manual?) And dip a lid on. Taking quite awhile to take the steam that exited of a ventilation, but finally do. I have left it download for some 7 minutes and then dipped a weight on. Taking for ever for him to build 10 pounds of pressure after situating a weight on. I have had the hard time that regulates a temp in my electrical stove to maintain one 1-4 jiggles by minute, but ossia understandable with an electrical stove. It has accused for 15 minutes (tomatoes) and turned of a heat. 45 LATER MINUTES has been still in 5 pounds of pressure according to a gauge, and was half night . I the calm is not never supposition to do and there is pulled a weight was before a canner has had depressurized. A result was that mine bounced has exploded happy out of a cup, which was totally my failure, but still the bummer. Felizmente The majority of them there is sealed in all the chance.

A moral? It does not begin canning like this late that you can not expect for this thing! But seriously, there it has been it the habit of the canner media this measure, and was to the plot accuses longer with this main capacity. I have tried another batch a following day with the alone discharge of bounced them and is more fast and better state. Has has had to that still expect An HOUR for him to depressurize, but at least I no of the transmissions of what and abuse he again.

Am not sure has done a right election that goes with a spent double. Really except the times owe that expect like this long among load? Another bad thing is that I can does not stimulate this of a burner when has a water And some bounced in him, has included the alone discharge. It is weighed too much. And they are not the small woman. This would be absolutely perfects was so only canning one uploads for day, reason a time of past would not be a subject in this situation.

Another value of what that mentions is that I have had discoloration in a first load. A black ventilation has turned under a weighted gauge, some places where some bounced has seated in a racks result discolored, and has the coverage in a canner wall where a level of water was. It was not if this spends to all canners and can be take or no.

has said in spite of everything, this canner is a lot, a lot well, and built to last. It is American fact , not having pesky gaskets to substitute ( has substituted your gasket each one that 3 years on one has turned 30 years, would be to pay still east!) And I want to that has the weighted gauge (jigglier) And a pressure gauge that I can read. This means that it calms does not have to that run a pressure gauge to an office of extension every year to be tried for accuracy. This means an interview in this appliance will cost you at all! It is well that it can you to it use this like the bath to water canner he wishes, saving you money and space of storage.

Thinks has had the -on, would buy a model a small plus with a tier. In another hand, for hardcore canners this are adds.
5 / 5 By Alvaro
Is serious roughly preparing eaten for future use that does not require refrigeration in chance of any SHTF the phase spends or canning the flesh finds on sale, then an All American pressure is that it loves. Has a M 930, experience in 2013. With 7 years to use it can say that I am cost each penny. It is very very built, any gaskets (metal in focus of metal), hardware to have that has weighed.
At present, (to the equal that write this), are canning on 20 in a batch of the beef of earth finds on sale (total of 40). The utilisation to the pressure can flesh, chicken, beef, pig and other things.
Again, a construction of an All American Pressure canner is exceptional, as to any one. It is manufactured for craftsmen to Wisconsin the one who know the one who his doing with aluminium and will last it lifetime of use.. The majority of likely mine will take spent on with which I croak some day.
Modification in Leaves 1st 2020
has not had any idea that has written shortly after my description in an All American Pressure Canner, that the Virus would be to sweep a world with a lot of city and the people that is closed down and quarantined. It is ALL a more reason the pressure can one little flesh for storage of term along still steps the one who raisins. It does not hurt a bit to prepare, always can use later.. Or it is like having your bank feeds own. You it imposición alimentary and then remove feed when calm the precise.
5 / 5 By Amira
Mina canner has the question after the pocolos use, as I have contacted a costruttore. Has rid pictures for them for the examine, and have excusada mine for the leave was to the to door likes concealed. Immediately we ship me the new fund and said to maintain a defective fund for parts!!! I am impressed like this. If you are by train to ask you if this canner well of the money, can say with 100 confindence that is in good sure values he. It is done here in some the EUA, and a guarantee is surprising!! It considers it he lifetime investment for the piece that outlast the lifetime!
5 / 5 By Giselle
Has looked in these for the years of pair now an I has bought so only one. And I am happy has done. First of all they are it takes. Alive in some scenic hills of Ohio of the sud. They are still able to kill the deer. And also I the little gardening of vegetable. I have been also blessed with removing he of a Machinist Union. So only that takes this thing out of a box was the real joy. A company that manufacted this creature has a knowledge escole old that the majority has lost. The WORK ADDS ! Fusion Of the aluminium of Wisconsin has Sawed. The graces. And I appreciate your work
4 / 5 By Emely
BIG BAD PRESSURE CANNER!!!! It was the little reserved when in the first place considering to purchase this beast of the canner, but am like this happy has done. No longer I owe that worry in dry, or focus broken-reason this requires any one. It is the metal to closure of metal with ray down clamps to ensure same lid further. It is surprisingly light for a measure and is obviously quite big to beat it diverse bounced immediately. It has done really the easiest life that takes all local of mine has produced canned a lot quickly and efficiently, and was a lot of value each penny. If it join you decision to order this canner, sure mark to verify a pressure gauge and all a clamps when it arrives. In a prime minister shipment has received, a pressure gauge and one of a clamps had suffered harm in shipping, but to the quickly sent amazon out of the substitution.
5 / 5 By Brittani
If it does not like to manage of big cookery , heavy accessories, calm then could look elsewhere, or buy the smallest version. Prpers Having said that, this cookery surpasses all my expectations. Of a first tentativa, each lunch was astonishingly delicious. Always I like him to him the cook enough to freeze some lunches for later. This cookery is perfect for that. Some people complain that they can not take a lid in legislation. I create, learning to do that it is a lot of value having the metal-to-focus of metal. A first method is to look in an empty among a lid and a pot of a front and regulating to do a bit empty in some lefts and some equal legislations. Then turn a cookery a turn of neighbourhood and regulate like this necessary. Another method, for folks the one who have question that juezas a lid the distance of empty, is to have any short the piece of forest roughly are thumbs a lot the time concealed split of the empty has required. Calm once the a right thickness, has a forest cut to three pieces. Then dipped some pieces among a lid and a pot and equally spaced to guarantee an alignment. Then attractive out of some pieces of forests, and loosely shut a clamping rays. Finally, presiona some rays in of the opposite sides. These touches like this to plot of work, but so only takes second.

An advantage of having the deep container is this browning the flesh does not take fat during a cookery. Yes, taking bit it more with a longitude to heat that we touch lighter. Really it is the period of short heating. Has the gas stove, which does a lot well. Utilisation this cookery like this often that I the maintenances in a counter. If it attended for a pressure to touch to lose to zero, as you owe that, a practically cleaned lid .

Can take parts for these All American cookeries here included on Amazon. I know my cookery outlive me.

If the capacity is the worry , likes to love small portions, can take a smaller steamer additional for this time. This one is still a better value, in my opinion.

Tip: it does not change a regulator of the pressure once is steaming up. Also, lavas a regulator manually with which use and the dry sinister air. Tent he in the air opened. Has paste he with some alimentary-spray of sure silicone, how is available of LEM.

Tip: Anything is cooking, is not fearful to add other things of your refrigerator, although they look too old for normal cookery. Will have some pleasant surprises.
5 / 5 By Carol
Are quite the novice canner. Has hot-water-bath canned but my only experience with pressure canning has helped my mamma that his uses 40-yr old canner. Mina of look a lot intimidating and so that it has not been bent to try me the. I have been presented to this mark for my daughter in law and decided to bite a ball and buy an I. Has the small garden but he produces to plot of green Hebrews and coordinating with my mamma to 'dipped on' has not gone always convenient.

Has to that say that this was a lot of value a prize! Some instructions are easy to follow and a book comes with some recipes also. It avenges with the DVD which confess to no in those looked quell'still. Like this far I have canned 21 pints of green Hebrews and 8 pints of espaguetis sauce - in this tax, can take the moment to pay for him but this product is something takings for a long term! I have had the pair of bounced them does not seal , but this can (probably) has been error of operator :( An only negative is concealed is very heavy! I can not imagine my main mother that is able of the use. Has the gas stove, as it has not had any subjects there, but has read where can be too weighed for the glass-upper electrical stove.

Some first time used it, has been concerned to take like this long to come until pressure. More have @@give late that some instructions have said to fill a canner with 2-3' of HOT water, and had used cold. With which conceal, have turned so only a heat on while it was prepping all and leave a water takes hot that way. Pressure canning has been the process to learn but hopefully for next year will be an expert !
5 / 5 By Barton
Are new to canning and for my in the first place go in has loved a better pressure canner. This All American is beautiful, very done, and for one the majority of easy part to operate. THIS In spite of, have found taking a focus when that closes a lid bit it troublesome until it use it the little time to know that to look for to take the pressure properly. I have been disappointed a first time that operates not knowing a steam that is exited a side has not been normal and my pressure has fallen to half and has had to that begin on again. It results a lid has not been varied right and a @@@knob has not gone quite tight. There is any way to say if a focuses is appropriate until afterwards it download and look a gauge. It has to that have the better way to verify this prime to squander roughly an hour to take the pressure. Also also it have to that it has to that the better instructions in a manual in that to look for download. It have to that be clear takes so only 10-15 min. has known no that to look for and to the left downloads an hour and the half first to dip a weight on. In general, calm once knows that to do and to the equal that to operate a pot, is the appliance adds and felizmente can inform are canning butt of mine was. It have to that it has to that the clearest instructions for the people that operates for a first time and perhaps laws in a lid to seal easier and to the equal that to say if it is not like this the people are not like this quickly to dip this up in a coverage and think is the ache because I can see like the people can take fallidas. I have been determined this in spite of to imagine this was.
4 / 5 By Ignacio
Buy this 15-1/2-Quart All-American Pressure Canner roughly done three years and has been the joy . Has canned flesh, sauces, veggies, fruits, etc with the successes adds. It is súper simple to use. Some little @@@knob that control a lid in hot taking, but ossia to be expected.
Returns in our low stove a microwave - ossia a measure a big that would return for our space ( has so only on 15' clearance among a burner and a microwave). If you can return the big plus an and calm feigns to beat to plot (taste ) calms then will want to take the main measure.
Has used likes the bath to water as well as the pressure canner, and work well both ways. It is more expensive that one prompt canners (with focus of hule) but think that well of the money. It have to that last for ever and calm does not have to that never worry in yours focuses that it spends era. My parents have used loan he canner for 30 years, and work well, also; has has had to that so only substitute a focuses the time of pair. Another advantage one All-the American has in a prompt is that it uses the weight to regulate a pressure; if it leave a heat on too big in an All-hot American , surplus the only filters was, maintaining an interior of pressure correctly.
Súper-Pleased with this compraventa!
5 / 5 By Clemente
A AAPC is a better unit in a phase partorisca my money. I can roughly 2,000+ you bounced the year as you are my crew. With shipping and the amazon of tax has a better last AAPC has been bought like the present partorisca me on another account that is reason this is not the description of compraventa has checked. A AAPC is is done in some the EUA and his built like the tank. Boiling Liquid hot, steam and glass down 15lbs of mark of pressure that the very good thing. There is does not focus plastic or gaskets the disorder with or substitute, easy to clean and AAPC sells parts of substitution reasonably and resupplies services of the inspection and his guarantee is exceptional. All AAPC the units are weighed partorisca his ossia the good thing . Look In the first weights of calm on downloading bounced in a stove in place of emotional is extracted no big . They can shatter or walk of pause cooktops. Mark sure has the quite big burner 'around' for a base of unit. This is not roughly is that big a fund of a pot is compared to a diameter of the yours a burner is too small, a canner and some chairs of the heat in your things can spend. If has one of some calm small units would not owe that have any questions. Follow a first use of allocution to time attentively or can ruin a chair. Lube Yours good chair (yeah I knows like these sounds).. Any use cented' Vaseline or to the like, can have abrasive in of them and could face your chair (I knows that the bad sounds also). These are sure and easy to use, does not daunt . Occasionally they close of steam in zero pressure. Loosen A two clamp the rays with the paper towel have wrapped flat boss and to the left feels for the little.. It have to that turn his good use and has stuck the towel of dish has wrapped ray to owe of engine of flat boss to softly burst a lid down some arms. Always wrap your ray is aluminium protects a metal. Always the use with a focuses that the calm faces does not take one a pot and arrows of lid up. Presiona Some @@@knob correctly, two the time by means of of each another softly at the beginning, this ensures included sealing, when all are facts , turn and presionar two the time the hard more a same way. If it calms a lot that, will take focus fray uneven , uneven in some @@@knob and plots more locks of steam. Presionar A two clamp rays if needs be. IF it accuse the shot adds of acid down fourth spend of the extra money and buy a double stack to fourth units likes them one 930 model. If all is pints the mark takes his sized for your does not require 18 pints the times do not buy some fold stack. A pocola researches goes the long way for measures. I love mine 921 to accuse 18 pints but 3-4 hours of prep and processes for 7-8 chambers of the to to low acid likes him to him the corn, has not done for me. I have had to buy the second unit a 930 (14-16 chambers) to do time effective. You will take sweet to heavy mineral buildup according to your water supply. It does not use so only anything to clean them. Aluminium and cleaning the products are not always good friends.. Chemical reactions and facing can arrive and use the soft sponge or such. Calm also can use filtered, distilled or preboiled water to this so only a thumb or two to water you the need and save you the plot to time to clean a unit and one has has accused bounced of scaling. Utilisation this strictly like the people of pressure use to like the gentleman of pressure' can reduce a lifespan and his more work to clean more, can take face of erosion of acid with sure lunches. The steamers are economic canners likes like this. I have had my AAPC 921 for on 4 years and no noticeable wear ...Seriously I can 2,000+ boat the year that is more besides the people do in 5 years. If it buy a AAPC and does not use it , dipped the in craigslist and can sell he the day... canners In your zone will beat your door down to buy he for less than this which well and the one who credit known these are with canning enthusiastic.
4 / 5 By Darrell
This pressure canner absolutely is in amazing. Ossia A model gold of pressure canners and can see reason. It is built to last for generations, and is incredibly easy to use.

A disadvantage a big plus to this enormous canner is a measure. Mark sure has spatial in your stove. If no, it considers to buy the gas burner outside separated like this one. Bayou Classical SP10 Big-the pressure Cooks Gas Outside, Propane.

Of all some compraventa has done this year, this has been my preferred . We can arrive chicken and beef and have it all pre-cooked and ready to go for inclusion in our favourite dishes. Once canned, a flesh is stable of shelf like any precise to refrigerate. It has changed a do one things and for real is in amazing.

If so only are taking the canning, be sure to choose on the copy of a book of ball of home preserving to help begin.... It goes Complete Pound of Home preserving
5 / 5 By Rod
love this Pressure Canner. They are new the pressure canning but am happy has done this compraventa. It say also, that this canner can be used like the cookery, but would not use he for bath to water canning unless the another lid for him. A calm manual say can cook or the pressure can with this pot that is. I have bought so only another bath to water canner instead. Also it say calm does not need the park or a lot of money to save money canning. Has thinks so at the beginning and has expected 20 years to start with canning, because of tight alimentary money. Now it finds that a lunch is so better then anything could buy in a same tent the basic soups and a cost is much less buy organic to the for elder in general tent or the phase of the farmer. Also so only it uses unsprayed or has has accused rooms like Celtic, and Yellowstone Rooms etc. the salt of Investigation is an appearance of health of entity . More then the people think. Rule is quite bad for us like this is has accused really. And in canning you so only require the small or can use a lot at all often time. In all the chance, an only thing is a manual with this canner is hard to follow, transmission around the plot. I have underlined mine and has taken drives of Ball to Canning and also A Amish Canning Cookbook to help me learns like this to use this canner. Among a three I felt sure with which reading all well could do this without accidents. I add Canner, so only sure maintains quite a lot of waters in him in a fund for all canning as you do not ruin he for in of the llamas the dry and oil of olive a lid for the open after when the pressure has fallen to 0 and has expected like the instructions say 2 minutes. Also it take the magnifier to read a pressure gauge better. It is easy to read, but some the tiny bars go in is hard for me to say. Wise boot, am returned 8 chamber bounced in him and roughly 15 pints in him. Has an old electrical stove and returns in the works and so only well of a main burner well. An only thing I desire has been he has had an alarm in the to say you when a pressure has fallen 13-15 PSI for our altitude. A pressure gauge helps for mecer of extra pressure to the equal that can lessen a casualidad of him going in 13-15, but a lot down when it has to that king-begin your canning time of cookery.
5 / 5 By Laurinda
I so only learnt to the equal that to beat it and want to this! Some directions (together with my Ball canning book) is easy to follow and a canner is easy to use. It is weighed to the impulse and I require the help that takes to an electrical burner arrives my counter Cadco CSR-3T Countertop Salvation-Can So only 120-Hot Flat Volt. Utilisation release it when being electrical burner to the equal that has the glass upper stove and this canner is not recommended for use in the glass upper stove been due to a weight. A canner comes with two boat racks and the booklet of clear instruction. A gauge is easy to ready and a weight is easy to attach. I love a metal to focus of metal so that it do not have to that worry in gaskets. I can dip in 7 chambers or two discharges of pints ( says 19 pints - reason an uneven number?) But I have not tried a pints still. I have read to plot of descriptions, has looked for blogs, and consulted canning put of web (USDA recommended places) - and am sure ossia one more canner for my needs and for reliabilities etc. A canner is aluminium like yours bounced can take cloudy - just adds any vinegar in with a water and he will help this. The no for a prime minister little time used it and mine canner is quell'has bitten discolored in an interior but concealed does not import so that it does not affect he in any way. You can also cook of pressure in this canner - has not tried this closing and a lot sure will be to use that characteristic to the equal that are mostly vegetarian. If you are in a fence - ossia a canner to take - no too small and no too big - and very of confidence.
5 / 5 By Hellen
This unit was flawless, right out of a box! It looks serious man -material of tool, also.

Is already state using a 921 model. 7 chambers For the batch was WELL, but with this 930 model, can bend my measure of batch (14 chamber bounced).

Certainly, like this less and less than that master is done in a ., I Take one that feels that I require to buy the better products of some world-wide before they are sourced out of Cina (looks to be a model these days, well?). These produced is certainly a 'mondó better'. If it buy a small or main plus or a model 930 (to the equal that has), calm can not improve. It can calm to believe it; an information of the guarantee inside a container declares that a product has to that 50 guarantee of year? It likes me quell'has said... A Better!

Right out of a box... It has dipped 3' of water in a fund, lubed a rim to seal of lid and pot, bolted a lid on and shot it up. One 930 is in plot of metal (PLOT of metal!), So I need the big llama to take he until hot. Has the stove of cookery with quite only of the llama. It boil Quickly. I left it purge by means of a root of the open regulator (as calm when canning) for 7 minutes. After, I have dipped a regulator in a root, dipped for 15lbs. Pressure. As he his way until 15 lbs... I have turned any 6 @@@knob the little tight 2 different times, so only to maintain a focuses tight and the not losing steam. A time has required was well, that agrees that canning the pressure is the subject of terracings of heat; the meaning can not expect a pressure to jump to 15lbs. Without an integer 930 steamer that hot on also. So much, for a time a lid of one 930 has achieved 250 terracings, a gauge has read 15lbs.

Without real has fill inner of bounced, a whole cycle has taken 80 minutes; to fill, the heating, to purging, to achieve 15lbs., To holding 15lbs. For 15 minutes (my test), to close-of a heat, to zero-the pressure and the lid were.

I still owes experience of profit with canning 14 chambers immediately, compared to 7 chambers. I expect that the time of the longest cookery will be required, so only to spend an extra quantity of contents until temperature. This can tend the on-soften a canned eaten, simply because of a quantity to cook the time that is extended by an integer canning cycle. So much, if this raisin, slowly on using my a lot of-stove of camp of big llama to generate the fastest heat-on time and less on-all time in a llama. This would have to that shorten an integer canning cycle and ensure good results.
4 / 5 By Vi
Bought a Beast :) and it is in good sure values he. Has a big plus canner, one 41-1/2 chamber and is expensive, but totally currency he. I do not use it on a stove been due to his measure and hanged, but use it on it Bayou Classical SP-10 big pressure out of propane cooks ASIN: B000291GBQ. I have possessed this of then 2011 and to good sure cut a quantity of time is past canning. In planting that has to that expect he for the small plus canner to accuse less bounced, he leaving fresh, then accusing calm more bounced, repeats, and squandering a whole day, this can manage diverse batches immediately. I have not had any questions with him and his very easy to use. There is no gaskets to substitute the doing easy to maintain. In planting to heat on a house, process any in my coverage or in a cochera. More, need the big quantity of the stew/of soup/feeds, etc. This among handy. Calm will not complain that it buys this mark, is like this last like the tank and will last several lifetimes.
4 / 5 By Nelly
Pros:
-solidly Has built. It is expensive, but a quality of construction the value done a prize. This thing feels likes to last for ever.
-Comes with the useful instruction manual
-A weighted gauge marks a canning process easier to direct. Calm once take a hangs of control of calm heat any precise to babysit a cookery to do sure a pertinent pressure is maintained.
-Any need for gaskets

Gilipollas:
-Heavy and unwieldy. It takes the moment to cool down, and rinsing was is an arm workout.
-The surface of interior has the micro-grooved texture that the most difficult fact to clean
-I desire avenges with the box of basic accessory that has has contained things like a tool of more cleaned for a ventilation.
-A second racks would be useful. Has some short plus, squatter half pint bounced that it prefer to stack in two discharges.

Tips:
-If a lid takes stuck (past mine reason has forgotten them to rub oil in a rim), does not follow the suggestion of a costruttore to use the engine of ray to pry an upper free. You will finalise to ruin a screwdriver and/or marring a cookery. Instead, edge the alone one of some black rays a lot, a lot closely until it feels the pop and a ray comes free again. A lid there is dislodged he to arrive to this point.
-Is the shortest person that decides among one 915 and one 921 and the capacity is less than the priority, considers yes calms comfortably can see a gauge and without accidents stimulates the hot lid, weighed of the cookery that chairs on a stove. They are so only down 5 big foot, and am happy has been with one 915 for this reason. Probably I owe that stand in the stool to comfortably manage one 921.
5 / 5 By Scotty
For far one more canner in a world. It was well for the time of life.

Has bath to water canned veggies for the few years and has loved always take the good pressure canner that could dip has been with a type of canning that so only can be fulfilled with the pressure canner. I have it quell'has loved always one All American canner but a prize was like this big, included for has used some in Ebay. Have gasket canners I use to cook and has not loved never use one for precise cookery like canning for three reasons. The mine there is rockers, any gauge and gaskets. After using the no gasket model then 925, now am looking to upgrade steamer of mine of the cookery.

A method of focus is awesome, while utilisations the little oil of olive on first rim to dip lid and presionar a lid two the time in opposite side and then the little turn in the each one after concealed. I have it not to have it never not sealing, which is not one same for gasket type canners.

A valve of pressure is idiot test , not trying the judge like the pressure is for a rocker. Some pushes of pressure on some pertinent pounds for a recipe that use and the maintain so only downloading little time the minute, like this easy.

Mina the only remorses is not buying some years.
5 / 5 By Luke
Expensive but value each penny. Ossia For far a better pressure canner has has not used never. Of then there is not any hule gasket does not have to that it never concerns roughly going it bad and that it has to find the substitution. ( I have sold two has possessed previously canners of the different mark in of the sales of yard for this reason so only.) Mark so only sure you oil of the olive dipped around a rim to do quell'focuses well. Read the description for the lady the one who has said that there is an old one this there was thirty years this in spite of doing. It believes. Material this an also will last that long.
Amur A fact is done in a . Of a some facts out of some the calm USA do not know never the one who bondadoso of the metals of piece could be used these cookeries. I seat totally sure using he - no scared of him exploding at all. Left my daughter the one who is the first time canner the take loaned. It seats sure with him. It has on dipped on 50 chambers with him this season this in spite of that goes. Look can has to that buy the second an on its own name!!!
5 / 5 By Pia
This canner has been drawn with security in alcohol. Thought this would be almost too big for my stove and hood of the ventilation but the abundance room have. It likes that I can bend stack with pints of of the majority of mine canning is done in this measure. A prime minister canning greased a lid and rim with Vaseline. It has had to take a hammer and cloth to take lid to turn locks lateralmente and open. This in spite of a second time after canning, greased with oil of the olive and the lid am exited like the breeze. There is enjoyed my present navideña prompt, 6 month for advanced. You recommend this canner for any use has interested the pressure canner.
4 / 5 By Antione
Has the All American 921 and in my smaller cookery has the hard time that returns a canner in my stove. Bought one 910 partorisca leave me partorisca beat it that uses my current cookery dips up. A global height of this canner well of law partorisca my combination / of hood of the stove. As with everything of one All American canners this canner law perfectly. I have it that has not had never a @@subject while it takes attention to some points of contact of lubrication of lid and presionar a lid equally. I expect that my glorious boys someday be using mine All American canners because of a built the last creation and some parts of available substitution of All the Americans.
4 / 5 By Theo
Ossia An element there is lusted on fact a lot of years and finally decided to take one submerges and so only the buy.

Looking for the canner that would accuse 7 chambers more has left few elections in a field, with this creature that takes some upper indications.

A thing is solid. Solid of ROCK. Fluctuating Pressure been due to flimsy the construction is not the question with this heavy unit. A pressure guage give you a true picture in that is going in inner, and with the very regulated burner, this a no diverse never for more than 1/4 PSI - conceal a lot. In spite of a manual of instruction that warns that a gauge can not aim a pressure has a weight dipped partorisca, the mine was solid of rock in 10PSI with a wight near for 10.

Has had the few worries in a lid ticking' as the little reviewers has mentioned, but that follows some directions attentively - oiling some surfaces to seal - and that takes a lid when a gauge has read the z/the zero and a weight was has takes resulted in any question any one. Like this any one complaints roughly focus/of lid that filter. With just light presionando of some dice of wing, has taken the leak0free focus of one a lot first use. It goes easy in these fasteners, any 'cranking' is required.

No, this unit no in smooth/ cooktops - but then again - with the unit that will weigh 40+ pounds bounced and alimentary alone - calm really wants to try a force of the glass cooktop? (I any one). You will require the stout burner. Cheapo The stoves and the small burners can no well. Utilisation an outside 'Boss of Camp' burner of elepé. Still with the wind that swipes, excellent resulted volume with pressure in firm and any soufflé-out of contents. Calm once take a burner that dips correct, the life is but the sleep and calm almost can leave a unit unattended, with just occasional controls of pressure and downloading frequency.

Like this, that uses this unit like the steamer is something would not recommend never. I think the majority of listened on some links among the illness of the aluminium and The Alzheimer - like this cooking in the aluminium is something the a lot of people have abandoned years , Ossia the pressure CANNER - save a grain has dried, laughed, paste, etc (especially the tomato has based lunch) to stainless steel!

A lot happy with a compraventa. A unit Is weighed, but in this chance the weight is confidence -inspiring. You do not love 40 pounds of alimentary and glass in 240 next terracings mine with the cockroach of patterned casserole.

EXCELLENT, a lot-written and comprehensible instructions. All the spare parts listed and has ordered easily.

Has done in a . FAST delivery for Amazon - which more could ask.

Quality: Ossia!
5 / 5 By Aisha
Love a quality of this thing! I have done so only the test run on he with roughly 3 thumbs of water and any boat. I have used the liberal quantity of petroleum aspic both of some surfaces to joint and attentively so only snugged on some dice of wing with thumb and forefinger and has done sure an empty was included all a way around. It takes 25 minutes for steam to start with that exits of a petcock, has left download for 5 minutes to press an air was and then dipped a weight on in a 15 psi dipped. Roughly 10 minutes later was until the pressure and I was then able to dip a gas burner naturalidad on roughly 1/4-1/3 of llama and he rattle in the each one 15-30 seconds. Has the something of pair where the steam filtered in some surfaces to seal but at all quite bad to significantly interfere with an operation of a steamer or causes too much loss of water. Also I have two steamers with gaskets and also have small leaks. No the big shot and I like a fact that this a does not have the gasket that could blow was without warning. I have run he for 30 enclosed minutes of a burner. In roughly 25 minutes was entirely depressurized and has then taken of a weight and loosened has joined dice of wing. A lot to my relief, a lid has burst free when unscrewed a last 2 wing the dice and one is exited without any subjects. Absolutely I am thrilled with this compraventa! It is built like the tank and is much more sure that more economic canners with gaskets. This this another less expensive canners has beaten of look of the pop of the aluminium has compared to a roughly 1/4' fat wall of some All American. An arrival is also a lot well in a one has received, The one who the good tool! I am going to a grocery tent today to buy some grain of dry product to cook and places in mason bounced. I can not recommend this product enough. They are happy has been with one 30 fourth model more than one 21-1/2. This compares to 14 qt bounced in place of 7 in the each career. I can not imagine one covers the time that is much less in a model a small plus and for only $ 60 more, loves it.
5 / 5 By Jamison
The box looked it had been stored external a time or in the warehouse with big rats. The holes have chewed in a box or was so only weathered was, does not know . Now, to a real pressure canner, was a lot. A temperature gauge is like this economic like the not being of confidence this in spite of. So only touching movements a temp needle. I have cleaned a lid and jointing surface and gave it the test. Work. It can not expect begin canning. I will say a thing: If you have not verified, it measure a clearance space among your cup of the row and anything is on that. Has the ventilation/of microwave in the mine and a boss of lid is too big. But felizmente, seating in mine main burner (in a front) a boss does not need to slide down. So only the good idea to do sure knows where your east of main burner (front or behind) and need clearance thus monster! It is ENORMOUS.
5 / 5 By Lorena
WELL. As he canner looks well. A question is in a lid clamp @@@knob and/or partner clamp rays. These things, and think his a clamp @@@knob more than a ray, is done of such soft lights. Cela You Better a lot never turn one of a ray. If calm a slightest quantity to hold like this dipped you in backside on will undress out of some edges. I am not exaggerating east. His one of some failures of the worse drawing has not seen never; or, at least, one of a hardness of worse aluminium specs for the @@@knob inserts/inserts. That can be side to do a hardness the terracing or two hard more? 10 cents; 5 cents For @@@knob? As we are now have two @@@knob that will not go back in some rays and seal a lid without using washers. Yes, you can order substitutions. If you can take a nails of the mountain of the ray has takes. It has not been able to do that this in spite of still with the engine of pin of the punch. An only way could the to knots the work was with spacer washers in the each one of a screwed on @@@knob/of ray that presiona points. These washers and jamming a @@@knob to a ray CAN seal a lid. It was not that it times this will do before to do at all. No, another @@@knob, these still works will not go to a messed on ray.
Word to warn. His no quell'last to turn a @@@knob was when unsealing a lid. If utilisations a upmost cure and delicate touch to take it behind on. And, attended the disorder up for the half a time; at least, in all the chance. Good regime.
4 / 5 By Dacia
Has begun to Accuse feed roughly done 6 month in a tentativa to learn to be more self sufficient to the equal that plans in that take to a country and that does to plot of gardening. Ossia My first pressure canner and can a lot of a lot of be my last. All American is all calm to expect it to be, durable and fact to the big terracing of quality. They are not economic but personally am buying the paralizaciones maintains. To good sure recommend this mark but think hard in a measure of unit buys and that fourth of bounced probably wants to can the time. I can finalise buy the main unit down a street but for now ossia perfect. It notes I canned 30 ears of corns in pint bounced with spare room.
4 / 5 By Dennis
Is gasklet-less unit is perfect for canning. One 10 1/2 Fourth pressure canner/the cookery is perfect for use of house. He 4 chamber bounced and 7 pint bounced; which is suitable for use of house. I know some directions say ANY to use it on the glass the upper stove but I used it on mine long and is well. I think that that the precaution is remarked reason a cookery is weighed and buy a ossia much bigger that your glasstop the diameter of burner can heat out of a mark and possibly cause a glass to break. It says that this concrete cookery is an exact diameter of my diameter of glass of upper burner as I do not have subject. Mainly it uses this that he canning the unit and is perfect! Gasket-Less canners is Much better then some with the gasket reason will owe that substitute gaskets constantly which will add up in side over time. These solid units with a turn down the dials are súper sure and more attentive. Well of the money because, when cured of properly, is a so only one calms does not have to that never shabby. Yes... It is more than gasket steamer and takes the bit to practise to dial in a lbs of pressure but once take it, resulted second hand and will be the master canner any time. This costruttore done an amazing canner/cookery, would recommend that it buy this mark how is exceptional fact . I remember the grandmothers add; and use his weekly to cook and enclosed. This creation is around be for ever, has not changed because WORK !!! FYI.. If has the glass upper stove, has measured a diameter of the yours 'circulated marked main and buy it canner concealed does not surpass a diameter. If it find that it calms it can not match an up with your GLASS upper stove, still suggest purchase this canning manufacturer in a desire to measure then, shabby covers it economic in burner of electrical coil partorisca in $ and use that takes your steamer/canner. Total 5 star !!!
4 / 5 By Jermaine
Researches all the compraventa of entity to ridiculous discharges. I will speak some fears have as well as --- had some realities (facts) of cost of mine. I will update to to this description likes them the volume more experience with a unit.

FEAR: Horribly pock-marked unit (investigation a Interwebbo-blog-sphere for such chances).
DONE: GORGEOUS the unit has arrived . I know that ossia the sample -measured of one (i.et., statistically irrelevant)... But a fact that marks-new unit (experience in mid-2015) CAN look this good means that an aim for quality that a company is aiming for him has not been gone down for side-cutting reasons. Each company will produce the lemon from time to time (or aesthetically, an ugly turd). This in spite of, do not give in the fears pocolas realistic that the products of a Fusion of the aluminium of Wisconsin is in any inferior way to those of yesteryear.

FEAR: One 41-fourth the model would be too big to return in my electrical row-upper.
DONE: it is, in fact, too big to return in my electrical row-upper. A enameled sides of my row-anger upper in the neighbourhood-thumb --- a lot roughly a same height like coils of mine of electrical burner. [MODIFICATION]: One 8'x0.5' flat to armour plate now does to (1) stimulates a canner until the height that leaves my trams stovetop to accomodate a canner and (2) distributes some burners' hot (still although this has bitten last is unnecessary).

FEAR: A 941 unit would be too much weighed to impulse for me while full.
DONE: it is. This in spite of, some instructions mention that calm would not owe that try to move a canner while it is full. Because risk jiggling/breaking yours bounced?

Ossia A prime minister canner has not used never, and (with a diligence of investigation/of/pertinent education), canning the cinch. I maintain to look for excuses to do another load, but there is already canned two batches more than canned has dried grain that I really ought to having done. I can not expect until the harvest of this summer!
5 / 5 By Andre
Has taken this small canner reason I to PLOT of canning and always looked to have the stray five or are bounced that it is not returned in a last big canner load. Mine another canner is the pressure of big loan canner. I have been happy with him but has been eyeing this wonderful All-American models reasons do not require gaskets and have the weight one more gauge these leaves is when the pressure goes back to zero. These uses of pot have weighed bakelight bosses in sturdy wingnuts to maintain a lid has closed. I owe that say that using prompt mine canner and this a side for side, one All-the pressure has obtained American faster and has gone back also of zero faster that one prompt.

One All-American canners does not squander pressure of edifice of the time because they do not owe that treat locks of the sleeve and the signals of pressure concealed loses steam while some builds of pressure until speed. I love this small canner so much, goes to take the big plus a, also. They are totally value a prize.

Am thrilled with a weighty feel of a canner, and with his construction. The parts to spare are available. It have to that be remarked that Is weighed. This in spite of, always have fill the mine bounced afterwards to a stove and so only dipped the in a pot. It does not try never to impulse a pot and of bounced them. For small batches or a overage of the big batch, this pot of measure returns a bill. It is quite small to go afterwards to the big canner so much can run two immediately where two big some would not return in a stove. It resists seven pint bounced or four chamber bounced. Also it can bend like this to steamer.

I work in the park and take to free product likes me mine really dipped canners by means of his steps. I am wishing now that it had taken it quell'one All-American more collected. Tomorrow, I am choosing the little bushels of tomatoes for sauce and juice!

Top Customer Reviews: All American ...

Rating: 4 out of 5 with 32 ratings
5 / 5 By Illa
I really like this canner. It is the tank . Very easy to operate. Has canned 274 chambers launched it now. Everything there is sealed excepts 2 bounced.
Follows still canning, newspaper almost. One all American is a lot the friendly user. One 30 chamber is not returned in mine five burner in a cookery, because of a hood of row. Like the utilisation on a stove of external cookery. But also give me the reason adds to order the small plus a. If yours in a fence in those have paid this a lot of money partorisca to the steamer goes advance wont the remorse. Pay for him. And master a fact of any focuses to buy. And an easy pressure exits of gauge.. Thank you So many fast arrivals and in excellent condition.
4 / 5 By Tonette
Ossia A Cadillac of pressure canners. A lot of ports of people. I seat much more sure using this canner that I never felt with my old Ready. I comprise the creation and the engineering and ossia a lot has done. It has to that very heavy (at least 3 or 4 Prestos of a same measure). Really I can not find failure with a creation but I enough would see some instructions molded the a lid that to have that has these miserable orange stickers on there. (All the world has not seen never in the use has has had still these stickers in place.)
4 / 5 By Felix
Has taken this for my dad for Christmas to the equal that can can flesh of deer and veggies of our garden etc and loves it but does not recommend taking east has the cup of stove of the glass!! To break so only be careful.
4 / 5 By Camila
There is no @to @give the course has been missing until I have looked for to use the today - course a lot disappointed the automatic pressure Supervises no in of the boxes!!!
5 / 5 By Cortney
Has expected this pressure canner to be easier to attach a lid to pot. Work well, but feels as if a lid is slightly warped when lining on a lid to pot. Work well, this in spite of. In general, I am pleased with a pressure canner.
4 / 5 By Jenette
The main quality, material and workmanship. At all more I need to be said.
4 / 5 By Lucinda
Ossia An investment . But calm really TAKE THAT PAID Partorisca with this mark. Characteristic of security, easy of use, add all a way around.
4 / 5 By Christeen
This product is easier that use that mine old plus modle with one moves up. You owe that dip an upper on exactly right or the steam will escape. Apresamiento Practical and patience.
4 / 5 By Ryann
Has bought this canner done four month. This canner well each penny. Has canned chicken, to the beef roasts, pig, potatoes, carrots, green Hebrews, bbq grain, and stew of beef. It is easy to use but the little clunky to clean unless the the well of big deep tank.. Before uding, be sure to inform to a USDA marries of Drive Complete Canning. Google Justo a title and hammer down some link to find a lunch is canning.
4 / 5 By Velia
Excellent quality canner! Bought like this present for my daughter. Knots canned the together fresh tuna, and do a lot well.
5 / 5 By Tammara
I have bought this canner done four month. This canner well each penny. It has canned chicken, the beef roasts, pig, potatoes, carrots, green Hebrews, bbq grain, and stew of beef. It is easy to use but the little clunky partorisca clean unless the the well of big deep tank.. Before uding, be sure partorisca inform to a USDA marries of Drive Complete Canning. Google Justo a title and hammer down some link partorisca find a lunch is canning.
4 / 5 By Arturo
Excellent quality canner! Bought like this present partorisca my daughter. We canned the together fresh tuna, and do a lot well.
5 / 5 By Dorcas
Ossia Quite big to resist 50 - 1/2 pint bounced of wide mouth. Easy to clean, and easy to use. I recommend that this measure is canning tonnes of fish, veggies or anything.
4 / 5 By Valeri
Totally love my new pressure canner, ossia a better pressure canner has not loaned never, can not sing is praises enough.
5 / 5 By Spring
Adds! The wine with everything will require minus some bounced. Shopping again.
4 / 5 By Marge
Has begun tanning again after east of a lot of years is a lot of value of the easy money fact of him
4 / 5 By Eladia
Canned some of this garden of years veggies. Fact like the charm.
5 / 5 By Birdie
Love this pressure canner! I have had never canned eaten previously to buy this product. The instructions add and has been achieved in canning my tuna every time used it. Absolutely the amour of amour loves this product.
5 / 5 By Anya
The American has done. True to a description. It is the horse of work .
4 / 5 By Caroline
Is canner is fantastic. It is like this easy to use. A heat distributes very equally. I clean up it is like this easy and any worry with focus. My favourite part is how much bounced can accuse a time.
4 / 5 By Mason
Ive There is wanted always this steamer. Now that I have it, has the plot to do. Happy sound I possesses a now!! Fast delivery a the product of quality!!
4 / 5 By Vicki
All the'd stops of hope. Very very built and does the work adds canning.
5 / 5 By Yuriko
A valve of the pressure no in 500 product of the unit really adds types thx
5 / 5 By Raymundo
loves this canner, more has not possessed never and has very other frames. Well value of the money!
5 / 5 By Zulema
A lot of sturdy and felt entirely sure while using, would have begun canning more collected.
5 / 5 By Sherell
For far a better pressure canner in a phase. Shipped súper ensure without subjects in unboxing. Easy instructions and súper easy to clean. Ossia The produced that will last the long long time
5 / 5 By Lincoln
uses this to corn of has beaten. A corn is exited adds, better that one can the corn buys in a tent.
The law adds.
4 / 5 By Randolph
GOOD QUALITY . A bit PRICEY. BUT PAID So that YOU GIT
5 / 5 By Armand
has Ordered the 21 qt but a lid there is not sealed properly and has received the substitution quickly. Any leak in a new steamer. The works that has surprised.
4 / 5 By Mariana
Could not be more happier this product is very a lot of-has done the create the control of the lifetime
4 / 5 By Stephan
the product Adds, little slow to come the pressure, because of measure, but qualified more than frames up for him.
5 / 5 By Loreta
Amazing. I have Expected it like this . Easy to use and clear instructions.

Top Customer Reviews: Presto 01784 ...

Rating: 4 out of 5 with 11 ratings
4 / 5 By Cher
I have ordered this canner bc have a row of induction stovetop. An inferior metal of a pot is much fatter, like the casserole in drenching of big quality or 12.ºn The iron has launched skillet. An external fund also is dimpled the distribution of heat of the help of one hoards ceramics of an electrical row. The the 7 pint career of test of the bounce and has discovered that this canner with some works of the inferior metal fatter informative to the equal that has announced! It is compatible with electrical row. Once it was until pressure in 15psi has turned a dial partorisca heat down to '3'. With which 5 minutes a canner the pressure has fallen to 13 psi. I have turned a heat behind the Salvation. When A pressure was in 15psi again has turned a dial down to among 3 & 4 and has expected 5 minutes. A canner has resisted in 15psi to the equal that have begun my timer. I have looked a pressure gauge attentively bc rows of cycle of induction on and was but one orients never moved, resisted to close in 15psi. This canner is in good sure row of compatible induction, am very pleased with this canner and will recommend. Everything roughly is big quality , a metal is fat, especially a fund is extra thickness . A lid, closing mechanism, gauge, the sleeves are all has to that weighed and hard big quality the very long time, is the add compraventa!
5 / 5 By Jamel
Has been moment to the induction canner cookery, and here is! Still of Cast! We would have preferred the 16 qt but this main version a work.
5 / 5 By Rolande
This canner has done PERFECTLY in my induction cooktop some time those that the time has been used - of then receiving it the few weeks done. I have been looking for the feasible substitution for my old 16qt Loans canner - which still does perfectly, but a lot on induction - for some time, but was reluctant to spend a big bucks for the European model.
Recommends wholeheartedly. I will update this description if my transmissions of experience.
4 / 5 By Denisha
There is upgraded my last steamer (that it was it also loans he) to the east a, and am SATISFIED ENTIRELY! A last an I has taken lasted 3 years, and is still usable, although it forms rough need , only partorisca focus new. I have used an old a sometimes so as 4 times the day for 45 minutes after achieving 15psi pressure. Needless To say, the loans is a way to go !
5 / 5 By Jacinda
A pressure canner work a lot on induction, but still better when you add one prompt 50332 Canner Regulatory of Pressure.
4 / 5 By Jayne
Fantastic cookery. A bonded the dish is a lot of responsive to the mine burner of economic induction as well as doing a lot well with the conventional stove. Some materials are big quality further of the good level of record and Finnish. Appearance this cookery to treat well in a long period.
5 / 5 By Katherin
Has tried to preserve for canning vegetal of fresh garden that requires pressure canning. I have had it produces that it require it 3 different pressures to kill harmful bacteria to preserve/canning him. A steamer has not resisted the compatible pressure for any of one 3 times has required. I have spoken to Sustain the one who has suggested to call my stovetop costruttore, which have done. His suggestions have not changed a situation. I have spoken to Sustain again the one who said if it can not resist an interior of pressure on or two terracings that the can not be sure to continue. As I am returned a product . All the world-wide partner with returning a cookery was very useful, courteous and professional. Although a product has not done for me, would order again of Amazon to the equal that sustains has resupplied has been full stop.
5 / 5 By Tanner
Was excited like this to see the canner for a stove of induction! It have been moment to start with canning again. Has canned my grain, tomatoes and potatoes to start with already. Compared tony old canner - is lighter in weight so that it is well. It likes like this it closes and it closes. It wishes some frames of water were deeper and easier that find. I also like a system of old peacock more than having the separate cup to close - just a plus sews to maintain clue of, but probably surer thus new the canning.
5 / 5 By Phuong
Are really wishing had bought the unit with the weighted valve of pressure, versus a gauge.
5 / 5 By Christinia
Loves this pressure canner. It was frustrated like this after taking the radiant heat softens stove of upper cook not doing with my forward Mirro Pressure Canner in fact 25 years. I have found this in the amazon and fantastic work. Calm will not be disappointed has the smooth glass upper stove. Quite easy to learn to use - just follow directions to a
T. An only question has is finding a level to maintain a constant of pressure. It tends to want to remain in bylines 1 book of the main pressure that need. Finally I will take it quell'has imagined was. You use it two times and will use it again this week to tomatoes of has beaten.
4 / 5 By Isis
When We upgraded to a diverse induction our 12 fourth pressure canner is obsolete result. We purchase this element like the christmas present in the each one like this another and tried it so only ours. We were able to return 6 chamber bounced in with the ease but he look could return the seventh in also but our recipe for sauce of the chili so only done 6. I have begun a stove in '9' (dipping big) in roughly 10 minutes have had of the required 10 PSI which I then backed of a heat that dips to '7' for the resist well in 10 psi then with which 5-7 minutes have reduced a heat to '6.5' then '6' each 5-7 minutes. It is very easy to control and as better that of that tries to control to a jiggly hanged like my old a. In general it go better that expected and all 6 you bounced there is sealed properly.

Top Customer Reviews: T-fal Pressure ...

Rating: 3 out of 5 with 20 ratings
5 / 5 By Debra
He fearful state to try that it uses the steamer until now, but a T-fal the cookery was recomended for the fellow that has several steamers. I want that this cookery is easy to use-- does very work of supposition. One focuses is very robust, some have posed correct is marked and a lid is easy in prjimo firmly in a base. A valve of pressure is also clearly marked and very easy to pose. Some instructions are clear in the levels of crowd of the maxima and a minimum quantity of the liquid required for a cookery to do properly--and there are marks in a side of a cookery he. Once a pressure was to arrive and a steam has begun to escape through a valve of pressure, was very surprised in how little heat has been required to maintain a steam up. It uses a gas cooktop in a RV and begun in beats full (i.et., Posing SALVATION/10) like the directions have suggested. It was able to reduce heat in meso low--posing 3 in my stove--and the abundance there has been still of steam. I have done the pot heaves a first time has used my cookery and he have resulted perfectly. Also it wants that a cookery is stainless and easy steel to clean. Although it has to wash a lid manually, can pose a pot in a dishwasher chooses . (I explodes to wash manually; it is faster.)

Has Had the pair of worries, initially. While a cookery is building up pressure, the very small quantity of the steam escaped of a cup of a lid--but NO of some situates listings so emissions of steam of the emergency--that it is, coming from/come from around a cape that next mechanism. It was smaller and the decree ails a pressure was up in a cookery, as you are not a subject.

Strongly recommend turn a heat down or meso down ails a pressure is up and some beginning of cookery to steam--does not take any a lot of heat to maintain a cookery that goes and maintaining an also big heat will use in a liquid in a cookery too hurriedly. Always it can you shouted a heat the little if some delays of low steam. Also it comes with the sake that basket of steams, but has not tried that still. In general, that is to say an excellent steamer .
2 / 5 By Latoya
It begins of sake. Even so, after enough 3 month, look for the likes would not create one focuses of pressure. We think that that it was probably our error of user so that you are not all a time. Then look to augment, and calm never no. or new focuses My woman has remarked that some rays were loose for a cape. That is to say the problem so that some leaders of ray are in an interior of a lid (situates of voice). We the arrival sees the tense so that it looks that this was possibly a place where a plastic inner piece (situates of voice) would not seal . After 10 month, I emailed T-fal, and the flavour has asked first compraventa. Desprs Taking that, has said that it was necessary to pay the road he in them, and would decide had the problem. Then they would fix it have the problem. Even so, which by chance they he once and focus, particularly so that only tense some rays again. Those problems he. Only we decide the treat. Other people looked to like it, so perhaps was only ours. It recommends that it purchases this, pays an extra for one any one hassle guaranteeed for to the amazon only can return and take another.
1 / 5 By Maryetta
Some cookeries the only broken cape loose when opened a lid, only 6 month after I have purchased and tried to allege guaranteeed in this so said that a Manufacturer has 1 guarantee of year. Quan Has called T-Fal in his 1-800 number, took me the long time to achieve his taking and say that a guarantee coated only one beats and no a cape and other parts.
His to good sure sketchy practical when coated of yours guarantees CAN only. I go to go with the list or any one where has to 12 guarantee of year and clearly mention that coverage in him.
1 / 5 By Shari
I have purchased a t-fal P25107 6.3 steamer of neighbourhood in July 22, 2016 and has used probably the plus or 15 less in 20 times in some last two years. Then the does not line is more pressure. I have ordered the new gasket thinks that was a problem, but no. While it results it a gasket under a button of the indicator of the pressure is fallen was. I have called a company and learnt while that is to say the scarce occurance does not consider he to be the defect of the manufacturers and they any one cover a reparation. I have learnt also because of subjects of the responsibility can not order a part, has to dread in for service. I will be to order the steel I loans stainless steamer like the substitution. While enjoyed to use this product while law, can order mark of loan comparable substitution for less then shipping and costs of service in a t-fal. It is not it has to fix a t-fal not knowing why a gasket losing in a first place to have a raisin included of thing again.
5 / 5 By Illa
It Like him a lot other critics on here my point to pose of the steamer has not been aforada in an announced 5/10/15psi parameters when take it. It was more like 3.5/8.5/13.5.

Wants to 15psi and a lot concentrate. A problem is that a cradle in a point to pose is the small down-powered.
HAS bass of full instructions, but TLDR, takes a serious was and extends it the small bit to create some parameters until which want to. A more extends a cradle a more taken will press in a valve and will leave a steam has entered the parameter the big plus.

!!! Note of precaution !!!
Calm this and extends a serious was also a point to pose gives could pose the pressure in something main that a pot is has estimated prendi.
Hopefully One two another characteristic of security will kick in and perhaps will not take hurt or anything, only careful be.

---- Raisin to any Instruction ----
1. It takes a point to pose of the pressure: low Press in a point to pose of the pressure all a road and the turn spends a full exhausts to pose, has to pop out of a lid.
2. It exposes some tabs: Attraction a red point all a low road to expose two big holes in of the opposite sides of a piece of big behind. ( He the Square of road)
3. It takes a piece of small black: in a cup of some two big holes there are two clips/of tab that control a piece of small black in. You can burst some clips/of tab have been with your fingernail. After both clips are out of a piece of small black will shoot revealed a cradle.
4. It pulls Cradle: it remarks a current period of a cradle without pressure in the. Carefully pull it until a point where is bit it the long plus when does not have any pressure in the. One east of the long plus when has any pressure in the, a big more your parameters of pressure will be.
5. Reassemble: Pose all back together.

Acclaims,
Nathan
1 / 5 By Tonette
Posing 3 is supposition to paste 15 PSI. Download in 12.8 PSI. Useless for my purposes. A T-Fal place of the web does not have any contact info for EUA (404 error of web). Looked well fact, but is to crap if you can not achieve a pressure has paid prendi. I will be to try to return after 1 use, but lament this compraventa and a stray time and the product associated with him.
5 / 5 By Felix
These products is excellent for mycology for a prize. I NEED a pressure guage to say if yours the substrate of arrow is until temp. Some of calm says, 'this cookery/canner can not achieve a pertinent temp'. A designer there has been the brain!!! T-fal Has Had the BETTER IDEA! Has the realitively NOISELESS canner. It DOES not HAVE A NOISY JIGGLER!!!!!!! Quan A guage the hits14-14.5 be until temp... Some 3 poses of device of clicks to level the small time and that is. (Perhaps 15-30 times) After the little of the clicks are Realitively noisless! He VERY click after it is until temp but only steam of water of the emission. In BIG temp the stove that pose he hiss but any click. It visits he DOWN in meso and mark sure a guage returns until just down 15 PSI. Lower a temp and a hiss goes was but the sure vain mark approaches 15 PSI again..
Any one of some cookeries achieves 15 PSI THAT IS TO SAY NORMAL for cooks of Europeans/canners! Adjusted properly is not CLICKING Or JIGGLE SOUND and ANY STRONG HISS... Pose properly in my stove is 2 lines above the plus 1/8 th inch and stays only down 15 PSI. AWESOME DESIGNS T-fal. There is the big EACH AMERICAN before this and for one can of the prize did not beat it. Any JIGGLE, JIGGLE, JIGGLE, the sound that maintains awake at night with T-fal while yours the substrate is cooking. Noisless And well to sleep at night and big that very canners. I add for this big extra myco stock exchanges. It GOES T-fal Very Gooker. A lot the COSY USER! It learns so to use this product and the calm MAY included think enough in that return it as 'Deffective'.
1 / 5 By Camila
I have bought this casserole in the November and a cape has has broken totally. I do not know included know if there it is guaranteeed for east. Only I want to change this part. If any one has any information pleases left to know me. Thank you
5 / 5 By Cortney
I have wanted the steamer for years. At the end, it has broken down and it has taken one and has been supremely happy with a T-fal Clipso Steamer of Stainless Steel. At all bad to say in the unit of is IS easy to use, easy to clean, and incredibly durable. I use it at least once the week. Lunch that once take hours to do, now can do when it takes house of work! Braised Low ribs, heaves he of pot, the pig has pulled, cooked, and more! It has had a Clipso for in two month now and some more uses the, a more want to it!
3 / 5 By Jenette
An indicator of pressure is to take to evaluate. It IS the pin of small red this bursts 'arrive' when the pressure is good to go; even so, only it bursts until the part of a lid in that is embedded. This sucks yes is trying verifies a pressure without gazing in him a whole time so that same when an indicator is his active order flush with a rest of a lid. It was better if a visibly domestic indicator above a lid.

Some sprays of valve of emission of steam the small quantity of hot liquid in my arm and during my cookery every time the tomb. It learns to take an initial of spray with dishcloths but imagine this would be the breaker of roads for some.

At the end, looks any manipulation of a cape down steam of emissions of the pressure in my toes. If I require to move a steamer in some point while cooking, is the bet if or any volume of hot steam through my knuckles that the marks eat.

A gasket also retains the smells and any solution to debug has done like this far.

In spite of these subjects of lid are satisfied incredibly with a steamer he. It can be better but certainly any one to arrive to this point of prize.
4 / 5 By Dona
I have bought this less than the month and the fund is partorisca avert and loss during cooks .. It is traumatic and a lot of unsafe.. Are burned and plot of stressed...
4 / 5 By Susannah
Begins of good. This in spite of, with which roughly 3 month, look for likes it would not create a focuses of pressure. We think that that it was probably our error of user because you are not all a time. Then it looks partorisca augment, and calm never no. or new seals My woman there is remarked that some rays were loose for a boss. Ossia The question because some bosses of ray are in an interior of a lid (sees picture). We finalise that they have to that presionar because it looks that this was possibly a place where a plastic inner piece (sees picture) would not seal . With which 10 month, I emailed T-fal, and the test has asked in the first place shabby. After receiving that, has said to be necessary to pay for the send to them, and would decide had the question. Then they would fix it have the question. This in spite of, which for casualidad his he once and focus, particularly reason so only presionemos some rays again. That the annoy. We so only decided partorisca the treat. Other people looked partorisca like it, like this perhaps was so only ours. You recommend that it buy this, pays an extra partorisca a no hassle guaranteeed for Amazon so only can return and take another.
4 / 5 By Renato
Some cookeries' the boss has broken so only I free when it plough a lid, so only 6 month with which have purchased and has looked for to allege guaranteeed in this he like this said that a Costruttore has 1 guarantee of year. When I have called T-Fal in his 1-800 number, took the long time partorisca achieve his rep and say that a guarantee so only covers a pot and no a boss and other parts.
His to good sure sketchy practical when your guarantee covers ONLY POTS. I go partorisca go with the cast or any where has to that 12 guarantee of year and clearly mention that spent in him.
5 / 5 By Stephine
Likes a lot another reviewers on here my coverage partorisca dip of the steamer has not been aforada to an announced 5/10/15psi settings when I took it. It was more like 3.5/8.5/13.5.

Wants to 15psi and a lot you too much. A question is that a cradle in a coverage to dip is the little down-powered.
Has full instructions down, but TLDR, take a serious was and extend it the little has bitten to create some settings until that want to. A calm more extend a cradle a hard plus will press he in a valve and will leave a steam is gone in the dipping the big plus.

!!! Note of precaution !!!
Calm this and extend a series was also a coverage to dip of the pressure could be dipped to something main that a pot is has estimated stops.
Hopefully A two another characteristic of security will kick in and perhaps will not take hurt or anything, so only be careful.

---- Raisin to any Instruction ----
1. Take a coverage to dip of the pressure: it Hastens down in a coverage to dip of the pressure all a way and the turn spend a plenary exhausts to dip, has to burst out of a lid.
2. It exposes some tabs: Appeal a red coverage all a way down to expose two big holes in of the opposite sides of a big rear piece. ( It sees Picture)
3. Take a small black piece: in a cup of some two big holes there are two clips/of tab that control a small black piece in. You can burst some clips/of tab were with your fingernail. After both clips are out of a small black piece will shoot developed a cradle.
4. Elongate Cradle: it Remarks a current period of a cradle without pressure on that. Attentively pull it until a point where is quell'has bitten more along when it does not have any pressure on that. One east of the plus along when has any pressure in the, a big more your settings of pressure will be.
5. Reassemble: I have dipped all near has retreated.

Acclaims,
Nathan
4 / 5 By Babette
has been fearful to try that it uses to steamer until now, but a T-fal the cookery was recomended for the fellow the one who has several steamers. I want that this cookery is easy to use-- does a lot of work of supposition. A focuses is a lot of sturdy, a correct place is marked and a lid is easy to close firmly to a base. A valve of pressure is also clearly marked and very easy to dip. Some instructions are clear in the maxima fill levels and a minimum quantity of liquid required for a cookery to do properly--and there is markings in a side of a cookery he. Once a pressure was to arrive and a steam has begun to escape by means of a valve of pressure, was very surprised in as little heat has been required to maintain a steam up. Utilisations a gas cooktop in a RV and begun in full power (i.et., Dipping SALVATION/10) like the directions have suggested. It was able to reduce heat to half down--dipping 3 in my stove--and the abundance there was further of this steam. I have done to the pot raises some first time have used my cookery and he am resulted perfectly. Also it wants that a cookery is stainless and easy steel to clean. Although a lid has to that be wash manually, a pot can be dipped in a dishwasher chooses . (I mine to wash manually; it is faster.)

Has had the pair of worries, initially. While a cookery is building on pressure, the very small quantity of steam has escaped of a cup of a lid--but no of some places have listed like this of the emissions of steam of the emergency--ossia, coming from/come from around a boss that next mechanism. It was smaller and prendió grieve a pressure was up in a cookery, as you are not a subject.

Strongly recommends to turn a heat to low or meso down grieve a pressure is on and some starts of cookery to steam--does not take any a lot of heat to maintain a cookery that goes and maintaining a too big heat will use on a liquid in a cookery too quickly. Calm always can create a heat the little if a rear steam down. Also it comes with the good steaming basket, but has not tried that still. In general, ossia an excellent steamer .
5 / 5 By Kesha
Has purchased a t-fal P25107 6.3 fourth steamer on July 22, 2016 and used it probably roughly 15 to 20 times in some last two years. Then any tolerance is pressure more. I have ordered the new gasket that thinks that was a question, but no. As it results a gasket under a key of the indicator of the pressure has fallen was. I have called a company and learnt while ossia the scarce occurance does not consider it to be the defect of the costruttrici and his do not cover a reparation. I also learnt because of subjects of the authorship can not order a part, has to send he in still service. I will be to order the steel I loans stainless steamer like the substitution. While have enjoyed using these products while work, can order the presto marks comparable substitution for less then shipping and costs of service in a t-fal. They are not it have to that fix a t-fal not knowing reason a gasket is disappeared in a first place to have one spends of what same again.
4 / 5 By Lorette
Setting 3 is supposition to paste 15 PSI. Download in 12.8 PSI. Useless for my purposes. A T-Fal put of the web does not have any one contacts info still EUA (404 error of web). Looked well fact, but is to crap if you can not achieve a pressure has paid takes. I will be to try to return with which 1st use, but complain this compraventa and a stray time and the product associated with him.
4 / 5 By Coy
This product is excellent for mycology for a prize. I NEED a pressure guage to say if yours the substrate of arrow is until temp. Some of calm says, 'this cookery/canner can not achieve a pertinent temp'. A designer there has been the brain!!! T-fal Has Had the BETTER IDEA! Has the realitively NOISELESS canner. It DOES not HAVE A NOISY JIGGLER!!!!!!! When A guage hits14-14.5 is until temp... One 3 setting of click of device of the level the little time and ossia. (Perhaps 15-30 times) After the few clicks is Realitively noisless! He A lot of CLICK with which is until temp but only steam of water of the emission. In BIG temp the stove that dips it hiss but any click. Recognition he DOWN to half and sure mark a guage goes back until just down 15 PSI. Lower a temp and a hiss goes was but the mark sure goes near 15 PSI again..
Any of some cookeries achieves 15 PSI OSSIA NORMAL for european cooks/canners! Regulated correctly is NO CLICKING Or JIGGLE SOUND and NO STRONG HISS... It dips properly in my stove is 2 lines on the plus 1/8 th thumb and stays so only down 15 PSI. AWESOME DRAWS T-fal. I have had the big ALL The AMERICAN before this and for a prize can has not beaten The. ANY JIGGLE, JIGGLE, JIGGLE, the sound that maintains awake at night with T-fal while yours the substrate is cooking. Noisless And good to sleep at night and big that a lot canners. I add for this big extra myco stock exchanges. It GOES T-fal A lot of Gooker. A lot the FRIENDLY USER! It learns like this to use this product and calm NEVER they was thinks roughly returning it as 'Deffective'.
4 / 5 By Roscoe
Has bought this casserole in the November and a boss has has broken totally. I do not know included it know if there it is guaranteeed partorisca east. So only I want to change this part. If any one has any information pleases left to know me. Thank you
4 / 5 By Romaine
Has discovered so only that some components in this pot are big in Nickel that easily can filter to feed. I have been that uses a pot regularly to do flesh and broths of bone. Suddenly I have developed allergic symptoms that has has not had never first and now know that it cooks of the big pressure creates big glutamine, more than way that cooks it slow. I will not use to steamer again. Disappointed in a big nickel in this product ( fails a magnetic test). I dread that I have been poisoning I for month.

Top Customer Reviews: Inner Cooking Pot ...

Rating: 4 out of 5 with 46 ratings
5 / 5 By Nancy
I access my steamer partorisca be able to pro perfectly! An inner pot avenges with was horrible teflon, and he flaked was after one 3rd use when I so only cooked rice. This stainless steel to inner pot is exactly that has been looking for. It is easy to clean and has the good quality feels his/ weight .
5 / 5 By Trudy
Returns the bit loosely in a reservoir of hot, but a lid takes the access sure this in spite of and achieves pressurization. Browning Of beef of the earth and the onions was a lot. Such the relief to no longer have a no-sticks to peel was my lunch .
5 / 5 By Lynnette
Loves this pot. Well it does not grasp to the fund gustanuno has done with an original pot. It returns perfectly.
4 / 5 By Marnie
Has not been compatible with mine 8 qt XL STEAMER To THE EQUAL THAT has DECLARED! It is 1/4 big thumb when installed ! And it does not seal good! Almost you blow on when I used it ! Scared me! Any insurance to use!!
5 / 5 By Fredda
Has been looking for the substitution of stainless steel inner pot for mine 8qt. PPCXL For awhile. This costruttore is exited with this recently. It returns perfectly. It is like this good to be able of the take entirely cleaned.
A way all the world complains in a “Nonstick” inner pot for a PPCXL, one would think that that they would offer the substitution of stainless steel.
4 / 5 By Cortez
Had been that looks for the pot of stainless steel of an original no-pot of clave that is coming with some starts of steamer to peel.

Returns a steamer perfectly. A material is not weighed neither light, so only a right and like this easy weight to clean.

Are happy with a compraventa.
4 / 5 By Tabetha
Was the pot adds . Bought to substitute pot in Steamer of Faculty. Turn a lot but ruins a steamer has had. Has has had to that the launcher was. As I am returned a pot and has bought a Pot of Instant. So only I have concerned me I have had to buy another steamer because a pot that is coming with my old one was horrible. It is an experience that tries to find the most economic solution in planting to buy the whole new steamer. Free nave and free return as I have not imported.
4 / 5 By Selina
Has purchased my cookery in the club of Sam the little on done the year. An inner pot there has been some type of any coating of clave that begun to the chip was still although we were very careful cleaning it. Hopefully This pot of stainless steel will last longer. It returns well. The book washed and dried it immediately to avert something of water been due to a hard water in our zone. A pair of something of hard water has take with the little paste of baking soda.
5 / 5 By Reynalda
Am thrilled like this to find the substitution of stainless steel of the inner pot for mine Can XL 10 Fourth Steamer. I touch to change!!

A pot of the already peeled teflon and now can continue use a steamer!

Quickly shipping too much!
5 / 5 By Nancey
Works perfectly with my steamer partorisca be able the XL. When I Have been partorisca call a company partorisca the bowl of substitution has said that is to be sell was and more was partorisca be fact. Partorisca An appliance of expensive cookery finds that unacceptable. They are like this very appreciated partorisca find any only substitution, but a real upgrade. The stainless steel is very easy to clean and maintaining is no longer ingesting no-material of coating of the clave together with our lunch. Five stars all a way. Mark sure taken a correct measure ! If you do not have your number of model, hopefully can find your manual and then be able the Google looks for a number of model and measures was there.
5 / 5 By Johnathon
Am thrilled like this partorisca find the substitution of stainless steel of the inner pot partorisca mine Can XL 10 Fourth Steamer. I touch partorisca change!!

A pot of the already peeled teflon and now can continue use a steamer!

Quickly shipping too much!
4 / 5 By Houston
Wants ! It was the good substitution for my power of daughters xl.. A Teflon is exited was fearful to use his pot. It was like this happy to find this for his!
4 / 5 By Demarcus
Has not been sure he read in my steamer to be able to XL 8qt to the equal that has maintained an original pot til has done sure and the cook on adds did not like me like this of an original looked has done the few things in him does not look clean & has not been sure if any of this crap has taken to mine be alimentary cooked in him. Probably it take another
5 / 5 By Doreatha
This pot returns our steamer perfectly. I want that it does not have interior of Teflon and this in spite of like this a lot really clave (if it is really easy to clean). It can go in a dishwasher, also.
4 / 5 By Amiee
Loves it also returns my steamer to be able to XL 8 chamber also. 😃👍🏼 I use it more then an original . I seat sure that knows that at all bad is going my lunch when cooking. Facilitated of alcohol.
Will use an original so only for pot in the pot that cooks 🤗 that substitutes to Add and included better then original one 😇 that Plans to buy another punctual
4 / 5 By Waldo
has had a no the clave and there is ruined while it tries to clean stuck in feeding. I want to this inserts/inserts, like this far at all estacas and that little does is easy to clean. Has a cookery to be able the
5 / 5 By Nora
evasions of Steam because a lid does not return quite tight to properly cook legislation.
4 / 5 By Guy
Has the XL Steamer and I have required the new all the stainless steel inserts/inserts! This one returns a bill - has obliged! Shiny And Cleaned! Almost I hate to use it! lol! I have been ailing for several days and has not cooked anything! But I am sure this will do so only well! Thank you!
5 / 5 By Eliz
An excellent substitution for an original one this is coming with my Cookery to Be able to XL. . I think that that it is in fact better that an original.
5 / 5 By Alta
As you have joined other descriptions an original pot avenges with terrible era! A coating is exited 1st time used it the, this was likes 3 years ago, is like this last to find a pot of right substitution. It is the little bit more than has wanted to pay but has given in and the law adds! Any question with cooking it on pressure or cookery of slow cookery. The substitution adds for a pressure to be able the xl cooks.
4 / 5 By Colette
Is returned the mine Can XL perfect. Like this happy to toss a teflon coated pot that had begun flaking real bad. All have expected.
4 / 5 By Darrick
An original container was to add but has spent was at least a coating. Two stainless steel new one clean on never like this amiably and the lunch does not stick . It is the tool of perfect cookery .
5 / 5 By Jorge
Wants to this! It is better that an upper original one inserts/to insert concealed is coming with a unit.
4 / 5 By Samantha
Sturdy The pot done well. The desire was the little more economic. But it likes them and it is of good to have more than a pot
4 / 5 By Shavonda
This returns perfectly for Steamer of mine to Be able to XL. I need to substitute your pot for PPC XL. This one will do.
4 / 5 By Emelina
An old one has begun tiny to rust something, hopefully this any that. We do not use never the acute object in an inserts.
5 / 5 By Donella
Fantastic substitution for an original 'any one-stick ' where a no-the coating of clave has begun to exit in feeding and cleaner! Delivery with 24 hrs. Of the one who Know like this can do that w/or dron delivery!
Returns perfectly, work well and reasonably priced.
Highly rdcommend.
4 / 5 By Cleveland
Workes Adds in ours PPC. It has come until pressure much faster that an original pot.
4 / 5 By Carry
Has used my new stainless steel inner pot for Steamer of mine to Be able to XL two times and did not disappoint me at all. It returns perfect and cookery a lot well, so only like an original no-stick inner pot. So only I do not owe that worry in any one no-coating of clave that the monde am gone in a pot and going in my lunch. Mayor!
5 / 5 By Lance
These accesses and works perfectly with my steamer. Clean on really good n easy. It does not have lining a nonstick coating!
5 / 5 By Jospeh
AMUR WAS The ACCESS PERFECTO . HIS HIPS VERY WELL has DONE...
5 / 5 By Leilani
This does not return the 6 chamber can xl steamer. That the disappointment!
4 / 5 By Lasandra
Awesome! This perfects in my cookery xl!!!! Love it!
5 / 5 By Maura
A teflon coated one this is coming with our steamer partorisca be able to any last too long according to which a lot of-the properties of clave goes. This one returns so only well. You focus well. Also it is much easier to clean without screwing he up. Well!
5 / 5 By Royal
😮 WANTS this substitution stainless inner pot! Desire I of has known roughly he more collected! I hate one in us pot that a steamer partorisca BE ABLE To XL has! Now partorisca take a partorisca mine 6 qt PPCXL! Thank you!
5 / 5 By Regina
A Teflon the Inner bowls are not while easy to clean and the mine that begin partorisca take lined up. I want to this one.
5 / 5 By Shelby
A stainless steel 6 Qt cooks of the same as you originate a company resupplies. A clean stainless steel better.
5 / 5 By Chasidy
This perfects partorisca mine 8qt can XL steamer has launched out of my pot of Teflon was
4 / 5 By Meg
Amur He much easier to clean. Better partorisca you that using messed on nonstick casseroles. All the electrical steamers would have to that have this option.
5 / 5 By Tamela
Returns perfectly. Material to the equal that has declared. Very better that original interior liner. Mark calms sure does not confuse different cookeries for name. Utilisations this company again.
5 / 5 By Adrien
The substitution adds partorisca a Teflon coated inserts mine 8qt Can XL is coming with. It have begun partorisca peel. An access was perfect and love a stainless steel.
4 / 5 By Philomena
The chair has to that it has ordered injustice of orderly measure I so only wants to substituted with measuring big that will order
5 / 5 By Kim
love this element! My old bowl is no-the element of clave has come to break up and there is prendido to use the, but been due to are behind to use my steamer!
4 / 5 By Milagros
Not even close to return one can pro xl 6 qt steamer. Marcos the bowl of the water of dog adds. Probably one the majority of bowl of expensive dog of water.
4 / 5 By Damien
Has tried among my grain and was perfect. You are not snug like original of inner pot but do one same.
5 / 5 By Fredric
To be sincere - for real has not used this pot a lot still. I have ordered he in a recommendation of the partner. It says that it is to add are doing the batch of soup or stew and can leave he in this pot while you another recipe. It is perfect partorisca east. This pot has fulfilled all our expectations and I am happy ordered it.

Top Customer Reviews: Presto 01370 ...

Rating: 4 out of 5 with 50 ratings
4 / 5 By Robyn
I have been using mine 8-fourth steamer partorisca roughly two years now. I have expected to stick the description until I have had some experience with him.
Rids down, ossia a BETTER addition my cookery in 39 years partorisca cook. A lot he so only the alimentary cookery faster, the better cookery. The lunches are more flavorful, roasts is more extend. Calm included can the cook of frozen. It is not a better way, but in the pinch, fact.
Has been using he partorisca do broth of bone, and is surprising. When I Am done the cookery (in an hour, any twelve), some bones @@@crumble. Calm could the feed to the dog. And some broths are astonishingly flavorful.
Here is the few things have learnt:
1. If your partorisca of pot steaming, or a way of rear steam down, turn of a heat, the ventilation was and investigation. Like this far prendiendo the attention to this saved of in some very material llamas reasons have not added in quite liquid for a quantity of time has required to cook, and once unnecessarily, but the still value that investigations. This CAN mean that some ventilations are blocked, and the pressure is building. Included this in spite of has the valve of security, using is still dangerous, and always the disaster of more cleaned. This has not spent never mine, but is spent to another that can read you roughly in some descriptions of unsatisfied client.
2. If you are cookery something for the long time, use a basket. This will create yours to feed so only the wee bit of a fund of a casserole, and prevent in of the llamas and sticking.
3. When that Takes a lid, tip he out of you, and sure mark your expensive is not in a pot.
4. When Using the ceramic-upper stove, the spend the temp in big, but then reduce a temperature to a low plus temp that will continue a pot steaming firmly. In my stove that means to start with he in ten, but it turning down to among 5 and 6. This will help to preserve a liquid in your pot and prevent in of the llamas, particularly is doing the soup or cooking paste or dry grain (dinner).

Has been cooking for 39 years, of then was the small boy . Growing on, has not had never the steamer, and has had some imprecise idea that was dangerous. And it is true. It respects your steamer. Pay attention his if to speak. It does not try for the open until a little valve of drops of metal. Always verify some holes in a lid before use to do sure is clear. Substitute your gasket and covers it yes looks spent, and each pair of years requires the or no.

Other complaints have seen is that it is very difficult to open and near. Ossia True. Especially when in the first place you use it. It was defied also to line it on so only correctly. There is an arrow in a lid that is probably supposition to direct me to line it up with something, but does not have any one has thought that. I have looked during an outside, and can not find anything. I have developed a skill, and a curve to learn was longer that I priest to admit.
There was also the pair to time where could do not taking to close. Has has had to that so only entirely take of a lid and beginning on. I think that he something to do with a valve of lock and after the pair of test, so only goes in to like the he always fact.
Dipping in a lid has taken also easier with age, and does not have any idea is reason was so only 'more stagnated when it was new, and has relieved, or has imagined it so only was. Dipped the little oil in a gasket once the the moment. Help.

Ossia Roughly that. If you are hesitant, would promote you to give it the gone. Any only is cooking faster and easier, is also tastier!
4 / 5 By Ahmed
Loan 8-Fourth Defective Material JUNK "Lid of Steamer that Coverage of Focus", Lid Or-Coverage

To the left initiate me to say are to 3rd prompt generation type.
Still have the aluminium of my Grandmother Adds loans the steamer and I still use it and operates excellent. And there is some reason because it is not to use aluminium... "But I can not agree reason" :-)

has bought a Stainless Steel 8-fourth Ready Steamer 12/25/2012 street Amazon.

My Main complaint concealed a "to steamer that Coverage of Focus"
put web of Loans URL
[...]

Has had to substitute a focuses a big Plan"to steamer that Coverage of Focus" these accesses among a Lid and a Pot, 12 times.

As you look in some pictures can see where a focuses the rests averts.

Are an engineer .
Has run my toes (with sealing take) in a lid and pot long that tries to find anything acute that included remotely comes near a ((flange of interior)) of this focus where calm sees rests in some enclosed two pictures.

There is AT ALL ACUTE where a focuses comes to contact any in a Lid or a Pot.

Have Always attentively ( starts very easy) rinsed a focuses then dipped the in the terry towel of cloth and softly patted the dry, to the olive has applied then oil with my toes to a focuses whole as well as a Lid and zones of pot where some chairs of focus, then softly has situated the backside to a Lid.

Here is a truth folks.

A focus is failing reason a material that a focuses is done of this JUNK!

Am spent for 12 "to steamer that Coverage of Focus" of a prime minister one has failed 4 month after receiving a new cookery of Amazon.

My grandmothers ADD loans the cookery still does so only well.

A difference is that when to steamer of the grandma done Loans has had an attitude of "doing Something adds"

am for real sad to say that early quell'has sold was and master million mark of dollars $ $ $ selling economic JUNK FOCUS

Also yes steps to fall a PLASTIC:
"Steam of Regulator of Pressure/of Valve of Steamer of Emission"
Reference URL:
[...]

Pause yes calm fall he so only once, and your out of regime.

Unless the the pressure of old steel of the grandma rocker "Valve of Emission of the Steam". It is a same weight like plastic junk one this has broken when I lifted a "Lid" of a cookery and has forgotten to take an original plastic has covered "Valve of Emission of the Steam" it was when I has turned a lid to the rovescio to rinse he with water of tap and softly take a focuses of Lid.

Loan the web of place is like this bad
[...]

pe=Category&the true=group
loan 8 Qt., Steamers
Click in a number of model of your unit to come from.
0128202
0128303
0137001
0137003

will not find the number in a fund of the yours 8-fourth steamer. You can find the number 01370 but ossia all just 5 figures, then the number of No.

there is absolutely AT ALL in his web of place to leave knows that a number in a fund of a steamer will be a
"01370" then .

Would OWE THAT TAKE PLACE in his web of place:




And yes Loan of call and habladuría to a big schooler that answered of the telephone and calm says does the question with identifying your steamer according to some numbers of cast of model in his page of web of place, and that they would have to correct this page so that the people have not confused.

A big schooler will say to cost obliged to leave know, will leave ours manager to plant fixed web a question.

Folks His summer 24 month later this in spite of have not corrected that web page in
URL:
[...]

pe=Category&the true=group

the loan has sold was.

In my opinion a Steamer "sealing Coverage" it is JUNK

Ready because it calms does not pull your boss out of your %$ -ss and do the "Pressure

the cookery that Coverage of Focus" out of the material good longitude durable LILKE USED To!
4 / 5 By Tanisha
Has had has done already the description in this steamer, last year, inside a first month that has received he in a topmast. I have wanted to love it really! I use he two to three times the week to any broth of bone of the mark, or to vegetables of steam. Roughly three month in, the things have changed.

Has begun to remark that a pot has not resisted pressure. A lock is not remained enclosed, and the steam touched out of low a regulator of pressure. I have called a company, and a woman in a telephone has said that touch as if a regulator of the pressure is not returned correctly. So much, after inspecting it, there is @@give that some class of yacimiento minéraux, or stairs of file, has built up in a regulator of pressure. We send me to knots the new regulator, and for the month, all has done adds again. But, then some imposiciones same collected in a regulator, and again, a bad cookery.

Send, still, another regulator, and a same phase has taken place. Of then I amour to use a cookery, and some instructions clearly say that calm can not wash a regulator, has been advance and has purchased the regulator partorisca in $ 8 in his web of place, while this same phase would touch has loved to maintain that it uses a pot, as has thinks that perhaps could imagine out of that is gone in, in a moment.

Has used mostly a cookery to do broth of bone and stock. They are careful to not fill a past of cookery a 1/2 way line, and am using water to jump bottled to do a broth with.

Is now mid June, and has there was mailed my cookery, lid and everything of some regulators to List, as it can not imagine was like this to maintain is that it goes. Result that fright that look the steam that play out of some sleeves and finally, the start of one covers of half overpressure. Some regulators were like this clogged with imposiciones that created it too pressure in a pot.

Has substituted one covers of overpressure for me, and his hips dipped the pipe of new ventilation. But, my surprised, send me to knots behind my regulators of pressure still fully encrusted, there has been like this sent the in! They are sad to say that when I have looked for to use a cookery, yesterday, has not been fixed AT ALL! A same result spent with the steam that exited of some bosses, and grieve any steam that flows of a pipe of ventilation and regulator of pressure. I asked like this they are spent for big some regulators of main pressure!

So much, called him, again. Asked his roughly this, and said to knots that in his cookery of test, all has done well, and that would have a person of reparation contact. One beats of woman or can not go back mine in east, but are entirely unenchanted with using a longer cookery. I will use pot of mine accionaría rule and lid, from now on, and cook my chickens for the few hours. So only it is not to value a hastle more.

I honradamente the desires could take my money behind for this pot that gave so only roughly 75 days of good use in a start, on done the year. If they would have sent a behind cooks of mine with a sincere report, and gave instructions on like this to clean some imposiciones out of some regulators, concealed would have satisfied me, this in spite of six 5 stars . Time to move on.
5 / 5 By Joesph
Can estimate he less than zero I !!!
This almost what killed me yesterday!! I have had he for 5 years and always fallowed some instructions , yesterday in a lid of pot that pin that looks the nail has flown was and a water and the steam exited of a hole like the volcano !!! It was soooo scary !!! Has three few boys in a house ! And a disorder was unbelievable!!! This pot is in some rubbishes now !! But I email a company to take the full explanation reason has done this thing of danger is spent?!!
4 / 5 By Audra
Ossia My first steamer . It have been always fearful to use a reason done of the years my grandmother had said that his has blown up in sound. This in spite of, my edges aim me one 'ins and outs' of cookery of pressure of modern day when I have been to visit and now I marvel to the equal that has lived without one all these years! Very very built, and very sure to the use is some instructions . Always verify to do sure a pipe of the ventilation is not blocked every time calm uses it and calm would not owe that have questions. In roughly 3 weeks have felizmente does stock of delicious chicken, stew of beef, to the pot roasts, espaguetis sauce, green Hebrews, porcupine meatballs and cheesecake. They are not NEVER going back!! An only thing has done like this far that I have not been thrilled with was brown rice, and think that this was reason have dipped in too much of oil. No too bad for the beginner, this in spite of!
4 / 5 By Leif
UPDATE: I have used this steamer for several years now, and still is doing adds. Has has had to that recently substitute one covers of pressure, so only reason was transmission and has stuck it @@@chopstick by means of my old a. A coverage of the substitution and the band of discharges was down $ 10, and one covers new is adds. Like this ossia so only to say that this steamer is still wonderful, and use it at least once the week.

........................

Has been domestic on pressure-eaten of cookery, but that has been of tower a day when the steamers have had the removable weight that rested on a pot and mecer wildly. Swipe of this weight of mecer and sample like your dinner spews during a ceiling.

Well, the steamers have changed to plot of then. It is also he validates that it comment that the people no longer think Jefferson Aerial is a better.

Of then has taken this steamer , has been using it to do stock (30 minutes done the utmost veggie stocks), grain, soups of all the classes, lentils, and was seitan (following one of some a lot of recipes adds can find on-line). This cookery is sum , any only asking time of cook but doing the possible things that I so only a lot of otherwise. A rich veggie the stock can be rendered in just 30 minutes, that means an excellent soup or he stuff of the lentil can be done down an hour.

Like this yeah, this steamer has been running like the field for me. Really it likes to of me. :)

SOME TIPS:

=&62; any overfill
=&62; less time is often better, when calm in the first place is learning your recipes
=&62; turn a down calm heat once listens the steam that starts
=&62; that cools a pot in a tank with watering so only takes the pocolos small
=&62; my favourite recipes comprise to do stock, chili pepper, soups of all the classes, and artichokes

.................
These produced has not been the mine given so much part of any ascent. I bought it after doing some compraventa of the comparison and this description is totally a result of my own opinions and use of a product.
5 / 5 By Jeanice
Nine month and filtering basic down boss (of ray). Timer to vary the place has had for 20 mins and there is remarked does not achieve pressure of steam of full/cookery. Way to heat alike and then begins to filter. It has contacted prompt. Sent his photos of leak and while the solution. I will go back to an old plus rocker way that has possessed two of in last 40 years without subjects. Ordered is a reason was big that that have had and has thought perhaps the better creation, has updated. Wrong.
5 / 5 By Lavenia
Terrible product. Please just look in a pot after a first use of time. I have washed he with the sweet soap and of the warm water before first use of time. It has dipped mine 2 organic chicken (side me $ 30) in this steamer and when I open a pot has seen to to the black east likes him the type of oxidation Inside a coverage and some Inside a pot also. I have had to dip all my lunch in has beaten of rubbish.
Can not comprise reason this black oxidation. Ossia Poison . As there is disappointed. Please you the favour and
DOES not BUY this, and a lot wast your money.
4 / 5 By Shizue
This pot has one looks of the very big quality pot of stainless steel. It is it measures it it adds . I want to use to steamer to boil whole chickens for soup and other recipes. This pot easily control 2 whole chickens and is control quite small 3. Considering calm does not have to that the spent with water, use so only quite a lot of waters to the same one quantity of precise broth. This will be a richer broth possibly can take and with which 25 minutes of cookery of pressure, a chicken will be cooked perfectly!
I amour that a pot is equally proportioned. It is not too big or too wide.
With: I owe that struggle every time to take a lid on! Ossia Reason gave it 3 stars. It have read other descriptions that declares a same question but I have thought would try anyways. His true! Has has has used steamers for years and there is has not had never this question. You will think that that it is varied properly but does not turn ! The calm look almost has to that apply downward pressure as to turn them. It is a lot frustrating. Seriously it takes several minutes to so only dipped a lid on! Coming I in Punctual! Such to good pot to have this question!
4 / 5 By Angel
A lid is too hard to dip on and take was. A place of the precise bosses be at least twice like this long - or perhaps three times - to resupply enough leverage.

A first use of time - after washing all - I thought 'fresh, this silicone gasket the lid of frames installs/scrolling much easier that my cookery of old aluminium with the hule gasket'. It has to that it has had it some residue to manufacture still in a gasket. Each use after a first time a lid is extremely difficult to install/take - included harder that take reason a cookery is hot. I have tried oil among some parts of stainless steel but concealed any difference.

All more in a cookery is Or.K. It excepts a nails of security of the pressure a lot always remains on a gasket - somehow a gasket taking has pressed inward during the lid installs - resulted of witch in the bit of the degradation likes the lid has to that be take to slide a gasket under a nails again.

Ready, bosses of the longest frames, the accessory of extension of the boss or he gasket that that can be oiled! Also that roughly the casseroles of accessory have done specifically to returned this cookery ( wide x 4-5in deep, with lid. More, stackable, one 2.ºn And one 3.ºn Deep). An after-the casseroles of phase have seen is too small.
5 / 5 By Earle
We are very surprised of some good descriptions that this steamer takes!! My woman always has the difficult time that tries to close or open a lid, and some looks of focus to take scraped a lot quickly because of a embrague when that has to use it like this forces to open or afterwards. A thickness of a metal, especially some looks of lid to be very thin. We have had other steamers in a past, but this one has a worse quality of everything. To good sure does not recommend buying this product....
4 / 5 By Cornelius
Has been using steamer for the years and I want to use the. It saves the plot of time and gas. It is one of some the majority of effective ways to cook feed according to which am concerned. Him him Like Time to write this description, there is already more than descriptions of thousand. The majority of them is positive like this really is not necessary a lot of that requires to add roughly which well this steamer is.
A reason that has purchased this steamer is that I require the big plus a. I have chosen these frames of loan because ossia the known mark with part of the easily available substitution. The steamer is built strong and would last the long time. Some only things that the wear was is some focus. While the courses of substitution are available, calm am likely to spend this to your edges or of the daughters.
In $ , ossia the very good prize for the 8-fourth steamer of stainless steel that probably outlast all of us. Yes, I need to steamer, looks no more, so only take this.
5 / 5 By Jong
The doesnt Require the scientist of rocket to close a lid properly. I took 3 mins to close a lid. It looks a cradle and pin of the low lock a lid has the bad creation that mark hard to vary and close properly.
5 / 5 By Vernia
With which almost the year of use, this pot there has not been any of some questions has mentioned in the few descriptions here. Have that asks if they are not users of only sprain that loves this product because it likes more is...

I looked and read descriptions for the plot other pots and decided for a money, would buy east a. It is Very economic that some of one 'in vogue' to pot that is pressed by a 'gone is' crowd there, and work so only well.

Has loved steamer mainly reason have wanted to cook broth of bones. Use to take the day or like this to cook broth of bone (according to some bones) and is class of scary to have the slow cookery that goes all a time. Now it takes 3 hours and is facts. In fact I take the best gel that has done to cook for days in the slow cookery.

But he SOOOO much more. If it likes-you to the pot roasts, which takes all day in the slow cookery can do he less than an hour! We have deleted grain, as we have wanted to try espaguetis squash, but takes an hour to cook. But in a steamer so only 10 minutes! Cut a root was, cut the for the half and scrape out of seeds. It dip in a pot with to 1/2 cup of water, closing a lid. Dipped the in a stove dipped the big and in of the minutes is steaming. Recognition a heat down for the half, and cook for 10 minutes. Appeal of hot, emission a steam and your fact.

Cleanup Is easy. The little soap in the sponge, takes a focus was career launched it a sponge, was a rest of a pot ( he manually - is not lazy), and your fact. Have Already has taken our money out of the this peel has shot long. We are expecting a focuses to go bad a day - I no extracted big, the hardware of has them to You in stocks. It is a lot well it build it. If anything goes seriously bad with him, so only will go to buy another. We can buy to plot of these pots for a prize of this expensive some!

So many for these reasons highly recommends one prompt 8qt steamer. The no in any way has anything to do with Cast or other sprains. Like this ossia he legit description. Happy cookery.
5 / 5 By Danica
Has paid in Walmart partorisca to better steamer that this POS. At least that the cookery in fact could achieve And control 15psi. As it Can I say if his same IN 15 psi?!! (I says for a tape melted in the mine bounced of corn. FYI The only funds a tape 1/2 a time when I dipped it on big)As inconsistent pressure, some bosses constantly loosen and has to that be king-presionado (probably where am losing my pressure), in short, the ache in mine tush. If your canning or doing rye/of corn for mycelium the inoculations do not buy this product111
4 / 5 By Colton
am happy that has used again to steamer after being fearful for so many years with which some unpleasantness. Ossia The good cookery , but has read the pair of descriptions that declared after the pocolos use, some results of lid to augment difficult to close and open, especially has to that to the small hands like . Really it struggles to close it now, and has spent unfortunately for in front a window of turn, as I am stuck with him. I prefer a fashionable lid older with some two long bosses more than this new plus a. I seat that this one could be bit it surer, but yes takes to a point where can not open or the neighbour, that is a point ? Sigh
5 / 5 By Dominique
Saves some money and take this stove cooks upper. In first Day, has bought a 8qt. Instapot, Looked some video of steamer, and there is annulled my mandate inside an hour. I have bought then a 8qt. Early. It is heavy gauge stainless steel with a insulated fund. A very good quality pot - no junky in a less. His service of client is excellent, answering everything of my questions, very LEARNT. Ella (Deanna) there is me advised that a 6qt could be better for beginners because of a regulator that is more visual/audible. You owe that quell'show listens to a 8qt. More attentively to know when to start with timing. Yes, a tram one will do everything of that for you, but are by train for the imagine was quickly, cooking in him 3 out of a past 6 days. If steps to undercook like me last night , he amenos behind the pressure and cook any plus, ANY BIGGIE! And, if never a power is was, users of the gas stove still can it cook fabulous eaten in the fraction of a time. It DOES not DREAD To STEAMER!
4 / 5 By Nina
Has used this long, in fact has no the dipped never up. It is one the majority of perfect measure . Enormous chicken, any question, to plot of grain quickly to dine, still any question. It is a lot of fact and easy to use and cleaned. No respecto for one that looks for to imagine was the one who a quantity of right measure of steam that would have to be evasion of a ventilation, like meeting constantly fiddling with @@knob @of mine of burner probably only mine OCD. Has has has had to that reapply a lid and the cook feed longer when I have thought that that it was fact more been due to having a temperature too down that a pot not cooking . A pressure liberta very easy and a lot quickly with just a flick of a valve of press release, when it asks and does not take too long to realease of course by other types of lunches. This pot is not a bit scarey and is the must has for your cookery, forget these things of pot of the instant does not resist quite eaten to cost hogging on countering spatial.
4 / 5 By Harriet
Quality really good. I have loved the stove-upper steamer to the equal that am looking for to have less electronic artilugios in mine pocola cookery. A Stainless Steel is of excellent quality and cleaned on súper.

Ossia My first steamer . Cooking the fast feeds is not the big selling point for me. With build of pressure on and cool down time, are mostly only saving 20 of stove or time of oven (obviously much more savings to time that the slow cookery). A point for to sell are the one who low cooks the pressure done to some flavours. Where Like this mine crock will give the wonderful cooked flavour to the flesh and the vegetables cooked together - and leave faces it, the shoe with potatoes can he of the soup and some seasoning will try well leave in the crock along that cook enough in the calm steamer gives flavours more diverse and discharges in a mix. The carrots still have a flavour of carrots but infuse and is infused with flavour of some other ingredients.

A good addition to an arsenal of cookery.
5 / 5 By Tory
This pot is good-looking and elegant has a look and feel some presents of video. Easy to use with an exception- the a lot, a lot last to open and near. Sadly I will be to return the.
5 / 5 By Maxine
I have purchased this steamer awhile behind. I have it quell'utilisations probably 4 times in a plus. I am disappointed in a way has changed a lid. It prefers a boss in that have now. Has the arthritis and is a lot last to open a lid. I am thinking roughly that buys the different mark. Also disappointed reason is done in Cina. Early used partorisca be the American has done.
5 / 5 By Adaline
Pros
Done well, easy to use. Any delicate digital control and timers, and any one has required.
The work adds with my Nuwave countertop cookery of induction in meso, which is 275 terracings .
Once achieves pressure, has does not have to that the touch until it finalise.
Loves the time, so only use a timer of cookery.
Can take parts of substitution like a gasket, which is roughly everything will not require never substitute.
Has included some the big bosses are utmost. They remain fresh.
5 / 5 By Su
After months to look and comparing and that asks yes would use the steamer enough to justify adding my cookery, has bought finally this prompt stainless 8 chamber! The the maintenances am gone in a stove because I am enjoying experimenting with him. It is not enormous, and is attractive. Honradamente, Was initially he bit it scared to try it and has has had to that bolster my value with on-line video. But the aim and the brown rice is the snap in the stainless bowl in a trivet and result delicious. My family has thinks that that one the brown rice was one has had more never has had. Two variety of lentil , yum! I have cooked on the big batch of flesh of stew of the beef with onion to use for both curry and pasties. Cook once, season and do lacking multiple ways! Also chicken for salads, and Chicken and Fluffy Dumpling Soup, and Soup of creamy Wild Rice. The potatoes cook on fantastically for mashing. It is been the few weeks to enjoy this marvel, and am looking forward to doing cheesecake and pudding of rice, and a utilitarian grain. Once you master a basics of the each type to feed, believe you easily can adapt a lot of yours favourite recipes. My husband thinks that that it is the piece adds of him can has to that struggle to cook legislations. There is remarked there are a lot of men there this knows his way around this car. Bravo!

Two thoughts for beginners:
When that releases a steam, is not with your face for a steamer. For some premiers 5 seconds, tends to release to you but then rule to a centre. Also use hot mitts in your hands so only for extra security.
Is doing To to something likes sauced porcupine meatballs, be of insurances that a liquid is down some meatballs, and still add some extra water to a sauce to ensures does not burn . I have experienced that burns with this recipe that has not been amused to clean up. ( It asks mine longsuffering husband) Hardly odorare something in of the llamas, take a cookery of a burner and without accidents release a pressure. You can save your lunch and a headache to register out of a casserole. I think a pressure in a casserole causes a carbon to adhere tenaciously.

Here on Amazon, has bought a Peaceful Prime minister Euro the place of Stainless bowl with this cookery in alcohol. One 2nd main bowl is perfect to cook 3 hoards raw rice and has the lip for easy lifting. Also Pam Hahn Big Book of Recipes of Steamer. Very pleased with both.

Likes takings has not tried never steamer, calm piece, be courageous, and eat well! They retain the flavours and the frames seat the little invincible in a cookery!

Like my heart has used to say, soyangia!'
4 / 5 By Alla
Taste that is not of the aluminium and I no pardon some keys some characteristic of Pot of the Instant. Taken more the knowledge but this cookery is time-tried (roughly of then 1938, my mother there has been a) and to to the works so only like to of him has to that. No for everything but some the pertinent recipes exit well. It forgets to walk to a phase while cookery, has to be there. Spent an extra rim gasket or two.
5 / 5 By Etsuko
Had been that uses this cookery roughly 9 month without questions, but a day while cooking the pig raises a seam in a fund of a cookery has developed the leak while it cooks down pressure! If it have not had timer of mine dipped to verify in my house would have burned down!! A whole fund of a pot has been melted to a cup of stove! Ossia Unacceptable, If it can leave the description of negative star I , all can do is to warn another that this POS is cheaply built craps!
5 / 5 By Alexandra
Has steamers more expensive of is more intuitive. This in spite of afterwards a lot attentively reading a manual of east an and doing sure to take attention to of look of way-calm appointed separate can achieve some same results. It take this in an electrical steamer reason podes eaten brown in a fund. Using is more work then an electrical steamer, but cook of joy, and is for this that take one how was more work.
5 / 5 By Willis
Are 70, and has has has used steamers everything of my life. I have bought this one to take the big more one that my old Fagor. This one there is so only a setting of pressure, but has has not used never a low pressure in a past, so that it does not import mine. I have cooked so only to soup & of ham of the grain, and ossia to pot a lot very like this far. Has some metal roughly fatter laminated to a fund, as he browns well. It looks very done, and is the good shot , also.
4 / 5 By Elizabet
I few years done, bought 'Name of Mark' Broth of Chicken - Then @@Give (1.)- I has paid $ for the chamber! (Habladuría In liquid gold) (2.)- Read a CAST of PRESERVATIVES & of CHEMICALS! SO MANY, Like this easy is to do my own Homemade Broth & of Turchia of the Chicken! Reason cook chicken & of turkey all the year! For 'Quota, Homemade Flesh to Eat'!
A neighbour aimed that it could it Freeze he in Mason Bounce! (So only fill 3/4 full) whole or in his sides! As has a lot of Broth for Gravy, Stew, Soups! Colds! :) I have bought 1 for my edges, tried it, has bought 1 for me! Because of one 8 qt. - compliments A 'Old' 6 Qt. Early. I think that an extra 2 qt. It was better, esp. For broth of turkey.
- Broth of mine - the bone dipped in strainer - cook for 20 to 30 minutes! The appeal was strainer - leave quota - take out of BIG Bones, Run over the - Bones of Chicken with Your Toes (as at all)! Bone of Turchia with scissors, or Mallet require - to EXPOSE The HEART of BONE! - Dipped behind in still another 20 min. to extract broth! Sinister fresco, & simmer to reduce for 1 now, or like this until you like them to him a colour.
4 / 5 By Patience
Looks well, works to the equal that has feigned.
...The free line presionada of some bosses.
The quota is of the pot for a prize!

Has been spent around for pressure coocker for the moment,
after my old 10qts coocker has had estranged of the his something-welded boss.
First to be scratch-of my cast was this Aluminium coockers
( looks that To the is not the better election partorisca to pot, for helth reasons);
then discarded was those with long bosses: that is a point ,
the one who has invented those... They take spatial of storage to swim.
Remaining was one prompt 8qts; it bite it smaller still stainless and priced the averages a competition.
The diameter of a pot is the access adds to lat-burners of upper stove;
and the paving resupplied subordinated stainless removable comes handy.
4 / 5 By Willia
I amour to cook with this cookery, is faster and offered of lunch of the frames and delicious! It cures of use in adding quite a lot of waters for steam, and always left quite fresh. To open out of you. A coverage is delicate, but turn it backward the few thumbs and then advances when taking. Nine yrs later, need to substitute a gasket and discharges, but is because of age, has washed him always manually and stored with covering free. You love it!
5 / 5 By Graig
Ossia The very good steamer . I had it apparently 8 years and use it roughly once each one that 2 weeks in mesos.

The Only now is taking to a point where need the new sealing coverage, any reason is not sealing but reason is partorisca result impregnated & discolored with spices that will not exit of a plastic any one subjects that. Consistently It Thinks a coverage partorisca seal the material could be significantly better.

Incidentally, take a coverage partorisca seal after each use and wash for separate, dry, and tent I free inside a cookery. Some instructions say partorisca store a cookery with a coverage partorisca seal installed and a lid on to the rovescio, but prefer mine of tent with a coverage partorisca seal take and a lid in right side up. They are so only very careful any partorisca line some surfaces partorisca seal when that uses a lid in this way. This also maintains powder and another subject foreigner out of some surfaces of cookery.

I also lubricate all the sides of a coverage partorisca seal with oil of the olive every time is installed and this significantly has reduced an endeavour has required partorisca close a lid. This also prevents a coverage partorisca seal partorisca be rasgado for a force of rotation when that closes a lid.
5 / 5 By Mindi
Has looked for the way to prepare roasts concealed has not been partorisca dry. It creates it or a lot I can not cook one in the crock pot, besides am no good in planning advance. I have looked a infomercials partorisca some new electrical steamers. Have Almost has bought one but they were way to expensive. My mamma has used always the steamer when it was the girl . I have had one but he was too small and was aluminium and are not quell'using to cook lunch for my family. The the on-line fast investigation and there is abundance of recipes as well as instructions to cook flesh or so only roughly anything master. I am pleased like this with cost of mine! This was easy to use and my roasts is exiting fabulous. The brown the in a same pot and then add so only a liquid suggested and of course a lot of rooms of sea, in the teaspoon for chamber, I like my salt. They are some on-line managers to roast weights and is extremely state has achieved. I have done carrots and potatoes and does not have to that the spent in the the feeling of water likes boiled out of nutrients. I love this steamer and early is around be for ever.
5 / 5 By Soila
Has purchased this steamer done roughly two month, has used perhaps the little time, now he
is not that it closes a lid at all. It has not fallen neither spend it a lot his harm. I can no turns. Like this now his Trush.
4 / 5 By Marian
The steamers are tools really is : Cut a time takes to cook so only roughly anything for the half. Economic run mark of raisin of flesh for courses more expensive. This steamer is the simple forward , directly the unit with the mania of tab concealed the easy fact to manage. A measure has chosen is compatible with some eats that the type so only is likely to do and access in the space of available shelf of my cookery... Which is not all this a lot. An only minus is that a continuous lid in a way and I can any never agree that way that is... But I a lot of ding he for that.
5 / 5 By Delicia
Master!
Laws well, used it a lot of time for stews, soups, steamed elements, Hawaiian, Chineses, Japanese, and Thai recipes.
Entertainment of time of Summer, quickly eats, saves punctually cooks, heat, and bulk cookery for familiar and friends.
5 / 5 By Anissa
Each alone time I use this steamer, arrivals that has to it king-presionar some rays of sleeve with the screwdriver of tip of the cross. Contacted a company in this question. I never listened behind him. I have finalised to use (red 271 Loctite) to solve a question.
4 / 5 By Yukiko
Can not use a lot. Too hard to close, but included my grown acequia and the husband has the very hard time! Ossia My first steamer to the equal that have done investigation very long. It was to suppose to have the book of recipe, but wine with a manual and the few recipes in a book. I take roughly 15 minutes, was and in that try take a lid on! The desire had taken something smaller and more senior friendly. A pot of looks of stainless steel of good quality, but are that it has to that use he with the regular cup to cook, any cook of pressure. I am disappointed, and feel sad Icause has researched like this long and has gone with Ready name. Any sure a @@@knob of pressure is well, is really free, as any sure is doing. Still I am doing investigation to find am doing something wrong. My husband and I have questions of the health and this would have helped me prepare lunches sãs abonos in timing very short. The desire could take the repayment or transmission. Has any money to squander in of the products that do any treat that it has to that.
5 / 5 By Adan
Love this steamer and has been that loves for enough some time. It likes-I one 2 short boss creation that access in a cup of stove and in of the cupboards easily. It is heavy and well has done. I have not burned anything in a fat fund of a casserole. It is the saver of the life to cook there is drenched grain in the haste. Doing offered of hard flesh and doing life much easier. My daughter there has been one and has lost a pressure gauge, but there is remarked concealed sells them!
4 / 5 By Cinda
Of then when the stainless steel RUSTS !! And in a first use !! Im A lot disappointed , although a flesh has been cooked perfectly but the cant use anymore!! I need the solution partorisca east !
4 / 5 By Kam
Has bought this cookery 4 month ago. Initially done well for 2 month. Of then last few weeks, an upper lid that takes a lot stagnate to cook and my woman hurts & burned his delivery that looks for to open a lid. Still after calm left it fresh, a lid is a lot tight and very difficult to slide to open. This in spite of, cookery well, my woman can do not using more been due to a tight lid. The desire could return it.
4 / 5 By Etta
All these times have associated always steamers with canning and yummy hobbies that eats long...

Has then seen grain of cookery of Pépin of Jacques in the steamer partorisca one of his fast Lunch My episodes of Way (filmed in real time, as really it was uber fast) which has aimed the travesía down a youtube warp of time of the investigation. If you oven broil flesh partorisca 5 minutes and then use the steamer, can do insanely tender fall-has been-bone celestial flesh down a start of now partorisca finalise with almost any endeavour or clean up. Any one so only the calm steamer save time, you it better cook reason is not possible to infuse flavours of ingredient to the each one which another as well as I can saw the steamer. Suddenly any one cooking that it takes all day is better fact in the fraction of a time.

Can wants to purchase the reusable neighbour of five mini nylon paintbrushes for basses $ 5 to run by means of a valve of pressure before/after each use to maintain this valve of clear pressure; taken less than five seconds to use a paintbrush and is better that cleansing to pipe which can leave fuzz behind.

Remarks that ossia fully stainless steel on all some surfaces in contact with an interior of a cookery and lid (any aluminium).

The liquid/of lunches has while heated in the contact with aluminium takes on some of an aluminium; eating/drinking the aluminium is the terrible idea . The look On the alzheimer is and aluminium. Look On cancer and aluminium. Look On some levels of aluminium in lunch/of liquids that has been heated while in contact with aluminium vs a undetectable or inconclusive the quantity absorta contact of street of skin of the deodorant (a lot is fearful of aluminium in deodorant which would maintain him to stink like this use terrible stinky deodorant while his guzzle the tea done of the heater to water that uses an element to heat of the aluminium & eats the organic vegan dishes have cooked/baked in aluminium or with foil of aluminium; it is behind and stinky).
4 / 5 By Lucy
Has not possessed Never the presssure cooks because it was fearful of them. It likes him to him another has said, has known any concealed was bad hurt of some old fashionable cookeries in fact a lot of years. Also, lame for good with microwave and of the slow cookeries seats a need the 'haste' my cookery. My mother in law uses the PC (steamer - no personal computer) :P to plot the quickly of grain of cook and other elements. My husband has has has wanted long the PC, but like me the majority of a cookery, does not take never a -- up to now. Almost it take the 6 chamber measured reason there is so only 2 of us, but after reading some instructions and descriptions and learning that you never fill the pc on 1/2 full is cooking grain, has @to @give that one 8 chamber would be the compraventa better . A device of security in this one seat surer. It was nervous to use it a first time, but really, if taken an extra second to do sure a lid is closed properly, will be good. I have done grain, and BBQ there is pulled pig like this far. Any question except my grain was in cooked. This was my first tentativa and so only could not think that a dinner of grain could be ready in 7 minutes have like this to the left he for 12 and leave a cookery cools down on is adapted. This was also yearn grain of kidney. Washing a cookery is simple and always do sure a 'hole of attack' is clear to resist he until a light like some instructions have said. I have not had any one questions with a unit he according to which coming until pressure and sealing he. Once he that, has left a heat in big other 30 second or like this until the steam in bylines well is exiting of a regulator and is not just sputtering some water. Then, I turn a heat down and begin a timer. I have considered to buy a tram pc, but to the equal that are more expensive and some look to have questions with some electronic keys that do lacking, has decided to maintain the simple. This cookery is simple and easy to use. Some reviewers has said to tend his cookery in a backside of a cup to vary when any one into use, but has decided not being able to be the good idea reason some plastic sleeve and the pause of regulator down over time of exposure of hot and in his expositor to a heat in a backside of a cup of stove is so only unneccessary spending of them. Has the small cookery, as I have had to find the place to estash' a cookery when any one into use. It likes him-me the a short bosses in a 8 chamber the better measure that a boss along on some models - especially to store. In general, I am very pleased with this unit and feel sure with him.
5 / 5 By Lissette
So only the few fast tips for this very good cookery:
1. For those complaining strong noise: So only turn your lower burner, in fact, when it uses this cookery to do porridge, does not prefer any steam was at all, perfects porridge without any disorder. Of course, you will have to discover your setting of the favourite steam and time of cook.
2. It is the little has bitten too difficult to substitute a coverage. Row really the needs calm a mark of triangle on coverage and boss to close a coverage. These two frames of the triangle is not apparent. Calm really the need bit it by force of wrist to open/closes a cookery. My woman prefers boss along a.
3. A focuses in the Emission of regulatory bed/of Steam of the Pressure, that means is concealed turns it to left for pressure, turns it to legislation for emission of steam. Of then it has no spatial to go in more than '/', has had to read manual to discover like this to use a regulator. Ossia My first steamer , supposition other users do not owe that supposition regarding the use.
4. Mechanism of security: it does not scare to open a coverage because it calms will not be able to when the interior is still pressured. Also, the valve of emergent emission will blow on him the the pressure is too much big. In spite of, calm would not owe that leave any cookery unattended.
5. Be careful, a coverage is extremely hot.
In general, am a lot happy for a compraventa. Perfect measure for familiar of four, no too small, no too big. Another it puzzling in focus of regulator, any one precise to read manual at all( owe elements of the precaution read at least does not want to read manual). A lot easy to clean also, emergent valve, regulator of pressure, sealing the coverage is all a lot easy to clean.
5 / 5 By Kathlene
Has looked for to steamer so only like my grandparents have, this one is like this classical like the wait. A volumn is suitable for 2-6 people, he a lot of clave, can stews, steams with pressure, and the hips the cook in him likes to normal pot with inaugural a lid, for example, fries or boil some ingredients in the first place and then dipped a lid of pressure on. It Verse is class of dangers, a perusal of the manuals is NECESSARY!
He extremely cut to plot of time in cooking, and some soft dishes,especially to some flesh, can do them not leaving when the cook.
4 / 5 By Conception
My woman enjoys to use a steamer to prepare the flesh for lunches likes chicken enchiladas. This newer cookery has the good characteristic for emission of pressure and an arrangement of sleeve is better for storage. Early it has a lot of be generous in substituting the parts require for our steamer of the oldest model. All this information is well in a fund of a cookery. A lot other elections, but a lot happy with quell'have.
5 / 5 By Eddie
My motivation to buy to steamer was paralización to save me time and money. I have begun to use my crock pot religiously to cook grain. Law a lot but some ten hours to use my crock pot almost tripled my electrical bill! As I have loved the way to cook lunch that to the left for less than time. I have bought this model and he have arrived quickly. It has daunted it it bit it at the beginning with some valves. I am not sure state has dipped it all correctly. I have read a whole manual to cover to cover to do sure I any wind up with any questions. After following instructions and drenching some grain some prejudices before I have had to surprise cooked grain in FOUR MINUTES! Unbelievable. Four minutes versus ten hours of slow cookery.

Has not possessed never to steamer before. This model is coming with some recipes that his quite good. Down waiting for to use them. A booklet warns that a coverage of pressure, or the valves can require substitute because of wear and tear. I can order this punctual to have them manually so only to be poised. I think that that it is the good idea to be prepared in chance perhaps. If you are calm directions think you will have questions.

UPDATE (June 2011): it has loved so only add that a year later am still a lot of hapy with my steamer. They are by train to use it At least three times the week. They are lately state launching in roughly are heart of chicken frozen, water, vegetal and spices and in six minutes have extend and juicy the chicken and the use to a water likes the broth by other dishes.

Once a cookery achieves pressure be sure to go down a heat. Not To Maintain it on big during a time of whole cookery.

I slowly to buy another tip so much can cook on feeding in an and tent he with some inner cooked foods in a refrigerator.

UPDATE (February 2012) As far still are that it uses my steamer at least three to four times the week and with all some original part. Be sure to clean a coverage to seal occasionally. It takes it was and wash he with soapy water and the leave to dry.

Also, use your steamer to store feed, be sure to take a focuses of the pressure was and then attach a lid. If a focuses is in the place and calm tent a steamer for long periods of time, creates a focus free his resiliency and pause down.

Are a lot happy with east and am saving up for another of then like cook of stirs it to feed and then take a focus, besiege a lid has retreated on and tent he in a refrigerator.

Thank you, List!
5 / 5 By Mohamed
This was the present for my father. It loves steamers and has been using them for on 30 years. Although him him like this a, one a complaint was that some sleeves were too many courts. It is in 70s like his dexterity is not was use to be. Perhaps so only I need to take his use. Another that that, is FIVE STARS .

Update: 10/04/15

After several months of use, my father has given up in those use this steamer. Taking incredibly difficult to close and open. It liked Still of a cookery and as the cooked, but no longer could use. I go to try and change a hule gasket and see if these helps with a subject.
4 / 5 By Gwen
Recently estoydescubierto' cookery of the pressure like the way adds to quickly prepare lunch. I dusted of my Mother-in-of the Laws 1970 aluminium of vintage canning steamer (a Cast) and tried it on many eats that comprises dry grain and BBQ chicken. Law a lot quite but was the bear to clean after each use. I remained in my Sister is for the few weeks and has spoken his to buy a 8qt Ready. The work adds! We prepare a lot of lunches and with which take on his initial doubts in using to steamer (the a lot of histories of the oldest steamers that explodes), is resulted the queen of cookery of the pressure. When it Take home, I have purchased also this steamer. I will underline both a pros and gilipollas of this steamer as I see them: Pros: 1) it takes a stainless, his for far easier that clean, 2) a weight of pressure regulates to enclosed to cook and pressure of open emission, is the better creation that an old plus 'rocker' hanged fashionable, 3) cooks in 15 lbs psi more than an old plus 25 lbs psi without sacraficing time of cookery, 4) has the good interlock device of security that will not leave a lid to be unlocked without all a pressure has in the first place released, and 5), has the arrival of good quality that comprises strong bosses; it have to that last the lifetime. Gilipollas: An only with this sometimes, is hard to close a lid in situating to create to the focus like this leaves pressure to build. I think that that it was the one who a question is; to the equal that involve one closing lugs, precise press down. No the big question but when has feeds to boil inner, wants to be sure. In general, I think that that ossia the compraventa of quality and highly the recommend.
5 / 5 By Tiesha
This steamer is surprising! So only it is in amazing! Has Has some complaints or “the bad descriptions that” declares discoloration, founding of some parts of hule and other things that doubted me yes for the buy or no. But when I have received steamer of mine, avenges with the paper that declares some opinions of precaution of the security and to the equal that to concern for him, which means that you are not these precautions, can cause melt, discoloration, etc. Has been using he without any subjects and cookery a lot fast! I love it and recommend it.
4 / 5 By Latanya
Of course, the $ 200 steamer will be better but does not have to that spend that a lot. One prompt 8 chamber is a perfect measure for me. You do not love anything smaller. It can cook an ear of corn but any question. I so only dipped a storm of spacer distributed in a pot, adds a cup of water, add a corn and cook down pressure for roughly 3 or 4 minutes. I then gone back of a gas, manually release a pressure and take a corn with some metal tongs. Add the little butter and enjoy.

An advantage is time but mostly consumption of energy. A quantity of energy has used to take a work done is extraordinarily less.

My Loans of the prime minister there has been rusts around an inner rim. Apparently a rusts coating of the test has not applied properly during manufacture. I have contacted prompt and substituted it. A substitution has the good coating and any rust. Some steamers more the types probably have the better note of metal where one early so only has the coating of stainless steel in the metal he economic plus. I guess it is resembled gold or solid gold plated. If they both look some same and do one same then reason paid more?

Requires to remain you afterwards to a cookery until it achieves pressure. Once familiarised with him can adventure was once a burner of the stove is dipped to maintain pressure and pertinent temperature. A sound of a steam the evasion is sufficient for me. It was a lot it whistles so it can adventure further of a cookery during heating up.

Are fascinated with steamers in as augment an atmospheric pressure for 50 and cookery of request and save energy. It would like to see more recipes for steamers. A book that comes with this cookery is GOOD but some recipes are not some better. They are simple and pertinent. A recipe of the soup of the grain was the disaster for me. A dinner of chicken was acceptable.

If you are new to steamers, tries corn in a cob, if it is parcos . For the future endeavours a lot on fill a cookery and the mark take a recipe has flowed enough to prevent that they burn in a fund of a pot. It averts some recipes where the people tend to exit in the limb to be different. I have done soup of chicken where to the Italian sausage has been used like this spice he up. A lot bad.

Experience. It has amused. Has some lunch of backup for a microwave if you the deception.

Top Customer Reviews: Hawkins Hard ...

Rating: 4 out of 5 with 45 ratings
4 / 5 By Manuela
Has Has some reviewers the one who there is complained because this steamer is different of everything of some another in a phase in some ploughs of way and closes. While suitable that this takes some taking used to, does not require the intellect of the surgeon of brain. I think that that it is inventive. A pressure inside helps partorisca create to focus of pressure, and a construction is glorious. If it was hypercritical, and often are, would complain that a valve of the security under a do one to clean a lid the little more onerous, but is also the factor of the security of then was a valve to fail, a do one like the shield, and a form of a pot, with a wry cup, to clean the the little more difficult, but once again has to that say that these are complaints really trivial . I possess the big Fissler steamer that the reports of Consumers recommends like better has tried, and is excellent, but has loved the small one for small quantities of materials, likes oats of earth of the bone for my breakfast of morning, which take for ever to cook even after drenching at night. Easily I can the cook in 20 minutes that use this cookery. Really it is, in my opinion, the good election done and excellent.
4 / 5 By Alicia
Ossia One my favourite mark of steamers. I prefer a Hawkins after-of-creation of interior in a prójimo-on-upper other models. If has has not used never looks the video to comprise a difference. It does for the surest steamer and more durable and an easy plus to clean lid and sleeker profile.
A anodized the coating the fact doubly well. It is upper to stainless steel and simple aluminium both and go your cookery involves more than boiling, yes involves sauteing, or the confusion that fries then ossia a better way to go .
Cooks of the pressure is not to cover and game. Calm has to that familiarise you with cooking time and that pressure and the steam your lunch. Trying the few basic recipes of an enclosed cookbook can take has begun. Calm once take a hangs of him, the cookery is fast and easy and more is and tastier.
This particular form ( import) is adapted more to do stews and curries and chilli. Any dish that is rich in flavour and mostly liquid.
Has electrical steamers in a phase now but cooking in the gas llama is still a better :)
4 / 5 By Verda
has bought one 6.5 and 3.5 steamers. Of both have a same measure of calm lid can exchange him, and does not have to that attention to arrest to do anything wrong. Absolutely I love these steamers and use them almost daily in my gas stove. Read a manual and practise the bit, and calm will not scare you never again to blow on your cookery. Cleaning on afterwards is easy also.
4 / 5 By Lizeth
A cookery looked exactly like his in a picture. Cooking any class of complex lunch is a lot easy . An only question can think them was is when ur the using, sure mark a cookery is closed properly. Sometimes a lid is not closed properly can result in steam a lot comming was and an alimentary taking has burned. Another word of precaution , please the hand washes a steamer , dipping he in washer can result in breaking an external look .
5 / 5 By Yang
This little steamer is sum for perfect rice and does well with oats of yard of the steel, these few potatoes, and small batches of has dried grain still - compares to a prize of one of these cookeries of rices, is for the fly, and frankly, these electronically have controlled some are complicated too much and expensive - and is enormous ache to store too much. Like another active rightfully mentioned, has to attention to arrest to maintain a focuses clean, and that you latch a lid with some chairs to seal equally everywhere some upper or has the light leak that prevents he of coming until pressure. It is surprising that quickly, easy, and that the rice adds exited also...
4 / 5 By Criselda
Can not say quite a lot of good thing in this product. I have bought 6.5 litres, as I can cook to the for elder and has it do fault for the few days.
1. A quality of a pressurized the cook is excellent - mutton the flesh takes tenderized with which roughly 6-7 whistles.
2. While it cooks of the down pressure, he a lot of impulse out of a cup, giving out of whistles cleaned, the difference of a cookery of apple of the prestige that possesses.
3. Like material of a cookery is done of hard anodized aluminium, can easily transmission and fry onions, tomatoes in him, to create a paste of initial curry, in planting to use the separate frying saucepan.
4. Because of his creation, a Hawkins cook in a lot of main pressures that of the serious of prestige of cookeries, and for this a lunch takes has baked/boiled/tenderized much more quickly and easily, saving you time and gas.
Will update in a longevity of this product in a future.
4 / 5 By Pasty
Liked Hawkins pot of of pressure. His no-sticky is good but does not like me some whistles of of way. Whistle like this quickly and like this often that his nettling while his hard to know when the fact feeds really takes cookery. Usually mine cooks each whistle says something, likes the rice is whistles of cookery so only or pair, the lentils to pause is ready in 1 whistle, mutton in 4/5 whistles. I can not guess say anything for this cookery.
5 / 5 By Pamelia
Like this convenient like this pleasant. I can fill the majority of him with watering n the still works. A lot down hissing his while he that a sound of grocery the plastic stock exchanges will cover his hissing entirely. So only when there is free excess steam the explosion or two suddenly then go back his hissing. My first time that try it has thought has not gone still in pertinent pressure when it begin hissing bcz is like this down have maintained like this a heat that goes in big n a pressure has accrued quickly then SUDDENLY free the explosion of steam he startled me :) but at all more n has gone back to the his low hissing. Now it turns down a heat to go down once begins hissing. It is a lot sure. And convenient I amour he
Also that opens n that closes a lid was bit it odd until I have imagined was, so only has left a boss of lid in the 90 digrees of sleeve to base n all will go smooth. A lid goes inside a base n focus of basses a rim of base.
5 / 5 By Jung
Bought it pair in fact month and well of law, suddenly a day a valve of security has broken and the plot of steam has begun to exit of him with the plot of pressure, is scary, although a water inside a cookery was quite and a heat was also half, still a valve has taken has broken, my period of leading cookery for 4 a colour/to paint looks to come from these two subjects, law well.
4 / 5 By Lauralee
Westerners Has used to the Western fashionable steamers will owe that practise latching a lid, which returns to a UNDERSIDE of a rim of pot, any atop that. And a 'whistles' (or steam flushes) is disconcerting but one takes habituado to this. I want to this. Are bought to camp/train of hurricane, but with only 2 of us in a house now, can see me using this to PLOT! Peas Of the pigeon dried- 4 box of the small @fare! (Memory- froth can cover yours ventilations- always use the pat of butter or the little oil when cooking press dry.) Prpers Having produced charcoal in my Ready cookery more than a swipe- I really, REALLY appreciate one covers of security- which fund previously to achieve emissions of explosion and pressure of worthy temperatures, like this almost totally negating a risk of an explosion. In chance that, has bought covers he of spare security

11/29/2016 I decided to maintain a steamer to the equal that has revised on in a house and buy the separate 1.5 litre a to camp. Really happy I that!
4 / 5 By Josefa
BUYER BEWARE!! When I have seen some animal of bad descriptions: a noise that comes from/comes from a steamer has assumed partorisca come from people those who was inexperienced with steamers. I have used and state around steamers all my life. You the noise partorisca whistle, is normal. Some noises that come from this steamer has not been normal!!!! Have Never in my life has listened anything like this strong and scary. Read some descriptions and take Is not The FOR you!!!
Has tried to return but there is @@give that a date partorisca return there has been has spent already. Of all a negative revises this can not be the coincidence or defective a. This steamer so only sucks. No SHABBY!!!!
4 / 5 By Dean
Has bought this he roughly done 2 years and was sure to last me the years but the mine there is has lost already his coating in an interior and I m any sure has to that that to him use more. I use it attentively not using some products of hard cleaners or the thickets and he have taken still ruined. I have expected so much more than Hawkins.
5 / 5 By Herma
Any sure reason does not have to that the better descriptions partorisca this element. I have been so only using he partorisca the short times but I have found work fabulously. It is a perfect measure partorisca 1 to 3 people. Very convenient and easy to clean. A mechanism partorisca close that it takes a bit taking use to but focus them adds, and has imagined once was regarding the neighbour, using is the breeze . So only it does not lose a coverage of hule/grommet east seals a cup when cleaning. It looks he like to last of the long time, also.
4 / 5 By Maud
Has had the alike product that have used partorisca more than 5 years and loved it absolutely. The pause and I then orders this pair of month behind. Pocola Test has done in this cookery partorisca cook my lunch of creature, has burned every time. And it does not whistle /the pressure was.

Is too new to be this useless. I am not happy with a compraventa. If it have not occupied state iIwould is returned inside the month.
5 / 5 By Myong
Been using it partorisca do curries of soups. Amur A creation. I have taken this roughly 2month behind & any complains like this far. To the his the popular mark like him some parts would owe that be easy to order & substitute if they do not go never bad.
4 / 5 By Silvana
Has been that uses this steamer partorisca the month now. It is a better Election partorisca mine every day needs! Very very built, feels bit it weighed to the impulse but is 5 capacity of litres that is not unexpected. I add partorisca use on all gas cooktops likes tram and induction. Amur A hawkins frames. I have it quell'has preferred always this mark in other frames.
4 / 5 By Ardelia
Has not done well inside the month. The steam is exited for a part of a lid and any whistle
5 / 5 By Tamica
Oute odora partorisca paint of the side when heating,plot of lid of interior of plastic toxic parts of @@@knob,
4 / 5 By Lavonda
Good piece, a boss of lid has some game... Built his supposition partorisca assist line on a latch, has two, (ways and different measures)
You both have some same built in the boss wobbles.
Valve of the fashionable emission of the swipes of weight was steam from time to time Which is kinda orderly, the little annoying in time.
Sturdy Casserole, Taken some his hanged, but hot on fast!
Easy to setup an use.
Can go of has dried grain to overcooked grain less than an hour. Tool very useful.
5 / 5 By Despina
L amour my new p. Cookery! A lid is an only thing ossia last partorisca locate. You owe that clave itside and manuever the bit partorisca he partorisca close. First steamer has possessed and the like this easy to the cook is that before.
5 / 5 By Eryn
These produced is well, filters sometimes and in two month, a valve of security has broken down, When the look for the valve of security partorisca this produced, each one which so some costs in $ . So only they are in that ask me as it breaks again in an or two month, would owe them that spend $ 5 again.
To the Looks like in of four month of time, would owe them that spend atleast $ 10 partorisca a cookery partorisca do. And one cooks cost in $ 30.
5 / 5 By Nenita
This product has supposed any partorisca be in the election of Amazon is Very light, the base of cookery is too thin and the colour is too poor. It does not buy this cookery
4 / 5 By Ayako
have the smallest version and older that the version of person Hawkins. It is like this easy to the use has decided to buy the main pot. Well, a big plus (partorisca 4) was far easier that do with, the coating leave partorisca clean he without any inconvenience. It is not like this plosive and some alimentary flavours really delicious. Aleta ClaireBradna
5 / 5 By Sharda
Does like this feigned but after the pocolos use, a ray of sleeve has fallen was. I do not have any idea where is. A plus and is useless. Calm have all listened of edge locker?
5 / 5 By Marcella
A good coverage of cookery not doing like this ordered another cookery of tower has burned an alimentary and he .Waste of money
5 / 5 By Lynda
used it so only partorisca 4 month and is the valve of security has broken down. The May sent some have used a piece. Because of day1 does not whistle appropriate.
4 / 5 By Gonzalo
The lunch adds of the cook quickly. You would owe that know like this to use this product that uses for some first time sees some video before use
5 / 5 By Lynna
look the election adds, but when I have been for the use some first time have been disappointed, a valve of looks of security to be defective, no free a pressure gradually but immediately, has done the video that objective, and some products of noise is unbearable, the bad election.
5 / 5 By Sharie
Has to that 3L version of this steamer, but some instructions have said any to cook mung dahl in him, which me worry the bit in another eats as it could froth. I also found the so only the tad small to do espaguetis sauce in an usual quantity. As I have broken finally down and it take a measure also. I find it easier that use, and to clean, and is contemplating so only that finds the new house for another, or relegating ours boxes of cookery of the camp. These looks to be a perfect measure for our needs, like the family of two, of then taste in of quell'have planned leftovers.
4 / 5 By Shawana
Does well for some first three weeks, but with which conceal, a lid has begun to break and with which so only a month has resulted unusable. It DOES not BUY THIS!
5 / 5 By Ola
It produces very good. A 5 cookery of litre is perfect. It is neither too small neither too big. With wide mouth, is easier that cook.
4 / 5 By Cherly
0 stars. A valve of security busted a day so only 4 month of use. The put you hawkins steamer of Indian and continuous to do like this well of then last 5 years. But this one is lasted so only 4 month.
Looks fake and poor quality hawkins some
4 / 5 By Louie
A lot this does really a lot for now!! Easy to clean and cook. To the left it is partorisca see like this extracted with a time
4 / 5 By Gisele
Work well, the creation the easy fact partorisca clean and I like th elook of him.
4 / 5 By Ty
Is very good. I add partorisca use.
Sufficiently partorisca familiar of 4
5 / 5 By Heidy
has taken this product , seats has disappointed little. A lid looks too light in weight, looks changed with another. It take the pocola-streaky lid.
4 / 5 By Mabelle
Was the good product . Easy to clean but a lot always.
5 / 5 By Lita
I always liked hawkins the products and this was in pair with some others was with which to plot of daily use.

Has had to that substitute a whistles after 3 month, but is an easy to fix and there is not costing a lot.
4 / 5 By Ceola
My partner said roughly this pot partorisca cook laughed. I love it and he yours laughed moist and fluffy.
4 / 5 By Ginette
Has been more than 3 month these careers of steamer two times the day without any questions. Little it bite hard to clean but the action is awesome. I can cook laughed partorisca 4 interior of members 6/7 minutes.
5 / 5 By Marylou
Using the travelling available steamer of then was creature . It produces very sure. Thank you!
4 / 5 By Robbin
Works like the charm. So only taken partorisca take a time of cookery down. My flesh is always in cooked.
5 / 5 By Branda
The cookery adds this in spite of does not like that of a lid goes inside a pot. Also it owes pressure of emission never like this often. As he the noise partorisca whistle.
4 / 5 By Augusta
Has not learnt partorisca use it correctly. Has an electrical stove. Also, the pot is geared partorisca use in Indian like the recipes are not usable partorisca an Italian American!
4 / 5 By Laurice
Bad experience. Ossia One 3rd time has received CB30 (3 Litre) and has ordered CB35 (3.5 Litre). I will owe that send this has retreated again. Frustrating.


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